Tried and true japchae (잡채) recipe everyone loves!
ฝัง
- เผยแพร่เมื่อ 22 พ.ค. 2024
- Fool-proof, streamlined way of making authentic, delicious japchae with helpful tips along the way! Made with bouncy sweet potato starch noodles, japchae is a classic dish everyone loves! Hope you enjoy this video and try making japchae soon.
►Full recipe: www.koreanbapsang.com/japchae...
►Ingredients:
7 ounces Korean potato starch noodles (dangmyeon, 당면)
1 carrot (about 3 ounces)
1/2 medium onion, preferably sweet variety, (4 to 5 ounces)
2 scallions
4 ounces lean tender beef (sirloin, chuck tender, rib eye, etc.) or pork loin
3 to 4 ounces fresh shiitake mushrooms
6 ounces spinach (preferably a bunch of spinach)
oil for stir frying
salt
Sauce
3.5 tablespoons soy sauce
3 tablespoons sugar (or brown sugar) You can use a little less if you want.
2 tablespoons sesame oil
2 teaspoons minced garlic
1 tablespoon roasted sesame seeds
black pepper to taste
►For the best soy sauce and sesame oil for japchae, check out: www.koreanbapsang.com/korean-...
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i really love the way she talk and the way she explain
Thank you!!
Totally agree 😊 very sweet and down to Earth personality!
and thank you for sharing!! This looks yummy!!
"I think I get them every time I see them on sale" hahaha. My mom is like that. I'm like that. Glad to know it's not just us!😅🤷🏾♀😂
haha of course not! We all do! Thank you for watching!
Thank you for your great recipe. May I know if the noodles need soaking before boiling?
Thank you for the sauce tips. It helped me rescue the sauce from another recipe that was super soy heavy. I had almost abandoned the entire recipe until I saw your video. It turned out incredible.
Glad I could help!
You are seriously the cutest ahjumma!! I love you watching you cook! And I also really appreciate your teachings of traditional Korean style home cooking while incorporating options on when and how to alter the recipe if needed. Thank you for your awesome videos! ❤❤❤
Thank YOU so much!! You just made my day!
I love how you explain everything so well and this tip with the sauce is really a time saver
Glad it was helpful! Thank you!
Cannot wait to make this!!!
Thanks for sharing! I'll try it next time. Looks yummy!
You’re so lovely and talented! I wish I had someone in my family to teach me to cook like this. I’m very thankful to have discovered your channel, so now I do!
This video was very easy to follow along. Thank you for creating this video!
One of my favorites noodles dish. I like the way you explained your recipes. Clear & easy to follow. I’m your new viewer/subscriber & I’m really impressed the way you speak - not too much talking. Keep cooking yummy dishes. Good job!👍
Wonderful recipe. I made this a few times and accidentally made a even more delicious Japchae by stir frying the noodles using the pan which had sautéed the beef. ( I completely forgot to stir fry the noodles before stir frying the Ingredients ) The noodles became more flavorful with the left over beef sauce. Yummy !
Sounds great!
I wanted to say I've followed your blog all these years and have used and recommended your recipes! I hope you are doing well and thank you for al your work
Made this tonight! So good, thank you!!!
I made it last weekend, that was just amaizing and the sauce woahhhhh. Thanks a lot.
Thanks for sharing ur video
Mm yummy. Very nice recipe 👍 good sharing 👍
Thank you so much!
Wow I will try dis every time we eat at Korean restaurants we order this food
Hope you try making it at home.
You make that look so easy! I want to make it now.
Really enjoyed watching your video … so easy to follow! I tried making it right away (with a couple of substitutions cuz that’s all I had: used bokchoy instead of spinach; chicken instead of beef). All turned out so wonderfully delicious! Thanks for making it easy to follow! Will definitely try more of your recipes!😊
Didn’t know this could be easy and simple…Thank You.
You're welcome! Hope you try it soon.
Thanks for sharing I will cook it and it’s looks delicious
Blessings upon Blessings upon Blessings
You are such a nice person in a way that you organize your cooking process of the dish. I just really like it! Thanks for sharing!
My pleasure 😊! Thank you for watching it and for the nice words!!
I have to tell you. I have a watch many videos, regarding how to make the sweet potato noodles. Yours are the best. I did it for the first time, and it came out beautifully. Thank you so much. You are the best
Wow, thank you!
I love ur vids I tried it for the first time and it turned out so great😊
Great to hear that! Thanks!
I am so happy to find you on You Tube. I have been a fan on FB and have made this recipe many times. It is so good. I love seeing you in person. You are very pretty and candid for the camera. I will watch all your vids and look forward to more. Thank you. Karla in Cali.
