I made these today and let me tell you.....these are so delicious. My husband is not a fan of my low carb desserts and he said these are so good. We both have a really bad sweet tooth and these hit the spot for us. First recipe I have made since discovering Carolyn and it wont be the last. I have made other Keto desserts from others and I was not blown away by the flavor. Thank you Carolyn. Nice guns by the way. 😀
I've tried two of your recipes so far (chocolate cake and choc chip cookies), and both were a triumph. This is now officially my favorite channel. Can you do a video of how you got those arms? :)
I just gotta make these Keto Maple Pecan Scones!! Thanks Carolyn for giving us Starbucks keto fans this recipe. It’s great to indulge & not feel guilty! God Bless!🙏🥰👍🏻
Carolynn, these scones were sooo yummy! My husband even loved them. I didn't have pecans, so i used walnuts. I also didn't have the maple extract, so i used vanilla extract instead. They're very very good this way as well. I need to get the pecans & maple extract & make them again. Thanks for all of the awesome recipes!!😊
Will you please also list the specific brands of each ingredient alongside the recipe so I can order everything at once ? I’d like the same consistency / taste . Thanks in advance ….
I made these the other day. Easy recipe to do and OMG they are soooooo good. I am an empty nester so I individually wrapped them and froze. Wonderful recipe.
It is so funny because I immediately noticed your pronunciation of pecan and I also noticed how toned your arms are… Then at the end you just kind of pulled all that together… Please look amazing and I cannot wait to make them
I stopped low carb for a while, wasn't a good idea....I unsubscribed from your channel for a while, like I was cheating on you or soething, hahaha....Your recipes look so good, I am making these for my grandson to take to school....also, are you a fitness model or just love working out?
Wow these were awesome! I like less sweet so next time I’ll make without the drizzle… I was not expecting the actual scone to taste so good. Really really amazing! Thank you ☺️
My favorite old Starbucks bakery item was the Strawberries & Cream scone. I would usually prefer something softer/moisture but I couldn't pass them up.
They look great. I want to make them but it is hard to do that with the video. So, I opened the link you provided. There are so many ads that I literally cannot see the recipe. I was able to make out the print button though. I clicked it and was directed to the Google app store and asked to download the McDonald's app.
I don't know what happened for you but my print button does not link to a McDonald's app. If ads are covering the content, you likely need to update your browser. I never have this issue and I use my own site far more than anyone else.
I cannot figure out how to post a picture here so I could show you. My browser is up to date. I am glad it didn't bring up an app advertisement for you when you tried the print button. It sure did for me.
Made these yesterday using brown sugar. They are delicious but think I will try the white next time, actually a little too sweet, which is hard to believe for me. Don't worry though, I will definitely scarf these down. thanks very much.
I can't get maple syrup extract down here but I can get "Real" no sugar/no carbs maple syrup for pancakes and the like. So can I use this is the recipe and, if so, how much?
Wow, I don't know which I admire more: your keto recipe or your nicely toned arms! Maybe if I make more of your keto recipes, I'll also get those arms? Ha ha
Oh my sweet friend, thank you for sharing this wonderfully delicious autumn recipe! I know what I’ll be bringing to church for our next breakfast fellowship!!
What if you are allergic to almonds? What can you substitute?? I know it is a pecan scone recipe but I can sub seeds for the nutty taste and texture but I would love to make something similar and serve them to my family. My son is allergic to nuts.
Thanks for the recipes , the scones turned out great . I modified a little bit . I had no maple flavor so I added zest of one large lemon and did the same with the glaze I added the lemon juice . The scones turned up great .
Hi Carolyn, If these don't say "Hello Fall", I don't know what will?! Can't wait to try these. Thanks for another great recipe for my repertoire! Yum! Blessings from Iowa, L
girl you are killing me with all these amazing treats lol... I have some of that RX "maple syrup" (with allulose) in my fridge and it's quite strongly maple flavoured - was thinking to try subbing that as the sweetener but it's liquid... hmmm whatcha think? trying not to purchase more things yikes
Hi Carolyn, I’m new to your channel and are about to make these beautiful scones for a supper I cater for tomorrow evening. Not sure if I’m doing something wrong here, yet I wanted to let you know the printable version is 32 pages long. Ermm 🤭
These are English scones. Very different from Scottish scones. I am still trying to get Keto Scottish scones perfected. they are shaped like a Hockey puck, slightly sweet and very light in texture. English scones sit on your stomach like a lard patty. These look lighter, I will try them. I have perfected my Granny's Scottish Oatcakes, or Bannocks. But the steel ground oats you get in the US is not the best. Need a source for Ogilvies Scottish Oats.
