🔥Watch more life saving videos: 🔷 What If You Totally Stop Eating Sugar For 30 Days? th-cam.com/video/-si1MZD5MFE/w-d-xo.html 🔷 What If You Stop Eating Bread For 30 Days? th-cam.com/video/JdtTFbqaW9U/w-d-xo.html
I'm just curious how you know what human beings were supposedly eating before that 12,000 year period that you mentioned. Because you also mention that sliver is all that we have for written human history? That can't be based off of any science because science itself stipulates that in order for the scientific method to be used something must be able to be observed, tested and retested. So So if we have no written history about it then who observed, tested, and retested what human beings ate before that time? Is this all simply conjecture and the use of one's imagination? Can you please list the sources? These are not sarcastic questions either I genuinely wish to know. Thank you.
MOJ KOCHANY MISTRZU, znow nie moge skorzystac z twoich cudownych tresci, bo brak tlumaczenia lub przekladu. Jestem bardzo smutna z tego powodu. Pomysl kochany moj doktorze o nas. Pozdrawiam serdecznie Lucyna z Polski
Just over 1 year ago I was diagnosed with NAFLD so I did a search on YT "How to reverse Fatty Liver" I found your channel. I wanted to comment under the actual video that helped me but I can't find it now. I had been a T2D with high cholesterol and High Blood Pressure for around 12 years. I used to take Metformin, Simvastatin and Ramiprill. I also had to have an annual blood test cos of this. When I went for my results this year and the nurse said I should sit down. I feared the worst. She was so happy to give me good news. My results were that of a healthy 55 year old man (which I am) and she told me to quit the meds and come back in 3 months for a check up. I have my life back thx to your videos, ty so much.
@@mayagatuna545 Which is why I never go to mainstream doctors (no disrespect to your nephew) and I’m sure somewhere out there are well meaning doctors… But real food nutrition they do not go to school for so they are clueless…
What would be a gift is if he could shorten his videos and just get to the point. I click on his videos then hope someone has made a synopsis with the main action items in the comments.
@@genericusername1365 it is not possible because each topic is very comprehensive and it is actually concise.... people want to understand what is behind it.....
Thank you doctor ive following your intermittent fasting advice i started on may 5th 2024 my weight was 230 lbs as of today june 13th my weight is 205 lbs I eliminated sugar no candy no sodas no cookies , cakes No bread no rice I feel so much better im 64 years old and have so much more energy next week i get blood work done its got to be better than last year when i was pre diabetic wish me luck
Dr. Ekberg, of all the most watched YT Dr's you're the best ! You provide us with a clear and easy to understand explanation of how our body works. You have a great way of presenting facts with a professional yet friendly delivery. You have helped hundreds of thousands of us live healthier thus happier lives, and the number of lives you have saved , even if just one is another reason you are number 1 to me. Thank you for all of your time, your hard work and your interest in helping others.
These videos can not have enough views. My endocrinologist and GP prescribed me our version of Ozempic over here after being "diagnosed' with prediabetees and said i will have to take it essentially "for ever". After coming across your videos a few months ago my weight and blood sugar are totally back on track with some fairly simple dietary and exercise changes. Stop being lab mice people - take your health back in your own hands!
The pharmaceutical industry, in concert with the "food" industry do not want a healthy population. American politicians are bought and paid for. They care more about their donors than the public. It's fact.
Dr. Ekberg, thank you so much for your help! I've gone from 225 lbs last year to 187 today with much of your advice! I'm on my way to 180 as my goal for the year. Early last year I was diagnosed with early stages of diabetes, which I have now reversed and no longer need medication, I've lowered my blood pressure, and now have my cholesterol under control as well.
Part of the problem is also convenience. Tearing open a bag of chips is instantaneous, but to make your own involves prep and clean up. I grow fruits and veggies and process them with dehydration, fermentation, freezing, and canning. This is time consuming. I’m assured that most of my food is organic. Fast food supports a frantic life style, and that has much to do with stress level. Convenience may destroy quality of life.
Thank you @deepost2604. You are absolutely right. The frantic pace of life has everyone looking for quick fixes. We don't cook anymore. We don't read anymore. We complain that a lifechanging video has to be more than 3 minutes. LOL. (I had to throw that one in there)😄
@@drekberg Keep with your format. Over 4 million strong, I’d say you have a winning strategy. For the complainers, there will be no end to things to gripe about.
I hope that getting to be too famous may harm the rest of us by way of the big industries and the government trying to stop him from helping us. I was loving having him as a down low secret weapon, but now it's growing super fast. I better hurry up and absorb all of this info and try to somehow remember it all😑
High Fructose corn syrup is in every manufactured food. Common name maltodextrin but it has others. Trouble is Fructose cannot be processed by any other organ except the liver. Now non alcoholic fatty liver disease has over taken alcoholic fatty liver disease.
This doctor needs to be cloned and put into every medical school to re-educate doctors with correct information about health. He is brilliant, and a gem of a person to anyone with common sense about how to improve their health in a sustained way. I just love learning from his simple to understand videos ... I respect this man immensely. 🙏🙏🙏
I was thinking the same thing. I want to send videos to my doctor but I don’t think that’s appropriate. Or maybe tell him about the doctors I watch that say fairly similar things.. but I don’t know if he’ll watch them
@@jdreisbach8721😂😂😂 that 6K years ago animals are just roaming around ,as well as the sea are so abundant with fish...why wondering what food they ate ???
Dr E should have a segment on the national news every night. This info needs to be shouted from the rooftops! The USDA developed diets for animals to make them heavy for better sales....they did the same for humans.
I would have to believe that if this news was tried mainstream that the powers that be Monsanto canagra all the food companies would shut it down after the first segment.
