Excellent and neat presentation always (without any talking like other channels) and extremely patient. Appreciated ma'am. Sending love and support from India 😊🙏❤
Hi dear, Thanks a ton for your awesome comment! I'm really happy that you enjoy the presentation style. It's always great to have your support from India. Much love to you!😊😊
My cook doesn't know how to make Jowar ki roti. This morning I made it myself with not much success. I will try your method. Thanks for sharing a perfect method.
Bcz of u i learned a jowar roti,, my husband hamesha mujhe kehte the kab tum sikhogi jowar roti banane ka but now j learned after 11 years of marriage,, thank h so much for this
I've started making this roti following your method, regularly. my family loves it. Your method is so effective, each roti puffs just like it is expected. Before I've tried 10 different ways to get this right. Thanks a lot!
You're welcome! I'm so glad to hear that your family loves the rotis and that my method has been effective for you. Thank you for your kind words and for sharing your success!😊😊
This recipe is a lifesaver!! Thank you so much. I have been trying to make bhakris for years but have never succeeded. Thanks to you, the bhakris turned out soft, thin and fully puffed up 😊❤❤
It takes lot of hard work for making jowar roti really n its time consuming as well....i used to kneed dough for long time still result was not as expected...i will definitely try this trick now to save time n my efforts 👍🏻🌸🌸
Great 👍I'm thrilled to hear that you tried making Jowar Roti and that they turned out good and delicious! Your dedication to trying out the recipe is commendable. Thank you once again😊🙏.
Wow... My all time favorite roti but i can't make jowar roti many times i tried this roti. But i failed🤦♀.. Insha Allah I will definitely try your idea thank for the easy way🙏🌹
Only for 3-4 rotti u can try this... In north Karnataka we make 10-15 rottis in nuclear family, if it's a joint thn minimum 30-40 rottis for single time...😅
Just came to know about your channel, and saw only 2 recipes: Beetroot cutlet & this one. And immediately I subscribed to your channel as I found your recipes are interesting and precise...
My aunt used to make yummy, thin and soft jowar rotis with her hands for dinner. I wanted to learn from her but never could find time. Sadly she passed away. I wanted to make jowar rotis for my dad but couldn't make rotis with my hands. Thank you for making this video. I tried it today and 2 out 4 rotis came out well!!! I had flour all over me and the kitchen 😊
I have jowar flour but no idea how to make rotis apart from dosa😂. Thx a lot for this ma'am and keep rocking as always 😀😍. Yummy, healthy and easy recipes, specially for diabetic patients 🙏🙏🙏. God bless
Newbie and pretty bad at making jolad rotti. This recipe has been my savior. The only thing I would change is when you're rolling the rotti, don't flip it. Just keep rolling on the same side until round, flat, and nice. Then, flip it on your hand and move it to the Tawa. Remove excess flour. Came out beautifully well.
Okay I will try ..and that will my last try to make juwar roti. I am really tired 😩 to make juwar roti .. every time its break and stick into tava. I have to buy cadt iron tawa and then I will try. ❤thank you so 🎉much didi
Hi... Tried the jowar roti today.... It came out perfectly.... Very soft... I have tried many recipes but this is the best i have tried.... Thank you so much... For posting such healthy recipes..... Thanks a lot.....
Super thank you so much for the much needed recipe..can we use Jowar flour instead of wheat flour for making that mixture? we don't use wheat flour as it contains gluten.🙏😊😊😊
Excellent I tried it turn very soft and was easy to roll Thankyou If we increase the quantity that liquid base will be according to the atta right Pls advise
🙏You Bhusan, I had no idea to make Jowar roti, but after checking few videos then tried but didn’t come right, either broke dow or became very hardened unable to eat, today I checked your given recipe sure will follow, hope will come right. I already watched your two other videos' I liked the raw banana’s recipes. subscribed. 👋 Zz from Canada 🇨🇦, 25 August 24.