I want to try these. I used to get some maple walnut scones at a local store that is no longer around. They were so good. I may try both walnut and pecan scones to see how much difference there may be. Yummy
I tried this scone, simple once you have the ingredients, perhaps the 1 item you may not have is the maple, funny enough I had some, made a batch, cooled and drizzled, i love it, I made a 2nd batch right away since i had not cleaned my counter yet lol I only used less than half of the glaze on my first round, so i am using what ever balance i have, the glaze feel sweet, so i go light on it
I made these today and let me tell you.....these are so delicious. My husband is not a fan of my low carb desserts and he said these are so good. We both have a really bad sweet tooth and these hit the spot for us. First recipe I have made since discovering Carolyn and it wont be the last. I have made other Keto desserts from others and I was not blown away by the flavor. Thank you Carolyn. Nice guns by the way. 😀
Glad you enjoyed them!
WOW WOW WOW!!!!! Just made this and oh dear 😍😍😍. It’s sooo good. I put much less sweetener than it said. Also I used coconut oil instead of butter
Sounds great!
I will be making these soon and HECK NO, I do NOT want to take you on!!! 😂
I've tried two of your recipes so far (chocolate cake and choc chip cookies), and both were a triumph. This is now officially my favorite channel. Can you do a video of how you got those arms? :)
OMG ! I just ate my first one and I assure you it's heaven on earth...thank you for your recipe.
So glad to hear it!
Sooooooo jealous of those guns, gurl!!! And thanks for the recipe! I'mma make those for sure!
I just gotta make these Keto Maple Pecan Scones!! Thanks Carolyn for giving us Starbucks keto fans this recipe. It’s great to indulge & not feel guilty! God Bless!🙏🥰👍🏻
To coin a phrase;
People in Coffee House's
shouldn't throw Scones,
they should eat them.
LOL 😋
Pumpkin spice.. meh.
Maple... Ohhh... Yes, PLEASE !!!
Thank you for another amazing recipe!
I can't wait to make this for the holidays. As always you knock it out of the park, Carolyn.
Thank you Beautiful lady with awesome muscles. I will have to make these.
Carolynn, these scones were sooo yummy! My husband even loved them. I didn't have pecans, so i used walnuts. I also didn't have the maple extract, so i used vanilla extract instead. They're very very good this way as well. I need to get the pecans & maple extract & make them again. Thanks for all of the awesome recipes!!😊
Will you please also list the specific brands of each ingredient alongside the recipe so I can order everything at once ? I’d like the same consistency / taste . Thanks in advance ….
Those look heavenly! Thank you for creating a video. Every recipe I’ve tried has been a WINNER!
I don't like pecans. I wonder how bacon would do as a substitution. I love maple and bacon.
I have always thought that Starbucks baked goods SUCKED but YOURS looks AMAZING!! And those GUNS!! GO Girl!!!
I made these the other day. Easy recipe to do and OMG they are soooooo good. I am an empty nester so I individually wrapped them and froze. Wonderful recipe.
They look so delicious! I can’t wait to try making this recipe 😋
These are in my oven now! Can’t wait to try one. Glaze is made and ready and my house smells really good!
It is so funny because I immediately noticed your pronunciation of pecan and I also noticed how toned your arms are… Then at the end you just kind of pulled all that together… Please look amazing and I cannot wait to make them
5:07 😂😂😂
Before you did this, I was just saying how gnarly your arms are! Then you did that & made me crack up!
Never knew of such a maple extract. Always used the real thing. I'll have to give it a try...
Right on! I always looked forward to Maple Scone season at Starbucks! I’m making your recipe tomorrow. Thanks
I stopped low carb for a while, wasn't a good idea....I unsubscribed from your channel for a while, like I was cheating on you or soething, hahaha....Your recipes look so good, I am making these for my grandson to take to school....also, are you a fitness model or just love working out?
