NAMELAKA CREAM with White Chocolate Recipe for Filling and Decorating

[@adrianaruiz4048]

Gracias por compartir excelente trabajo y censillo.

[@anabau2195]

Oh i love 🥰 thank u for sharing

[@italiancakesusa]

Thanks Ana!

[@hasnaaoual6793]

شكرا❤👌

[@patriciaabusada4928]

Is it stable to use on top of cupcakes...like an italian buttercream? Shelf life in refrigerator and at room temp?

[@italiancakesusa]

Hi Patricia, yes you can use it on the cucpcakes. You must use it and then store the cupcakes in the refrigerator.

[@baudelia6813]

Can you frost a cake with it? Not just for filling.

[@NEMO-NEMO]

Can that be used for the filling of a cake?
Will the gelatin help it to set up firm?
Thank you

[@italiancakesusa]

Hi Nemo, yes you can use it for filling cake.

[@olyaslynko]

How long can you store namelaka in the refrigerator? Can it be frozen and thawed without loss of quality? How long can you store namelaka in the refrigerator? Can it be frozen and thawed without loss of quality? Thank you 😊

[@retroflashbackdude]

If stored properly it will last about 3-4 days in the fridge but freezing it isn’t ideal

[@maiami6679]

1

[@tinymetaltrees]

Now I just want to use it to make ice-cream-cake!

[@fatpanda7556]

Can I double and triple the recipe please?