Aww thank you so much!!
Thank you .. I have seen this receipe and have made for a several times .. it's delicious
Great 👍 Thank you!
Love all your video^^ Thank you
Glad you love them! Thanks!
Excellent! Made tonight, my family loves your recipe ❤ thank you 🙏🏼
Oh great! Thank YOU!!
Just made this recipe and was delicious!! So glad I know how to make it at home now💗
So glad to hear that!!
Hallelujah I love this dish ❤️
Thank you! I made sone yummy japchae for the first time because of your helpful video~~
That's great! Thanks for letting me know!
Wow looks delicious watching from Philippines with love 💕
Thank you!
I got brave and made it today for Xmas! Delicious!
Wonderful! Merry Christmas!
Thank you for sharing your recipe. It was delicious! The family loved it! I had all the ingredients at home and didn’t even know it! I love when the recipe calls for common ingredients and your instructions were easy to follow. I can’t wait to try more recipe. 🤗
Great to hear that!! I can't either.
Perfect recipe!! Thank u!
My pleasure 😊
Thank you so much for sharing this delicious food ❤
My pleasure 😊
I made this today and it tasted crazy good. Thank you so much! 👌
Great to hear that!! Thank you!
Looks so delicious, can't wait to make it, my boys love it!!!!
Hope you and boys enjoy it!
So delicious thanks for sharing an easy day to prepare it all 🙏🏼
My pleasure 😊 Thank you so much for watching and trying it out!!
She reminded me of my beloved grade school teacher who teaches Home economics. Very informative and we'll explain.
Loved your recipe , I will be making it. I love Japchae its very simple and full of flavor.
Enjoy!
I am completely hooked on your channel!!! Thank you for showing me how to make some of my favorite foods. It takes me right back to my time in Korea!
Happy to hear that! You are so welcome!
Yay! Happy to hear that! Thank you!
Thank you for your detailed instructions. I’ll try this dish for my family.
You're welcome! Enjoy!
My favorite dish! ❤️
So good!
I grew up in upstate SC...so whenever anyone asks what my favorite food is, I always just say country cooking. But...whenever someone asks what my favorite dish is, I say jabchae. :) Then I generally have to explain what I'm talking about. Great video!
Japchae is getting popularity but still a less known dish outside Korea. Yes spread the word!!
I made it today. It was amazingly delicious. Thank you so much
So happy to heat that. My pleasure 😊
This looks AMAZING! Thanks for sharing your recipe 😀
My pleasure 😊
Thank you!
Thank you for sharing my sister-in-law really loved this recipe. ❤️
Yay!! Thank you for trying it out!
Really good video ! Cooking veggies separately to keep their individual flavor really adds to the overall taste . Thanks. And I like using my hands too , when mixing everything together.
Thank you! I'm glad you like it. Hands are the best cooking tool😋
Definitely will try you recipe with meat in it! Looks so delicious! Thank you so much!
❤❤❤
Please do! You'll love it.
Wonderful!
Thank you!
Tried this today. So yummy
Great 👍 Thanks for trying it out and letting me know.
excited to try making this tomorrow!
You'll love it!
@@koreanbapsang6835 absolutely did! Also stored some in the fridge for tomorrow!!
Looks delicious ❤
You can, but it'll be slightly different. You can also omit it and just use potatoes.
Gracias por esta increíble y práctica receta. Me encanta el japchae 🥰
My pleasure!
Thank you for sharing
My pleasure!
Look very delicious 🤤 😋 I love deferent kind of noodles
Thank you 😋
I discovered the Korean Bapsang website a few months ago, bu decided to watch the TH-cam videos complementing the recipes just today and oh boy, was I missing out! You are very charismatic and endearing "in person" and the way you explain everything is so direct and easy to understand. Thank you for your work on these! I am trying this recipe tomorrow already😊
Aww thank you so much for the kind words!!! Hope you enjoy many more recipes and videos.
Made this last night and it was amazing! I can’t wait to make it for my Korean friend!
Wonderful! I can't wait for you get rave reviews from you friend.
I made it and it was delicious! Thank you so much ❤️
My pleasure 😊 Glad you liked it!!
I really like your thoughtful streamlined version of this dish. I'll be taking it to a potluck in July and when they ask me for the recipe, Ill direct them to your video. Thanks so much!
Thank you!
Great! Thanks!
Hey! So jealous of your kiddos growing up and eating this good looking food. Can't wait to try your recipes. :)
Cant't wait for you try it! Enjoy!
