Sweet Salty Spicy Nuts -- Candied Party Nuts -- Roasted Mixed Nuts
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- เผยแพร่เมื่อ 16 ต.ค. 2012
- Learn how to make a Sweet Salty Spicy Nuts recipe! Go to foodwishes.blogspot.com/2012/1... for the ingredient amounts, more information, and over 760 more video recipes! I hope you enjoy this easy Sweet Salty Spicy Nuts recipe.
- แนวปฏิบัติและการใช้ชีวิต
Check out the recipe: www.allrecipes.com/Recipe/230159/Sweet-Salty-Spicy-Party-Nuts/
Hi
Want to eat now..😍
What about adding dry fruits to it say after or before (while stirring hot mix) out of oven into it ?
350 degrees Fahrenheit at 7 minutes TOPS IN Denver! 10 minutes will burn them, 🧐
You enjoyed narrating this just slightly more than is wholesome.
LMAO.
The comment section is exactly what I expected and I'm delighted
Your nuts were the talk of my mother's birthday party. People just couldn't resist them! Thanks, Chef John! Great recipe.
Lmaoo
Hope they enjoyed it!
😂😂😂
Hey, I'm STILL talking about his nuts.
Remember: You don't have to handle your nuts exactly like Chef John does. You're the boss of your nuts.
"But they definitely should be nuzled up against each other...it isn't a problem if your nuts are touching"...haha that's the part that did it for me! Nice imagery there Chef John lol
I have no idea what innuendos everyone is referring to! This is just a classic holiday how-to, and not some attempt at low brow, double entendre-based humor. Shame on you!
hmmmmm
I beg to differ . . .
Sure, Jan. Lol.
😂😂😂😂
Oh the shame! Lol
The fact you kept from cracking jokes about "your nuts" during that video... is worthy of an Oscar!
IMHO.. The best produced cooking videos on the web, period. Keep up the good work!
Every time you said "your nuts" I giggled :)
I just can't stop smirking and laughing when i watch this
😂😂😂 i know when he said 'your nuts should be touching each other' I laughed out loud.
I just can't take my head out of the gutter with this video!
Can’t wait to try these. I mostly find store bought or online bought, sweetened, spicy nuts to be stale and disappointing. I love making things like this and sharing them with friends and family. Thanks again.
So many puns and double entendres in this one!
Thanks Chef John! I'm trying these this Friday night.
It's always a joy to watch chef John's video. Thank you and thank you for all the wonderful recipes!
These are the best cooking videos on the internet, I swear! Thanks! :D
I have to say I spat my beer out multiple times watching this. Well done Chef John your humour is as great as your cooking.
This was pretty funny and the dancing cashew killed me 😂
I've been making these for 3 years now, very easy but I usually have to cook them for a little longer than he says. if you don't they can be stickey and the nuts aren't as crisp. I think I use 12 minutes, stir then another 12. it probably depends on your oven.
Hatheg-Kla (
I love the narration, sounds like the awesome uncle I never had.
This guy has the best sense of humor ever!! and he is a great chef!! talk about being perfect!!
I could listen to this man all day, his voice is so kind and reassuring and his nuts look awesome!!!
I JUST made these and am waiting till totally cool to pack up for gifts for tomorrow (Christmas Eve). These are SO easy even a barber can make them! They really do look like some gourmet store gift. I used 4 cups of deluxe (no peanuts) mixed salted nuts so I left out the salt. They are delicious! Thanks so much Chef John!
What can be done if they r bit burnt ??
Oh, Chef John, I love your nuts, especially when they're salty!
I love the little nut dance at the end, lol
i spent the last minute waiting for chef john's face to pop up and tell me something else awesome. literally, stared at a black screen for a full minute in anticipation
I absolutely love these!!!
That entire narration was completely tongue in cheek.
Strobe lights and dancing nuts, love it.
I always come back to look for this recipe! Love it and Soo easy!
Chef John, you rock! As a chef myself, you give some great inspirations! Here;s to spicy nuts!
John, you are now my hero.
I couldn't stop giggling! Classy as always Chef John!
Made these yesterday and they are fantastic and quick to make. Thanks
I made these and they are awesome!!
I love the recipe. I make these every winter!!
John, you are my FAVORITE TH-cam chef. My 'go-to' when I want to be sure something will be good. But I love the humor. Thanks for your videos! You also don't look anything like your voice....but that's not a bad thing either way.
I love glossy and sticky “nuts” thanks for the recipe!
0:39 "So once your nuts are in the bowl"
39 seconds in and I'm done already.
damn, i really love this man
carai como que eu vim parar aqui
I just totally lost it when he added the disco lighting!
ArtOnTheRox its disco nuts to party hard
oh my, I laughed through this entire video!!! I really lost it when he said "because it's gonna be attached to your nuts!"
