PRO TIP: If your sheet pan is an older workhorse like mine, you can spray it, line it with parchment and spray again. The whole thing can be lifted out to cool on a cutting board. You won't leave knife marks in your sheet pan when cutting. Peel away and reuse to separate layers after cutting.
Happy Friday, my friends! This recipe was developed with YOU in mind. The #cdfam LOVES oatmeal and banana recipes, so I created super simple energy bar (highlighting these ingredients) that I think you will love!! Enjoy. XO-Dani
Thank you for another great video 😊 I know what I am making! I have been loving your channel for years and it's so nice that you give us the recipes. Can I ask for something? I live in Norway, we don't have "quarter sheet pan" and most of us don't have cups. Is it possible for you too post the measurements in grams and the sizes in cm also? Teaspoon and tablespoons are ofcourse the same 😊
Thanks for your wonderful recipes. As 'KattMus2010' also commented, those of us not living in America have no idea about cup and baking tray sizes (I am in England). We always work in weights for ingredients and measurements for baking dishes instead, so it would be really helpful if you could please say what they are.
@@KattMus2010 I live in England and agree with you that we need weights in ounces or grams and measurements in inches or centimetres, as it's so different what the Americans use.
Clean & Delicious am on a very tight budget-deeply grateful for these videos. (Downloadable PDFs would be great cause can’t copy/paste from TH-cam to my recipe app) Also wondering-do you not “diet” any more? A video about how you lost weight?keep slender would be terrific! In any case, much continued success and deepest gratitude
I just chopped it into bars, and OH MY GOD, it is endgame. It's so tasty and the best part is it's healthy too! For all the banana bread and peanut butter lovers, this is a MUST TRY! Thank You so much ma'am 🥰🤗
Love these, made it 4 times already (different variations (dried berries, coconut flakes, apricots) - works very time 👌🏻 Thanks a lot ... love your recipes 💓
@@dragons8822 I add all the dried fruit on top of the other ingredients and mix everything together well. They don’t taste dry or stale! I’ve been making these bars now for 2 years in a row (😂) every single week - my husband loves it so much and has it for his breakfast! Now I am adding dried currants, sultanas and chocolate chips
Just made a badge with chocolate chips and another with raisins. I took roasted hazelnuts instead of walnuts. My kids looooooved them, they are extremely delicious!!!!
I just pulled these out of the oven 5 minutes ago, I added a bit of coconut, and it smells absolutely delicious! Can't wait to get a taste of these bars :D
Made these today. My add-ins changed it up slightly... Instead of 1 cup chopped walnuts: 1/2 cup EACH- Walnuts, rough chopped Coconut, shredded unsweetened Pitted Medjool dates (about 2 large), finely diced. THEY'RE JUST AWESOME!
I really love that you make things so accessible and easy for people to do. Why make healthier (and enjoyable eating) so complicated, expensive, or trendy? People will always come back for the classics, like a great wool topcoat in the winter -- furry shrugs (and dalgona coffee) wont last a season or more before the next "big thing" hits. Thank you for this recipe -- I have never made bars before, but it looks pretty easy, and I can't wait to try it! Cheers, and hope you and your loved ones are taking good care during this time.
OMG!!! Made these and they are ABSOLUTELY delicious!!! Didn't have creamy peanut butter nor walnuts. Used my crunchy peanut butter with flax and chia seeds... SO GOOD!!!