Wow...!!! Really very nice presentation nd I tried many times but failed. After watching this video again I tried it came really very soft nd tasty❤❤ thank you so much for sharing this video.. Our love and support to u from Bangalore. 🙂🙂
Excellent madam. Your step-by-step instructions are very helpful, even for a beginner like myself. I appreciate your time and for the share. Please keep up the good work. Thank you so much🥰
Normally jowar roti is very coarse n rough when its cools downb can be made into kadak rotti n preserved . This method rotti is soft when hot n after cooling but can be kept for long
Thank you. Cheers from Pune. Could never get to make jowari roti in hand. Though hv been advised for weight loss n ease on stomach. Will try this trick adding wheat ...which gives binding and softness. Will update. 🙏 Will it remain madam soft even if carrying in dubba for lunch in Tupperware even in soft kapada rolled in box for lunch or become kadak. ?
Excellent, soo wonderful.. hw soft n perfect roti u hv made 🎉👌👌.. i hv tried once n it all became mess.. after watching dis i will try again.. Thnks 4 dis tutorial video 🙏🙏
Very impressed. Am from telugu states. We usually pat it with hand when its hot. I think using your technique i can even pack them for childrens lunch. Nice.. just a quiery..will the roti not break while pressing when it gets cooled?
Lovely, appreciate the detailed instructions at each step, this helps more, just one doubt since we need to knead the dough for each roti you turn off the gas for that much time? Also, can we not add wheat and will still get this result?
I really like the way u guided jawar roti making practice and would definitely do this way.... one more thing roti making base wooden plate how I get ? Any idea
Most welcome 😊 I'm glad you're interested in trying it! The purpose of adding wheat flour to Jowar roti is mainly to improve the texture and make it easier to work with😊.
i am from karnataka.. and Jowar roti is must for us.. and we don't use rolling pin.. we just make using our hands and make it bigger softer delicious ❤
Your method is so perfect...I made it yesterday.one leftout roti is still sooo soft. Thanks a ton. Pls share such easy with perfect results. 🙏 I have subscribed your channel.😊
Thank you so much for your kind words and support😊 I'm thrilled to hear that the method worked perfectly for you. 😊 Stay tuned for more easy and perfect recipes🙏
Excellent and neat presentation always (without any talking like other channels) and extremely patient. Appreciated ma'am. Sending love and support from India 😊🙏❤
Hi dear, Thanks a ton for your awesome comment! I'm really happy that you enjoy the presentation style. It's always great to have your support from India. Much love to you!😊😊
❤❤❤❤❤
My cook doesn't know how to make Jowar ki roti. This morning I made it myself with not much success. I will try your method. Thanks for sharing a perfect method.
This is the style in which mostly Japanese cooking videos are made but their music is softer than this..but still a good try
❤😂
Bcz of u i learned a jowar roti,, my husband hamesha mujhe kehte the kab tum sikhogi jowar roti banane ka but now j learned after 11 years of marriage,, thank h so much for this
I'm so glad to hear that! 😊 Congratulations😊😍
saas se seekh lete tab tk😅
This is how our mother is doing tasty jowar rotis twice/thrice in a week. Thanks for the lovely presentation.
Most welcome 😊
We eat daily... morning and evening 😊
I've started making this roti following your method, regularly. my family loves it. Your method is so effective, each roti puffs just like it is expected. Before I've tried 10 different ways to get this right. Thanks a lot!
You're welcome! I'm so glad to hear that your family loves the rotis and that my method has been effective for you. Thank you for your kind words and for sharing your success!😊😊
Wow.. you have tried 10 methods ... you are so persistent in your effort.. rare these days.. 🎉
This recipe is a lifesaver!! Thank you so much. I have been trying to make bhakris for years but have never succeeded. Thanks to you, the bhakris turned out soft, thin and fully puffed up 😊❤❤
Glad to hear that😊. Thanks for the feedback🙏
it was a headache to make jowari roti but not now. Thanks for sharing the secret atta to be added.
