Stop wasting money on expensive Brines. Make the world's cheapest Wet Brine.

Stop wasting money on expensive brines that you will pour down the sink. Use the simple brine in this video. Two ingredients and only costs .38 cents per gallon to make. Works for all poultry and pork. If you have a question please drop a comment below and I will respond. Thanks for watching! 😁
Please Like 👍🏾 and Subscribe 👈🏾
===========================
One Gallon Smoking Brine Recipe
===========================
Step 1. Pour in one cup of cold water into the 4 Cup Pyrex/Glass measuring cup.
Step 2. Use any plain salt and pour into the water until the water level reaches 1 ½ cups.
Step 3. Pour the saltwater slurry into the 1-gallon container, fill to the 1-gallon mark, and stir until it the salt has dissolved. If you feel the need to throw some money down the sink. Now is the time to do it. Go ahead and add your fruit juices, soy sauce, and herbs, etc.
Your brine is now ready to use.
s an Amazon Associate, I earn from qualifying purchases and get commissions for purchases made through links in this post.
============
Amazon Links
============
48 Blade Jaccard (in the video)
amzn.to/3oMj84N
45 Blade Jaccard (Easier to disassemble and clean)
amzn.to/3aubZQN
2-Cup Pyrex Glass Measuring Cup
amzn.to/37lK4kI
OXO Good Grip Poultry Shears
amzn.to/2SlOgfY
1-gallon container for making the Brine
amzn.to/2KmE7w9
Plastic Cutting Board (This is better Uncle Bird's is old one)
amzn.to/3oMmNPg
6 inch Dexter Russell Boning Knife
amzn.to/3aD6W0y
22 inch Weber Kettle Classic
amzn.to/3yO3Z78
Brine Bags 10 Pack
amzn.to/3rxBdon
I use Canva to create my Thumbnails and Graphics. Try Canva Pro for 30 days FREE! partner.canva.com/c/2741847/6...
Use Tubebuddy to grow your channel 👍🏾 Click the link 👇🏾
www.tubebuddy.com/unclebirdsbbq
#turkeybrine #chickenbrine #wetbrine #smokedturkeybrine #friedturkeybrine

[@57precision]

Loved this. Thank you for using science to explain why a $10 bottle of bird brine is only seasoning your sewer pipes and not your chicken. Will definitely be using this going forward.

[@UncleBirdsBBQ]

Glad it was helpful!

[@deebrown2814]

Worked like a charm!

[@UncleBirdsBBQ]

Thank you. Happy Thanksgiving to you and your family 🦃

[@thought22331]

Thanks

[@UncleBirdsBBQ]

You're welcome 👍🏾

[@LatoriaMartin]

So I was like ok I brined my chicken right. Straight out the brine and deep fried. Then I thought about calcium chloride and how it makes pickles crunchy and then I though about this vinegar mixture that Walmart sells. Now I must experiment again. I don’t like iodized salt I use kosher or sea salt and my chicken be tasting soooooo good. Anyways your video popped up and now I watching it lol

[@UncleBirdsBBQ]

Thank you. I use the regular salt because it's cheaper than Kosher or Sea Salt. You can also purchase plain salt that doesn't have the iodine in it. Super cheap as well.

[@LatoriaMartin]

@@UncleBirdsBBQ I get my salt from dollar tree kosher or seasalt and the Asians store sells big 5lb sea salt for $2.49
I’m not a fan of iodized bc a person can pour too much or let it sit too long and it will become too salty. Have you tried cornstarch brine. It makes the chicken tender too it’s amazing

[@LatoriaMartin]

@@UncleBirdsBBQ I’ve never seen plain salt hmmmmmm imma look for it but I know how to make a solution so it won’t be too salty ya know. Thanks for sharing great content

[@richardtrowell8812]

I prefer to use seasoned salt on outside of chicken. How much less salt do you think I should have in brine?

[@UncleBirdsBBQ]

Seasoned salt will have ingredients other than salt in them but they are usually negligible. I would still use the same amount of salt in the recipe.

[@KoolKDad]

Could this brine be used if we planned to FRY chicken, instead of smoking it? And if so, I guess we'd still use salt free seasoning in the flour...🤔🤔 What's your thoughts, unc?

[@UncleBirdsBBQ]

It works for fried chicken too. I normally still add a little salt in the flour. 😀

[@KoolKDad]

@@UncleBirdsBBQ thanks unc!! 👍🏾

[@davidspells8839]

When you get done Brian it do you season it with your own seasonings or is just best to place it on the grill I thought it was good to mix it all up in the brine water

[@UncleBirdsBBQ]

I always season with a salt free seasoning after the brine. If you add it to the brine you will just pour it down the sink. 👍🏾

[@davidspells8839]

Okay thanks Uncle bird I'm going to let everybody know when it comes to the barbecue bird got the word

[@cgerm1893]

Is homemade brine better

[@UncleBirdsBBQ]

Yes making it at home saves you time and money.