I always add a little sugar to my fried potatoes. My mother did this and it helps them to carmalize and gives them a slightly sweet flavor. I love the little glass herbs jars. I have started buying them like this in Aldi. They make for a cute display in a spice rack.
I'm doing these for tea tonight, to go with our steak and coleslaw. Great recipe - I have always pre-cooked my potatoes before sauteing, but this looks easier and so very delish! Thanks so much for the recipe and demo. Cheers from NZ.
These look lovely, going to give them a try for tea tonight, with some left over lamb shoulder we have to use up, might change up the herb for rosemary to go with the lamb
Love pan fried potatoes for breakfast with toast! We also make them when we go camping because they are so easy to prepare. We precook the potatoes in the campfire at night and then fry them up in butter in the morning!
I grew up in southern Appalachia, and we to would call this taters & onions. When she said, "tatties & onions" couldn't help but think if that's where we got the word taters.
Those look super yummy. I like to use the Yukon Gold potatoes. I haven't been able to go back to russet or red potatoes since, lol. I grew up on pan fries, my mom would put paprika on them, so good.
My grandmother had potatoes at. Every. Meal. So I grew up eating these (though I don't remember onions). I'm still a sucker for crispy deep fried chips, but these make it easy for me to resist the oil. Edit: now I see herbs/spices. That could change my mind, as I love thyne
We sometimes have a variation of this for breakfast using leftover steamed potatoes served with grilled streaky rashers, You just need to be gentle with the pre cooked potatoes...🥄 I'm going to give this version a go....👍👍
They look gorgeous, Cheryl! Going to give these a go. Wish I could peel potatoes as fast as you. Has Jasper gone into a cattery for your holidays. My cat went into a cattery - bearing in mind it was a 'luxury' boarding kennels - didn't forgive us for a couple of weeks. Don't like to leave her really but my daughter was getting married and it would have been a too long a day for her on her own. Honestly it worst than having a child, having a cat 🤣🤣🤣
Having had cats as an adult and a single adult I realized that the majority of the time they are more auto pilot than dogs. But when you do need to get away, as you said, it's very complicated. Dogs happily go to a kennel. Cats do not like to leave their spaces
Hi cheryl I was watching got to the end seen you had it with pie and veg and for some reason I thought shepards pies so I am going try this recipe for that with a sprinkle of cheese
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I made these potatoes this morning (August 5, 2024) for breakfast. Delicious! Thank you for producing and posting this video. 🙂
Ooh they look delicious!!
Dill goes so well with potatoes
i love this sort a thing with leftover roast meat in them or even chedder on top then under the grill for a few mins yum
Looks Delicious, Cheryl. Enjoy your time away.
You’re correct
I have been having this as a full meal for years! It’s a cheap & filling meal when you’re living on a cheap budget
Very simple but delicious. I love making these😊 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Looks very good 👍🏻
Enjoy your time away Cheryl!
They look beautiful 😋
Gosh., they look delish Cheryl , so tasty , hope you enjoy your wee break now that Spring has finally arrived !!
I make
This all the time. Believe it or not, I discovered decades ago that these are fantastic with tartar sauce!
I like potatoes & onions & mushrooms fried
Oh Cheryl, this is what I like lovely.
I always add a little sugar to my fried potatoes. My mother did this and it helps them to carmalize and gives them a slightly sweet flavor. I love the little glass herbs jars. I have started buying them like this in Aldi. They make for a cute display in a spice rack.
I add a little sugar when frying onions for the same reason.
Have a good holiday, Cheryl!
hello from the States- really enjoy your show.
Love tatties......After boiling them put them in the oven to crisp. Love this channel. Takes me back to my childhood. Thank ypu
I'm doing these for tea tonight, to go with our steak and coleslaw. Great recipe - I have always pre-cooked my potatoes before sauteing, but this looks easier and so very delish! Thanks so much for the recipe and demo. Cheers from NZ.
great recipe. I leave the skins on my fried potatoes and sometimes use bacon (streaky) grease. Smoked paprika takes the "tatties" to the next level.
Looks delicious!!! Exactly what I’ve been looking for, thanks for the video. 🙏🏻👏🏼👍🏼
Great recipe Cheryl, looks delicious.😋👍
These look lovely, going to give them a try for tea tonight, with some left over lamb shoulder we have to use up, might change up the herb for rosemary to go with the lamb
These look lovely and anything that’s easy is right up my street will be giving these a go for definite x
Yum! My mom loved to make fried potatoes! Looks delicious. ❤
Love pan fried potatoes for breakfast with toast! We also make them when we go camping because they are so easy to prepare. We precook the potatoes in the campfire at night and then fry them up in butter in the morning!