It takes lot of hard work for making jowar roti really n its time consuming as well....i used to kneed dough for long time still result was not as expected...i will definitely try this trick now to save time n my efforts 👍🏻🌸🌸
Sure. Thanks for watching.😊
today i saw ur video on morning in evening for dinner i prepare 8 jawar roti its came out very nice nd soft thnk u so much sir
Great 👍I'm thrilled to hear that you tried making Jowar Roti and that they turned out good and delicious! Your dedication to trying out the recipe is commendable. Thank you once again😊🙏.
If you are using ready jowar flour, it will not yield soft rotis.You have to use fresh flour.
She made 4 so did you double the amount of ingredients
@@ss-ib8gm yes
Thankyou , u showed reality , which can b done
I tried 😃 and it's turned out amazing thank you so much
Thank you so much😊😊
Very nice... I have tired but did not get the way u people got
Wow... My all time favorite roti but i can't make jowar roti many times i tried this roti. But i failed🤦♀.. Insha Allah I will definitely try your idea thank for the easy way🙏🌹
Thank you. Hope you will able to do this by following instructions😊
As a north kannadiga, m surprised how you making jawar roti as chapati ..i still love traditional way of making from hand. Nice presentation thou
Thanks a lot😊
I saw only the thick jowar roti, so.....flatten I saw for the 1st time
Please try this once, and you'll never stop following this method. 😊
Only for 3-4 rotti u can try this... In north Karnataka we make 10-15 rottis in nuclear family, if it's a joint thn minimum 30-40 rottis for single time...😅
Like your method I will prepare like this! Thanx
Just came to know about your channel, and saw only 2 recipes: Beetroot cutlet & this one. And immediately I subscribed to your channel as I found your recipes are interesting and precise...
Thank you so much😊. Hope you like many more recipes from this channel.
My aunt used to make yummy, thin and soft jowar rotis with her hands for dinner. I wanted to learn from her but never could find time. Sadly she passed away. I wanted to make jowar rotis for my dad but couldn't make rotis with my hands. Thank you for making this video.
I tried it today and 2 out 4 rotis came out well!!! I had flour all over me and the kitchen 😊
Thank you😊.
I have jowar flour but no idea how to make rotis apart from dosa😂. Thx a lot for this ma'am and keep rocking as always 😀😍. Yummy, healthy and easy recipes, specially for diabetic patients 🙏🙏🙏. God bless
Thank you so much😊
Make dosa
Newbie and pretty bad at making jolad rotti. This recipe has been my savior. The only thing I would change is when you're rolling the rotti, don't flip it. Just keep rolling on the same side until round, flat, and nice. Then, flip it on your hand and move it to the Tawa. Remove excess flour. Came out beautifully well.
Thanks for the tips!😊😊
I tried..and successful...you really gives us actual roti recipe like wheat flour....❤❤
Thank you so much😊
Hmmmm..... I did not get it.... The way shown in video😢
This is good , like it, but traditionally with hand like we do in our Uttara Karnataka , is more authentic way I guess. Nice presentation!
Yes, you are right. Thank you so much😊
Okay I will try ..and that will my last try to make juwar roti. I am really tired 😩 to make juwar roti .. every time its break and stick into tava. I have to buy cadt iron tawa and then I will try. ❤thank you so 🎉much didi
Best of luck😊
Hi... Tried the jowar roti today.... It came out perfectly.... Very soft... I have tried many recipes but this is the best i have tried.... Thank you so much... For posting such healthy recipes..... Thanks a lot.....
Thank you so much for your positive comment😊
@@bhusanur.cooking u deserve it.... 😊
Bht acchi bnti hai roti thanks for this easy and helpful tip
Thank you so much😊
Tried making bhakri your way was very amazed with the outcome thanks for guiding ❤😊
My pleasure 😊
Super thank you so much for the much needed recipe..can we use Jowar flour instead of wheat flour for making that mixture? we don't use wheat flour as it contains gluten.🙏😊😊😊
Thank you so much😊. Yes you can
Excellent I tried it turn very soft and was easy to roll
Thankyou
If we increase the quantity that liquid base will be according to the atta right
Pls advise
Yes you can increase proportionally😊
Soo cute, tidy way of making jowar roti.Thank u😊
Thank you soo much mam for this lovely new trick my jowar rotis had never been soo soft every earlier my parents loved it .
