How To Make Creamy Tuscan Chicken | One Pan Dinners
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- เผยแพร่เมื่อ 22 ก.พ. 2023
- Creamy Tuscan Chicken has juicy chicken, sundried tomatoes, and spinach all nestled in the most luxurious parmesan and garlic sauce. Have it alone, with some grilled vegetables, or on top of your favourite pasta for an easy, one-pan dinner!
Get the full, printable recipe here: dinneratlulus.com/creamy-tusc...
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#tuscanchickenrecipe #easychickenrecipe #weeknightdinner #onepanmeal
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That was brilliant & straight to the bullet point of what ingredients to place in pan & covered in no time at all! That’s what true cooking is all about!
PS: I don’t need time wasted watching someone spending 10 mins chopping/slicing & another 5mins undergoing preparation of how to heat oil in a pan blah blah blah, as I can already do all that & don’t need to be taught such basics! 👍
It doesn’t get any better than watching a full blown recipe get covered in a few minutes. One of my biggest complaints and some of the only videos I give a thumbs down to are the ones where I want to get the needed info but it’s buried between pointless talk. This was a fantastic video. It seems like the algorithm might be picking up on the channel because I didn’t search for it but it recommended.
Thank you! This is great feedback 🥰
Yummy! It looks delish and so easy to make.
This chicken looks so delicious 🤤
I love the idea of using some oil from the sun dried tomatoes! I can’t wait to try this recipe.
First of all, I commend you on making this video quickly and without a lot of unnecessary distractions. Second, this is a fantastic recipe for people who are doing a keto or low-carb diet. I’m going to put it into my rotation ASAP. Thank you!
Thank you! If you make it, let me know how you like it!
She is quick and to the point 😊like it cause I cook good and can comprehend short and sweet
I can’t cook and love the simplicity. 👍🏻😹
I'm new to cooking and have been trying to learn easy recipes. This looks delicious. I can't wait to try this recipe.
That's awesome! Let me know if you need any help or have questions.
Great dish
That looks stunning! Great recipe and video. Just subscribed 😀
Thanks! If you make it, let me know how you like it!
Looks so good!
I am not much of a cook, fair , I would say,,,however,,,that pan of chicken and wonderful ingredients cooked together in a beautiful iron frying pan is so delicious looking that I am saving this recipe and video for I am,honestly, going to try to make it ❤myself,,wish me luck,,thank you,
Hope you enjoy! 😊
Great recipe and fantastic short concise video ... the only type that I give thumbs up and comment. Super job!
I appreciate that! 🥰
Short and sweet, but you cover it very thoroughly. And it looks delicious! Your voice is also very calming as well, which is definitely a lovely change of pace from aome of the people I watch. Gonna have to watch some more soon! 😁
Thank you so much!
I subscribed....now I'm planning to binge watch 😊
Yay! Thank you!
Dear Lulu, thank you so much for you recipe. We love it! 😊
My pleasure 😊
Thanku for such a lovely dish.
Most welcome 😊
Looks delicious and easily done. Thanks, Vicki from Tennessee in the USA 🇺🇲👍
Hope you enjoy! 😊
this looks sooo tasty 😋
Thank you! It is SO good. I hope you will try it out! 😊
Thick and saucy - nice.
😏
How do you not have more subscribers? Love the content!
Thank you so much! 🥰
Wonderful :)
Thank you! Cheers!
"Thick and saucy, just like me" what 😂😂😂
Where is the lie, though 🤣🤣🤣
Hi there, I have a question. 😊 Would it be okay to substitute half and half for the heavy cream?
Thanks for the recipe.
Yes, you can use Half & Half! You can also substitute canned evaporated milk (not sweetened condensed milk), as well!
@@dinneratlulusI made this recipe, but used chicken tenderloins, substituted half and half, used fire roasted tomatoes, and added fresh mushrooms as well. It was fantastic. 🙂👍🏼
@@BRR949 sounds amazing 🤩
what can you sub for spinach?
Basil would be lovely! Let me know if you try it 😊
"thick and saucy like me"?😂
😅
Did you sterylized the pepper mill tho? Cause there's a buck load of a bacteria on those nitril gloves, I tell ya!
This is a really good question! Everything gets wiped down with the sterilizing wipes. I should have shown that in the video, to be more clear. You can use a weak bleach solution, or anti bacterial cleaner as well. What is your procedure after handling raw chicken?
Depending on the source of the poultry. If you use good organic free-range meat this is not much of a problem. Different, if you prefer the horror-torture cage-bred version you get in supermarkets. Serves you right, though!
True, I prefer the old fashioned way of just washing your hands well, rather than wearing gloves.
I bet you're really fun at a party.
@@invinciblesummer 😅
But cooking for 10 mins at the end doesnt it dry out the chicken?
Not in my experience! 🙂
Who the hell invented a recipe called Tuscan chicken? Who? It doesn't exist. Nobody in Italy would ever use cream that way!
Let’s talk about that! When you think “Tuscan”, what food do *you* think of?
Crostini di fegatini, ribollita, pappa al pomodoro, caciucco alla livornese, fiorentina, trippa, pici and the list is longer. Never compete with Italians about food.
Agree 💯- great list!
Still, it's delicious
1tsp of sweet Paprika just adds something special to this dish
Interesting! I will try that when I make it next time. 😊