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TheKnifeRaven
เข้าร่วมเมื่อ 20 ก.ย. 2022
Hi, welcome to my channel. I like knives. I also like to talk about knives. Enjoy, I guess!
A sleek, Boy's Knife from France; Au Sabot Langres. 🇨🇵
Salutations, Ladies and Gentlemen! Today, I’ll be discussing an excellent example of a French ‘Boy’s Knife’.
This particular model is by Coutellerie Au Sabot-a firm based in La Monnerie-le-Montel-a commune just outside of France’s knife capitol, Thiers.
Coutellerie Au Sabot was founded in 1870 and has developed a reputation for producing a variety of affordable, regional, French knives. One of these models being the Langres-the subject of today’s video.
The Langres knife gets its name from the city of Langres, a commune in Eastern France. It has roots dating back hundreds of years, but the Langres we have today, is likely an early 1900s design.
The Langres is what one may consider to be the French equivalent of a ‘Boy’s Knife’-that being, a petite, trim, and slender knife that fits well in smaller hands. It is said to have been given to boys at the time of their religious confirmation, which would have been around the age of 12-14.
While perhaps not entirely similar to Boy’s Knives from the U.S, UK or Germany, the Langres offers an incredibly unique style that is as simple as it is charming.
Au Sabot Langres:
-XC75 carbon steel Sheepsfoot blade.
-Forged carbon steel bolsters.
-Steel liners and spring.
-Brass pins.
-Black Cellulose Acetate (Rhodoid) handles.
-5-6 spring tension.
-Handmade in France.
Overall, I am extremely impressed with this knife. It is shockingly sturdy, given its diminutive size and the fit and finish, while not perfect, is more than acceptable for the price. I greatly enjoy this piece and would recommend it to those who enjoy smaller knives.
I bought this knife (and a few other knives) from knives-of-france.com I have only made one purchase from this seller, but I am already extremely impressed with the service. The owner, Stèphane, is quite the enthusiast of French cutlery and will oftentimes post photos of new stock on his Instagram page. He also has a TH-cam channel, where he uploads brief, silent videos showcasing the various knives sold on his website. I highly recommend checking it out! @frenchknives9611
I sourced virtually all of my knowledge on the Langres knife from the knives-of-france-blog.com I’d suggest giving it a look if you want to learn more about traditional, French knives!
#gentleman
#knives
#edc
#langres
This particular model is by Coutellerie Au Sabot-a firm based in La Monnerie-le-Montel-a commune just outside of France’s knife capitol, Thiers.
Coutellerie Au Sabot was founded in 1870 and has developed a reputation for producing a variety of affordable, regional, French knives. One of these models being the Langres-the subject of today’s video.
The Langres knife gets its name from the city of Langres, a commune in Eastern France. It has roots dating back hundreds of years, but the Langres we have today, is likely an early 1900s design.
The Langres is what one may consider to be the French equivalent of a ‘Boy’s Knife’-that being, a petite, trim, and slender knife that fits well in smaller hands. It is said to have been given to boys at the time of their religious confirmation, which would have been around the age of 12-14.
While perhaps not entirely similar to Boy’s Knives from the U.S, UK or Germany, the Langres offers an incredibly unique style that is as simple as it is charming.
Au Sabot Langres:
-XC75 carbon steel Sheepsfoot blade.
-Forged carbon steel bolsters.
-Steel liners and spring.
-Brass pins.
-Black Cellulose Acetate (Rhodoid) handles.
-5-6 spring tension.
-Handmade in France.
Overall, I am extremely impressed with this knife. It is shockingly sturdy, given its diminutive size and the fit and finish, while not perfect, is more than acceptable for the price. I greatly enjoy this piece and would recommend it to those who enjoy smaller knives.
I bought this knife (and a few other knives) from knives-of-france.com I have only made one purchase from this seller, but I am already extremely impressed with the service. The owner, Stèphane, is quite the enthusiast of French cutlery and will oftentimes post photos of new stock on his Instagram page. He also has a TH-cam channel, where he uploads brief, silent videos showcasing the various knives sold on his website. I highly recommend checking it out! @frenchknives9611
I sourced virtually all of my knowledge on the Langres knife from the knives-of-france-blog.com I’d suggest giving it a look if you want to learn more about traditional, French knives!
