Summertime is Ribs Time!! Sweet Fire Baby Backs!
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- เผยแพร่เมื่อ 6 มิ.ย. 2024
- I rubbed my binder on and then seasoned with garlic salt, black pepper, and Cayenne pepper. Smoked at 275F until probe tender. These took about three hours. Then add a light coating of maple syrup and let it tack up for about 15 minutes.
Enjoy!!
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