I know that this obviously takes away from the healthy factor a bit, but I decided to make some date caramel with a little maple extract and some sea salt, and laid that over the bottom of these after they cooled a bit, then I used Dani’s recipe for her chocolate magic shell from a while back and spooned that over the date caramel and omg-I’m in heaven. I hope Dani knows how much these recipes have inspired people throughout the years and even my additions were the result of her encouragement in videos… I kept thinking of her “whatever lights you up!” as I was doing it 😂
I am highly interested in sport as you can see , But I love a good energy bars! I wasn’t able to get my hand on the ones I like, therefore I decided to do my own. Those turned out sooo good ! But as she said use very dark banana otherwise it won’t be very sweet! Thank you for the recipe 💪🏽
Made it yesterday-very nice taste! My daughter who doesnt like peanut butter even ate a few bars! Easy to make, fast, not hard to find ingredients! Will make again! Thank you so much!👌🏻👏🏻👏🏻👏🏻
Just made some three ingredient banana cookies and I used some of the purely Elizabeth apple cinnamon quick oats for a burst of flavor instead of plain oats and wowww, so good! I also mixed in dried cranberries and pumpkin seeds. I’m calling them my superfood breakfast cookies! I will definitely make these bars next! Love your recipes xxx
Sounds as tho you used what you had on hand, the apple cinnamon oats {old fashioned} sounds good- where did you find these ? I live in Wyoming, where could I find it ?
I literally just ate your banana pancakes recipe for all of this week. I have two banana oatmeal cookies in fridge & this is definitely going to be prepped for next week!!!
Wonderful recipe! Made these today and they turned out great, really easy to make, chewy from the inside and crunchy outside. they are great for me because I'm working at 2 jobs and looking for snacks for the rest of the day. Thank you so much❤
I made these tonight. OMG! So easy, SO delicious. I subbed 1/2 pecans 1/2 almonds instead of walnuts (that's what I had on hand) and I added dried cranberries. These are 10 times better than any store bought granola bar I've ever had. I will never have to buy them again 😀 Thank you, Dani!
Omg... Just made these for breakfast for the kids & their friends.... So SIMPLE.... So good.... And the house smells amazing as they bake. I'm going to modify this for a cherry-almond bar & a coconut pineapple version.... THANK YOU for the inspiration!!!
Looks yum!😋 definitely making this for my boys since they are into eating healthy, working out and building muscles now...I know they are going to love it. Thanks Danni😍
these look delish, dani! going to make them today. i almost didn't recognize you, with your darker hair color! looks good! i am so grateful for your yummy, healthy recipes. thank you!!
I love this recipe. I've tried three times already. I didn't add cinnamon and vanilla extract but it's still wonderfully tasty. Thanks for the wonderful recipe! For sure I will make again :)
I’ve made these a few times. And have substituted all kinds of ingredients and still turn out bomb. I also have made them in an 8x8 and they are thicker more cake like! My kids love them
These look delicious! Thank you so much for including the recipe in the drop-down box itself, makes it easier to make the recipe while actually viewing the video. And you're so cute in the outtakes at the end.😊
Thanks 😊 I had the ingredients already and baking me a batch. I did half of the recipe. They’re perfect 👌 to bring to the beach 🏖 once they back open. Love your channel. Keep em coming.
Sounds delicious. I think I'll make some for Mother's Day. My daughter-in-law needs gluten free food so it should be perfect. Oh, BTW, love the out takes!!! They are hilarious.
Great recipe, just what I've been looking for. Once you own a few 1/4 sheet pans you'll wonder how you ever lived without them, everything from baking & roasting to food prep to kitchen organizing trays.
Hi ms. Dani, silent viewer here🙋i really really admire you everytime i watch your vdeos, specially on your cooking skills,i love cooking too😘🥰thanks for sharing your recipes.. Philippines❤️💋
I love this recipe and I’m very excited to give it a try. I like to go hiking and these would be awesome to take along so o don’t come home, starving. 😀 Thank you! 😊😊😊
I really enjoy cooking with you Dani! You have such a fun sweet personality, your recipes are always so good and I don't feel guilty eating them!! Thank you!!
hi, I just want to say I stumbled on one of your older videos from 2015 and was going to leave a recommendation for the audio quality, realizing it was an old video I checked out your new content and I want to congratulate you on the quality of your content
I’m going to bake these for my boys. They look delicious and healthy, a win win 👏🏼 I love your oven, could you tell me what brand it is? Thanks for another great recipe! 💝
This one looks great Dani. We luv your recipes. Def gotta make this one for mother's day this weekend. BTW Dani those lashes on point 😊 Happy mother's day weekend!!!