#gentleman
#knives
#edc
#langres
มุมมอง: 336
วีดีโอ
A German Sailor's Knife; Otter Messer Ankermesser Groß. (Large Anchor Knife) 🇩🇪
มุมมอง 39114 วันที่ผ่านมา
Salutations, Ladies and Gentlemen! In today’s video, I'll be discussing a legendary classic from Otter Messer of Solingen. This particular piece is the Ankermesser Groß or ‘Large Anchor Knife’. Reputedly, the Ankermesser was first produced during the 19th century and held its origins in seafaring. Similar knives were made outside of Germany around the same time. A most notable example being the...
The Tragedy of the Broken Springs.
มุมมอง 1.4Kหลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I have a very sad experience to share. Tragic as it may be, yet another knife by Arthur Wright has broken at the spring. This marks the 5th knife by A. Wright to fail in this way, and the 6th knife from Sheffield, collectively. The model that broke-and thus, prompted this video, was a Peach Pruner in Buffalo Horn. Sadly, this was one of the best knives ...
Italian Elegance; Maserin 190 Filiscjna Penknife in Briar Wood Burl. 🇮🇹
มุมมอง 374หลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I'll be discussing a very unique take on the classic penknife. This knife is by Maserin. Maserin is a Maniago-based manufacturer of Italian 'sporting knives' and has gained a relatively strong following since their founding in 1960. Today, Maserin utilises a variety of methods to produce their knives-combining modern steels and machinery with noble mate...
Otter Messer Small Mercator in Copper; a classically thin EDC.
มุมมอง 542หลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I'll be discussing an incredibly thin piece of cutlery from Germany's city of blades, Solingen. This piece is made by Otter Messer a company that has been around since 1840 and has produced a variety of traditional, German knives. This particular knife is known as the 'Mercator klein', or 'small Mercator'. The large Mercator is a very popular choice for...
The Tragedy of The Ettrick Knife...
มุมมอง 1.1Kหลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I have a bit of a sad story-one that unfortunately, I felt a need to bring to light. As many of you may know, I am a massive enthusiast and collector of Ettrick knives. The Ettrick is a pattern that has existed for nearly two-hundred years, and is still being made by a small bunch of makers, today. I have exactly eight Ettrick knives, two of which are b...
An excellent (first) Swiss Army Knife; Victorinox Recruit.
มุมมอง 3002 หลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I'll be discussing another Victorinox Swiss Army Knife; the Recruit. This particular model is a superb piece, largely due to its smaller size and practical set of tools. The Recruit features a set of 10 functions. Polished stainless steel Spearpoint and pen blades. Can opener small flathead screwdriver. Bottle opener large flathead and wire stripper. To...
The Victorinox Executive; a Swiss Army Knife for the office gentleman!
มุมมอง 2K2 หลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I'll be discussing what is perhaps my favourite Swiss Army Knife, the Executive! The Victorinox Executive is a delightfully compact piece that sits between the bite-sized 58mm Classic and the medium 84mm Recruit. Coming in at 74mm, the Executive is a (now discontinued) model that sports a variety of useful tools for the office worker. Combining elements...
An elegantly sleek blade from Turkey; Ram's Horn Dagger by J. Tamer. 🇹🇷
มุมมอง 1052 หลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I'll be discussing a very atypical knife from a new favourite maker of mine, J. Tamer. This particular piece is quite the change from the usual slipjoints I discuss, as it's a rather formidable dagger! I acquired this knife around a year ago and was quite impressed with it. Since then, the craftsmanship on J. Tamer's knives has improved, vastly. Thus ma...
A Sicilian regional knife; Fraraccio Caccamo Manico in Olive Wood.
มุมมอง 4312 หลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I'll be discussing an excellent traditional knife from Sicily! This knife is from Michele Fraraccio, a rather enigmatic brand with little reading material available on them. Regardless, this is my second knife from Fraraccio and unlike the first, this piece impressed me, greatly. This model is known as the "Caccamo Manico", (Caccamo Handle) which refers...
An alluringly chic Wharncliffe; Rosecraft Blades French Broad Jack in Smooth Apple Bone. (RCT007)
มุมมอง 3723 หลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I'll be discussing a delightful offering from Rosecraft Blades. This particular piece is known as the 'French Broad Jack'. Named after a river with the same title, the French Broad Jack is a wonderful example of quality craftsmanship at a good price. French Broad Jack: D2 tool steel (swedged) Wharncliffe blade with half-stops. Brushed steel bolsters, li...
