Forbidden Taste! Eating Poisonous Grouper That's Illegal to Sell
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- เผยแพร่เมื่อ 9 ม.ค. 2023
- "The dawn of the fisherman" online store
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finding out that masaru studied marine science in university makes perfect sense, this dude is insanely knowledgeable about marine life and I always love learning from him
He's also a fisherman and has been living in the more northern islands of Japan, so that adds on too. However, his occasional academic approaches/perspectives show that he's definitely educated in a professional way.
There'll come a point where he's been microdosing on ciguatera poison for so long that Masaru will just straight up become another link in the chain of bioaccumulation, and good for him! You earned it at that point 😂
Cannibalism defense mechanism
There's enough toxic people in the world already 🤣
That's a life's work right there, Masaru-san real MVP
this guy is always playing around with his life and i love it lmaooo
i love it as well but i hope he's being careful always
@@ace7831 i know he is, he wont be making it as a content if hes not being careful
yeah masaru is a certified boss
😂😂😂 yeah
サムネで長い蛇口がこの魚の頭にあってチョウチンアンコウと思ったw
俺も思った
思った！
同じくw
言われた
本当にそれwwwww
"should i put myself out of commission for 5 years with this poison"
"nah my followers wouldn't follow me if i do that"
excellent reasoning sir
like a true youtuber haha
he got that content brain lol
Love the way you prepare each dish, presentation is important. I live in Alaska and had to prepare some salmon I caught over the summer after watching some of your videos this past weekend. I got so hungry!
マサルチャンネルの大物の中でもすきひきで鱗をとる物が珍しいのに、すきびきが本当に上手くなっていて、センスあって学びが速いんだろうなと思います。
久々のシガテラシリーズ嬉しいです
これでまたしばらく動画があがらなかったら、シガテラにあたったと思っておきます。お大事にね！
いつも思ってたけど
料理の完成のタイミングを音楽の終わるタイミングがめっちゃ綺麗に編集されててすごい気持ちいい🐟
本当やねぇ
気付かなかったわ😅
I really do admire Masaru risking his life to cook and taste strange fish, and also educate his audience about the fish. Still, please take care and don't get food poisoning. Your videos are great.
初めてコメントします。
私のルーツは沖縄の離島で、中学生の時に台風過ぎたあとに、海が荒れてて、砂浜にこのデカイ魚が打ち上げられていました(笑)最初ミーバイかと思いましたが、大人たちは子供は食べれないと言って、大人だけで食べてました(笑)
今この動画を見て理由がわかりなるほど～と思いました。
ありがとー😉👍️🎶
Really like your TH-cam Videos.
Im not sure if this will be lost in translation but I think you have very big balls and bravery to do what you do!
I'm from Scotland and remember being grossed out by gutting fish and seeing the guts and eggs,
But fish is delicious and my favourite food in all of Scotland & whole of the British Isles.
生物濃縮で考えるとマサル食べたやつは少なくとも腹下しそう。
確かに
What a mad lad. Masaru out here educating the masses while risking it all.
humbly requesting the universe not to poison Masaru even if he plays with his life lol 🙏
毎回楽しみにして見ています。
まだまだ行けるなと感謝しております。 頑張って下さい。
応援してますよ‼️
As much as I love watching people do risky things for TH-cam views, the prospect of not seeing a Masaru video for a while makes me sad! I'm glad you're exploring the world of flavors but it always makes me nervous when you risk poisoning yourself, my dude.
I hope you don't get poisoned because I want to keep watching Masaru videos regularly!!
マサルさん回を重ねるごとにすき引き上手になってるね！
I'm looking forward to trying some!
シガテラシリーズとかいう目を疑う文面笑う
Cara vc e louco, parabéns pelo conteúdo sensacional paz
Brasilllllll esse cara e mto foda mano
masaru : don't try this at home
also masaru : if you come to Okinawa, please try at your own risk
I mean... if you indeed went to Okinawa then technically you're not AT home. 😂
Ver este trabajo siempre me da hambre, lo admiro mucho c:
日本では「飯テロ」という。
@@user-dt3it7nq2y Wow, busque la palabra y ahora estoy feliz, gracias por enseñarme un poquito más (c:)
thank you for putting the language translation 🇮🇩 we the viewers of your channel in Indonesia understand better the contents of your video
待機していてよかった🥰
シガテラだ！
Great to see how good Masaru has become at descaling groupers with his long knife!
I thought the same thing! He killed it!
it is very interesting to find out such information, if I ever find myself on a desert island 🏝️, I will definitely know what kind of fish I can eat😃
masaru your sukibiki has really improved!!