Clean & Delicious Was experimenting today and managed to make some!! (though they’re still far from perfect🤣) I used ripe bananas, oat flour, cocoa powder, an egg, honey and baking powder! It turned out quite cakey though so I’m really hoping you can come up with a chewy brownie recipe!!:)
Thank you Danni ! These are simply Delicious ! I changed up the recipe a little by using almonds, coconut shreds and raisins. Also, using BP&Me mixed with Kraft peanut butter (what I have on hands). They turned out so great !! Thanks again for sharing yours creations and ideas !! 👍😊😋🤗🙋🏼♀️
Totally loved your Banana Oatmeal Muffin Cups recipe! Made a double batch that I baked in a sheet pan, cut into bars, fabulous. Nut allergy here so I appreciate the suggestion of the seed butter. Cant wait to try this! Great job!
Dani , just love your recipes 😍!! Been looking for a granola bar thats good for me and not a lot of sugar. Can't wait to try it!! You are such a great teacher!!🥰
I make your three ingredient cookies often where I had added peanut butter often to the recipe. I’m going to make these bars over the weekend and I might sprinkle on some Sesame seeds on top before baking them. Thank you😀
Yes, this is a C&D community favorite type of recipe. I can't wait to make these. 😀😀 I am enjoying the other recipe videos you are sharing on your Facebook as well.
They look soo good! I’ve tryed other recipes and their the best I’ve ever had I love your meals and desserts with oatmeal you make their delicious a few ingredients and awesome.😋
I have made these countless times. So so good! My kids love them too. I’m wondering if I could keep them on the counter instead of the fridge? Would they not last as long sitting out?
Made this last night on my new quarter sheet pan. I followed the recipe except (1) I toasted 1.5C large walnuts (250 oven for 30M) and then chopped them. I meant to carefully measure the chopped nuts but forgot so I'm guessing that the 1.5C unchopped came to 1.25C chopped. Second tweak was I added splashes of soy milk because the batter was like cement. I used the equivalent of maybe 1/4C. Any nut milk would have loosened the batter. I used organic crunchy PB, no salt, roasted peanuts being the only ingredient. After the "loaf" cooled down, It slipped easily out of the pan onto a cutting board. THEY'RE FABULOUS. Maybe even a tad too sweet, so next time (1) I'll use at least 1/2C nut milk, (2) stick with whatever 1.5C of nuts equals when chopped (sunflower & pumpkin seeds, almond slivers, slices or toasted chopped hazelnuts would be great too), (3) double the cinnamon and vanilla, and (4) 1/4C chocolate chips and 1/4C cacao nibs to tamp down the sweetness and add crunch and nutrition. Dani, you are GOOD!!! Thank you!
This look so delicious😍 My daughter are allergic to banana is there something you can replace banana with? Thank you for sharing all the delicious recipes🙏💖
tried this recipe and it is very good. I will say they arent sweet enough for me so Id recommend adding some sugar or sweetened coconut flakes or something to add sweetness
@@CleanandDeliciousDani Thanks, they were delicious! Dani, can I put Spanish subtitles on this video? I think some of my Hispanic friends would love to try this and many other of your recipes.
I LOVE your oatmeal nake and the variations I have been doing. I gave up chocolate in August so I will be trying this without chocolate chips, but it looks good!
PRO TIP: If your sheet pan is an older workhorse like mine, you can spray it, line it with parchment and spray again. The whole thing can be lifted out to cool on a cutting board. You won't leave knife marks in your sheet pan when cutting. Peel away and reuse to separate layers after cutting.
Great tip!! Thanks for sharing.