Arthur Wright & Son Spearpoint in Stag; noble affordability.
มุมมอง 1.3K3 หลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I'll be discussing an excellent knife from A. Wright & Sons. This piece features the classic Spearpoint design. While some may know it as either a 'Boy's Knife' or a 'Teardrop Jack', this style of knife is one of the most iconic amongst traditional pocket knives. The simple, useful shape of the blade makes the Spearpoint a common choice for classic carr...
A brilliant take on a classic Doctor's Knife; Rosecraft Blades Holston River Surgeon's Knife RCT004
มุมมอง 5484 หลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I'll be discussing an immaculate take on a classic Doctor's Knife! This piece is made by Rosecraft Blades, an up and coming brand based in Maryville, Tennessee. Founded in 2021 by Andy Armstrong, Rosecraft Blades has already risen to the top of the pile in terms of quality-to-price ratio. The RCT004 Holston River Surgeon's Knife is a pattern based on a ...
A duo of incredibly robust jack-knives from Sheffield; A. Wright & Son Farmer's Sheepfoots in Ebony.
มุมมอง 7374 หลายเดือนก่อน
Salutations, Ladies and Gentlemen! Today, I'll be discussing a pair of beautiful jack-knives by Arthur Wright & Son of Sheffield. Back in December, we ordered a knife for my Father that subsequently got lost in the mail. The seller, (who is an absolute Gent, by the way) sent us a replacement just over a week ago. Miraculously, the new knife arrived on exactly the same day as the one that had go...
A French peasant's knife; Claude Dozorme Capucin in Olive wood. 🇨🇵
มุมมอง 7494 หลายเดือนก่อน
Salutations Ladies and Gentlemen! Today, I'll be discussing a very peculiar knife from a brand rather new to me; Claude Dozorme. Claude Dozorme is a French cutlery company based in Thiers and founded in 1902. The brand has a fairly wide selection of knives, including a variety of pocket knives. The Capucin is an extremely interesting model. Dating back to Medieval times, the Capucin is a design...
A. Wright & Son Pruner in Ebony; a handsomely rustic, traditional pruning knife from Sheffield 🇬🇧
มุมมอง 2074 หลายเดือนก่อน
A. Wright & Son Pruner in Ebony; a handsomely rustic, traditional pruning knife from Sheffield 🇬🇧
Rugged brilliance; Turkish Sodbusters/Hippekniep by J Tamer. 🇹🇷
มุมมอง 5874 หลายเดือนก่อน
Rugged brilliance; Turkish Sodbusters/Hippekniep by J Tamer. 🇹🇷
The Opinel No.6; a classic French pocket knife. (And why you need one)
มุมมอง 6K5 หลายเดือนก่อน
The Opinel No.6; a classic French pocket knife. (And why you need one)
A drop-dead gorgeous knife from Japan; Katz (Small) Cheetah in Mother of Pearl!
มุมมอง 3135 หลายเดือนก่อน
A drop-dead gorgeous knife from Japan; Katz (Small) Cheetah in Mother of Pearl!
A classy, custom knife from Sheffield; Michael May Lamb(s)foot in Black Palm.
มุมมอง 5595 หลายเดือนก่อน
A classy, custom knife from Sheffield; Michael May Lamb(s)foot in Black Palm.
A big CHONKY boy from Katz; Katz Cheetah (large) in Cherry wood.
มุมมอง 3275 หลายเดือนก่อน
A big CHONKY boy from Katz; Katz Cheetah (large) in Cherry wood.
A Grail among Grails; Michael May Knives Sheffield, Ettrick in Bog Oak!!
มุมมอง 9476 หลายเดือนก่อน
A Grail among Grails; Michael May Knives Sheffield, Ettrick in Bog Oak!!
A peculiar knife from the Czech Republic; Mikov Kostka (Cube Knife)
มุมมอง 2.7K6 หลายเดือนก่อน
A peculiar knife from the Czech Republic; Mikov Kostka (Cube Knife)
An absolutely lustrous knife; Katz Gentleman's Knife in Black Mother of Pearl (MOP)
มุมมอง 3276 หลายเดือนก่อน
An absolutely lustrous knife; Katz Gentleman's Knife in Black Mother of Pearl (MOP)
A Beautiful Custom Barlow; Michael May Sheffield Barlow in Bocote wood.