久しぶりに見れてうれしい
3歳の娘がマサルさんの大ファンで、毎日カッコいいと言いながら観ています。そして危険なものを口に入れる度、マサルさんの身体を心配しています😢
良い子ですね❤️
It looks soooooooo delicious!!
魚が苦手なくせに、公開される動画は毎回見ていますよ。私は日本語を勉強しているので（このメッセージを送るために翻訳プログラムを使用しています）、あなたの素晴らしいキャプションはとても役立っています。
ありがとうございます。(そして、あまり深刻に毒されないようにしてください！)
何本もマサルの動画観てきたけど未だに未知数の魚がどんどん出てくるの、海の広さを感じるわ笑
Looking forward to the next upload 😳😳 hope hes gonna be ok
Love your video's and thanks for showing different fish which aren't on the market to buy lol. Love how you say how much a fish you are going to eat is toxic but not really if you know which parts to eat or not (which I don't lol). Looking forward to more video's from you xx
あなたのビデオが大好きで、市場に出回っていないさまざまな魚を見せてくれてありがとう笑.あなたが食べようとしている魚がどれほど有毒であるかをあなたがどのように言うかが大好きですが、どの部分を食べるかどうかを知っていれば、実際にはそうではありません (私は知りません)。あなたからのより多くのビデオを楽しみにしていますxx
シガテラ毒ある可能性があるのに食えるマサルさん凄い
Love ur videos
Wow 😳i gotta taste it someday
I changed my mind, I'm afraid to eat it😂
懐かしいですね～シガテラ編とサポニン編😂
Best of luck we dont get an update video saying you had food poisoning Masaru! From the UK, Thank you for the translation!
En Ecuador el Pez Mero no tiene toxinas así que si un día quieres disfrutarlo sin necesidad de preocuparse ven a Ecuador 😻(no es venenoso)yo lo he comido muchas veces es muy muy bueno😋🍽️
I need more boat fishing videos Masaru
美味しそう
Can't wait for your next post, want to hear about the side affects if any, love your content.............................
南洋、瀬戸内海、本州
場所が違うだけで出てくる魚が全く違うのが面白いっすね
Hi Masaru, love your content thanks for all those fish, I always eat watching your videos! ❤🔥❤🔥❤🔥
すきびきの早送りが気持ちいい
Very entertaining video 💗
Все так аппетитно выглядит, сразу есть захотелось...пойду пожарю лук с картошкой)) 🤪
Поддерживаю. Всё очень аппетитно.)))
Oh missed the inspection of the internal organs of this fish! Was there much visceral fat? Thanks Masaru-san!
ユダヤーミーバイですね
美味しそう🤤
まってました！！！
口大丈夫ですか？！
そして腰大丈夫ですか！
無人島に漂流してもマサルさんいれば食に困らずに済みそう😄
I always wonder what happens after Masaru eat poisonous fish like this 😂
5:05 マサルさんは色んな魚をさばくから、築地でよく魚屋さんが使ってる円っぽいような包丁があったらいいですねー。
This is amazing I applaud you sir 👏👏 Mu h love from California
That fish is popular in my country. Most delicious fish. But highly price
やっぱりマサルって凄いのかも！
だからチャンネル登録してるんですけどね〜❤
I'm an American living in Okinawa so maybe I could try this. I'm afraid of the toxin but the sashimi that Masaru made looks good. 😩 Lol
honestly i wouldnt risk it dude. ciguatera is fucking gnarly.
unless you have some kind of natural immunity to it (or have a specialized medical team watching over you), you shouldn't.
Tbh I'm probly not quite brave or crazy enough to go looking for it. 😅 Just saying Masaru does make it seem tempting
@@biggestastiest if it's like he said and soluble in water, couldn't you soak it a few times to make it less potent?
yep, that yellow meat looks so good
骨折並の痛みが数週間続く症状を軽症と言い張るの草
マサルさん…アンタぁ生粋の『シガテラー』だわ🤣
次の動画楽しみになってきたw
I’ve been craving fish and Masaru is just torturing me, that fish looked so good
You look so healthy and I wish you stay away from all poisonous food; but if not, then be careful!
久しぶりにみたら梳き引きむっちゃうまくなってた
青魚を彷彿とさせる 😂😂
どんなヤバい物も「食材」と紹介するブレなさが好きだｗ
水溶性の毒なら「洗い」にしたら薄まったりしないんでしょうか？
YAY! Thank you Masaru!