Watching in 2022! Chef John, way ahead of his time..always! ❤️
Those look great, I do something similar for the holidays. I also love to make my version and add them onto salads along with some goat cheese. Yum!
I look forward to your videos! My son and I watch them together and try them.
Thank you for them!
This is amazing. One of your better videos. I'm going to add nuts to my Kettle Corn this year. Thanks for making this look easy.
I am soooo immature. Sticky, salty, sweet nuts are the bizness...lol. Cause I really care about what kind of nuts my guest reach for. Love you Chef John.
I made these this holiday and they turned out great !! I wanted to make them more Christmasy so I used Saigon Cinnamon and ground cloves for the spices. I used Muscovado brown sugar, Ghee and water for the glaze. Perfect !
Yes I like muscovado too. It was delicious.
perhaps the most entertaining video yet!
This recipe worked out great!
Lol ...really enjoy your recipes and how you explain them ....
OMG! I tryed to make them today and they are so delishes!!! Easy and fast recipe and as I said before SOOO delishes!!! Thank u Chef John!!! btw: love your comments!!
This looks like heaven, seriously. Thank god for this, when I go back home on break this is the 1ST THING I'm gonna make. Thank you. Nice little early b'day gift for me :D
its like food magazine online... love yr work chief !
You’re the best chef John 👌🏽
Got to try these, they look so yummy!!!
Great recipe... I like that the nuts are not overly glazed with the sugar syrup
giggled the whole time!
Looks good....definitely trying this
great recipe for the coming holiday's! Thanks
Thank you for this recipe. I made some and had to share🤗💕
One of the funniest videos I have watched this month. Those nuts do look delicious too.
since i start watching foodwishes 3 years ago, i went hunting high and low for cayenne... Few days ago i finally found it and is totally in love with it..... I added it into every possible dish i cook and now.... I have lost my voice cuz my throat cant take the heat ._.
Can't.. handle.. much.. longer! XD I love the disco party at the end xD
Oh dear, you just made a quote-mining heaven.
Love it, love your videos, love you! Going to make these with my dad he will enjoy it! :) thank you chef John!
hehe nuts... this is why i love you chef john
You can tell he was having fun recording this.
Amazing,I must try this!!
This is the funniest cooking video by Chef John.
Literally every time he said nuts I lol'd a little bit.
I love how, in some videos, John says thing that make you go "... was that... no... I think... I think that was a sexy joke... nah... well... um."
This video was a gold mine of that.
And it was no mistake.
As someone allergic to nuts, sorry Chef John gotta skip this video, but I'll leave a like anyways because I love you.
For a man of double entendres and puns; his restraint is next level.
I giggled my way through most of this recipe. :)
You are both a gentleman and a scholar for resisting each and every opportunity to have a childish comment in this video. I would have failed miserably. Hell, I failed miserably in my brain just watching it.
Every time he says nuts, I just have to smile :)
if youre feeling down, just watch this video and it will pick you right back up. thank you Chef John! :) i LOL'd throughout this video; in a good way of course. :)
Really magical nuts!!!
OK see I KNEW you'd do this in a nut video. Love the video and the recipe!
Hey Beavis, he said nuts! huh huh huh...
amazing as usual Chef J!
I loved the party nuts at the end! :D
Made this today (2/21/2024) and they were AMAZING nuts! 😂
This was my version so I can reference in the future…
-half batch (2 cups) mix of hazelnut & cashews
-all other ingredients were halved except for chili pepper
Notes:
-baked to exact timings as mentioned in video and batch was nice and toasted, golden brown
-remember to mix after the second bake before it cools completely so nuts are coated evenly and there is no thin sheet of solidified sugar at base of tray
I love your videos btw.
amazing!
love you cheff john stay clacy
The amount of innuendo in this video is nuts.
lmaooooo tht moment wen he said slowly and carefully pour that over ur nuts....i died!!:')
Best episode ever
I have no idea how Chef John did not crack up multiple times while narrating this video.
I'm surprised he didn't explicitly make any jokes bout dez nuts. I guess the comments r doing a pretty good job
Samuel Kajah lol
This video predates that meme by like 6 years.
Man, youre the best! :D
Regards from Germany.
Now I know I'm not the only one who had to watch this twice!
if the recipe didnt convince you to make them, the ending definitely does the trick!! Dancing nuts and party lights are genius!!!
I'm not sure if I'm disappointed in or proud of you for not making the easy nut jokes.
Yummmm!!!
Can I sub the butter to vegetable oil or coconut oil? I don't wanna use butter. Thanks
Haha! Suuuuure, Chef John, suuuuure.
Was this a contest to see how often Chef John could use the word 'nuts' in a legitimate way that still sent me into a sophomoric gigglefit?
Thank you for the awesome tips! I'll definitively try the cumin!