มุมมอง 8156 หลายเดือนก่อน
A Beautiful Custom Barlow; Michael May Sheffield Barlow in Bocote wood.
Ein kleines Taschenmesser für Tierärzte; Otter 'Messer Kleiner Doktor' (Little Doctor's Knife)
มุมมอง 3706 หลายเดือนก่อน
Ein kleines Taschenmesser für Tierärzte; Otter 'Messer Kleiner Doktor' (Little Doctor's Knife)
Buck 505 Knight; an elegant little lockback from the U.S.A.
มุมมอง 5256 หลายเดือนก่อน
Buck 505 Knight; an elegant little lockback from the U.S.A.
A simple, elegant knife from Spain; Cudeman Vendetta Stiletto
มุมมอง 4587 หลายเดือนก่อน
A simple, elegant knife from Spain; Cudeman Vendetta Stiletto
A timeless, Sheffield classic; A. Wright & Son Lambfoot in Ebony
มุมมอง 5427 หลายเดือนก่อน
A timeless, Sheffield classic; A. Wright & Son Lambfoot in Ebony
Arthur Wright & Son Spearpoint; a classic Boy's Knife!
มุมมอง 5957 หลายเดือนก่อน
Arthur Wright & Son Spearpoint; a classic Boy's Knife!
I'd classify that as a "Cigar jack". Sleeveboard Jacks are slightly narrower at the blade end.
Thank you for the assessment! Cheers!
May I ask where in AB you are located?
I'd prefer not to say. I try to remain as anonymous as possible-sometimes bordering on being paranoid! 😂 (That’s why I have yet to do a face reveal) If it helps, I have been to Sundre, before. Sadly, Mr. Tamer's shop was closed for the day! A shame, indeed. Cheers!
Metal frets on wooden guitar necks raise or show burrs when the wood around them shrink. It's especially noticeable when wood dries out in places such as here in Alberta where winters are harshly dry and our overall humidity is low compared to areas near large bodies of water. It means taking off the strings, taping off the neck, re-filing, and reburnishing the steel frets. I would imagine the same goes for knives - especially when the wood isn't indigenous to the location of harvest
A worthy assessment-you could very well be correct. Cheers!
Nice review.
Thank you! Cheers!
The brand has been around along time. Generational family steelsmiths/knife builders from Turkey. Joseph is the son who of all things, chose Sundre, Alberta as his home base. The family builds numerous steel items back in Turkey. Joseph also sells numerous other items not related to knives, but is still part of the family business. He has some amazing blades of various styles. I'm helping him with his English so that he doesn't have to rely on a translator app.
Oh, and yes, he has a working craftsman shop in the back of his retail store.
Pinned! Thank you for sharing this information! I appreciate the clarifications. 😊 I was unaware he had a workshop within his storefront. Does this mean the knives are actually crafted/assembled here in Canada? Or are other products made utilising the shop? I'd be happy to know! Thanks again. Cheers!
☎️🐂💩
Love Otter knives,just added a Mercator Safari to the collection 🇩🇪
@@ianrankin1293 I just saw the Safari model, yesterday! Great choice, in my opinion. Cheers, as always!
Baxter Blades sent me over! Thanks for the video. First I’ve heard of this knife company!
Oh! I was unaware I'd be given a shoutout! I'll have to go thank Baxter. This is a pretty excellent brand in terms of traditional, French knives. I'd highly recommend them, especially at their price! Cheers!
@@TheKnifeRaven Thanks! I ordered one. Can’t wait to get it.
@@BryansKnivesKy Ah! Which model did you go for? 😃
@@TheKnifeRaven The Coutellerie au Sabot Barrel Oak
@@BryansKnivesKy Great choice, friend! 😊 Cheers!
Thats a fantastic looking knife!
Simple, yet elegant! Cheers, as always!
Nice looking knife! Cheers, buddy!
Cheers, David!