Thank you, you can also use a wood knife if you got one :)
Or a lettuce knife they are plastic! I love it for brownies
Thanks😊😊bye
Happy Friday, my friends! This recipe was developed with YOU in mind. The #cdfam LOVES oatmeal and banana recipes, so I created super simple energy bar (highlighting these ingredients) that I think you will love!! Enjoy. XO-Dani
Thank you for another great video 😊 I know what I am making!
I have been loving your channel for years and it's so nice that you give us the recipes.
Can I ask for something?
I live in Norway, we don't have "quarter sheet pan" and most of us don't have cups.
Is it possible for you too post the measurements in grams and the sizes in cm also?
Teaspoon and tablespoons are ofcourse the same 😊
Thanks for your wonderful recipes. As 'KattMus2010' also commented, those of us not living in America have no idea about cup and baking tray sizes (I am in England). We always work in weights for ingredients and measurements for baking dishes instead, so it would be really helpful if you could please say what they are.
@@KattMus2010 I live in England and agree with you that we need weights in ounces or grams and measurements in inches or centimetres, as it's so different what the Americans use.
What is an alternative for peanut butter my daughter is highly allergic to peanut butter. Thsnk you so much!
@@nadaleenbrady8183 Not sure what C&D will say, but in her other protein bar recipes that use peanut butter I sub almond butter and it works great.
I just tried googling to see if you have a cookbook out & I don’t see one!! I would love to see you put out a cookbook!! ❤️❤️
Thank you! As of now, no cookbook - maybe in the future :)
I'd love this!
Clean & Delicious am on a very tight budget-deeply grateful for these videos. (Downloadable PDFs would be great cause can’t copy/paste from TH-cam to my recipe app) Also wondering-do you not “diet” any more? A video about how you lost weight?keep slender would be terrific! In any case, much continued success and deepest gratitude
Everyone has their own cookbook. The lady doesn’t need to. Just subscribe and you will find all of her presentations. CMJ
I just chopped it into bars, and OH MY GOD, it is endgame. It's so tasty and the best part is it's healthy too! For all the banana bread and peanut butter lovers, this is a MUST TRY! Thank You so much ma'am 🥰🤗
Looks so good! Thank you dani for taking the time to write the recipe in the description box.
It's my pleasure. So glad it's helpful!! Enjoy the recipe + thanks for watching.
Love this recipe! I added a half scoop of vanilla plant based protein to kick it up a notch. Thank you for posting this!!
Love these, made it 4 times already (different variations (dried berries, coconut flakes, apricots) - works very time 👌🏻 Thanks a lot ... love your recipes 💓
When you used the dried berries & coconut in these bars when did you add them ? Also, curious how hard they get from baking ?
@@dragons8822 I add all the dried fruit on top of the other ingredients and mix everything together well. They don’t taste dry or stale! I’ve been making these bars now for 2 years in a row (😂) every single week - my husband loves it so much and has it for his breakfast! Now I am adding dried currants, sultanas and chocolate chips
Just made a badge with chocolate chips and another with raisins. I took roasted hazelnuts instead of walnuts. My kids looooooved them, they are extremely delicious!!!!
So glad to hear it.
I just pulled these out of the oven 5 minutes ago, I added a bit of coconut, and it smells absolutely delicious! Can't wait to get a taste of these bars :D
Love this woman - so charismatic
Thank you!!
Made these today. My add-ins changed it up slightly...
Instead of 1 cup chopped walnuts:
1/2 cup EACH-
Walnuts, rough chopped
Coconut, shredded unsweetened
Pitted Medjool dates (about 2 large), finely diced. THEY'RE JUST AWESOME!
That sounds deeeelicious!
I really love that you make things so accessible and easy for people to do. Why make healthier (and enjoyable eating) so complicated, expensive, or trendy? People will always come back for the classics, like a great wool topcoat in the winter -- furry shrugs (and dalgona coffee) wont last a season or more before the next "big thing" hits. Thank you for this recipe -- I have never made bars before, but it looks pretty easy, and I can't wait to try it! Cheers, and hope you and your loved ones are taking good care during this time.
