Beef & Smoked Cheddar Pie

Braised ox tail pie, made into a lovely gravy & used in the roux, served along side a buttery mash.

[@isaacblank3161]

Thank you for making the long form for the niche but super appreciative long form fan basr

[@ShatteredGlass916]

We reached a point where the long format has become the niche

[@quintonbarrie8323]

It's a great way to get like a billion views cause when I'm cooking it I have to watch it over and over again like 50 times

[@Mindlabytinth]

Ah, yes, the Great Oxtail Pie Incident of 2024, as it was foretold

[@MpcJ]

Day drinking always a good time 👍

[@ThomasStraker]

You got that right!

[@mr.c9846]

That glassy shatter to that mahogany pie top is extremely appetising to me.

[@PK.NOiR.7]

Love your style and disposition my friend, never change

[@neilsolomon9149]

Tom, you are a master of your trade. 🇬🇧

[@maxrubtsov5634]

Charming videos, fun to watch and inspiring 👍

[@GregCurtin45]

Love the oxtail gravy. Such a brilliant upgrade.

[@smelnyk91]

this could be a best pie out there contender. brilliant

[@benbranch4660]

Love the longer vid man keep em coming

[@caseaces9276]

That mash looks lovely

[@geoff6203]

Incredible

[@yanfari1460]

That shocked me when the pie fell lmaoo

[@CvlturedSage]

Seems just like something my grandad would’ve loved. Epic pie!! 👌

[@marcolearmont9880]

Delicious, Chef!

[@Yardmastr]

CANT WAIT TO MAKE THIS AT HOME THANK YOU KIND SIR

[@EdmundMiddleton]

Made this for my Dad for Father's Day. First time I'd made a pie. Absolutely spot on.

[@Dayrile123]

I love that you dropped the pie and kept it in the edit.

[@BikerDamoo]

Making this for Mum today! Legend. Happy Easter mate

[@HappiGolucky]

Should have your own show! Awesome

[@cmbrky2301]

Love your videos makes me feel like quit my job and come as a trainee

[@tmbtor]

nice save, looks good

[@AeroJimm93]

I just want to make like half a dozen of these and freeze them for later
Looks so good

[@dangambin7787]

Made this and it was amazing 👏

[@04mdsimps]

Well I’m subscribing. Cos that pie looked incredible

[@prestonm.5286]

Super fireee.

[@MC-mi2bt]

Nice!

[@jhob7516]

No leek no problem!!!

[@Lovelyice135]

Gonna try and make this tomorrow looks so good, gonna do chuck roast instead of ox tails cause that what I have on hand. Hope it comes out as great as yours! 😊❤😊

[@user-vr3mk1eq3s]

Put a spin on this with a Chuck roast and made and app with pie crust in a cupcake pan. 10/10

[@slowpoke7347]

That looks bloody delicious. It also looks like a lot of work 😂

[@taylorg2787]

The dropping incident made for some nice drama. Well done! haha

[@thisarfingai]

absolutekly fucking brilliant. this is the pacing I need - and bonus points for the flip - shit happens - get over it and crack on.

[@graham.taylor]

Long form videos fuck yes. love to see it.

[@vln_berend2141]

Where can i find a List of ingridients?

[@christianalvaro4317]

God gave you eyes, use them

[@Lucario6804]

Ah, I was hoping for meassurments for the pastry.

[@Ookalaable]

Would love a show and tell of the different ovens/grills you've got outside :) maybe we could get a behind the scenes of your outdoor kitchen some time?

[@Bobble86]

Gozney Dome, Kasai Konro Grill, and what looks like part of a portico grill in the back.

[@Ookalaable]

@@Bobble86 I can tell you what it "looks like" buddy. I'm interested in what they actually are not guesswork :)

[@Ookalaable]

@@Bobble86 I can tell you what they "look like". I'm more interested in what they actually are and Tom's opinions on them

[@ThomasStraker]

Great idea!

[@MrSimmonds699]

This is top content. At some stage could you do a steak and kidney pie? Oh and oxtail soup. I miss those guys

[@InnuendoXP]

1:05 thought you were about to saber the vinegar for a sec!

[@rob9961]

This is a fucking banger

[@thealandude9146]

that's a fuckin great looking pie

[@assemblyish]

Fair play for Woopsie pie splat 😂

[@denabay6049]

Sweet shades. What are they?

[@i.m1981]

Looks good. No clingfilm, but a good rolling pin.

[@IndigoStargazer]

💪👌👍🥂

[@demelkon]

Choked Smeddhar 🤗

[@ajcrichton81]

First cooking video that I can say I can do that ie. drop a pie.

[@ThomasStraker]

You can do it!

[@LymanZerga1]

Looks like you got a new explorer?

[@22ethanh17]

Bring back tasty business !

[@jbt6007]

If I was your neighbor I would be over there every day trying to get some scraps.

[@mannmanik1226]

Tom, Mandy, if you guys do happen to read this PLEASEEEE BRING BACK TASTY BUSINESS!!

[@WWxeroWW.WERWKWWF__WPWWW.-_WWW]

sherry vinegar? or just sherry?

[@punkandprovocation]

Was that a whole bottle of red wine?

[@zzzzzz69]

dinner service? you cook in a restaurant?

[@TheAashiq786]

The tripod saved your pie 😂

[@watchingvideos9871]

anyone have a link for those pie tins?

[@Multivaaac]

Hey Tom did u get ur nice watch back!?

[@ThomasStraker]

Had to buy the same one again. Felt naked

[@ollieevans4830]

Does baking the potatoes as opposed to boiling them make any difference to the mash??

[@paulfoot9230]

Yes makes the mash drier, essential if you want to add lot's of butter

[@jhndyt]

damn that fail flip

[@samuelcecil9273]

Yes bois …. wowza thick pastry saved the pie didnt it , bang tasty bang tidy bang on

[@peanutz23]

I came here to see the pie fall.

[@jmcallion2071]

Just got to tom tonight! Bloody hell makes Oliver and Gordon look amateurs!

[@cyrex6879]

You lood like david bowie man

[@OccasionalClips]

That is an insane amount of butter

[@loicmancienne5634]

Can u explain more deeply

[@oscairbowes3387]

cant bayt the aul kerrygold my brother ☘

[@andreymigal8660]

2:15)

[@Jimboslice78]

😂😂😂

[@mitchmai]

Dude has his own butter company, records a quick kick-ass video, and then goes to perform dinner service? Comparison, please stop stealing my joy.

[@H_____S]

Sound needs work, otherwise solid

[@radityaamandra7029]

4:09 if you want to know BTS

[@goonerjay1216]

That was a save. Could’ve been worse

[@booboojonesiii639]

What the fuck was the patois “no leek no problem”!!!!!!??????? Ahahahahhaahhahaha

[@christinasivebk2450]

Plumbers motto