The recruit and the classic SD are all I need in my pocket for sure. I’ve carried larger SAK’s all my life but like this one best as it’s just a jackknife with a few extras. Awesome! Hey! I’m in Ontario Canada…you said you paid Canadian dollars…🇨🇦👍
The Recruit and Classic make for a great pair. Both are excellent knives. Alberta, here! 😁🇨🇦 Cheers!
I will need to check out Knives of France again,thanks for showing us that one KR
'Tis a great website-certainly worth a look! Thanks for watching. Cheers, as always!
Like the Opinel in regards to the blade full cutting edge, no frills work knife. 😁
Much agreed, there! Cheers, as always, Lewis!
Man I got to pick one up. I just bought the Squirrel from the same company that makes douk douk
I'd like to try the Squirrel! Very neat knife. Cheers!
I've just started watching knife videos a couple of weeks back. I was like, how do these different channels sound like the same person. Then I saw TheStreamingElderman uploaded his last video more then a year ago when this channel started. I asked a question on your old channel which I will repeat here if you don't mind. As I told you I bought my first Opinel. The only complaint I would have is that it's kinda tough to open. I wonder if I could and should use some oil, since it's the steel against the wood. Didn't just want to start spraying around with WD40. Greetings from the Netherlands
My apologies if I left any questions unanswered. I almost never use that channel, so I suspect I'd have a lot of comments to get through! To answer your question regarding Opinel, I'd suggest using camellia blade oil, or plain mineral oil. Flood the pivot/joint area with the lubricant and simply work the action for a while. This is how I've managed to loosen my Opinels in the past. Bear in mind, it isn't such a significant change so as to make the knife unsafe or overly loose, but it does help if the action is too stiff. Hope this helps and apologies, again for having not responded to the question, sooner! Cheers from Canada!
@@TheKnifeRaven Cheers mate and no apologies needed! I'm going to order some oil with my next purchase, thanks for the tip! I need exactly what you say, it's just a little to tight for me not to worry about my nail every time haha. Would you also use that on the wooden handle? Keep up to good work!
@@tonnynijholt7090 Both oils work wonders on handles, pivots and blades, alike. It'll keep the blade free from rust, the handle shiny, and the pivot nice and smooth! Cheers!
If it really bugs you, you could get a local knife maker with a belt sander to reprofile the spine of the blade so that it goes back to the Ettrick pointed shape. A place to find a 'berta knife maker may be Canadian Knifemaker Supply - they have a link to knife maker profiles on their site. Another option is to do it yourself with a progressive series of stones. Trace the profile from an untouched Ettrick onto the blade with a marker. Clamp the blade in a vise with soft jaws . Wear hand protection & watch out for the cutting edge and point. Have at it - takes forever but the advantage to doing it with stones is low $$$ cost and no chance of overheating the tip of the blade. Best of luck,
The replacement Lambfoot sent to me by the FSS as compensation for the first broken backspacing Lambsfoot also broke in the same manner in less than a week. Lots of other world knives to look at Spain, Portugal, Japan, Eastern Europe and of course France all have interesting historic contributions to pocket cutlery. French Friction folders have become one of my favourites to collect. No problems importing from Knives of France in TX. The world is your oyster - you know what to do. Cheers,
I've got nothing against Sheffield-far from it. I love English knives, but for now, I'll be trying something different. It's interesting how you mention Knives of France...friction folders, specifically. I just received an order from Stèphane, which included a lovely Montpellier! I'm very excited to make a video on it. 😁 Thanks again for watching and commenting. Cheers, as always!
Nice video man! I bought my first Opinel last week, a No 08 to accommodate me on my first camping trip! :D And now I think I want a 06 as a EDC. Would love to try the carbone steel one but I agree they should offer it with other wood handles. Here in the Netherlands, you can get the Opinel No 06 pretty cheap via the web though. €10,80 for Inox and Carbone with beach wood. Oak, Walnut and Olive are €16,50 and Padouk with polished blade is €21,90.
I'm glad you're enjoying your Opinel! The No.6 is a perfect EDC. I'd suggest Beechwood/Carbon as a first choice, but the Padouk model makes for a lovely gentleman's knife. All in all, they're great knives! Thank you for watching and commenting! Cheers from Canada!
Having been an officer in the British Royal Naval reserve, I bought one of these as soon as I saw it. I bought the small one initially, but added a large one soon after. It has white smooth bone and a blue blade. It really is a beautiful piece, but as you say marginal for Carrie in the UK. I’ve never actually cut anything with it, because I’m not sure how well the bluing would hold up!
