I made this dish. It was SO good. I followed her recipe but I made fresh black eyed peas in the crock pot then followed all her instructions. I added a little onion powder garlic powder though. This recipe is a blessing for those of us trying to eat more plant based. This is my second recipe of hers I made she is the truth!
I am single vegan who cannot cook (bottom line), but I can follow directions. This entree gave me the opportunity to impress a few friends for New Year’s 2022. The dish has elevated my confidence and reputation. Very favorable meal that I will definitely repeat. Thanks!!
I made this recipe and it was fantastic! The flavors came together so well at the end. You were right about adding the lemon and parsley after it finished cooking - so good! I served it with quinoa and it paired very well. This might be my new favorite instant pot meal - it was seriously that good. Variations: I used 1 lb dried black eyed peas in an instant pot and pressure cooked for 17 minutes, then + 20 minute natural release. Also added in some celery with the carrot.
Just cooked this bean dish. Besides the black eye beans I add pinto and garbanzo beans from fridge that I cooked at home yesterday. It came out delicious and mouth watering. I love Mediterranean recipes. Will return to your channel frequently and will learn a lot as I am from Eritrea,East Africa. Thank you again,Bella. Ciao
Came by to say this is delicious! It’s so fresh and yummy. Most soups/stews seem to need their overnight time to taste really good, but this recipe is great immediately. I used half black eyed peas and half fresh chickpeas. Used dried parsley instead of fresh. NOM! Thanks for the great and HEALTHY recipe ❤
I know I’ve commented on this before! During our shut in I made another double batch and filled big mason jars and gave to neighbors on my floor! Show ❤️, cook people good food🥰
Love the fact u use cast iron cookware. That looks delicious! I'm sitting here thinking about adding additional ingredients.. chicken broth & a shell pasta.🤔 Thank u & God bless💕
Yum looks delicious i am making this soon can skip bell pepper as am not a big fan of them drooling over my samsung galaxy j4 love your recipes making me hungry Thanks Ramya
TY for all you do! Happy New Year! I'm gonna make this since I have canned beans, peppers, & carrots in hand to clean up my fridge & pantry. Take care!
The Mediterranean Dish I’m always telling my wife the things that I learn from your channel! We went to Greece in 2017 and Isreal (and Palestine) in 2018 and have been obsessed with the food ever since! 🧆🌯🍷
Tell me more about the black eyed peas. Were they pre cooked, or soaked & raw? I always use dried beans - the soak water is ideal for feeding pot plants - & wonder if I need to cook them prior to adding to the veg?
Sorry, this is an honest question as I would really love to try this recipe. The greens leafy garnishing looks like Coriander to me. Can someone please confirm it for me? Thank you very much.
In The Name Of GOD Thank you very much for your perfect cooking. I am originally from Egypt living in The Netherlands, but in all my life I didn't see such a way of cooking black-eyed beans as you cook. I have 2 questions for you please. (1) I don't buy ready-cooked Black eye beans, I buy them raw then I boiled them, So what is the correct way for boiling them. (2) Normally I eat them with Rice, do you have nice Greek cooking for Rice. I was in Greece several times and The Greek cuisine is very healthy because it's based on olive Oil as you said. If you have a link for how to prepare Original Greek Salad Please send it to me. By the way, I am not eating any kind of meats or Eggs. I love Fish and one the best fish and seafood dishes I was eating in Greece and in Egypt as well, but now I am living in the Netherlands and I am more connected to Europe Thank You, Tarek Mourad.
You'd like the onion garlic perfume, but unlike your delicious cooking with onions and garlic, your perfume with onion and garlic fragrance would repel humans🤣🤣🤣
I made this dish. It was SO good. I followed her recipe but I made fresh black eyed peas in the crock pot then followed all her instructions. I added a little onion powder garlic powder though. This recipe is a blessing for those of us trying to eat more plant based. This is my second recipe of hers I made she is the truth!
I am single vegan who cannot cook (bottom line), but I can follow directions. This entree gave me the opportunity to impress a few friends for New Year’s 2022. The dish has elevated my confidence and reputation. Very favorable meal that I will definitely repeat.
Thanks!!
I made this recipe and it was fantastic! The flavors came together so well at the end. You were right about adding the lemon and parsley after it finished cooking - so good! I served it with quinoa and it paired very well. This might be my new favorite instant pot meal - it was seriously that good.
Variations: I used 1 lb dried black eyed peas in an instant pot and pressure cooked for 17 minutes, then + 20 minute natural release. Also added in some celery with the carrot.
Thanks, Greg!
Execuse me... Did you soak them in water the night before cooking them or you cooked them directly without soaking ?
@@tukahamadah8547 I think I soaked them overnight first. Beans usually come out better if you soak them first
Just cooked this bean dish. Besides the black eye beans I add pinto and garbanzo beans from fridge that I cooked at home yesterday. It came out delicious and mouth watering. I love Mediterranean recipes. Will return to your channel frequently and will learn a lot as I am from Eritrea,East Africa. Thank you again,Bella. Ciao
Those sound like some great additions! Can't wait to hear what else you try!
Came by to say this is delicious! It’s so fresh and yummy. Most soups/stews seem to need their overnight time to taste really good, but this recipe is great immediately.