I thought i was living a so-called healthy lifestyle until I saw one of your YT videos. I'm so grateful for your videos because it opened my eyes to a lot of potential dangers in the food industry and healed my body from the inside out. Ive been severely depressed for decades and experienced brain fog, skin diseases, bloating, etc. Im proud to say that I healed myself from most ailments within 6 months, and your channel is one of the greatest contributors to making it possible. Thank you so much for what you do. I pray that more people get to watch your videos so you can help more people. ❤
Explain how the blue zone areas, with 50-60% carbs, are the longest living and healthiest populations. Name one high fat low carb population that has longevity, start with the Inuit and Masai.
@myoung48281 The Blue Zones are animal-based, hilarious. Sardinia and Okinawa have 70% of their diet from animals. That fits the definition of hypercarnivore. The concept of the Blue Zones being plant-based is completely wrong and based on faked data. Check out Bill Schindler and his trip to Sardinia and Mary Ruddick who has been to countless locations and tribes in the world and many of the Blue Zones.
Its been almost 3 months now. I dont eat sugar, no processed meet, no GMO. I eat only between 12pm and 5pm every single day since I started. I eat healthy. I try and avoid grains but on a few exceptional days have eaten low carb bread and popcorn with only salt (but those were exceptions). My staple is good meat and vegies. I also added exersize. No weight loss that I can reasonably witness on my clothes or my face (I don't have a scale). Hungry almost every day, especially between 9am and 12pm. In the past I was one of those people that ate breakfast every day and regular meals, so this was a big adjustment for me. I still continue because I did not do this primarily for weight loss, but I was hoping it would be a side benefit. Watched many of your videos and am still very grateful for the info. I did a blood test some time ago and was tested for mild insulin resistance HOMA 2.26 although my blood sugar levels were fine. My BMI is 30.3. Age 52, female. I have no chronic conditions and am generally healthy. Struggled with fatigue for the first two months, but that is ok now. Any suggestions?
I starved myself fat and sick on 1200 low fat, high fiber calories a day for decades. Had an active job and went to the gym daily. Barely right of size 18 Canadian. Now that I eat human food instead of cow food, I eat more, feel better and am 12 sizes smaller.
Your videos were one of the first i found that helped me discover keto and carnivore. I thank to god every single day since then that something led me to click on it, because it changed my life completely. I know im just one guy and there are other creators but i rememeber it was your content that led me into this path. You may have saved me from a terrible fate from a LFHC induced disease like my parents have suffered, and for my mom with "uncurable" T2D her situation is significantly improving as well, and her doctors are completely confused by it. Sadly our dad passed away to colon cancer fed by LFHC "Steve Jobs diet", but at least I found you before the rest of us would suffer the same fate, beliving the garbage the guidelines and "doctors" are telling us. I am trying my best to spread this knowledge to everyone, it must be known. The food guidelines were a crime against humanity!
When I was growing up my mother served a lot of processed foods and sugar. At the dinner table, there were stacks of white bread, margarine and whole milk and we were encouraged to eat as much as we wanted. She would actually force us to sit at the table to finish what was in our plates after dinner. She died at 40 of a clogged descending aorta. I grew up with weight problems that have just gotten worse as I got older to the point now where I am a type II diabetic with about 50-60 pounds extra weight on me and it's almost impossible to lose now. I have been following you and Dr. Mindy Pelz and have been doing intermittent fasting. I now read labels and will not eat anything with transfat, inflammatory oils, fake sugar, corn sugar, or a high sugar content, etc. I am trying to be more consistent but still eat some processed foods. In order to lose weight, I really have to go low carb and exercise. The only other way I can lose weight is going on a low fat high carb diet like Jenny Craig. Weirdly, after a week on Jenny Craig, my blood sugars are completely normal even if I have a Jenny Craig Cinnamon Bun. That food comes in plastic containers which I've heard are obesegenic.
It's not impossible. Keep trying! But like you said, you have to cut the carbs and sugar, and manage your protein/fat macros/quality. Walking is part of the journey, so do it before you can't walk effectively.
Protein and good healthy fats should be the cornerstone of a healthy diet. Highly processed food like substances and sugar should be great like a carcinogen.
@@jackiedelvalleagreed Jackie, it's not necessarily that they want us fat and ill, although I'm not dismissing that entirely as a possibility, us being fat and ill is simply a "side effect" of their own financial greed. Ultra processed foods are more profitable than whole foods, and they are highly addictive, which is why people baulk at the idea of giving them up, and say they would rather die than stop eating them.
Thank you for all you do for us!! 🥰 You've changed my life and my husband's too. We're getting healthier, happier and dropping weight in the easiest, fastest, healthiest way. Now we're off for a good long walk 😁
Thank you for the information Dr Ekberg. In my opinion for the wast majority of people, it is very hard to move away from the mainstream unhealthy way of eating. Everywhere you look you have advertisement for so-called quick, fast, and convenient “food”. That’s why education is so important! Your videos help to open up peoples eye and start think for themselves! But that takes some effort.
Thank you Dr Ekberg, hope you have a great weekend. The problem as I see it is that those that repeat the high-carb, pro-seed-oil and processed/manufactured-food mantra are just creating a very valid mistrust in those sources be they state/governmental, corporate or media-outlets. 🤨
Thank you @Ed17151. I really appreciate your feedback and so glad that you liked it. The purpose of my channel is to explain the principles and mechanisms of health in such a way that you start gaining an understanding and respect for the miracle that is the human body. I spend so much time on it because when we get "the why" and start owning the mechanisms we become empowered for life . Comments like yours makes it all worthwhile. 😄
last I looked up nutritional value of whole wheat bread. Then I looked up nutritional value, of Wild Salmon, Beef, end Eggs. Guess which has more value and nutrition
I truly appreciate Dr. Ekberg's videos. I believe exploring the levels of insulin load intake (starvation, ketogenic maintenance and ketogenic threshold) can elucidate when combining fat with carbs may lead to obesity.
On grains, this video and the rest of this channel is very US specific as other countries do not use Monsanto grains. I come from Germany that is very heavy on bread, yet I started to gain weight on it only after moving to the States. Started baking the bread myself, boom, my weight went back to normal.