Wow these were awesome! I like less sweet so next time I’ll make without the drizzle… I was not expecting the actual scone to taste so good. Really really amazing! Thank you ☺️
Glad you enjoyed them!
I can't do dairy but these sound amazing. Will oatmilk, coconut milk or almondmilk work with this recipe?
Yummy but good
Everything was great till you flashed you muscles.....scary.....
Not sure why people get so upset about how people pronounce the names of certain words. .??? To-may-to To-mah-to…..
My favorite old Starbucks bakery item was the Strawberries & Cream scone. I would usually prefer something softer/moisture but I couldn't pass them up.
I have a recipe like that too! alldayidreamaboutfood.com/keto-strawberry-scones/
They look great. I want to make them but it is hard to do that with the video. So, I opened the link you provided. There are so many ads that I literally cannot see the recipe. I was able to make out the print button though. I clicked it and was directed to the Google app store and asked to download the McDonald's app.
I don't know what happened for you but my print button does not link to a McDonald's app. If ads are covering the content, you likely need to update your browser. I never have this issue and I use my own site far more than anyone else.
I cannot figure out how to post a picture here so I could show you. My browser is up to date. I am glad it didn't bring up an app advertisement for you when you tried the print button. It sure did for me.
Made these yesterday using brown sugar. They are delicious but think I will try the white next time, actually a little too sweet, which is hard to believe for me. Don't worry though, I will definitely scarf these down. thanks very much.
I can't get maple syrup extract down here but I can get "Real" no sugar/no carbs maple syrup for pancakes and the like. So can I use this is the recipe and, if so, how much?
Hi, your recipes are best ever!! very tasty. I wish you many more subscribers. Thank you very much and have a nice day.
What about the choc zero maple syrup? Also can you use Splenda instead of swerve?
These are absolutely delicious!! Thank you Carolyn!!
Wow, I don't know which I admire more: your keto recipe or your nicely toned arms! Maybe if I make more of your keto recipes, I'll also get those arms? Ha ha
You lost me at “Swerve sweetener.” I wish it weren’t awful, but it’s awful. Tastes artificial. Maybe this will work with allulose… 🤔
Hm, i wonder how these would be with cream and (sugar-free) jam.
I'm going to give it a go this weekend thank you! Also, I too say PEECANS :D
Thankyou I will have to make this for my husband he loves pecans
Seriously? Starbucks sells CRAP pastry.
Yummy..can we use a sugar free maple syrup?
Almond flour is different than wheat
Wheat is the culprit
Oh my sweet friend, thank you for sharing this wonderfully delicious autumn recipe! I know what I’ll be bringing to church for our next breakfast fellowship!!
What if you are allergic to almonds? What can you substitute?? I know it is a pecan scone recipe but I can sub seeds for the nutty taste and texture but I would love to make something similar and serve them to my family. My son is allergic to nuts.
Thanks for the recipes , the scones turned out great . I modified a little bit . I had no maple flavor so I added zest of one large lemon and did the same with the glaze I added the lemon juice . The scones turned up great .
I was wondering if you're native American cause of your tattoo.
Can we get a moment for those beautifully toned arms 💪🏽
They look delicious, thank you for sharing.
Thank you for this great recipe All of your content is approachable and well detailed Thank you for making this keto journey so much fun and so yummy!
Thanks so much!
sorry which sweetener have you added?Can I skip that
Anything is better than Starbucks. Hate there coffee
I came for the arms (boulda shoulda) and stayed for the cakes
*What a wonderful recipe* 😋
Hi Carolyn, If these don't say "Hello Fall", I don't know what will?! Can't wait to try these. Thanks for another great recipe for my repertoire! Yum!
Blessings from Iowa, L
Hope you enjoy
girl you are killing me with all these amazing treats lol... I have some of that RX "maple syrup" (with allulose) in my fridge and it's quite strongly maple flavoured - was thinking to try subbing that as the sweetener but it's liquid... hmmm whatcha think? trying not to purchase more things yikes
I was wondering the same thing!