I forgot you bought both sizes. I just remembered the small one- great video, by the way! The blued model is gorgeous, but it would end up being a 'Safe Queen' for me...I couldn't justify risking that finish! Thanks for stopping by, as always. Cheers!
A locking knife is illegal in use UK
Have owned 3 and all 3 back springs broke within one week of ownership. This is a very validating video to see. 1 - lambfoot barlow in ebony; 2 - small lambfoot swayback; 3 - lambfoot barlow in whiskey barrel oak. Third one broke on my yesterday.
Oh my goodness!! That's very sad to hear. You should certainly contact A. Wright about this. Considering there's strength in numbers, that could potentially prompt them to overdue action. Again, I'm very sorry this happened to you. Thanks for sharing your experience. Cheers!
Why do all you desktop knifeboys have those feminine hands? It's weird, but when guys have those soft women hands, I'm out. Don't trust reviews from deskboys when they talk about gear and stuff. Don't you guys ever do some hard work?
Why did you put a black and white filter on this vid ? We can't see how is the green micarta scales
Poor choices made during the journey of progress! 😁 Now, I just reserve the filter for my thumbnails. Cheers!
I should note, there's a full review on my other channel, @TheStreamingEnderman If you're interested!
Okay i understand haha I will check your full vidéo soon 😉
Wait, you are @TheStreamingEnderman I have already watch your vid haha Good review So I want to ask you, I see many photos of this knife and the green micarta scales are very light. But in your vid the scales are really darker, near black. They became very darker with use or your model was darker at start ? Or maybe it's the lightning in the vid
@@S.C.Knives Ah, well thank you! I was hoping to use that channel for something new, but I've yet to go through with it. As for the Micarta...it came relatively light to begin with, but over time (and after a few uses of mineral oil) it darkened to a deep, forest green. Micarta, like wood, tends to darken when oiled. I use mineral or camellia blade oil to ensure my knives stay in good condition- handle and joints, alike! Hope this helped! Cheers!
The version I have regarding Sheepsfoot, Ramsfoot and Lambsfoot is that they are the blades best suited to the trimming of the hooves of the respective animals from which they take their names. I don't know this for a fact but it came from someone who claimed as much. Further research required.
I had never heard that, but it certainly makes sense! The Lambsfoot is the smallest, most fitting for a lamb. Ramsfoot, the largest. Sheepsfoot, in-between the two. Further research indeed! Cheers!
Aber du sprechts zer gut, mein freund! By my lights this is clearly a Ramsfoot profile - but splash an anchor into that scale and lo you have a Rope Knife. I trace this profile to the advanced maritime cultures of Atlantis and Hyperborea, and being a professed expert in precisely nothing, I'm pretty sure I can get away with it. Ooh you just said Ramfoot - Hi five! It's cool you lend consideration to the UK market and knife laws. It's also something I think about a lot, although I moved away and now regularly carry knives the mere possession of which could land me years in prison back in the auld country. Thank you for the excellent review. Now I want one
Danke, mein freund! I'd put my money on Atlantis, but I haven't studied enough! 🤣 I always try to offer UK-based blade measurements, as I know many of my viewers are British! Not to mention, slipjoints have a reputation of being more popular in the UK due to the more restrictive laws. Besides...I don't feel a need to worry about my U.S. viewers-after all, you can get away with carrying swords over there! 😁 Cheers, as always!
@@TheKnifeRaven depending on where you are in the USA I gather the knife laws can also be quite restrictive. Where I am I can EDC a sword no bother, but where I'm headed when I cross the state line in about 15 minutes, having my Presto automatic knife I just received yesterday from Pocket Knife Therapy in my pocket could theoretically land me jail time.
@@dongkhamet1351 All in jest, my friend! I understand California is particularly restrictive. (If memory serves me, correctly) Here in Canada, it's all the same throughout the provinces. Our knife laws are certainly more relaxed than the UK, but even then, they could be better! Cheers, as always!
Very nice knife!
It certainly is! Cheers, as always!
I really like the looks of this one👍Thanks for showing it off, buddy!
My pleasure! It's a great piece. Cheers, as always!