I wish I didn’t love bread so much……it is the hardest thing to let go of for me……and, so far, I am losing that challenge. At least, though, I only eat sourdough
I suspected that I had diabetes, so I started looking for possible answers to fix my situation. Some of your videos on keto where my introduction to the concept. After confirming what you said through other sources I started changing my habits a little. Just over a month ago I was officially diagnosed with diabetes. From the day of the diagnosis, I started following a keto diet very strictly. I'm glad to say that after a month, my blood sugar is down from 180 to the 100-110 range. I plan to continue the strict diet for at least 2 more months, ultimately making several changes permanent. Thank you for sharing this information, it helped change my life.
is it possible that you can do a session on intermittent fasting for women? I came across other channels that talked about differences in man and women when it comes to intermittent fasting. Really appreciate your videos which are easy to understand when you break down complex research / concept into something that an ordinary people can understand. Thanks again.
Found your channel 3 or 4 months ago. I appreciate it and benefit greatly. Stopped sugar and decreased consumption of man-made products. It's made a noticeable difference. Thank you very much. I'm a 68 year old obese woman who takes pharmaceuticals for a-fib, high BP, and a statin. I've been wondering what those pills do to my microbiome. Any thoughts? Cheers.
Try to get off all pharma. Keto is a great lifestyle if done with quality health foods. Fasting is built into keto and has numerous benefits. Check his vids on these topics
The movement of health is a spiritual topic, congratulations on sharing the best information that you have in 2024 and having good following.We keep our bodies in conditions for experience for our souls will create the energies we need for better experiences.
I used to eat pasta, bread and rice every day and didn’t gain any weight . No junk food, juice or fruit. I didn’t snack and only ate twice a day. I had to get on the canivore diet because of major food allergies.
@drekberg The reply I often hear from people who contradict the benefits of eating the way ancestors did is, “Our ancestors had half the average lifespan of people nowadays.” It would be helpful if you included information and stats RE the main causes of death in our ancestors (infections for which there were not yet treatments, exposure to the elements, etc.) VS. the self-inflicted, predominantly metabolic causes of so much illness and death these days.
Plus a lack of safety laws for work like mining, building etc. Fires in homes, death in childbirth, all sorts of non-food related things. Now we're living longer bc we've largely addressed those things, but we're living long lives full of pain, ill health and medication. That's not progress!
When life is hazardous, the less hazardous elements of life are less important. For example it doesn't matter if a soldier smokes, drinks, and other things since fighting is more hazardous. However eliminating accidental and overwork related death has exposed our terminal illnesses. If no one lived past 60yo we wouldn't know about diabetes, cancer, dementia, heart failure etc. The only thing I worry about is if majority of people switch to whole low carb-high protein diets; The price of quality protein and fat (beef and dairy for example) would increase alot such that only the rich could afford to eat right. 100% dairy free Carnivore is already too expensive for most people. However animal-based (including dairy, eggs, fish etc) is more reasonably priced. TBF eliminating ultra-processed foods saves a lot; the price per gram protein or fat on ultra-processed foods is quite bad. And unfortunately ultra-processed food is nothing more than seed oils mixed with fillers (carb sludge). You can get different flavors and hardness of sludge, but it's still sludge.😮
While it’s true the average life span was closer to 40yo in 1900 there are two primary reasons for that: 1) infectious disease killed a lot more people before antibiotics, aseptic techniques and controlling waste water, 2) much higher infant mortality. Another issue was smoking and alcohol use. It had nothing to do with diet.
@JA-zh5xi You logically can't go as far as to say that it has nothing to do with diet. Only that it cannot be isolated to diet, and may not be affected by diet at all. Hence there is no inference based on historical life expectancy.
Great video and well explained! I really like the holistic approach to show the relation between lifestyle, food and health. Keep up the good work! thanks
I workout 4 times a week. I Eat carbs, like potatoes, but the rest is vegetables, fruit in moderation. I get sunshine Vit D when there is sun. I Suppelement. my BMI is good.
I really liked this video and indeed what you tell is true, modern grain, some varieties has also more protein, which in the grain it means more gluten (I saw 14.5 grams in a pasta package never seen this much before), as this is the main protein in the grain, while used to be rather 11-12 on the hard wheat; actually also the part about the grain chromosomes is very much on point, as I remember a lecture from my professor talking about it, saying that the new grains through interbreeding changed to the point of resulting in a very elastic type of gluten to make it easier to work with, while in the former varieties it was way easier to break; he also told that this could suggest that it is harder to digest the new varieties but that there was not a research available for this back then, so it was a bit of a speculation, despite it made sense. Just out of curiosity I made a research to see the nutrition values of some ancient variety from the surroundings of my home town and I noticed that also the carbs a slightly lower than the average, but anyone in our surroundings knows anyways that you cannot get full with this stuff, you need something proper as well! 😄
In 1977 the governments around the world didn't want people to notice all the inflation so came out with all these cheap grains like corn and told people to eat that rather than meat and eggs for breakfast because it was dirt cheap. This way people didn't notice the skyrocketing cost of food as much.
You have many interesting lectures. Please tell me if you have already said in any of your videos what the best diet or way of eating is. How can I live and eat best in today's world?
By adjusting my diet to two-thirds the carbohydrates, I transitioned from obese to a normal weight. This has been the most effective diet for me, and I've maintained it for 18 months. It's crucial to consume adequate protein and fiber while reducing Salt, Saturated fat, and Sugar...the 3-S's!!!
