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Good work Buck, loving the cook ups 👍🏻 happy new year

Love this you should do more cooking shows

Nice mate. I use sunflower oil. We don’t keep canola oil in the house.

Gday Buck, Great cook up. I reckon it's best to put the bread crumbs on a dinner plate. It's easier to roll whatever you are crumbing with more room for your hands, if you know what I mean. Keep up the good work. I loved your Safa cook up video with Gidgee the other night. Had to laugh when the dimple appeared.

Fantastic video Buck great looking food time to cook my own

Things could always be worse least you boys hit a sand bar and could recover. we've all been embarrassed before. good old lady never tossed my lure back though. I would have turned in for the day. but you gys were safe and people were being nice and helpful..... better than being alone on an island with no one who cared!!!!

Look delicious

That looks yummy roonie

You two are as funny a fuck , cooking on the piss it's awesome to see what a great bond you 2 have

Another cracker mate . Yeah the old cornbread hasn’t really taken off here yet. I watch a UK channel, Kent Survival, and Andy cooks a lot of corn bread to accompany many different meals. Every video I watch of Andy’s gets me inspired to try different things. I love seeing the different meals you knock up mate compared to just steak, sausages and baked beans heated up like you see so often with people camping. Good stuff mate, keep ‘em coming ! 👍👍🤜🤛🇦🇺🇦🇺🇦🇺

Good cook up Buck. I’m not a huge fan of hot jalapeño / chilli / peppers etc per-say but I love any cook up for inspiration and ideas. Thanks for sharing mate as always. Yeah and I wouldn’t worry too much about the clowns out there, they just have nothing better going on in their own life, quite sad really. Stay safe and happy travels bud.

Crackin video buck, I’m giving them ago, they look bloody great, stay safe mate 🍺🍺

I made 1 inch rolled up balls with panko crumbs so much easier and they turned out perfect your way is so much hassle sorry!

What's the wifi reception from inside your caravan with the starlink 10 meters away ?

Thanks mate, that's a great idea,the stuffed ones that you did with gidgee sound good as well. Maybe I'll have to keep an eye out for your new cook book. Cheers mate 🍻.

Hi Buck, which ones were the best. Differently try them.

Just started watching your channel, like the content . Whats your batter recipe Cheers Mick

I love these kettles they're a 3 in 1 system, kettle, rocket and hobo stove. The pot stand also doubles as a base for the fire bowl to keep it off the ground to either prevent scorch marks or to keep it off the frozen ground for better heat retention, they also have an attachment to turn the fire bowl into a hobo stove which is very handy. I have the trekker and scout models and absolutely love these kettles. When lifting off the fire or placing onto the fire never lift with the handle directly over the chimney, people have got serious burns because of that. My trekker kettle I'm giving to my son for his hiking trips since it's a .6 liter and perfect for one person. I've also just ordered the Gillie kettle explorer to try out along with the petromax fk1 to replace the trekker, the petromax has two folding handles which keeps a person's hands from going over the chimney when lifting and it has a screw on cap to retain water. I enjoyed the video, going to have a shower then take my kettle to the river for a winter tea

Looks delicious. Buck get a Cobb cooker, the steaks on that are the best ever.

Thanks again Buck! 👍

Well done Buck I'll cook some of them on Fraser

Settle down your not a movie star

Mr Buckeroonie - thanks for the excellent video and commentary . I love the way you cooked the steak to perfection - i know people love bleeding steak but you could blindfold me and I'd spew up anything less done than yours. Call me a soyboy haha Great that it was still tender - very hard to do. What was your favourite popper? The bread one sounded crunchier and thanks for the simple recipe. Never tried Philadelphia cheese but will now. Looking forward to your fish catch and cook ❤

I really enjoy your content Buck. People who criticise a bloke putting out good honest content are just hollow human beings living a miserable life. You just keep enjoying yourself mate and filming it when you choose. Cheers mate. 🍺

I was salivating , they looked delicious. Will be trying these next weekend when camping over in SA’s west coast 🤙🤙

#shadygear

Looks great Buck we are going to try them tomorrow!

I don't do chilli - kinda fond of me freckle and don't like abusing it! But I reckon you could finely chop some pickles and put that in the mix instead. Here's an idea for a cookup if you are on the Cactus Jacks bandwagon. Mesquite Chicken!

Hey mate when did you start up again??

Fantastic cook up Buck & Gidgee looked delicious 👍

Thanks Buck, I'm going to give them a go.

Steak was a little over for me but those poppers looked bloody spot on. I’m gunna try making them next week I reckon. Good on ya Buck ya bloody legend 👍

Looks really good Buck, will have to try it. HNY to you n Roz.

They look bloody awesome mate , I’ll be giving them a go 🍺👍

Great episode mate.. always wondered why the haters hate and watch for free. Never liked the keyboard warriors lol..

Toms going to try this Buck! Looks delicious. Happy New Year to yourself, Ros and Rafa❤️🐕❤️❤️🇦🇺🦘

Hey Buck I reverse sear my steaks every time, can't beat it

Cactus Jacks is the bomb, great cook up mate will definately try them 👍

Happy New Year Buck and Ros... another great cook up ... cheers.

Great vid, keep’em coming.

Love watching your cook up’s Buck,I did your lemonade damper last week and invited the neighbours over for morning tea it got the thumbs up. I’m going to have a go at your bread and butter pudding next wish me luck .

They look 👀 amazing buck great cook up I will definitely try this deadset you make me laugh it hot up here and your eating jalapeño & cooking over charcoal classic buck 🍻🍻👍👍

Buck, it looks really tasty..........Hopefully see you tomorrow for the live feed.

Look great buddy, lov ya cook ups

Ha Buck, good Cook up, which were better the crumbed or the battered poppers. Thanks Dave 👍🏻🇦🇺

So you’re serving cream cheese poppers? Nothing wrong with them clearly but I would have thought you would stuff a jalapeño chilli then crumb or butter and fry to golden. You might also like trying with mashed taters.

Great cook up Buck I’m going to try these.

happy new year buck

I'm a bit the same Buck, gone from well done to medium. Good idea with the poppers, never seen them done that way before.

Nice video mate.