Excellent knife, one of my favorite patterns 🔥
Great choice, friend! I'd love to get the klein variation, now. I think it would be a great knife to carry around for smaller tasks. Cheers, as always!
Like a traditional knife with comfortable handle German makers seem to do these well, still prefer brass liners and Spearpoint or Drop point blade but yes a very good work knife built to a high standard I think QC does a good job at German companies, better than most. 😁
I agree with you regarding their quality. Otter seems to have improved within the few years I've been buying them, which is certainly worth celebrating! Thanks for stopping by. Cheers, as always!
Löwen messer used to make these anchor knives also, may be hard to find, but also look great. Otter have a new Mercator out at the moment with a buckel blade on it, so you can spread your butter in the wild. Ps thanks for your videos ,always on point.
I've been looking for a Löewen Messer, but have yet to find them available. I wasn't aware they used to make Anchor knives. Very interesting! Thanks for watching! Cheers!
sweet knife , I do prefer the 3 rivet variant , but the blade on the anchor is really strong
I prefer the 3 Rivet, too, but the spring on the Anchor is something special! Cheers!
I had to have one of these after owning a Mercator and Hubertus, since Otter makes both now! =]
All excellent knives! I hope you enjoy them. Cheers!
Otter is the best german Solingen's manufakture if u ask me. Btw, it's nearly impossible to buy 1 from here (russian Siberia). I've got Akermesser with white bone handle and blue steel.
While I'd consider Böker's Solingen manufacturer, Otter is probably my favourite German maker, overall. It's unfortunate you can't get a hold of them easily. Here in Canada, we can get them, but they're *very* expensive! Thanks for watching. Cheers!
Very unfortunate for such an A Wright supporter. I have around 40 A Wright's in various designs. Also many TEWS and Egginton Group brands. And by way of comparison French, German, Italian, American and more. Victorinox etc etc. In other words I'm like most of you with this affliction and love of traditional knives. I always carry a Swiss Champion, it's an older one early 1970s. And usually an A Wright is my preferred second carry. I haven't experienced any problems with any of my Wright knives and while my TEWS are beautifully presented specimens I think the Wright's are very appealing heavy duty work ready pocket knives. My instinct is, without thinking, to grab an A Wright Barlow, why? Because they are not just a good knife they are a great knife. We can have problems with any manufactured products, that doesn't mean it's acceptable. Traditional knife making is probably a dying art in that training people in such a specialised trade and being able to pay them adequately is incredibly challenging. I believe we need to support our traditional knife makers and if they have quality problems, let's try and help them get better. Overall I have many Sheffield knives, they are not all perfect but compared to the many and various in the rest of my collection they are pretty good. By the way I have watched most of your videos and have greatly enjoyed your channel. Keep it up.
Thank you for the brilliant assessment! I'm of a similar mindset regarding A. Wright. I always reach for them when I want a sturdy, no-nonsense knife to carry. Usually, I'd go with a Lambfoot, but my bias tends to result in me carrying an Ettrick! I really want to keep supporting them, but I'd at least like a confirmation from the firm that they are willing to do something regarding this problem. If they would just do that, I'd likely be buying them again. Thanks again for the comment. Cheers!
That was an excellent review. I often come across the French Anchor knife, the Pradel version you could easily mistake for the Otter. And wondered what was going on. Nicely explained. I'm not a great Wharnie fan, but I do like that webermesser you were showing. They're all nice really. They look like a set.
Funny you should mention the Pradel...I just got one for my Dad! 😂 It's a great knife that I'll probably have to do a video on. Thanks for stopping by, as always! Cheers!
A stocky looking knife.I could be tempted to buy one.
Certainly a good looking user! Cheers!
In popular vernacular, that central piece is called a cigar band.
Ah, thank you for the clarification! Cheers!
Thanks man
You're welcome!
That’s a lovely knife.
'Tis indeed! Cheers!
Cute little knife. What with the briar scales and the small, narrow blade, I reckon it would make a nice pipe-bowl poker/scraper. These are typical from Maniago and are usually found with mother-of-pearl scales. They owe their name to knife-maker Giovanni del Tin, also known as Filiscjin, who in 1927 came up with the idea of recycling the small waste pieces from the manufacturing of larger mother-of-pearl handles, a valuable material at the time, alternating them with nickel-silver bolsters on the handle of small pen knives. Sometimes they feature multiple blades, in different shapes, and I believe that the layard loop was used for a colored ribbon, rather than for an actual lanyard.