1st let me say how happy I am that You have found a lifestyle that is truly bringing You Life!! Salt is a critical electrolyte. It also has been demonized wrongly. Without consuming over processed, canned or boxed foods one must add salt to have balanced electrolytes. Fresh veggies are super high in potassium for one. Carbo-hydrate is named that as every molecule carb holds 2 molecules of water so You stay hydrated; without eating carbs You need add salt to hold the water to not be dehydrated ☺️ Also Dr Sten has videos on fats also that would be healthful for You to watch. There are other great Drs on here that can help give You a more balanced view also like Dr Eric Westman & Dr Ben Bikman to name just 2. Lots to learn to stay healthy & free from evil propaganda 😍 You are on the right road.
oops... I didn't mention how happy I am that You have found a lifestyle that is bringing You Life instead of death! Wonderful & Wise of You!! Also didn't mention any of the facts on saturated fat either. Our liver produces cholesterol because we Need it for many healthy functions in our body... Dr Sten has many videos on fats also. Check some of Dr Sten's vids on fat & maybe some other Dr.s like Dr Eric Westman & Dr Ben Bikman to name a couple other brilliant men.
Good on you for making positive changes. If you were able to change your incorrect thinking about fibre (not needed), reducing salt (essential for life) and reducing saturated fat (essential for energy and repairing your body), you'd be even healthier!
I also went from obese to normal weight at age 68. However I did almost no fiber. I increased my salt intake and increased my saturated fat. We do have common ground when it comes to eliminating sugar and I hope seed oils.
@@sportysbusinessVery true. You become the late, without salt. Animal fat is what we always used to have. No poisonous seed oils when I was a child and 99.99% of children at school were thin. School dinners meat and 2 veg. We said we h4ted school dinners but the vast majority of us cleaned our plates. We even had a pud. Everything cooked, with the poisonous oxalates removed from the veg.
Yesterday the doctor told me to go on a diet of one egg white small piece of meat and lettuce leaves small amount of yoghurt as he mother lost a lot of weight doing this Oh and would l like to see a dietitian Thank goodness l found this channel This all makes perfect sense amongst all the ridiculous stuff we hear about diet
Next month will be 3 years since I made a decision to really eat better, and kick all simple carbs out of my life as well as sugar. When i walk into any grocery store it naw amazes me when I look and realize that the great majority of things they have are nothing I would consider eating. Everything that is in a package is basically nothing I buy. In fact I only buy things in the fresh produce, meat and fish, cheeses, some refrigerator items like butter, yogurt , bacon and eggs. Meat I actually buy 99% of it from a black angus farm that raises hormone free grass fed beef. Feel so much better!!
Our children have been the Guinea pigs. I was a school food service director for many years. I went on low carb diet and was shamed by nutritionists. They said it wasn’t healthy. They recommend 1/2 cup juice or fruit for break as well as 1 oz protein and 1 oz carbs. Plus milk. The carbs were often sugary cereal. Even if I tried to offer healthier cereal no one would take it.
Love your videos. You've been added to my regular health videos I watch. This is another great video on proper/real food to eat, the only thing I disagree with is the amount of years the earth was created. My belief is somewhere closer 6000 years.
It is very interesting what you are saying. My husband was a big meat eater. In my family we had only twice a week meat. And I was slim. But I thought about this, we did a lot of walking, first long walks to schools, then going on because we had no car walking to do shopping. Then on weekends hiking. Ofcourse this helped. Now eating daily meat, esp. Christmas and New Year lots of meat and I ended up with gout. The doctor catch on and looked through his papers ( no computer yet) and said to me, do you remember each year around the 10th of January you got gout. For a few years now I take Allopurinol 100 mg. I have high Uric Acid 11.8 and I am overweight. I sinned over Christmas eating "Lebkuchen" but since then I don't eat cakes, cookies or icecream, and I always say, thank you it is not Christmas. I also don't drink alcohol. I was told because of my high Uric Acid I should not eat meat. I think now for month may be I eat to much grain. Oats and All Bran mix with milk for breakfast, and I like bread. I was wondering about the bread we can buy to day. They put something in for anti mold. I am wondering if all the food we eat with chemicals have something to do to make us overweight. One other thing I also eat no fast food, always eating at home. Is there help for me????
Thank you @jimantonino4394. Good point. I've used this illustration many times and for some reason I started from right to left. I'll probably switch next time. 😄
What I found over my lifetime is how food has actually changed since the industrial revolution. Just thinking about how they changed sewer sludge to be categorized as a vitamin B in many products especially sports drinks. I also enjoy a good sweet watermelon and remembered as a kid, we had seeds, we used to see how far we could spit them. Now, there is no seeds in the watermelon. GMO is something that has been around since industrial revolution. Just depends on what period, these become foods on steroids GMO.
@@andrewjack31 I work with bio analysts at my biotech company. If you look at the ingredients in "body Armor" sports drinks and will see a word at the end that begins with a "C" and has "ell" in the middle of the word. Then research it what it means. Unless he is playing a joke on me. But he switched sports drinks because of what he found.
**Subject: Medical Advice Needed** **Dear Doctor,** **Assalamu Alaikum,** My son has lost 15 kilograms in three months. His weight was 105 kg and his height is six feet. Now he weighs 90 kg. However, he has stopped dieting and has been experiencing diarrhea for the past week. He passes stool in small amounts four to five times a day. What should be done now? May Peace be on my Dr Dr I will be waiting for good guidance.
🔥Watch more life saving videos: 🔷 What If You Totally Stop Eating Sugar For 30 Days? th-cam.com/video/-si1MZD5MFE/w-d-xo.html
🔷 What If You Stop Eating Bread For 30 Days? th-cam.com/video/JdtTFbqaW9U/w-d-xo.html
Doctor Ekberg, you audio is noisy on this video. Might be your mic. Just FYI. Thanks for your excellent and informative videos.
Pls do videos about hormones
I'm just curious how you know what human beings were supposedly eating before that 12,000 year period that you mentioned. Because you also mention that sliver is all that we have for written human history? That can't be based off of any science because science itself stipulates that in order for the scientific method to be used something must be able to be observed, tested and retested. So So if we have no written history about it then who observed, tested, and retested what human beings ate before that time? Is this all simply conjecture and the use of one's imagination? Can you please list the sources? These are not sarcastic questions either I genuinely wish to know. Thank you.