I used half black eyed peas and half fresh chickpeas. Used dried parsley instead of fresh. NOM! Thanks for the great and HEALTHY recipe ❤
You know it's Greek cooking when olive oil is poured on at the end, like a sauce. Yum! 💕
I know I’ve commented on this before! During our shut in I made another double batch and filled big mason jars and gave to neighbors on my floor! Show ❤️, cook people good food🥰
I tried this bean soup, omg amazing! And the lemon is the key! Bright and fresh😍🥰❤️
Delish. I have 4 grown men in the house. They loved it. Making for the 2nd time today. Thanks
Yay! So glad they liked it! 😊
Thank you for the plant-based recipe! Bless!! 😊
Thanks!
This is beautiful I love Greek food!
I have some black eyed peas I bought by mistake, and I’m so doing this. Your recipes always are good without fail! Thanks again!
Enjoy!
I'm definitely going to make this stew. Looks fabulous.
Love the fact u use cast iron cookware. That looks delicious! I'm sitting here thinking about adding additional ingredients.. chicken broth & a shell pasta.🤔
Thank u & God bless💕
Mmmm! Sounds delish!
She is wonderful. I must make this dish.
This was absolutely delicious! I added two diced jalapenos for a kick!
Sounds great!
I just made it and it's DELICIOUS!!!
Thank you🎉🎉🎉
Literally making this as I'm watching! Thank you!
Hope you enjoy!
Beautiful presentation, makes me what to make some. Easy 👍🏻👏
Love greek food. I just uploaded a Lebanese black eyed beans recipe. Thanks for sharing! YUM!
Hmmmm looks great,yummy and healthy. Will do it right now. Thank you loads beautiful lady.
Enjoy!
Looks delish
Looks like a very hearty and tasty stew!! Will have to make it!!❤
I hope you enjoy it!
Yum looks delicious i am making this soon can skip bell pepper as am not a big fan of them drooling over my samsung galaxy j4 love your recipes making me hungry Thanks Ramya
Yay! Hope you like it! 👍
This looks delicious 🍽️🎊 great for New Years! 🎄🙏🎊
TY for all you do! Happy New Year! I'm gonna make this since I have canned beans, peppers, & carrots in hand to clean up my fridge & pantry. Take care!
That’s great! Happy new year to you as well!
I will try this cause I love black eyes peas....
This recipe is sooo damn good. Please do more vegan dishes
Thank you, Robin! Here's a round up of some the best Vegan recipes on the blog: www.themediterraneandish.com/vegan-dinner-recipes/
Do we have to soak the beans before cooking?
Wonderful recipe!
Thank you!
AWESOME !
That looks sooo good!!!
Thanks, Ryan! I hope you give it a try!
The Mediterranean Dish I’m always telling my wife the things that I learn from your channel! We went to Greece in 2017 and Isreal (and Palestine) in 2018 and have been obsessed with the food ever since! 🧆🌯🍷
I make this at least once a month!🥰🥰🥰
Onion&Garlic perfume....Attracts Hungry men🤣
Or a man's cologne - Hmmmm..... Lord help us, ladies!!!
I have dry black eye peas,do I soak them and cook them before adding to the stew?
very informative ! helped alot
So glad! Thanks! :)
Tell me more about the black eyed peas. Were they pre cooked, or soaked & raw? I always use dried beans - the soak water is ideal for feeding pot plants - & wonder if I need to cook them prior to adding to the veg?
Good for Orthodox fasting season :D
That very good to know!! Thanks, Ray!
Sorry, this is an honest question as I would really love to try this recipe. The greens leafy garnishing looks like Coriander to me. Can someone please confirm it for me? Thank you very much.
The leafy green garnish is flat leaf parsley. Hope that helps!
@@TheMediterraneanDish Thank you! I tried the recipe and it's fantastic. Thank you for sharing it! It will be in my comfort food list♥️
So glad you liked it!
Yes that was corriander ...i go shopping everyweek and corriander is my favt ..she mixed up between corriander and parsley
Nope definitely parsley. I used flat leaf Italian parsley. Coriander (also known as cilantro) has a much different flavor
In The Name Of GOD
Thank you very much for your perfect cooking.
I am originally from Egypt living in The Netherlands, but in all my life I didn't see such a way of cooking black-eyed beans as you cook.
I have 2 questions for you please.
(1) I don't buy ready-cooked Black eye beans, I buy them raw then I boiled them, So what is the correct way for boiling them.
(2) Normally I eat them with Rice, do you have nice Greek cooking for Rice.
I was in Greece several times and The Greek cuisine is very healthy because it's based on olive Oil as you said.
If you have a link for how to prepare Original Greek Salad Please send it to me.
By the way, I am not eating any kind of meats or Eggs.
I love Fish and one the best fish and seafood dishes I was eating in Greece and in Egypt as well, but now I am living in the Netherlands and I am more connected to Europe
Thank You,
Tarek Mourad.
Wow so eye
You'd like the onion garlic perfume, but unlike your delicious cooking with onions and garlic, your perfume with onion and garlic fragrance would repel humans🤣🤣🤣
I'm definitely making this for dinner but not with all that oil I'll die
Onion garlic perfumer = natural birth control, not a bad idea Suzi
👌🏾
Hi I added swiss chard and how about dill?
2:30 Stop 🛑 with the Umami
nice recipe. But the way you hold the knife will get yourself cut. Please look at how professional chef hold their knife
I may add some sugar.
I saw someone cook chicken and it smoked up the Kitchen horrible