Most welcome 😊
I tried this today and it was just awesome..rotis were so soft for long time
Glad you liked it😊Thanks for the feedback😊
I tried your way of jowar roti and it came out super soft and tasty, thanks for the receipe
My pleasure 😊Thanks for the feedback😊
Lovely idea I never thought jowar bhakris could be so comfortable to make thanks a lot ❤
Most welcome 😊
did you try, it never be this soft
Didi It's Rotali not bhakhri 😂
Best method for beginners like me, works like a charm. Just beautiful 😍 Thank you so much😊
Thank you so much😊
Meri ammi juwar ke atte ki roti bahot achhi banati thi na vesi roti khayi na dekhi . Love you maa miss you 😘 ❤❤❤❤❤❤❤❤
Thank you so much😊
Very nice presentation.
I made jowar roti manytimes, but i never got them well. I will definitely try this way and update
Thank you. Hope you enjoy this recipe.
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍 Great job well done 👍👍👍
Thank you so much☺️
🙏You Bhusan, I had no idea to make Jowar roti, but after checking few videos then tried but didn’t come right, either broke dow or became very hardened unable to eat, today I checked your given recipe sure will follow, hope will come right. I already watched your two other videos' I liked the raw banana’s recipes. subscribed. 👋 Zz from Canada 🇨🇦, 25 August 24.
Thank you so much for your kind words and for subscribing😊🙏 I'm glad you found the recipe helpful. Stay tuned for more delicious ideas!
Such a nice recipe. Will defenitely try. Thanks for simplifying
Thank you so much😊
Thank you soo much mam .I first time tried but it came out perfectly...you explained very well ..big thanks to you
Most welcome 😊
Wow...!!! Really very nice presentation nd I tried many times but failed. After watching this video again I tried it came really very soft nd tasty❤❤ thank you so much for sharing this video.. Our love and support to u from Bangalore. 🙂🙂
Thank you for your kind words😊
I am from AP we use more jowar roti...ya the way you use wheat flour for binding is a good idea for new ones
Thank you so much😊
@@bhusanur.cooking 🙏
Loved this idea. Now making Jwari roti is going to be so easy and fun!! Thank you for sharing this very useful video.👌👍❤️
Thanks a lot 😊
Thankyou so much 👌👌👌👍 It's very useful make this roti in any variety so younger children also eat,if possible make some recipes and share it😊
Excellent madam. Your step-by-step instructions are very helpful, even for a beginner like myself. I appreciate your time and for the share. Please keep up the good work. Thank you so much🥰
Thank you so much 😊
Very easy to follow... Nicely done with lot of neatness... ❤thank you Ma'am... 👍
Thanks a lot 😊
Really wanna try like how u made like chapati by rolling jowar ki roti (bakri) so.....nice, it very healthy too ❤
Thank you so much😊
Normally jowar roti is very coarse n rough when its cools downb can be made into kadak rotti n preserved . This method rotti is soft when hot n after cooling but can be kept for long
Yes, you are right😊
I tried first time as per your video and the jowar roti came out good as a beginner thank you
Great 👍Thanks for the feedback😊
Thank you for such a wonderful idea 😊
My pleasure 😊
Thank you. Cheers from Pune. Could never get to make jowari roti in hand. Though hv been advised for weight loss n ease on stomach. Will try this trick adding wheat ...which gives binding and softness. Will update. 🙏 Will it remain madam soft even if carrying in dubba for lunch in Tupperware even in soft kapada rolled in box for lunch or become kadak. ?
Thank you so much. It will stay soft for many hours with an airtight box, which also depends on how you pack.