MOJ KOCHANY MISTRZU, znow nie moge skorzystac z twoich cudownych tresci, bo brak tlumaczenia lub przekladu. Jestem bardzo smutna z tego powodu. Pomysl kochany moj doktorze o nas. Pozdrawiam serdecznie Lucyna z Polski
I 👍🏾This Video
Just over 1 year ago I was diagnosed with NAFLD so I did a search on YT "How to reverse Fatty Liver" I found your channel. I wanted to comment under the actual video that helped me but I can't find it now. I had been a T2D with high cholesterol and High Blood Pressure for around 12 years. I used to take Metformin, Simvastatin and Ramiprill. I also had to have an annual blood test cos of this. When I went for my results this year and the nurse said I should sit down. I feared the worst. She was so happy to give me good news. My results were that of a healthy 55 year old man (which I am) and she told me to quit the meds and come back in 3 months for a check up. I have my life back thx to your videos, ty so much.
Congratulations! My nephew, who is a doctor, doesn’t believe in healing through proper human diet, but I do
@@mayagatuna545 Which is why I never go to mainstream doctors (no disrespect to your nephew) and I’m sure somewhere out there are well meaning doctors…
But real food nutrition they do not go to school for so they are clueless…
Good on you!
Same...i cant believe it but i reversed fatty liver, still working on BP but it is down substantally
Congratulations Dr. Sten 🎉 4M Health Champions ❤
Thank you @bingyu2583 and 4 Million thanks to 4 Million Health Champions 😄
@@drekbergOur health guru for 14 years is Dr. Ekberg❤
The fact that we get free videos on TH-cam by Doctor Ekberg is truly a gift. 👏
Not Free if your a MEMBER..
What would be a gift is if he could shorten his videos and just get to the point. I click on his videos then hope someone has made a synopsis with the main action items in the comments.
@@Funsoul8when you are paid member of the chanel you get more exclusive information than people who only subscribed to the channel for free....
@@genericusername1365 it is not possible because each topic is very comprehensive and it is actually concise.... people want to understand what is behind it.....
@@samanthas9875 That's fine if yoou have the time, but MANY people want something which gets to the point. His videos are too long.
Congratulations!!!!! 4 Million fans of your health channel!!!!! Strongly deserved 👍🏻, thank you from Germany
Thank you from Spain, too
Thank you doctor ive following your intermittent fasting advice i started on may 5th 2024 my weight was 230 lbs as of today june 13th my weight is 205 lbs
I eliminated sugar no candy no sodas no cookies , cakes
No bread no rice
I feel so much better im 64 years old and have so much more energy next week i get blood work done its got to be better than last year when i was pre diabetic wish me luck
This was 2 months ago did you get the results
keep it up!
@vincechagoya1776 could you give us an updates about your results please?
Dr. Ekberg, of all the most watched YT Dr's you're the best ! You provide us with a clear and easy to understand explanation of how our body works. You have a great way of presenting facts with a professional yet friendly delivery. You have helped hundreds of thousands of us live healthier thus happier lives, and the number of lives you have saved , even if just one is another reason you are number 1 to me. Thank you for all of your time, your hard work and your interest in helping others.
There are more than 240,000 doctors on youtube....that's absolutely amazing that you have watched all of them.
@@thomasjensen6243 Thank you for your compliment, and for acknowledgement that it is well deserved.
These videos can not have enough views. My endocrinologist and GP prescribed me our version of Ozempic over here after being "diagnosed' with prediabetees and said i will have to take it essentially "for ever". After coming across your videos a few months ago my weight and blood sugar are totally back on track with some fairly simple dietary and exercise changes. Stop being lab mice people - take your health back in your own hands!
😮
ЗДОРОВО ✌️😅
The guidelines are to make money first. Making money first before making healthy.
You are expendable 🤷
The pharmaceutical industry, in concert with the "food" industry do not want a healthy population. American politicians are bought and paid for. They care more about their donors than the public. It's fact.
Dr. Ekberg, thank you so much for your help! I've gone from 225 lbs last year to 187 today with much of your advice! I'm on my way to 180 as my goal for the year. Early last year I was diagnosed with early stages of diabetes, which I have now reversed and no longer need medication, I've lowered my blood pressure, and now have my cholesterol under control as well.
if i followed the guidelines i would be obese and inflamed
Thank you @emsea1658. Indeed 😄
Follow lucifer and you'll be good
America is in a bad shape because of these guidelines
@@ppeswani Americans are in bad shape cuz were in bad shape I bet 90% of America could not tell you what the nutritional guidelines are.
@@thereignofthezero225exactly.
Part of the problem is also convenience. Tearing open a bag of chips is instantaneous, but to make your own involves prep and clean up. I grow fruits and veggies and process them with dehydration, fermentation, freezing, and canning. This is time consuming. I’m assured that most of my food is organic. Fast food supports a frantic life style, and that has much to do with stress level. Convenience may destroy quality of life.
Yea slow it down what's d rush 😂
Thank you @deepost2604. You are absolutely right. The frantic pace of life has everyone looking for quick fixes. We don't cook anymore. We don't read anymore. We complain that a lifechanging video has to be more than 3 minutes. LOL. (I had to throw that one in there)😄
@@drekberg Keep with your format. Over 4 million strong, I’d say you have a winning strategy. For the complainers, there will be no end to things to gripe about.
“Fast food supports a frantic lifestyle.” This is a profound statement!
I hope that getting to be too famous may harm the rest of us by way of the big industries and the government trying to stop him from helping us. I was loving having him as a down low secret weapon, but now it's growing super fast. I better hurry up and absorb all of this info and try to somehow remember it all😑
You are my No 1 content creator overall. I listen to your videos every night for years now.
What changed in our diet from 1980 to 1990? High fructose corn syrup and seed oils were introduced on a large scale.