Once again, your insight on Italian knives is exemplary. This knife sure has an interesting history. Thanks again for the clarifications, I much appreciate it! Cheers, as always!
What is the weight difference between this and the Arthur Wright Ettricks?
The exact weight, I sadly don't know. But I can say with certainty that the Arthur Wright models are lighter, due to the smaller, singular bolster. Sorry I couldn't be more of a help! Cheers!
@@TheKnifeRaven Thanks. Is the balance point different? It seems like it might be back-heavy but maybe it's about the same as the A. Wright?
@@GurtTarctor You are correct regarding the balance. The M. May is a bit back heavy. Not uncomfortable, exactly, but it is something worth noting. Cheers!
@@TheKnifeRaven Good to know, thanks again. I wish more manufacturers tried the Ettrick pattern, one day I'll order a really nice custom one I think.
Looks like it could be a Ramsfoot profile. If the blade is wider at the tip than at the plunge grind then I say Ramsfoot.
Hm, I suppose you may be on to something, here. 🤔 Good spotting! Cheers, as always!
'Totally agree with your assessment that it is a Lambsfoot blade profile. Because of the back-sweep I also agree that it is probably more of a box cutter or craft knife than a whittler or true Lambsfoot.
Thank you for the comment, as always! Cheers!
Katze is right , but in German its Silberlöwe , an old German Word for Puma ! Your Video is great , thank you very much for presenting our German pocketknive ! 😊
Thank you for the correction! I did another video on a Mercator, recently-that being the Mercator Kupfer Klein. Perhaps you may be interested? 😁 Thanks again and cheers!
Guten Tag ! 😊
I’m entirely with you on this. I think the cult of the strong spring is to blame for a lot of things. There are many who believe that they pull strength of 10 is better than a pool strength of six simply because it’s a high number. The idea that it’s a man’s pool is, really quite detrimental to the Sheffield knife industry. Although these knives appeal to certain collectors and indeed a number of TH-camrs, they do not appeal to the man on the street. If the Sheffield by industry is to recover any of its past glory, it requires a mass appreciation of their products. They will not achieve this with nail breaker knives. I told this to Lee at TEW and he listened and made his springs a little later. However, a number of TH-camrs didn’t appreciate this, and I think they just wrong. I think that, author Wright and sons are at the forefront of this problem. Partly as historic thing, but it is reinforced by listening to some of the TH-camrs. As you pointed, Michael May is also guilty of going down this route. Having said all of this, I have, probably at least 30 right and about eight maze and none of them have broken back sprints. I suspect that this is because with the overly tight springs I have only ever used a couple of the right knives and I think only one of the maze for anything other than just to open them up, look at them and put them away again. I hope that somebody will listen to what you’re saying and think about it. I have dictated this, so please excuse the inevitable mistypes!
@slick_slicers Many thanks for the thorough assessment regarding the situation. I believe this issue is a combination of the "strong-pull propaganda", (which I, myself, was once guilty of partaking in!) as well as a clear problem in terms of heat-treatment. Mix overtight springs with poor steel and a bad heat-treat and you have a recipe for disaster. Overall, I believe it can be remedied, but the first step is to loosen the actions. That and looking into a better heat-treatment method! Thanks again for the comment, as always. I'll be sure to keep everyone informed of any further developments. Cheers!
very nice but i prefer the original and vintage capucin, a carbon blade laurus shape, handle in horn, and just one nail for fixing all parts, the monk shape of the handle is more visible, the knife looks like very rural and coming from old times. hugs from France
That sounds lovely! Are there any makers that still produce this style of knife? I'd love to look into one. Thanks for watching. Cheers from Canada!
piece of crap knifes tend to do that
Well, if that's the case, it doesn't bode well for Wright's! 😅 Cheers!
This is unfortunate I have about 15 a wright knives and this has never happened to me and I've found Ashley to be excellent to deal with . Keep in contact with them I'd be very surprised if they don't sort this out. They may have had a technical issue or something and didn't get back to you for that reason
Just one question...did they all break whilst closing them?
Indeed. (If memory serves me correctly) Hope you're doing well, friend! Cheers, as always!