Thanks so much! I appreciate you taking the time to share!!
I did them this morning, they turned out delicious! Thank you for another great recipe Dani!
So glad to hear that! enjoy.
This how you got me to finally use the oven :) added some white eggs and protein powder too ! It’s clean and super delicious
OMG!!! Made these and they are ABSOLUTELY delicious!!! Didn't have creamy peanut butter nor walnuts. Used my crunchy peanut butter with flax and chia seeds... SO GOOD!!!
Love how you improvised!! A true C&D healthy home cook!
I know that this obviously takes away from the healthy factor a bit, but I decided to make some date caramel with a little maple extract and some sea salt, and laid that over the bottom of these after they cooled a bit, then I used Dani’s recipe for her chocolate magic shell from a while back and spooned that over the date caramel and omg-I’m in heaven. I hope Dani knows how much these recipes have inspired people throughout the years and even my additions were the result of her encouragement in videos… I kept thinking of her “whatever lights you up!” as I was doing it 😂
I am highly interested in sport as you can see , But I love a good energy bars! I wasn’t able to get my hand on the ones I like, therefore I decided to do my own. Those turned out sooo good ! But as she said use very dark banana otherwise it won’t be very sweet! Thank you for the recipe 💪🏽
Made it yesterday-very nice taste!
My daughter who doesnt like peanut butter even ate a few bars!
Easy to make, fast, not hard to find ingredients! Will make again!
Thank you so much!👌🏻👏🏻👏🏻👏🏻
Love this recipe. Instead of bars, I made cookies. They baked faster and tasted great. Thanks Dani!
I've sat here and have all the ingredients so I'm off to the kitchen
How was it!?
@@seethak.somaiah6506you will never know I guess
Just made some three ingredient banana cookies and I used some of the purely Elizabeth apple cinnamon quick oats for a burst of flavor instead of plain oats and wowww, so good! I also mixed in dried cranberries and pumpkin seeds. I’m calling them my superfood breakfast cookies! I will definitely make these bars next! Love your recipes xxx
What a great idea!! Thanks for sharing.
Sounds as tho you used what you had on hand, the apple cinnamon oats {old fashioned} sounds good- where did you find these ? I live in Wyoming, where could I find it ?
One of the best food channels on TH-cam, great recipes and videos, keep up the good work!
Thanks Peter! Super appreciate it. Thanks for watching.
I literally just ate your banana pancakes recipe for all of this week. I have two banana oatmeal cookies in fridge & this is definitely going to be prepped for next week!!!
LOL, love that! I love the banana and oatmeal combo!
Clean & Delicious 😂 me too it really helping me to lose weight and eat clean!!
Made these today! My parents and I loved them. So easy and much tastier than I expected. Thanks so much!
Yay! So glad to hear that. Enjoy.
Wonderful recipe!
Made these today and they turned out great, really easy to make, chewy from the inside and crunchy outside.
they are great for me because I'm working at 2 jobs and looking for snacks for the rest of the day.
Thank you so much❤
I loved the cookie version of this can’t wait to make these bars
Yay!! So glad to hear that. Enjoy them, Delfo Love!
My favorite💞💞💞💞 Oats, ripe banana,cinnamon,creamy peanut butter, chocolate chips,vallnia extract, walnuts, Thank you for sharing👏🏼👏🏼👏🏼👏🏼
Anytime! Enjoy.
I made these tonight. OMG! So easy, SO delicious. I subbed 1/2 pecans 1/2 almonds instead of walnuts (that's what I had on hand) and I added dried cranberries. These are 10 times better than any store bought granola bar I've ever had. I will never have to buy them again 😀 Thank you, Dani!
I am so glad that you enjoyed them. The dried cranberries sound like they would add a nice tart kick to the bars! yum!