シガテラがあってたべられない魚もマサルさんなら食べてくれるから魚もきっと嬉しいと思う
ただ、「ワシ毒あるから食えないで」って魚なのにしれっと食うのは笑う
Tropical people don't seem to care about ciguatera and it's really rare to find someone who got the symptoms. Maybe the seas are just cleaner but Indonesians eat Barracudas just fine, I've never heard someone got a problem after eating those but I never ate one though. We also eat marbled grouper a lot though and never heard of someone got ill after eating these fishes.
Agreed. I hv abundance in my system n doing fine.😆
Pacific barracuda is fine. Even people in cali eat them. Caribbean barracuda are the ones you dont want to eat. Also, its not how clean or dirty, fish get the poison from eating things that are poisonous themselves.
@@dokstrange6891 it is related to how much dinoflagellatae exists in the water and is directly related to the healthiness of the reefs which is directly related to water quality, hence cleaner seas = less ciguatera.
@@dokstrange6891 have to disagree with you. I live on a Caribbean island we eat barracuda and marbled grouper regularly. I only know one person that has experienced food poisoning from eating barracuda
bruh, south-east asians eat scorpions and are fine after that. a mere ciguatera poison isn't potent enough to take effect on their bodies lmao
Please be safe my friend much love from Toronto 🇨🇦
いつも魚の勉強させて頂いております。シガテラに当たっていないことをお祈りしております。これからも動画楽しみにしておます。
fish: so yellow that it liver looks like it had failed.
masaru: they are so yellow that you have to eat it!!!
I hope he makes videos about his boat, and maybe spear fishing with a tank since he's certified.
new fear unlocked: cutting lips while shaving....
海洋大学に行くと捌きも上手くなるんでしょうか。
めちゃ切れそうな包丁で見てて気持ちが良いですね。
ヒラメを捌いてるみたいですｗ
沖縄に行ったら食べられるのでしょうか、食べてみたいなぁ
This brown marbled grouper isn't poisoned here in Thailand. It's a super delicious fish, we called it Tiger grouper( as in Thai).
シガテラチキンレースは草
"its hard to scale the corners and back" he then proceeds to scale it perfectly
マサルさんの動画を見る時は、必ずお菓子を食べています(*^^*)
Please be careful! Take care!
はまゆうよりスキビキがお上手です👍
最高〜🤗
シガテラが水溶性だったら切れ込み入れて水に浸漬すれば、中毒のリスクを軽減できるんですか？
Grouper and barracuda is delicious. Maybe small dose ciguatera taste delicious?
マサルさんのエプロン姿きたーー！！
you are a filet master. all groupers are delicious but that grouper didn't look very fresh as the eyeball was cloudy and the meat had a yellowish hue. I've had ciguatera poisoning before from a barracuda but the symptoms were mild, I just got sick and had very strange lucid dreams but it wasn't so bad
You for sure are crazy, sir. But your content is SO interesting and teachful ^-^,
Greetings from Germany !
Barracuda are safe to eat if you know where they are caught. Best done from a fishermen. I have heard the barracuda near reefs are bad , and the open ocean ones are safe. They taste great you just need to make sure you get it from a good fisherman.
インドネシアでは魚に毒はなく、捕獲して消費するのは非常に一般的です。
おいしいです
In Indonesia the fish is not poisonous and it is very common to be caught and consumed.
It tastes delicious
Informative
I appreciate how he continues to give tips to the future 10 people who will ever look this video up to learn how to butcher this fish, because his average audience will never in their entire lives touch a whole fish the size of a small child
I was wondering - since you said that the poison is watersoluable - if its possible to boil the fish first, throw the cooking water away and then eat it? Great video by the way Masaru !
the poison will still be there in the meat, the skin, and the fat. It cannot be destroyed or removed completely.
That’s what he did. He put the slice in the water, boiled it, and eaten the slice only without the water. But as he said, you can never know how much poison there is in the first place and after boiling how much is still left so it’s a little tricky to play with
The thumbnail with the sink in the background makes the grouper look like an Angler fish
ただでさえ魚を生食することで驚かれる日本人でさえ驚くことしてる…
すげぇや
Hope you don't get poisoned we need Masaru online :D!!
次の動画のタイトルに期待
めっちゃ美味しそうやのに、ちょっとしか食べれへんのツラいなー😅
Merhaba. Sayenizde bir cok balik çeşidi gördüm. Açıklayıcı bilgileriniz ve samimiyetiniz icin teşekkür ederim. Hem öğreniyoruz hem de keyif alıyoruz. Saygı ve sevgilerimle.