High Fructose corn syrup is in every manufactured food. Common name maltodextrin but it has others.
Trouble is Fructose cannot be processed by any other organ except the liver. Now non alcoholic fatty liver disease has over taken alcoholic fatty liver disease.
And they recommended 8-11 servimgs of bread products a day.
Seed oils have been climbing since 1900. 1980s could maybe be the peak of the low fat craze.
@@emsea1658 The first food pyramid was actually introduced in 1974.
@@gonebyrv9748 that’s right thank you
Tack Ekberg för ytterligare en pedagogisk bra video om varför vi är feta och sjuka.
Conny, Sverige
4 Million! Congratulations ♥️♥️♥️
Thank you @lee-anne2353 And 4 million thanks to 4 million Health Champions 😄
@@drekberg You are precious Dr Sten♥️♥️
This doctor needs to be cloned and put into every medical school to re-educate doctors with correct information about health. He is brilliant, and a gem of a person to anyone with common sense about how to improve their health in a sustained way. I just love learning from his simple to understand videos ... I respect this man immensely. 🙏🙏🙏
Amen!
I was thinking the same thing. I want to send videos to my doctor but I don’t think that’s appropriate. Or maybe tell him about the doctors I watch that say fairly similar things.. but I don’t know if he’ll watch them
You have absolutely no idea what humans ate more than 6000 years ago. Don’t do bad science
@@jdreisbach8721😂😂😂 that 6K years ago animals are just roaming around ,as well as the sea are so abundant with fish...why wondering what food they ate ???
He's great, but he's way too keto biased, it kinda makes it hard to trust everything he says
Love the easy way Dr.Sten Ekberg explain the right and the wrong ❤.Hole World have to hear this Man. Thanks.
Thank you @GeorgiosTsirmpas for letting me know. I really appreciate the feedback. Thanks for watching.😄
Dr E should have a segment on the national news every night. This info needs to be shouted from the rooftops! The USDA developed diets for animals to make them heavy for better sales....they did the same for humans.
News? Oh you mean propaganda fake news. They are part of the problem.
They'll never put him there because big pharma owns the news agencies and he's going against what makes them rich
You just need to get that past the ''sponsored by Pfizer'' news hour.
Thank you @tmill2001 😄
I would have to believe that if this news was tried mainstream that the powers that be Monsanto canagra all the food companies would shut it down after the first segment.
I thought i was living a so-called healthy lifestyle until I saw one of your YT videos. I'm so grateful for your videos because it opened my eyes to a lot of potential dangers in the food industry and healed my body from the inside out.
Ive been severely depressed for decades and experienced brain fog, skin diseases, bloating, etc. Im proud to say that I healed myself from most ailments within 6 months, and your channel is one of the greatest contributors to making it possible.
Thank you so much for what you do. I pray that more people get to watch your videos so you can help more people. ❤
Brilliant diagrams to illustrate how "short" we've been exposed to high carb diets!
Explain how the blue zone areas, with 50-60% carbs, are the longest living and healthiest populations. Name one high fat low carb population that has longevity, start with the Inuit and Masai.
@myoung48281 The Blue Zones are animal-based, hilarious. Sardinia and Okinawa have 70% of their diet from animals. That fits the definition of hypercarnivore. The concept of the Blue Zones being plant-based is completely wrong and based on faked data. Check out Bill Schindler and his trip to Sardinia and Mary Ruddick who has been to countless locations and tribes in the world and many of the Blue Zones.
Its been almost 3 months now. I dont eat sugar, no processed meet, no GMO. I eat only between 12pm and 5pm every single day since I started. I eat healthy. I try and avoid grains but on a few exceptional days have eaten low carb bread and popcorn with only salt (but those were exceptions). My staple is good meat and vegies. I also added exersize. No weight loss that I can reasonably witness on my clothes or my face (I don't have a scale). Hungry almost every day, especially between 9am and 12pm. In the past I was one of those people that ate breakfast every day and regular meals, so this was a big adjustment for me. I still continue because I did not do this primarily for weight loss, but I was hoping it would be a side benefit. Watched many of your videos and am still very grateful for the info. I did a blood test some time ago and was tested for mild insulin resistance HOMA 2.26 although my blood sugar levels were fine. My BMI is 30.3. Age 52, female. I have no chronic conditions and am generally healthy. Struggled with fatigue for the first two months, but that is ok now. Any suggestions?
شرب 1 لتر من الماء بعد الاستيقاظ يجعل حياتك كلها صحية
Wow 4 millions subscribers well deserved 😮
Life changing advices thanks
Thank you @giovanni16071980. I appreciate that. Thank you so much to you and the other 4 Million Health Champions.😄
I starved myself fat and sick on 1200 low fat, high fiber calories a day for decades. Had an active job and went to the gym daily.
Barely right of size 18 Canadian.
Now that I eat human food instead of cow food, I eat more, feel better and am 12 sizes smaller.
You didn't get fat on grass. 🤣
You get fat on absorbables carbs . Grass is a non absorbable carbohydrate
Most cows nowadays get fed corn cause its cheaper and effective to get fatter than grass fed skinny cows.
Your videos were one of the first i found that helped me discover keto and carnivore. I thank to god every single day since then that something led me to click on it, because it changed my life completely.
I know im just one guy and there are other creators but i rememeber it was your content that led me into this path. You may have saved me from a terrible fate from a LFHC induced disease like my parents have suffered, and for my mom with "uncurable" T2D her situation is significantly improving as well, and her doctors are completely confused by it.
Sadly our dad passed away to colon cancer fed by LFHC "Steve Jobs diet", but at least I found you before the rest of us would suffer the same fate, beliving the garbage the guidelines and "doctors" are telling us.
I am trying my best to spread this knowledge to everyone, it must be known. The food guidelines were a crime against humanity!