Omg... Just made these for breakfast for the kids & their friends.... So SIMPLE.... So good.... And the house smells amazing as they bake. I'm going to modify this for a cherry-almond bar & a coconut pineapple version.... THANK YOU for the inspiration!!!
Dani, you flipped that pan like a pro! 👍🏻 And the recipe looks delicious. Thanks for sharing.
LOL! ;)
Looks yum!😋 definitely making this for my boys since they are into eating healthy, working out and building muscles now...I know they are going to love it. Thanks Danni😍
Great! Love that. I bet they will enjoy these. So perfect before or after a good workout.
these look delish, dani! going to make them today. i almost didn't recognize you, with your darker hair color! looks good! i am so grateful for your yummy, healthy recipes. thank you!!
Looks amazing, going to have to try some for our house. 🙏🏼
Awesome!! Enjoy them.
I love this recipe. I've tried three times already. I didn't add cinnamon and vanilla extract but it's still wonderfully tasty. Thanks for the wonderful recipe! For sure I will make again :)
What temp is the oven??
I’ve made these a few times. And have substituted all kinds of ingredients and still turn out bomb. I also have made them in an 8x8 and they are thicker more cake like! My kids love them
Did you substitute them with applesause and did they turn out?
These look delicious! Thank you so much for including the recipe in the drop-down box itself, makes it easier to make the recipe while actually viewing the video. And you're so cute in the outtakes at the end.😊
Surely I'm going to try this recipe. Staying home these past few months gave us time to bake even on weekdays!
Yay! Enjoy!
Thanks 😊 I had the ingredients already and baking me a batch. I did half of the recipe. They’re perfect 👌 to bring to the beach 🏖 once they back open. Love your channel. Keep em coming.
Yes, SO perfect for the beach. Great for any type of snack on the go. Enjoy!
Sounds delicious. I think I'll make some for Mother's Day. My daughter-in-law needs gluten free food so it should be perfect. Oh, BTW, love the out takes!!! They are hilarious.
LOL, thanks Lu's Traveller! And yes, these would be perfect as a gluten-free Mothers Day treat.
Great recipe, just what I've been looking for.
Once you own a few 1/4 sheet pans you'll wonder how you ever lived without them, everything from baking & roasting to food prep to kitchen organizing trays.
Danny, you are one of a kind. Thank you so much for sharing your thoughts with us. 👍👏👌🌹
It's my pleasure!! Thank you so much for watching.
Clean & Delicious 👏✔️
Looks delicious. I think I'll make some for Mother's Day. Have a lovely day !Looks yum!😋
Yes, they would be great for Mother's Day! Enjoy.
@@CleanandDeliciousDani Thanks a lot for sharing with us! Big greetings from Bulgaria!
Hi ms. Dani, silent viewer here🙋i really really admire you everytime i watch your vdeos, specially on your cooking skills,i love cooking too😘🥰thanks for sharing your recipes.. Philippines❤️💋
Hi Sol! Thank you for sharing... I appreciate it :)
More recipes to come ms. Dani, love you😘take care😊
More recipes to come ms. Dani, love you😘take care😊
I love this recipe and I’m very excited to give it a try.
I like to go hiking and these would be awesome to take along so o don’t come home, starving. 😀
Thank you! 😊😊😊
100% true! Perfect for a hike.
I really enjoy cooking with you Dani! You have such a fun sweet personality, your recipes are always so good and I don't feel guilty eating them!! Thank you!!
I made these, Energy Bars last month & they were Delicious & Easy & Fast to make! I am your fan!
ty for sharing! these sure beat Pop tarts in nutrition & my kids loved them
LOL! Very true. Enjoy them.
Made these today with coconut instead of walnuts and wow!! Big hit!
hi, I just want to say I stumbled on one of your older videos from 2015 and was going to leave a recommendation for the audio quality, realizing it was an old video I checked out your new content and I want to congratulate you on the quality of your content
I’m going to bake these for my boys. They look delicious and healthy, a win win 👏🏼 I love your oven, could you tell me what brand it is? Thanks for another great recipe! 💝
It's kitchen Aide!
