Filleting and Eating Huge Tuna【Make Super Delicious Japanese Meal】【Japanese sub】
ฝัง
- เผยแพร่เมื่อ 8 มิ.ย. 2022
- Filleted this Skipjack Tuna otherwise known as a Katsuo. Out of the many Species of Tuna it's definitley one of my favorites! It went great with the Shogayaki. Also cheffuped up some grilled skipjack and that went hard too. If y'all see this fish give it a try!
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Dude, it all works, the shopping, the cooking, the humor, the cat! Wishing you much success.
Thank you thank you!
I completely agree!
It was foretold he would reach a million people
@@bzmc 📈📈📈📈📈
Super educational too
This channel is a hidden gem, I truly love just watching someone go to the store, buy fish, talk about the fish, clean it, and then cook it. Very swag.
Facts
Definitely, he’s gonna blow up
and periodically speak to a cat in japanese
I can't believe you haven't run into a Pokemon, even after all those times running through the grass to get back home.
HAHAHAHAHAHA
stray cats + regular feedings of delicious fish = your cats :)
hahaha.
Love the pacing and editing. The music makes it feel like a nostalgic video game, keep up the great work!
:)
If you like this style of video, you could check out the Japanese channels his style is based on like Kimagure Cook and Masaru.
Their videos are subtitled.
Great looking food. I lived in Japan for eight years and fell in love with the food. I also fell in love with one of their women who has been my wife for 59 years now. Keep the videos coming please.
I've been to Japan once! I also loved the food! Thats amazing. I'm glad you like the videos~!
Skipjack tuna is pretty delicious. Good as shoyu poke, dried, etc. Thanks for the fun vid as always Mark.
Thank you!
I've been going through tough times, but these videos bring me peace! Love the way you're so knowledgeable and the way you treat the cat! I'm excited to see what new things I can learn from you, Mark!!!
I'm glad you enjoy these!
Hell yeah!!! Lets gooo! Another video with Mark.
Man, I really hope your channel really blows up, your videos are great,
Thank you!
Caught some Bonito on a charter one time. The captain used it as bait to catch a shark and then release it. When we disembarked I asked to keep the fish we didn’t use and he said it was a trash fish. I kept it anyway and the next day I bought some charcoal and some olive oil and salt and just cooked it on a grill at a park. It was absolutely delicious just with the salt and oil and it was more satisfying and healthier than any steak I’ve had. I love eating fish and it’s absolutely one of the healthiest meats on the planet.
Wow that sounds gooood! One time I caught a lady fish on a charter and the captain told me it was trash fish but I still wanted to keep it too! I've seen some vids of people eating them on youtube too. Someday I'd like to try one.
My man, love these Mark! Keep it coming!
Sure thing!
I'm loving all the RPG sound effects
!!
Hey Mark!
I’m looking you forward to become famous!
I can see you are learning some filming styles and cooking skills form certain Japanese YT channels, and you are a little bit struggle with some knife problems.
So, I recommend you a Taiwanese channel calls “Making sashimi at home”, its video shows the complete process of cutting fish.
I hope this can help you a lot.
I imagine the cat just goes back to his buddies bragging about all the fresh food and sushi he gets to eat 🤣
I wish I enjoyed fish more and watching your channel and seeing the appreciation you have for fish and all the culture connected to it is super nice
I appreciate that!
You should do a series where you go to the market and cook and eat what the subscribers choose.
Of all the meals I've seen you make THIS one made my mouth water the most. And I've salivated after quite a few of the meals you've made. Great job!
Man, I just found the channel. You’re destined for millions of subs if you keep it up. Absolute star in the making
Loved this
This is an honest, well made video; a true gem of content. Thanks Mark for the great work you do, and deserve millions of views/subscribers!
Keep it up man, loving these vids! The editing, quirky gamer audio, simple recipes. Killing it!
Another chill video, I'm definitely inspired for tomorrow's market run
I'm glad!
Love your videos and edits Mark !! Big up from France ♥️
Looks so good🤤, loving the videos my man😤
I love your style of recording and editing, its really fun to watch late at night :D keep it up
Loving the videos, man. Learning a lot about fish preparation
Dont really like fish, but I enjoy all your fish videos for some reason
Thats awesome!
Clear and not cloudy eyes is the easiest way to tell if a fish is fresh.
The editing is top teir and what makes the videos so worth watching.
Love these videos, man!
Great stuff as always, Mark!
Thank you!
I'm telling ya'll, it ain't no Green Sunfish....but Bonita get a bad wrap from alot of people, it's not as bad as most people say it is. Prepared correctly, chefed up it's a very very edible fish!!!
Exactly
Amen!
Really enjoy these vids, keep it up man !
Thank you!
Another amazing video, please keep them coming.
Thank you!
Love your videos!
Just came across your videos last week. Keep uploading fam! Good work 👌🏽
Thanks!
Oh man Mark! That grilled tuna looked perfect. Dope video! 🥰😍😘
Thank you :)
I love stray cat.
loving it bro. great editing. Just subscribed!
The cat is my favorite segment :D
To recently found your channel I love the positive vibes and content… AND the cat!!! Keep it up bro!!!
I love this channel dude. You’ve already inspired me to cook up a fish a few different times already.
the quality is incredible
Love your content and attitude keep it up Mark
You’re channel is awesome dude 👏🏽
Keep it up man -- your videos are amazing
Thank you!
I love this ❤
You killing it brotha!
Thanks!
Looks wonderful my friend.
Thanks!
You phine and can cook! The perfect man 🥰 ❤️
mans be dressin!!!! another great video thank you for sharing with us
keep up the great work. found your channel from the asian carp vid
Thank you!
Just found your channel, love the content!!