@@bhusanur.cooking 🙁 it didn't come soft like rumaal. Disappointed. But ok for immediate consumption like bhakri n could roll. 🙏
I tried jowar roti in this way.. it came out perfect 🥳 thanks for sharing this recipe with us
My pleasure 😊thanks for sharing the feedback😍🙏
Excellent, soo wonderful.. hw soft n perfect roti u hv made 🎉👌👌.. i hv tried once n it all became mess.. after watching dis i will try again.. Thnks 4 dis tutorial video 🙏🙏
Thanks a lot 😊
Amazing recipe
Glad you liked it
Thank you 👍...for giving us a tip ......of adding a little wheat flour to the Jolada hittu 👍👌
Most welcome 😊
That's just awesome. Thank you 💕👍
Thank you so much😊
Thank you so much for sharing the secret of adding wheat flour to it. 😊
I will surely try it out!!
-Vijetha Vastrad
My pleasure 😊
Very impressed. Am from telugu states. We usually pat it with hand when its hot. I think using your technique i can even pack them for childrens lunch. Nice.. just a quiery..will the roti not break while pressing when it gets cooled?
Thank you so much 🙂. It will break many hours later.
Jolda is north Karnataka staple food....even they do it by patting....but this method is used for new learners......
Yes you are right😊
Loved ur style of making. I use to wonder how people can cook chapati style Bhakri. As i cdnt. Thanks.
Thank you so much 😊
Never seen this method before ❤
Will definitely give a try
Hope you like it!😊
This is really a new idea of making jowar roti, all my life i eat this but this is too easy to make😮❤thank you..
Thank you so much😊
Such mai Aisa hoga..I will try
Lovely, appreciate the detailed instructions at each step, this helps more, just one doubt since we need to knead the dough for each roti you turn off the gas for that much time?
Also, can we not add wheat and will still get this result?
Thank you. No need to turn off the gas; you can continue kneading and making roti while the stove is on and roasting the other roti.😊
Expert always make soft roti without any additional flour😊
Looks awesome 💕
I must try it for today’s meal🙏
Hope you enjoy😊
I really like the way u guided jawar roti making practice and would definitely do this way.... one more thing roti making base wooden plate how I get ? Any idea
Thank you so much. The is my wooden cutting board. I like to use it for my roti making too. 😊
Awesome i tried this recipe..it came out really good
Thank you so much for the feedback😊
Have u ppl taken same measurements as shown... I tired but did not turn well 😢
Uniq idea for me...... Iam definitely going to try ...... Whats the purpose of adding wheat flour ? .... Tq
Most welcome 😊 I'm glad you're interested in trying it! The purpose of adding wheat flour to Jowar roti is mainly to improve the texture and make it easier to work with😊.
The addition of roux to jowar flour is brilliant idea. Very well done.
Thank you so much 😊
What is roux ?
@@NarayanaBaba roux is a flour+water mixture cooked to a paste consistency,which is then added to the main flour mix.
Learned new word from you thank you😍😊🙏
Yes I too learnt this
This is so nice and different way. Thanks. For how many days I can keep this dough in the fridge?
Thank you😊. Make fresh dough each time to get soft roti
Awesome...
Thank you Ma'am.
Most welcome 😊
i am from karnataka.. and Jowar roti is must for us.. and we don't use rolling pin.. we just make using our hands and make it bigger softer delicious ❤
Masallah very nice madam
mashallah hota hai
I was waiting for a solution since the roti cracks while making.
Thanks a lot🥰 very inno.
Most welcome 😊
Looks so perfect
Thank you so much😊
Now we started eating jowar roti. Thank you so much.
Most welcome 😊
I’ve been looking for soft and thin jowar roti. I’ll try this out . Thanks
Hope you like it
Will try ! Thank you 🙏
Thank you so much😊
I ve to make bhakri now so I'll try this method. I sometimes make but its hard to chew. Hope this works.
Please try this method. Thank you so much😊
Amazingly done ...looks soft n yummm
Thank you so much😊
Thanks for the superb and easy method. Can you please suggest an alternative for wheat flour.