Love your recipes. You remind me of Claire from modern family
Mmm! Definitely going to make these. I make your banana oatmeal muffins almost weekly, they are a family fave, love your recipes!!
If you like the banana oatmeal muffins, you will love these! Enjoy.
This looks absolutely delicious! I love anything banana oatmeal as I know they are full of nutrients and my twin toddlers are likely to eat them :)
Enjoy them!!
Yumm...I will definitely make these bars. Thanks 💞
Awesome! Enjoy them.
This is such a perfect recipe for what I wanted to make. Your recipes are tops! Thanks so much!
This one looks great Dani. We luv your recipes. Def gotta make this one for mother's day this weekend.
BTW Dani those lashes on point 😊
Happy mother's day weekend!!!
Thanks so much! Enjoy the recipe.... perfect for Mother's Day!
This is healthier and tastier too,Thank you for this idea ☺ I'll surely try.
Anytime!! My pleasure. Enjoy.
Thank you !! Love love this recipe . Just made for my toddler. Really appreciate it. Your ingredients is always so nice and healthy!
Thank you for showing how to make things like this, love your channel. Made this yesterday and it’s definitely one to make over and over again for me
Yum! These look so delicious and so easy to make!
Thank you!!
I love when you get super silly at the end of videos🤣 and another recipe I will be making 👍🏽
LOL, glad you enjoy my humor! Enjoy the recipe.
I made these today for a kayaking trip. They were great!
Tried it out this morning and loved this recipe! Would love to see a healthy banana brownie recipe next💚
Banana brownies? That sounds delish! Will have to look into that.
Clean & Delicious Was experimenting today and managed to make some!! (though they’re still far from perfect🤣) I used ripe bananas, oat flour, cocoa powder, an egg, honey and baking powder! It turned out quite cakey though so I’m really hoping you can come up with a chewy brownie recipe!!:)
Thank you Danni ! These are simply Delicious ! I changed up the recipe a little by using almonds, coconut shreds and raisins. Also, using BP&Me mixed with Kraft peanut butter (what I have on hands). They turned out so great !! Thanks again for sharing yours creations and ideas !! 👍😊😋🤗🙋🏼♀️
Totally loved your Banana Oatmeal Muffin Cups recipe! Made a double batch that I baked in a sheet pan, cut into bars, fabulous. Nut allergy here so I appreciate the suggestion of the seed butter. Cant wait to try this! Great job!
I just made these and they are sooooo good! Thanks Dani! This one is definitely a keeper along with other recipes of yours 😊
Dani , just love your recipes 😍!! Been looking for a granola bar thats good for me and not a lot of sugar. Can't wait to try it!! You are such a great teacher!!🥰
Can’t wait to try this recipe! Will make great snack bars for hiking trips ❤️
Yes! So perfect for hiking.
I make your three ingredient cookies often where I had added peanut butter often to the recipe. I’m going to make these bars over the weekend and I might sprinkle on some Sesame seeds on top before baking them. Thank you😀
That sounds deeeelicious!
Clean & Delicious I have all the ingredients now but banana’s need to ripen up more. Enjoy your Mother’s Day tomorrow.
I made this protien bar and it was super delicious and next time I’m gng to try these with almond butter. Thank u so much 😊😊
Your food photos get better and better each time!! 😍
Thank you Judy L! I know how a photographer on our team.... food photography was never my strength, lol!
Made these and they were a hit. Even my daughter who isn't a banana or even banana cake fan though they were good
Omg just made these after trying the apple and cinnamon ones which are delicious and these are just as delicious 😋 thank you for recipe
Yes, this is a C&D community favorite type of recipe. I can't wait to make these. 😀😀 I am enjoying the other recipe videos you are sharing on your Facebook as well.
