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Dennis’ Backyard BBQ
United States
เข้าร่วมเมื่อ 31 ต.ค. 2020
We just rebranded to Dennis’ Backyard BBQ. We changed the name to make it easier to find.
I started this channel because of a love I have for cooking. I’ve turned it into a love of smoking meats and vegetables. I developed this love because of my mom’s brother taking me under his wing when I was a youngun. He taught me to always try new foods and never turn up my nose until I had tried them. He made octopus salad as an appetizer for he and I, while he was preparing another dish. I will always admire him. He was and is my favorite uncle. My Uncle instilled in me the idea that one can make sand taste good. So, I’m dedicating this channel to my uncle Edgy, Edward J. O’Hearn Jr!!
I grill on a large Big Green Egg, a Weber Kettle, and some other pieces of equipment as well. I hope you enjoy the videos.
Email at Dennisbackyardbbq@gmail.com
I started this channel because of a love I have for cooking. I’ve turned it into a love of smoking meats and vegetables. I developed this love because of my mom’s brother taking me under his wing when I was a youngun. He taught me to always try new foods and never turn up my nose until I had tried them. He made octopus salad as an appetizer for he and I, while he was preparing another dish. I will always admire him. He was and is my favorite uncle. My Uncle instilled in me the idea that one can make sand taste good. So, I’m dedicating this channel to my uncle Edgy, Edward J. O’Hearn Jr!!
I grill on a large Big Green Egg, a Weber Kettle, and some other pieces of equipment as well. I hope you enjoy the videos.
Email at Dennisbackyardbbq@gmail.com
BBQ Hamburgers!! WOW!!
For my northern cousins, Sue, Col, Pat, and Erin, I give you BBQ hamburgers.
To your 1.5 pounds of ground beef add one packet of onion soup mix and about 2 tablespoons of butt rub. Mix well and make into patties. Grill at 400 F until the doneness you desire. Internal temp of 130-140 is medium rare.
Enjoy!!
AS AN AMAZON ASSOCIATE I EARN FROM
QUALIFYING PURCHASES.
To get any of my tools on amazon click this link you can get thermopro, big green egg, weber:
anything you order through this link helps to grow the channel.
amzn.to/3JjUx3h
Business inquiries email: DennisbackyardBBQ@gmail.com
Follow me on instagram at:
pC2bJSdFte2U/?igsh=MTBiajQ3czJwNTBxcA==
To your 1.5 pounds of ground beef add one packet of onion soup mix and about 2 tablespoons of butt rub. Mix well and make into patties. Grill at 400 F until the doneness you desire. Internal temp of 130-140 is medium rare.
Enjoy!!
AS AN AMAZON ASSOCIATE I EARN FROM
QUALIFYING PURCHASES.
To get any of my tools on amazon click this link you can get thermopro, big green egg, weber:
anything you order through this link helps to grow the channel.
amzn.to/3JjUx3h
Business inquiries email: DennisbackyardBBQ@gmail.com
Follow me on instagram at:
pC2bJSdFte2U/?igsh=MTBiajQ3czJwNTBxcA==
มุมมอง: 54
วีดีโอ
July 4th BBQ Hotdogs!!
มุมมอง 3177 ชั่วโมงที่ผ่านมา
For my northern cousins, Sue, Col, Pat, and Erin, I give you BBQ hotdogs. Love you guys!! Cut the hotdogs about 1/8 inch deep in a spiral all the way down the dog. Add generous amounts of cayenne pepper to taste. Grill the dogs for 10 minutes and then turn them. Put dogs in buns and add BBQ sauce and you have BBQ hotdogs!! Enjoy!! AS AN AMAZON ASSOCIATE I EARN FROM QUALIFYING PURCHASES. To get ...
Pulled Pork BBQ!! Awesome!!!!
มุมมอง 28412 ชั่วโมงที่ผ่านมา
How to smoke the best pork shoulder or Boston Butt BBQ. 1 1/2 tbs black pepper 1 1/2 tbs garlic salt 1 tbs Cayenne pepper I tbs Chili powder Rubbed the rub on to the butt and then injected with my favorite Kinder's honey hot BBQ sauce. Grilled for 8 1/2 hours until internal temp of 205F. Then pulled apart and ate. Wow it was good! Check the end screen video for how to chip the pork. Enjoy!! AS ...
BBQ Chicken Drumsticks on the Grill!
มุมมอง 24719 ชั่วโมงที่ผ่านมา
How to grill the best chicken drumsticks on the Big Green Egg! 2 tbs black pepper 2 tbs lemon pepper 2 tbs salt 2 tbs garlic salt 1 tbs Cayenne pepper I tbs red wine vinegar Add to bag with drum sticks and shake. Let sit for an hour and grill at 270F for 1 hour 10 minutes or until 160F internal. Add your favorite sauce. Then grill for ten more minutes, turn and repeat. Enjoy!! AS AN AMAZON ASSO...
Baby-backs!! Fall off the Bone Goodness!!! Woohoo!!!
