5 Minutes Ready! Quick And Easy Chocolate Flatbread Made With Batter! No Kneading! No Oven!
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- เผยแพร่เมื่อ 8 ก.พ. 2025
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5 minutes ready Flatbread! Quick and easy Flatbread made with batter! No kenading! No oven! No hand touching during making.
Recipe: 4-5 Flatbread
135g All Purpose Flour
15g Cocoa powder
2 tbsp Sugar
240ml water( room temperature)
1+1/2 tsp Oil
Tip:
Make sure to keep pressing the edges of the bread with spatulla, so it can puff up.
Add water in 3-4 times to prevent lumps in the batter.
Heat on medium low heat, close to medium heat, if you want to make big bubbles later turn the heat to medium heat.
Cover with a towel when done, the Flatbread can be used as a pita bread for sandwich.
■Tool link:
♡Cusimax Hot Plate Electric Burner
amzn.to/3FbLluR
Thank you for watching!! Hope you enjoy making it as well.
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#flatbread #flatbreadrecipe #nokneadflatbread #noovenflatbread #howtomakeflatbread #littlesugarkitchen #asmr #easyrecipe #deliciousflatbread #easyandquickflatbread
Hamurla Yapılan Hızlı ve Kolay Gözleme
Snabbt och enkelt tunnbröd gjort med smet
Pan plano rápido y fácil hecho con masa
Rask og enkel flatbrød laget med røre
خبز مسطح سهل وسريع مصنوع من الخليط
Pain plat rapide et facile fait avec de la pâte
לחם שטוח מהיר וקל עשוי בבלילה
त्वरित और आसान फ्लैटब्रेड बैटर के साथ बनाया गया
Flatbread Cepat dan Mudah Dibuat Dengan Adonan
Focaccia facile e veloce fatta con la pastella
ねり粉で作られた素早く簡単なフラットブレッド
반죽으로 만드는 빠르고 쉬운 플랫 브레드
Rask og enkel flatbrød laget med røre
Pan plano rápido y fácil hecho con masa
Snabbt och enkelt tunnbröd gjort med smet
Hamurla Yapılan Hızlı ve Kolay Gözleme
Delmira cooking | J'odore | Emojoie cuisine | Nino's home | Hidamari cooking | Cooking tree | Qiong cooking | Cooking see | Bon Appétit | tasty | So tasty | So yummy | Thy Than | Cooking channel
This is great filled with fruit and a fruit spread
What a great idea! Can't wait to make it. I have some valrhona cocoa from France to use in it.
Ymm....Easy Chocolate Flatbread, love the idea of a sweet, chocolatey Pita, the possibilities of combining with fruit, nuts, peanut butter is endless BUT, I'm thinking of making some german chocolate frosting which is chopped pecans,shredded coconut and brown sugar, cooked until its rich and gooey and maybe filling the inside of the flatbread?😋 Thank you for sharing the recipe Little Sugar Kitchen,subbed 👍and greetings👋from central Mexico.🤠
I am thinking about using this flatbread in desserts, imagine it with icecream, chocolate sauce and maybe adding either strawberries or nuts🥳
That's wonderful
Thank you so much for your sweet words!!💕
Thank you for sharing this recipe, I am definitely going to give it a try 👍👍👍😊
una merienda fácil y deliciosa!!!😋🍫