Thanks so much craigjeffries! SO many good recipes out there in the web worlds! I just can't get to them all fast enough, lol!
They look soo good! I’ve tryed other recipes and their the best I’ve ever had I love your meals and desserts with oatmeal you make their delicious a few ingredients and awesome.😋
love this recipe! however, can i use almond butter instead?
Thanks for the show us 💫😀👍👍👍from Spain with love and joy..
Absolutely delicious i eat them everyday sometimes twice a day 😋
So good... I put my bar in the air fryer and then top it with frozen blueberries... oh my ga ga gad sooo delicious
I am doing mine with pumpkin puree, a mix of hemp seeds, cashews, pistachios and walnuts.
I have made these countless times. So so good! My kids love them too. I’m wondering if I could keep them on the counter instead of the fridge? Would they not last as long sitting out?
This is great because you cook the oats (yum!) also I plan to use almond butter instead of peanut butter
Made these today OMG Devine... I added raisons as well as all the other ingredients extra yummy thanks...
Made this last night on my new quarter sheet pan. I followed the recipe except (1) I toasted 1.5C large walnuts (250 oven for 30M) and then chopped them. I meant to carefully measure the chopped nuts but forgot so I'm guessing that the 1.5C unchopped came to 1.25C chopped. Second tweak was I added splashes of soy milk because the batter was like cement. I used the equivalent of maybe 1/4C. Any nut milk would have loosened the batter. I used organic crunchy PB, no salt, roasted peanuts being the only ingredient. After the "loaf" cooled down, It slipped easily out of the pan onto a cutting board. THEY'RE FABULOUS. Maybe even a tad too sweet, so next time (1) I'll use at least 1/2C nut milk, (2) stick with whatever 1.5C of nuts equals when chopped (sunflower & pumpkin seeds, almond slivers, slices or toasted chopped hazelnuts would be great too), (3) double the cinnamon and vanilla, and (4) 1/4C chocolate chips and 1/4C cacao nibs to tamp down the sweetness and add crunch and nutrition. Dani, you are GOOD!!! Thank you!
Can’t wait to make; absolutely love your recipes 😋
Thanks Lori! Enjoy them.
This look so delicious😍 My daughter are allergic to banana is there something you can replace banana with? Thank you for sharing all the delicious recipes🙏💖
I love all your recipes! Can't wait to try this one.
Thank you!! Enjoy it.
tried this recipe and it is very good. I will say they arent sweet enough for me so Id recommend adding some sugar or sweetened coconut flakes or something to add sweetness
Looks yummy. I'm going to try this❤ God bless you
Thanks Dani ! Can’t wait to try this!!!!!!
Awesome!! Enjoy it1
Happy Mother’s !!! Day I love your recipes 😘
Thank you!!
These sound amazing. I love your add ins. I would just add some sunflower seeds. 🤤
Sunflower seeds would be great.
Turned out amazing! Thanks for the recipe. Loved your video as well!
WOW, I need to give this recipe a try! Let's see how it turns out. Thank you, Dani!
Awesome!! Enjoy.
@@CleanandDeliciousDani Thanks, they were delicious! Dani, can I put Spanish subtitles on this video? I think some of my Hispanic friends would love to try this and many other of your recipes.
I love this recipe, we need more!!
Good to know! More to come.
Oooooohhh! This looks super good 🤗!!!
Thank you! Enjoy.
I LOVE your oatmeal nake and the variations I have been doing. I gave up chocolate in August so I will be trying this without chocolate chips, but it looks good!
Amazing!! I'm going to make these and add some dried cherries! Thanks for the great recipe 👍❤️
Cherries will be delicious!! Enjoy.
That looked really yummy. Thanks for posting the video 👍🏻👍🏻🇳🇴
It's my pleasure. Enjoy!
love that there are only 5 ingredients!
Me too!! Enjoy them.
I subscribe to your channel also. Love keepupwithliv recipes!