มุมมอง 20621 ชั่วโมงที่ผ่านมา
I seasoned with the Spanglish Asadero Mexican BBQ rub. Grilled at 250 F for 3 hours. Then I spritzed with apple juice and placed pats of butter along the top of the ribs, and wrapped them and put back on the grill for another 2 hours. Pulled at 205F and ate them. They were awesome!! Enjoy!! AS AN AMAZON ASSOCIATE I EARN FROM Q UALIFYING PURCHASES. To get any of my tools on amazon click this lin...
Awesome New York Strip Steak!! Reverse Seared! WOW!
มุมมอง 430วันที่ผ่านมา
I seasoned with black pepper and garlic salt. I got my coals scorching hot. Put the steak on for 8 minutes on the first cool zone. The grill was at 350F. It got to about 130F internal. I then moved them over the coals for 2 minutes a side. Pulled and ate. They were awesome!! Enjoy!! AS AN AMAZON ASSOCIATE I EARN FROM Q UALIFYING PURCHASES. To get any of my tools on amazon click this link you ca...
Party Wings!! They are Grrreeaat!!!
มุมมอง 33314 วันที่ผ่านมา
I made several cuts on the wings to allow the seasoning to get into the meat. I put the wings into a zip lock bag and added 1 tsp cayenne pepper, 1 tbs black pepper, 1 tbs garlic salt, and a splash of red wine vinegar and shook it up well. Cooked at 300 F for 45 minutes and then added sauce to some and left on for 5 more minutes to let it tack up. They were great. Enjoy!! AS AN AMAZON ASSOCIATE...
WOW!! Smoked Pork Tenderloin!! YUMMY for Your Tummy!
มุมมอง 23714 วันที่ผ่านมา
WOW!! Smoked Pork Tenderloin!! YUMMY for Your Tummy!
How to Cook a Medium Rare Steak!! It Turned out Awesome!! A Tutorial.
มุมมอง 76721 วันที่ผ่านมา
How to Cook a Medium Rare Steak!! It Turned out Awesome!! A Tutorial.
Summertime is Ribs Time!! Sweet Fire Baby Backs!
มุมมอง 12928 วันที่ผ่านมา
Summertime is Ribs Time!! Sweet Fire Baby Backs!
Jalapeño Stuffed Sausage Dogs! Woohoo!!
มุมมอง 158หลายเดือนก่อน
Jalapeño Stuffed Sausage Dogs! Woohoo!!
Wow!! You Can Smoke Catfish!?!?! They are GOOD!!
มุมมอง 125หลายเดือนก่อน
Wow!! You Can Smoke Catfish!?!?! They are GOOD!!
SUMMERTIME!!! Grilled Burgers!! Woohoo!!!
มุมมอง 213หลายเดือนก่อน
SUMMERTIME!!! Grilled Burgers!! Woohoo!!!
Awesome, Smoked, Bacon Covered Cabbage!!
มุมมอง 395หลายเดือนก่อน
Awesome, Smoked, Bacon Covered Cabbage!!
Incredibly Awesome Smoked Corned Beef Brisket Flat!!
มุมมอง 1.8Kหลายเดือนก่อน
Incredibly Awesome Smoked Corned Beef Brisket Flat!!
Grilled Sausage!! Awesome Snack to Make While You Do a Long Cook This Summer!!
มุมมอง 819หลายเดือนก่อน
Grilled Sausage!! Awesome Snack to Make While You Do a Long Cook This Summer!!
Memorial Day Boston Butt BBQ !!! Really Good Q!!
มุมมอง 511หลายเดือนก่อน
Memorial Day Boston Butt BBQ !!! Really Good Q!!
Fast and Awesome Baby backs!! 2-1 method. Only 3 Hours!!! Wonderful!!!
มุมมอง 952หลายเดือนก่อน
Fast and Awesome Baby backs!! 2-1 method. Only 3 Hours!!! Wonderful!!!
Smoked, Poor Man’s Oysters Rockefeller!! Is it Good?!?!?
มุมมอง 1.2Kหลายเดือนก่อน
Smoked, Poor Man’s Oysters Rockefeller!! Is it Good?!?!?
Butt Rubbed Leg Quarters!! Wow, Just Wow!!
มุมมอง 1752 หลายเดือนก่อน
Butt Rubbed Leg Quarters!! Wow, Just Wow!!
Stuffed Pork Tenderloin!! Taste Bud Bonanza!!
มุมมอง 2992 หลายเดือนก่อน
Stuffed Pork Tenderloin!! Taste Bud Bonanza!!
Smoked Pork in 90 Minutes: Fast and Flavorful!!
มุมมอง 1063 หลายเดือนก่อน
Smoked Pork in 90 Minutes: Fast and Flavorful!!
The Best Smoked Corned Beef!! What to do With Corned Beef After St Patrick’s Day!!
มุมมอง 1143 หลายเดือนก่อน
The Best Smoked Corned Beef!! What to do With Corned Beef After St Patrick’s Day!!