My grandmother always had boiled potatoes at dinner, so the next morning it was easy to fry up what was left over
It is very tasty to fry the potatoes in bacon grease...it adds another level of flavor...I love me some fried taters!
I grew up in southern Appalachia, and we to would call this taters & onions. When she said, "tatties & onions" couldn't help but think if that's where we got the word taters.
Lovely.. l love the crispy bits 😅🤣 Enjoy your break 👍
Wow what a pie 😳👍
Totally agree it looks delicious
Love a recipe where I have all the ingredients on hand! 🥰
Hope you’re enjoying your trip 😊
Thanks Cheryl, looks a treat!😃
Those look super yummy. I like to use the Yukon Gold potatoes. I haven't been able to go back to russet or red potatoes since, lol. I grew up on pan fries, my mom would put paprika on them, so good.
Looks tasty 😋
That looks so lovely your recipes are outstanding ❤️❤️
Nothing like fried taters and onions.😋🥔very common here in the American South. Really good with cornbread.😋
Looks absolutely yummy! I love spuds too! 😊
Ooh - they’re on my list to make !! Thanks for the recipe Cheryl !! ✨✨✨
We loved it , so easy and it went so well with my chicken casserole will definitely do it again, and like you say could be a meal in its self 😀
Lovely!
Oh my word! Those potatoes look amazing! I will definitely be adding these to our April menu plan....probably a couple of times!
My grandmother had potatoes at. Every. Meal. So I grew up eating these (though I don't remember onions). I'm still a sucker for crispy deep fried chips, but these make it easy for me to resist the oil.
Edit: now I see herbs/spices. That could change my mind, as I love thyne
I'm busy trying trying to get the ingredients for this dish today but was thinking also about grated cheese on top and grilled for a crisp.😋👍
What a great potato recipe, I'll definitely be making this, thanks Cheryl xxx
*Outstanding recipe and cooking demonstration 🔥🔥🔥🙌*
Delicious.. xx
Love this.
definitely going to cook these xxx
Just made this for tea and it was delicious! Thanks for another great recipe 😊 xxxx
Just beautifully done! Delish. I add more cayenne than most for that hot feeling. Your recipe is great with a soft fried egg as well! Yum! Thanks!
I’m trying this tonight x
We sometimes have a variation of this for breakfast using leftover steamed potatoes served with grilled streaky rashers, You just need to be gentle with the pre cooked potatoes...🥄 I'm going to give this version a go....👍👍
This looks easy and tasty!!😋👍
Cheryl - thank you, I cannot wait to try your fried potatoes! They look divine!🙋♀️🇺🇸👏👍🤗🤗🤗💕
They look gorgeous, Cheryl! Going to give these a go. Wish I could peel potatoes as fast as you. Has Jasper gone into a cattery for your holidays. My cat went into a cattery - bearing in mind it was a 'luxury' boarding kennels - didn't forgive us for a couple of weeks.
Don't like to leave her really but my daughter was getting married and it would have been a too long a day for her on her own.
Honestly it worst than having a child, having a cat 🤣🤣🤣
Having had cats as an adult and a single adult I realized that the majority of the time they are more auto pilot than dogs. But when you do need to get away, as you said, it's very complicated. Dogs happily go to a kennel. Cats do not like to leave their spaces
We love to make this with leftover baked (jacket?) potatoes. Uses them up and cuts down on the cook time.
I made this tonight ..very nice❤
These look AMAZING! x
Meatless Stovies with herbs! 😋
I can't wait to make these, maybe a little more onion.
How long did these take to cook in total?
alright I am making these tonight!
Thankyou I will try x
Hi cheryl I was watching got to the end seen you had it with pie and veg and for some reason I thought shepards pies so I am going try this recipe for that with a sprinkle of cheese
I like to add cooked minced beef to the ‘hash brown’ potatoes
Dash of Worcestershire sauce ..spot of ketchup
I could eat those potatoes at every meal.
Delicious 🤤
Yum!
Enjoy your break XX
Lovely!!! Mmmmm :D
I’d love those potatoes also
Yummy my favourite recipes can you make chocolate trifle
I wouldnt share them 🐷 id cover them with more salt (i love salt) and sit in the corner watching you tube and eat the lot🤣🤣
Nut, get the fuuuuhkk away from my big plate
Oh, my, a fan o' the tatties! 😆
@@LindaC616 I will fight to the death hahaha
@@systemSkynet 😄😄
I'd like to add some sliced roast meat and have stovies.
I like to do this with Ghee (Very naughty but nice)
Cheryl love all your recipe videos will you marry me lol 😂