When I was growing up my mother served a lot of processed foods and sugar. At the dinner table, there were stacks of white bread, margarine and whole milk and we were encouraged to eat as much as we wanted. She would actually force us to sit at the table to finish what was in our plates after dinner. She died at 40 of a clogged descending aorta. I grew up with weight problems that have just gotten worse as I got older to the point now where I am a type II diabetic with about 50-60 pounds extra weight on me and it's almost impossible to lose now. I have been following you and Dr. Mindy Pelz and have been doing intermittent fasting. I now read labels and will not eat anything with transfat, inflammatory oils, fake sugar, corn sugar, or a high sugar content, etc. I am trying to be more consistent but still eat some processed foods. In order to lose weight, I really have to go low carb and exercise. The only other way I can lose weight is going on a low fat high carb diet like Jenny Craig. Weirdly, after a week on Jenny Craig, my blood sugars are completely normal even if I have a Jenny Craig Cinnamon Bun. That food comes in plastic containers which I've heard are obesegenic.
It's not impossible. Keep trying!
But like you said, you have to cut the carbs and sugar, and manage your protein/fat macros/quality.
Walking is part of the journey, so do it before you can't walk effectively.
Protein and good healthy fats should be the cornerstone of a healthy diet.
Highly processed food like substances and sugar should be great like a carcinogen.
Well done, Dr. Ekberg! Thank you! I've shared.
Thank you @01splitpea. The greatest compliment you can give is to help me help more people by sharing the videos with others.😄
Well portrayed. Leaves the question “why do corporations want us so unwell?” 🤔
💰💰💰💰💰💰💰
@@jackiedelvalleagreed Jackie, it's not necessarily that they want us fat and ill, although I'm not dismissing that entirely as a possibility, us being fat and ill is simply a "side effect" of their own financial greed. Ultra processed foods are more profitable than whole foods, and they are highly addictive, which is why people baulk at the idea of giving them up, and say they would rather die than stop eating them.
Official government population control
Follow the money😢😢😢
Supply and DEMAND. Let's not pretend that they aren't just providing people with what they want
Dr. Sten Ekberg I will share your videos. I have always shared in my fast. I am one of your followers.
Thank you for all you do for us!! 🥰 You've changed my life and my husband's too. We're getting healthier, happier and dropping weight in the easiest, fastest, healthiest way. Now we're off for a good long walk 😁
Thank you for the information Dr Ekberg. In my opinion for the wast majority of people, it is very hard to move away from the mainstream unhealthy way of eating. Everywhere you look you have advertisement for so-called quick, fast, and convenient “food”. That’s why education is so important! Your videos help to open up peoples eye and start think for themselves! But that takes some effort.
Awesome you're at 4M Dr. Ekberg! Hope it gives you a lift to the rest of your day! Thank you for your help!
Thank you @angelfriend3710. Yes absolutely. We broke 4M yesterday morning, so huge thanks to you and 4 Million more Health Champions 😄
@@drekbergVery much deserved 👏🏾👏🏾👏🏾👏🏾
Thank you Dr Ekberg, hope you have a great weekend.
The problem as I see it is that those that repeat the high-carb, pro-seed-oil and processed/manufactured-food mantra are just creating a very valid mistrust in those sources be they state/governmental, corporate or media-outlets. 🤨
Great point
Thank you Dr. Ekberg! 😊
You are welcome @leonaheraty3760. Thank you for watching. 😄
Congrats ! 4 million! 🎉
Thank you @madisonbeard5 and 4 Million more thanks to our community of Health Champions. 😄
Very good explanation! Nowadays, It's hard to understand what am I doing right and what not. Thank you
Thank you @Ed17151. I really appreciate your feedback and so glad that you liked it. The purpose of my channel is to explain the principles and mechanisms of health in such a way that you start gaining an understanding and respect for the miracle that is the human body. I spend so much time on it because when we get "the why" and start owning the mechanisms we become empowered for life . Comments like yours makes it all worthwhile. 😄
Also, the lands were richer in minerals back then.
I think a lot of people in their diet haven't moved on from pasta, bread etc despite it not being needed anymore
Most people don't eat things because of needs, except the need to eat it. Which is why more and more people are getting fatter and fatter.
Thank you @haniespanieldollis 😄
Rice is a huge issue too. For me anyway.
last I looked up nutritional value of whole wheat bread. Then I looked up nutritional value, of Wild Salmon, Beef, end Eggs. Guess which has more value and nutrition
the bread nutriton value was so low. you would have to eat a whole bread to get some decent iron or b vitamins
Well done Dr. Sten Ekberg. Extraordinary lecture and amazing too. I will certainly share your. ❤
Thank you @alimuhammad9424. The greatest compliment you can give is to help me help more people by sharing the videos with others.😄
I watch dr ekberg videos because of his style 7:11 /demeanour, calm factual and scholarly educational attitude
Late in the day, but Super Congratulations Doc on reaching the 4 million subscribers milestone.
Bless you sir. I have a friend forever in your videos for all the times I fall off the horse.
Absolutely brilliant lecture. I learned a lot.
Thank you @MAGNUM2F for letting me know. I really appreciate the feedback. Thanks for watching.😄
I truly appreciate Dr. Ekberg's videos. I believe exploring the levels of insulin load intake (starvation, ketogenic maintenance and ketogenic threshold) can elucidate when combining fat with carbs may lead to obesity.
Thanks for your video, I've lost weight recently and I've cut out sugar and carbs. Life changing 😃
I'll do the marinara sause
But on top of shredded cabbage
Great mimic spaghetti
Also w Alfredo
My rule in life is ignore what the government tells you to do and do the opposite.
Amen ❤😊
Like get vaccinated with an experimental drug while they protect big Pharma from liability caused by the poison.
"The nine most terrifying words in the English language are: I'm from the Government, and I'm here to help"
Same
So is it ignoring if you’re doing the opposite?