I'm glad you like these!
Holy shit. What a great video! Glad I found your channel 🔥
You're the 🐐 my boy.
Thanks!
you know a video is awesome when you end up hungry in the end.
i love your videos bro
that looked delicious!
Thank you!
well done Sensai...some good episodes there
I love the sound effects and the chill vibe of the episodes these are the only fishing videos I can watch fully
Fishing/catch and cook lol
Wait no just cook
Cat knows what’s up
Thanks.
Love the vids ❤️
Thanks!
Fye vids been doing a binge of your channel w creator
Thank you!
Yooo!! I'm a fan! Love your videos and love your cat! I have two myself and always give em skipjack (from the can) lol. They go crazy!
Thanks! lol yeah they love it. Just have to be careful not to give them too much as canned tuna tends to be high in sodium and it can be too much for cats? (I read this the other day).
@@cheffingupwithmark5732 oh yea. Trust they only get a PIECE of canned Tuna. Can't have my cats with diabetus and high blood pressure. 😭😭😭
I gotta try this one
Yeah try it out!
You’re dope man, gotta do a q and a! Subscribed now 🙏🏼
dude that fish market was so legit, im in north east SC and there aint nuthin like that place. one day tho ill try some fresh skipjack, cant wait lmao. great video!
haha yeah these markets can be hard to come by. Give it a go! Thank you!
i like this channel
Thanks for blessing my sub box
Glad you like!
Thanks!
Thank you!
Looks good bro. Skipjack is good catfish bait also
I'm gonna use some as bait for my next video!
I wish more folks would cook at home . Be well fam
I been buying gallon jugs of Crystal Geyser now cause of you. They should sponsor!
That would be dope!
Looks good I think I'm gonna try it with the Shogayaki. Maybe with a trout or catfish
I seen some live trout at a supermarket the other day. Both fish would go harddd with the Shogayaki!
Love from ft lauderdale great vids
Thanks!
Dude where is this market? That’s the best selection of fresh fish I’ve ever seen. Largemouth Bass I can buy live? That’s crazy.
It's a Taiwanese Market in Duluth GA called Jusgo.
Really wanna try doing something like this after watching your videos
Try it out! You might like it!
@@cheffingupwithmark5732 The last push i needed, straight from the legend himself. Will do!
You should try to cook a jack crevalle. Caught in Mexico and very tough to cook so would be interesting to see. Keep it up
I just stumbled upon your videos, love the content. You ever thought about eating deer, elk etc etc?
lol you should just adopt that cat at this point.
Try walleyes if you haven’t already. Very prized fish up here in the Midwest.
Yeah those are definitely on the list!
I could be wrong here, but this fish looks like sumagatsuo/yaito katsuo which is similar to katsuo but a different species. Suma is said to have higher quality, fattier meat than regular katsuo. Also tends to be rarer and more expensive :) the only time I’ve had this fish was at 69 Leonard St in NYC.
Fun facts about other katsuo names in Japanese: hatsugatsuo, early season katsuo caught in the spring, prized for its lean taste. Modorigatsuo, katsuo caught in the fall which is returning from its migration north, fatty from eating all that good stuff. Mayoi katsuo, “lost” katsuo that’s caught out of season in the wintertime outside of its migration cycle. Hagatsuo, a different katsuo species altogether.
Yeah after doing some research it's a Sumagatsuo I'm pretty sure because of the pattern. In the comments people have been saying they call it a false albacore. it seems to be a mix between a mackerel and a tuna. it's dope how there is so many different types!
@@cheffingupwithmark5732 It is a Little Tunny/false albacore. It’s in the same family as tuna, but it’s definitely not a skipjack. It was called bonito too at the market you got it from, bonito is not a species of tuna but rather a family of different species.
this guy deserves 100k subs or at least likes on each vid he makes such awesome videos! is there a story of how or why he learned japanese?
I need this grill
I have an Asian market across the street from where I live and I've never seen largemouth bass being sold in my life. you should rescue one of those soft shell turtles and keep it as a pet
Man! I just can't get enough of your videos. Too bad my daughter has a girlfriend. Lol. Thank you for all of your videos. Entertaining and informative. Hey you never said. Did you save the head of the Skipjack to eat later?
Mark you should do a q&a video
Cook up one of those turtle as I'd love to see some exotic cooking
Should try the soft shell turtle... Stew with soy sauce and sake. It's amazing❤
Looked like GW. I went there for the first time with friends. Shocked to see live Eels. Was even more shocked by large mouth bass. I have never seen that in a store.
Katsuo nigiri is quite good too.
We call those Kawakawa in Hawaii! We would shred the meat and make lumpia or gyoza 🥟 with it
OOOOO sounds yummy
Crystal Geyser needs to sponsor you mate!
Off the east coast they sometimes call that fish tunny or false albacore. Sport anglers almost always throw them back. Looks like they don't know what they're missing.
If you wouldn't mind, can you prepare and cook the American shad. I caught a big one today and its really bony so not sure how to approach this fish. its real easy to scale though. This year is the first time i've even fished for this fish.
Euthynnus Alletteratus - Little Tunny - False Albacore - Bonita is what you cooked, however Katsuwonus Pelamis is a true skipjack tuna. They're both great, i eat Bonita whenever I catch them, just wanted to make a distinction. Also there is a larger blood line area on the little tunny when compared to a skipjack or blackfin, but not by too terribly much.
I need to see if I can find a fish market like this in Florida. So far all I got is local catches but nothing where I can get fish like the silvercarp, amberjack or skipjack
Look for an Asian market, most likely in or near major cities.
I'm not really into fish but I started watching your channel because it's very weeb friendly. You're a man of culture and I must watch 👀
Thanks! I'm glad you like!