Thank you so much😊. Use rice flour
Thank you so much ! It’s just in time for me too … making this for today’s lunch 😊
Hope you enjoy😊
I am addicted to your cooking style from tamilnadu salem Love u sister 😘😘😘😘
Thank you so much 🙂
Thank you so much! ❤ Can you pls show Ragi rotis also 😊
Sure. Please watch this video for ragi rotis: th-cam.com/video/mbcP-d1Ro7I/w-d-xo.htmlsi=CYkknWzxUV4godzW
Full proof recipe...... Jyanna thapta yeth naahi tyanchya saathi ek number recipe aahe .. mast zala maja jwariche parathe thanku...
Khup sunder
Very nice & easy method for preparing jawar roti very thin & soft
I w'll also try first & then tell you thanks if it work ❤
Most welcome 😊
If we add wheat flour than it will not be gluten free rotis
Jowar flour is non sticky so alone we can't use for roties
Wheat flour quntiti is very littel
One spoon wheat flour …. What fuss about it 😂😂😆😆
You can add rice flour instead of wheat flour.
@@anoopvohra2773 1 tbsp wheat flour is not issue. It's about Gluten
The best of bet ideas to make soft just roti
Thanks for sharing on TH-cam so thousands of people can watch
My pleasure 😊
If you are adding small quantity of wheat flour to this the recipie is of no use. The purpose of jowar roti is to avoid wheat
😊
What is wrong if a small quantity of wheat is added?wheat is not poison afterall
Agreed
She added only 2 tea spoon of wheat... what's wrong in that..
@@pragnyaharibal373 the purpose of jowar roti is to get free of wheat. 2 spoons is also not ok if you plan a full.millet diet.
🌹👌भाकरी म्हणु की पोळी,संभ्रमात आहे अप्रतिम थाळी🌹❤️⭐️👌❤️👌❤️👌❤️👌❤️👌❤️👌❤️❤️👌🙏
Was the flame on high ?
Medium high
Between Medium to High is enough
Making roti like this for the first time is a good idea.
Thank you so much😊
It's not gluten free if you are adding wheat flour
This is my comment posted with a different name ? Why this manipulation ?
Exactly 😅
U can make same without wheat too
Your method is so perfect...I made it yesterday.one leftout roti is still sooo soft. Thanks a ton.
Pls share such easy with perfect results. 🙏
I have subscribed your channel.😊
Thank you so much for your kind words and support😊 I'm thrilled to hear that the method worked perfectly for you. 😊 Stay tuned for more easy and perfect recipes🙏
Is there any maharashtrian?
Aplya kde bhakti thaptun krtat. Ani evdhi jast patal asnyachi apeksha naste. 😊
Yup
I m
No, just INDIAN
Yes, I am
Thank you for making this video. The flame has to be medium or low heat?
Thank you so much. Keep flame medium high to high😊
Your Recipes are Healthy and tasty 😋, instead of wheat 🌾 flour ground Oats flour be Added???
Thank you so much. Yes you can use oat flour😊
Superb semma very easy and simple you showed. Thank u very much. God bless youma.🎉🎉❤❤
Thanks a lot😊
Love the neat presentation and no talking. Meticulous steps. Definitely trying.
Best of luck! Thank you so much😊
Meri favorite roti..
per mujhe yeh banani nhi aati ..zaroor try karungi aap ka method 😊
Must try!! share your feedback after trying it out😊
Add rice flour instead of wheat it comes out nice. Thanks for video
Thanks for the tip😍
Way of dusting extra flour with wet cloth is really good😊
Yes 😊
Thank you for your guidance of removing extra dry flour with the wet cloth. Also when you are cooking chapati, what is that wooden apparatus called.
Most welcome 😊
I tried it..turned out super good. Thank you.
Glad you liked it😊
Thank you so much. I cannot make traditional way so this way was super easy and tasty😊
Most welcome 😊