Can you use vanilla extract instead of maple?
Love this recipe, although I never had Starbucks maple stones before, but I'm gonna make these.By the way love your arms!💪💪
American scones are nothing like British scones
delicious, I Love all your recipes x thank you
I need this in my life. I like the way you say pecan. That’s how I say it.
Hi Carolyn, I’m new to your channel and are about to make these beautiful scones for a supper I cater for tomorrow evening. Not sure if I’m doing something wrong here, yet I wanted to let you know the printable version is 32 pages long. Ermm 🤭
That means you didn't hit the Print button on my recipe, but instead the "print" button on your browser so it printed the whole web page.
Hold up. What did you do to that egg?? 1:10
I need to learn that...
Hi substitute on maple flavor plz
Do any of these recipies work with monk fruit sweetner?
Do you have any suggestions for those of us that can’t have eggs?
Oh, I just have to make these soon! The only chane I will make is to use walnuts instead of pecans. I just love maple and walnut together!
I just made these, what an awesome recipe. Thank you.😊
I made these and I had to stop myself from eating the whole batch. So good 💯
Glad you enjoyed!
Omg, fast easy and looks delish!! I've got to get Pecans!!,lol. How about lemon bars Carolynn, and easy recipe for them? :) love your ideas.
I made these yesterday. OMG they are sooooo good!!
I’ve been a fan of your food for awhile!! I remember those scones!!! I’m definitely going to make theses!! Thanks!!
These look delicious. I’m going to be baking these tomorrow morning. Thank you for the recipe. ✨🤗✨
if Ｉ use maple syrup how much should Ｉ use?
Another brilliant recipe. Thanks for making Keto fun. (And yummy)
I feel almond flour is almond flour?
Oh! My! gaaaaa! These look amazing!
Hi we say Pecan like you in Australia 🥰
These are English scones. Very different from Scottish scones. I am still trying to get Keto Scottish scones perfected. they are shaped like a Hockey puck, slightly sweet and very light in texture. English scones sit on your stomach like a lard patty. These look lighter, I will try them. I have perfected my Granny's Scottish Oatcakes, or Bannocks. But the steel ground oats you get in the US is not the best. Need a source for Ogilvies Scottish Oats.
I don't eat oats so I really can't make things like oatcakes.
I cannot stop looking at your arms.
I want to try these. I used to get some maple walnut scones at a local store that is no longer around. They were so good. I may try both walnut and pecan scones to see how much difference there may be. Yummy
Did you try the walnut and if so was it as good? Thanks in advance for any response!
Terry
Are you U.S. North or Canadian North?
I will definitely be making those…they look delish.
Ran out & got maple extract to make these today. They are so good!!
I made these and I can't tell you how amazing they are 😊
I have to have something good
Is there a video on how you got those guns?
What could I use instead of the heavy cream?
🎉🎉🎉🎉🎉thank you 😊 💓 🙏 ☺️
I tried this scone, simple once you have the ingredients, perhaps the 1 item you may not have is the maple, funny enough I had some, made a batch, cooled and drizzled, i love it, I made a 2nd batch right away since i had not cleaned my counter yet lol
I only used less than half of the glaze on my first round, so i am using what ever balance i have, the glaze feel sweet, so i go light on it
Glad you liked them!
Love the recipe, but can I get measurements in grams? My cup could be way bigger than yours 😆
Metric measurements are available in the printable recipe. Link is in recipe description.
They look so good. I will be making them tomorrow for a Sunday treat! Thanks!!
Hope you enjoy
I tried making these and while they are good they came out a bit dry and crumbly. How do I fix this?
You had too much flour. Remember, don't pack it. You can even weigh it for more accuracy (1 cup almond flour = about 110g).
I make almond milk too.
Have you used swerve
Canned Peas are sold in Pea Cans. Pecans, pronounced puh·kaan, are nuts.😂😅
No sir, not true at all. Pecans can be pronounced multiple ways. Didn't your mama tell you not to make fun of people's accents?
Thank you
Yummy.
Can you tell us the nutritional value for these scones please ?
Zena, if you follow the link to the recipe, you'll find the nutritional information at the bottom.
tnx!!! bless.!!!