Wow, thanks for this!😊❤
I never thought cooking Japchae has never this easy, will try to cook this soon! 😄👌
My pleasure! Glad you find it easy.
Love it . I buy it all the time
Hope you try making it one day!
Your version of Japchae is looks wonderful and amazing. You explained it well how to cook it Luv it!😊
Thank you so much 😊 Hope you try it soon!
Thank you!
wow so delicious dish i guest..i will try this next time thanks for sharing your recipe
Thanks! Hope you enjoy it.
Made this and it was really good ty for your Recipe
Oh awesome!! Happy to hear that! Thank you so much for trying it out.
I want this so bad!! I will be trying out the recipe this week.
That will solve the craving problem! Enjoy!
Japchae. Your ingredients make it even more delicious. 😋! I love it. Wish I could go to Seoul to try authentic Korean Food. Thank you for sharing. 😘
Thank you! I wish you could too!
Wonderful video and thank you. I always order this meal in Korean restaurants and now, with this video, I can make it at home. I subscribed to your channel.
Thank you! Hope you try it soon.
So happy to see you again Auntie!
Thank you! I'm happy to be back after a long break.
I just made this and it's DELICIOUS!!!!!
YAY!!!
Thank you, I have a meal for the weekend 😋🙏🏾
Looks delicious! I love japchae. We have a very similar Cambodian dish that I also love.
Great to know.
I would love to see you some Korean dessert videos
I hope to get to them soon.
I dd the step by step and wow the measurements are accurate for my taste. This is my first time cooking japchae.
Happy to hear that!! Thank you for letting me know!
Nicely done. I'll cook that precisely!
Thank you! You'll love it.
Lol the blooper at the beginning is so funny. Love it. “I’m going to use 3 tablespoons of the sauce.” (Lost count) “How many did I put in?” “Oh dang.”😂
Haha that was funny!
I made this minus the green leaves oh it was the best thank you the key is the right balance of sugar and soya sauce ginger and white pepper.
Thanks!
You are beautiful human are absolutely beautiful! Amazing! And kind. You are a great chef and I enjoy watching you. I looked this up because I was going to order this dish on Uber eats LOL and I'm glad you could show me what it was great job sending love and blessings your way
Thank you so much!
Delicious😋😋😋
Thank you 😋
I made this dish yesterday at the gathering. It tasted so good 😋 Thanks for sharing your recipe!
My pleasure 😊
Awesome!
This looks like a amazing food for sure💙Love the presentation💙Nice job💙 thanks for sharing💙stay connected💙💙
Thank you so much 🤗
Ah, I love this! Just made a quick veggie version. Thank you
Great! Thanks for letting me know!
Yummy japchae.
Thanks!
Yep , I'm trying it. Saved
Thank you, and enjoy!
Your recipes is better than restaurant
Aww, thanks!
I made this for dinner tonight, and it was delicious! Sadly, I live alone, so now I need fun things to do with leftover japchae.
Leftover japchae is delicious, simply reheated in the microwave!
정말 고맙습니다 !! I loved this recipe, you made it very easy to follow! and it was delicious. I meal prepped it for the week. Unfortunately this was my first time eating shiitake mushrooms and I undercooked them I won't do that again 😅 ㅋㅋㅋㅋㅋㅋㅋ
Awesome!! So happy to hear that!
Mashaallah This is Very Yummy recipe sister
Thank you so much!
Thank you!!!
Love this dish. First time I tried from Korean co-worker/bestfriend and got hooked. New subscriber from Canada. Looking forward for more Korean recipes please..
Hope you try making it soon and have a nice trip down the memory lane. Thank you!
Making this rn 😋😋
Enjoy!
I made this twice now to my own taste. Delicious and fairly easy recipe! :)
Glad you liked it!! Thanks!!
Did this recipe and everybody in the family helped! I am onto my 4th serving!
Glad you did! Thanks!!
I just finished making japchae for hours. Wish I had seen your streamlined, 1-pan process beforehand!😅 Will definitely do it this way next time.
Have fun!
Yummy
😋
Kamsahamnida!!!! I will be making your recipe to go with tonight's dinner!!
Awesome!! Enjoy!
I lived in S. Korea for two years and learned to LOVE Hanguk pap (korean food). I learned to make bulgogi, shigumchi, but japchae perplexed me. The sauce, especially, evaded my best efforts. NOW I know. Ko map soom nee da, songsaengnim! Miguk mal PERFECT
Nice you lived in Korea for 2 years. Hope you learn many more Korean dishes. Thank you!