วีดีโอ

Can one taste the vinegar ??

Red dye??? Ohh blood lol im sure if you crush a person they have red dye too hahahha

Boooohgsss

It’s time for a new turkey video.

You will eat zee bugs.

If you’re not able to brine, can you inject and maybe put a butter compound under the skin and cook the same way you did? Also, I have a slow n sear, would you use that or the snake method? Appreciate your help. Thanks

Not swelled up! I love him

Where’s the part where you clean the chicken…waste of time

Wish I knew where to get some of that UB Henpeck seasoning.

Skittles have carmine and im eating it rn😭

Just so you guys know, beside being used as the best natural red die, this insect is also a huge pest on fruits and other plants. So, consumption of this food die in practice put this pest of an insect in good use.

Excellence

Said cleaning but he didnt clean lmfao nasty af

Indeed, they are called Cochineals, the 16th century began with the Julian year 1501 (represented by the Roman numerals MDI) and ended with either the Julian or the Gregorian year 1600 (MDC), depending on the reckoning used (the Gregorian calendar introduced a lapse of 10 days in October 1582).[1] History: The 16th century is regarded by historians as the century which saw the rise of Western civilization. The Renaissance in Italy and Europe saw the emergence of important artists, authors and scientists, and led to the foundation of important subjects which include accounting and political science. Copernicus proposed the heliocentric universe, which was met with strong resistance, and Tycho Brahe refuted the theory of celestial spheres through observational measurement of the 1572 appearance of a Milky Way supernova. These events directly challenged the long-held notion of an immutable universe supported by Ptolemy and Aristotle, and led to major revolutions in astronomy and science. Galileo Galilei became a champion of the new sciences, invented the first thermometer and made substantial contributions in the fields of physics and astronomy, becoming a major figure in the Scientific Revolution in Europe. Spain and Portugal colonized large parts of Central and South America, followed by France and England in Northern America and the Lesser Antilles. The Portuguese became the masters of trade between Brazil, the coasts of Africa, and their possessions in the Indies, whereas the Spanish came to dominate the Greater Antilles, Mexico, Peru, and opened trade across the Pacific Ocean, linking the Americas with the Indies. English and French privateers began to practice persistent theft of Spanish and Portuguese treasures. This era of colonialism established mercantilism as the leading school of economic thought, where the economic system was viewed as a zero-sum game in which any gain by one party required a loss by another. The mercantilist doctrine encouraged the many intra-European wars of the period and arguably fueled European expansion and imperialism throughout the world until the 19th century or early 20th century. *History*: The Reformation in central and northern Europe gave a major blow to the authority of the papacy and the Catholic Church. In England, the British-Italian Alberico Gentili wrote the first book on public international law and divided secularism from canon law and Catholic theology. European politics became dominated by religious conflicts, with the groundwork for the epochal Thirty Years' War being laid towards the end of the century. In the Middle East, the Ottoman Empire continued to expand, with the sultan taking the title of caliph, while dealing with a resurgent Persia. Iran and Iraq were caught by a major popularity of the Shia sect of Islam under the rule of the Safavid dynasty of warrior-mystics, providing grounds for a Persia independent of the majority-Sunni Muslim world.[2] In the Indian subcontinent, following the defeat of the Delhi Sultanate and Vijayanagara Empire, new powers emerged, the Sur Empire founded by Sher Shah Suri, Deccan sultanates, Rajput states, and the Mughal Empire[3] by Emperor Babur, a direct descendant of Timur and Genghis Khan.[4] His successors Humayun and Akbar, enlarged the empire to include most of South Asia. Japan suffered a severe civil war at this time, known as the Sengoku period, and emerged from it as a unified nation under Toyotomi Hideyoshi. China was ruled by the Ming dynasty, which was becoming increasingly isolationist, coming into conflict with Japan over the control of Korea as well as Japanese pirates. In Africa, Christianity had begun to spread in Central Africa and Southern Africa. Until the Scramble for Africa in the late 19th century, most of Africa was left uncolonized. Can be found what you eat: It's regularly red velvet cake or your eating Jello and red stuff. A primarily sessile parasite native to tropical and subtropical South America through North America (Mexico and the Southwest United States), this insect lives on cacti in the genus Opuntia, feeding on plant moisture and nutrients. The insects are found on the pads of prickly pear cacti, collected by brushing them off the plants, and dried. Edit: I hope this helps so yeah. :/

Super awesome!

I ate a live one

We eat big ass animals why not eat lil ass bugs.

i eat carmine it was in the nerds noway

❤👍👍👍

Damn you needed more views i love your content

Bro I love the way you talk, it's like I'm getting lectured by a wise ol' man. ☺️

Been eating these for years apparently so it's not gonna gross me out now 🤷‍♂️

UNCLE BIRD WHERE YOU AT?

Yum 😋

Please continue to make more videos and educating people on your craft because you're fantastic!

Fantastic explanation and video. No filler and nonsesne. Just a man explaining his craft with science and expertise. Subscribed!

I'm allergic

Carmine is safe do not worry you can eat it unless you are allergic😊

We need a new video

This content needs more views

I like the idea of using a split piece of oak (I'm in Florida) for a dual-purpose separator.

Hey you kinda look like longbeachgriffy

i honestly dont care as long as it tastes good and doesnt make me sick. i eat my cereal with cow secretions every day, too

I know this video is 2yrs old, but I had to comment. You sold me with the Kraft BBQ sauce. I have huge nostalgia for the pork chops and chicken my dad would grill up from time to time. Never sauced it at the end. He just brushed a thin sauce on a couple times NEAR the end. That was in the 80's. Only this year I asked him what the sauce was. "Just Kraft Original BBQ, mixed with a bit of Lawry's Seasoned Salt and thinned with a splash of vinegar." 😂😂😂

swap out the lard and liquid smoke with some smoked pork drippings from the last bbq pork shoulder or pork butt.

I never did this before and i got a 10 lb bag to prep for several meals im planning on some chicken salad and some shredded chicken with the thighs and then just doing, some bbq legs and fried legs and i didnt watch anything till now thinking about it i did pretty good. What ik wondering avout is mine had more bone down on the end where i guess the hip would be or rib idk chicken anatomy but i wasn't sure if i should cut that off. My knife also awful extremely dull

this is nasty...

Awesome video

Italians 🤬

you must have been robert downey jrs vocal coach for Tropic Thunder 😂

This video was incredible. Also love the choice of tools -- stuff you'd not think like the bucket and cooler that were perfect for the job.

My friend, my brother, my neighboor. I am salivating over those green beans! Love 'em! Got to try that. ❤

Made the process a whole lot easier. Thanks!

I eat honey too So it's okay👌

Great video brother. I just subbed to your channel.

These are so underrated. I love smoking leg qtrs

Hey what's up Uncle Bird, It's your boy Uncle Tim. I was watching you demonstrate on Barbecuing Chicken Breast with the Bone In. I really like this method and I have people in my family that eat White meat. After doing all the Prepping When you put the Chicken Breast on the Grill How many minutes to grill the chicken Breast? please let me know and I also want to know if you happen to have a video on Barbecuing Chicken or Ribs on Direct heat? BTW Uncle Bird, I still cook those Southern Style Green Beans and they are Fya. Look forward to receiving your response God bless you!

Look up what the secretions are , literally just acids , it’s fine

Just made this and that was some of the best chicken I've ever had in my life.

Keep in mind that Perdue chicken leg quarters already have some salt in them. Check the nutrition label on the back.