I Must Be Doing Something Right! I’m Being Incorrectly Copied!!
มุมมอง 253 หลายเดือนก่อน
I Must Be Doing Something Right! I’m Being Incorrectly Copied!!
What is butt rub? I don’t bbq or grill. 😂
Seasoning. It is a brand of seasoning.
Nice man love the hot honey.
Very nice
Good one man!
@@Smokesteve thank you.
Boy that 1st bite had him speaking in Q tongue lol❗🤣
Looks good! My dad always liked them a little blackened! Thanks for thinking of us! ❤️
I cooked those gator sausages for him. ❤️
Hey Cuz, glad we could bring you over to the dark side to “BBQ” hotdogs! 😂😂 They look good. I’ll have to try them with some bbq sauce! Love you!
Love you too Cuz.
U made me hungry again !!!!!
Sorry. Thanks for watching!!
I'm doing a bunch of stuff on the grill tomorrow I will be trying that with a few dogs. Thanks dude. Keep it up! SUBBED
Thank you for watching.
Keep it up Dennis! Happy 4th!
Thanks and happy 4th to you as well.
Youre a seasoned pro. I was nervous cooking all night but with thermo probes and alarms i feel better about doing it. Looks delicious
It was good. Good luck to you.
❤👍👍👍👍👍
dont eat rat snake centipede scorpion monkey tiger bear aligator crocodile meat
First
Good stuff
Fantastic job on them drumsticks Dennis. Great seasoning and the red wine vinegar is a good idea. I’ll be giving this method a try sometime. Thanks for sharing.
Thank you!
Thank you for the help! Video popped up in my recommended, loved it
Thanks for watching.
Time? Internal temperature? Wood type?
1 hour, 170F, 🍎
2 hours? Ugh. I'm using a propane grill that heats up to 500 pretty fast. Not sure if this will work, but I'm going to try and adjust the oil time for my heat.
Let me know how it goes. I like slow grilling. No way is wrong. Thanks for watching.
Those wings look tasty!
Thanks. Cutting them makes a difference.
I've been grilling chicken for ages and this is the only time I hit it out of the park. Crazy damn good. I went and bought more to do it again. I want to try with Chicken quarters but they only had drumsticks.
It works great with quarters also. Thanks for watching.
Hell yeah real fucking debate not like this bullshit these fucking damn Democrats one of micromanage every motherfucking thing because Biden's a fucking idiot
Where did you get your seasoning pan?
Costco several years ago.
Keep up the good work 💪
I tell you what Dennis, I bought a torch to light fires charcoal or wood whatever and it was a great investment.
That forst picture looks like a cave of flesh
It was a large steak. Watch the long form video for better view.
how long did you have them on there?
20 minutes indirect at 350F. I always cook them until they split, but we don’t like them charred. Wow, that is an old video. Thank you for watching!
What other colours of mustard are there
Read and educate yourself. simplicable.com/colors/mustard-color
I like the membrane
You finish your brisket at 160° internal?
Check that. I pull at 190 and rest it. I think that this was the “ what not to do” video.
its called pastrami.
Not exactly. I didn’t brine or age it. I’ll make a pastrami video for you. Thanks for watching and commenting.
@@Dennisbackyardbbq then its not corned beef
They way he said "BLACK pepper" love it
Only pagans/Heathens eat swine
Wow masterful work
The PoorGuy loves all sausage! Dang Dennis those looked great. Cheers!
Thanks. They were really good.
Looks delicious!
If I wanted to make my own bacon bits rather than buying it, how would you smoke it?
I’ll be doing a video on that real soon. Stay tuned.
Isn't smoked corned beef called pastrami?
There a lot more steps and time involved in pastrami.
Every time I see them in the store I think of trying that but have always backed out of it now I will definitely try that thank you
They are good. Thanks for watching.
You are absolutely amazing! My new favorite channel. Watched a couple videos, subscribed and watched a few more...glad I subscribed 👍
Thank you. If you have a recipe that you want me to try, just let me know.
Looks tasty. Might have to try this
Looking very nice. Also bless you :D
Thank you. And thank you for watching!!
I subscribed keep the videos coming. I find them very entertaining :)
@Reiqual thank you
i think it looks good? I may need to be drunk to see it clearly
Good luck.
😍😍😍😍😍😍😍
Perfect! Followed your lead, and chops came out perfect! 👌
Thanks for the feedback. Share my stuff if you want!!
Chefs kiss
🤘🏻😎🤘🏻 Awesome stuff
Thanks!!
I ve never seen again tgo finish the butt unwrapped and it seems really interesting. You add the moisture in the end with your sauce and it seems really tasty. Btw south Carolina is legendary for the bbq tradition.
Thank you for watching!!
I just cooked three butts on my Weber master touch. Took me 12 hours using the minion method with spider grills venom.
Hell yeah brother good to see a carolinian doing pork. What beer y'all take with it?
Miller light down here in South Carolina.