On grains, this video and the rest of this channel is very US specific as other countries do not use Monsanto grains. I come from Germany that is very heavy on bread, yet I started to gain weight on it only after moving to the States. Started baking the bread myself, boom, my weight went back to normal.
I wish I didn’t love bread so much……it is the hardest thing to let go of for me……and, so far, I am losing that challenge. At least, though, I only eat sourdough
Try Ezekiel, sprouted grains.
Greetings from Israel, thank you for the sensible advice!
I suspected that I had diabetes, so I started looking for possible answers to fix my situation. Some of your videos on keto where my introduction to the concept. After confirming what you said through other sources I started changing my habits a little. Just over a month ago I was officially diagnosed with diabetes. From the day of the diagnosis, I started following a keto diet very strictly. I'm glad to say that after a month, my blood sugar is down from 180 to the 100-110 range. I plan to continue the strict diet for at least 2 more months, ultimately making several changes permanent. Thank you for sharing this information, it helped change my life.
is it possible that you can do a session on intermittent fasting for women? I came across other channels that talked about differences in man and women when it comes to intermittent fasting. Really appreciate your videos which are easy to understand when you break down complex research / concept into something that an ordinary people can understand. Thanks again.
Found your channel 3 or 4 months ago. I appreciate it and benefit greatly. Stopped sugar and decreased consumption of man-made products. It's made a noticeable difference. Thank you very much. I'm a 68 year old obese woman who takes pharmaceuticals for a-fib, high BP, and a statin. I've been wondering what those pills do to my microbiome. Any thoughts? Cheers.
Stop taking a statin, lower salt intake, take magnesium glycine. Check it out. I am not a doctor.
Try to get off all pharma. Keto is a great lifestyle if done with quality health foods. Fasting is built into keto and has numerous benefits. Check his vids on these topics
The movement of health is a spiritual topic, congratulations on sharing the best information that you have in 2024 and having good following.We keep our bodies in conditions for experience for our souls will create the energies we need for better experiences.
I used to eat pasta, bread and rice every day and didn’t gain any weight . No junk food, juice or fruit. I didn’t snack and only ate twice a day. I had to get on the canivore diet because of major food allergies.
Let me guess, gluten?
Is rice really a problem ?
@drekberg The reply I often hear from people who contradict the benefits of eating the way ancestors did is, “Our ancestors had half the average lifespan of people nowadays.” It would be helpful if you included information and stats RE the main causes of death in our ancestors (infections for which there were not yet treatments, exposure to the elements, etc.) VS. the self-inflicted, predominantly metabolic causes of so much illness and death these days.
Plus a lack of safety laws for work like mining, building etc. Fires in homes, death in childbirth, all sorts of non-food related things. Now we're living longer bc we've largely addressed those things, but we're living long lives full of pain, ill health and medication. That's not progress!
When life is hazardous, the less hazardous elements of life are less important. For example it doesn't matter if a soldier smokes, drinks, and other things since fighting is more hazardous.
However eliminating accidental and overwork related death has exposed our terminal illnesses.
If no one lived past 60yo we wouldn't know about diabetes, cancer, dementia, heart failure etc.
The only thing I worry about is if majority of people switch to whole low carb-high protein diets; The price of quality protein and fat (beef and dairy for example) would increase alot such that only the rich could afford to eat right.
100% dairy free Carnivore is already too expensive for most people. However animal-based (including dairy, eggs, fish etc) is more reasonably priced.
TBF eliminating ultra-processed foods saves a lot; the price per gram protein or fat on ultra-processed foods is quite bad.
And unfortunately ultra-processed food is nothing more than seed oils mixed with fillers (carb sludge). You can get different flavors and hardness of sludge, but it's still sludge.😮
While it’s true the average life span was closer to 40yo in 1900 there are two primary reasons for that:
1) infectious disease killed a lot more people before antibiotics, aseptic techniques and controlling waste water,
2) much higher infant mortality.
Another issue was smoking and alcohol use.
It had nothing to do with diet.
@JA-zh5xi You logically can't go as far as to say that it has nothing to do with diet. Only that it cannot be isolated to diet, and may not be affected by diet at all.
Hence there is no inference based on historical life expectancy.
The guidelines were paid for by the grain industry
Gee, I thought it was big pharmacy, WHO and the WEF.
@@hugobloemers4425WHO says SAD diet is 💩
@@hugobloemers4425 No, they just are another facet.
"The grain industry"? HAHA, you mean farmers??? The guidelines were paid for by food companies, not farmers.
Dept of Agriculture sets the guidelines.
Excellent summary.
Thank you @JayBeBerg for letting me know. I really appreciate the feedback. Thanks for watching.😄
This is a fantastic representation. Thank you!
Congrats on 4m dr.
Thank you @zainababdallah6177 and to the other 4 Million Health Champions 😄
Valuable Insights - Your contributions are incredibly insightful.
As always , thank you 🙏
You are welcome @kimmcnichols9650. Thank you for watching. 😄
Great video and well explained! I really like the holistic approach to show the relation between lifestyle, food and health. Keep up the good work! thanks
I workout 4 times a week. I Eat carbs, like potatoes, but the rest is vegetables, fruit in moderation. I get sunshine Vit D when there is sun. I Suppelement. my BMI is good.
Good luck on you way to become a diabetic. Why supplement? Is your 'food' not adequate enough?
@flexairz person working out 4 times a week, will not get diabetes.
What is moderation?
I really liked this video and indeed what you tell is true, modern grain, some varieties has also more protein, which in the grain it means more gluten (I saw 14.5 grams in a pasta package never seen this much before), as this is the main protein in the grain, while used to be rather 11-12 on the hard wheat;
actually also the part about the grain chromosomes is very much on point, as I remember a lecture from my professor talking about it, saying that the new grains through interbreeding changed to the point of resulting in a very elastic type of gluten to make it easier to work with, while in the former varieties it was way easier to break;
he also told that this could suggest that it is harder to digest the new varieties but that there was not a research available for this back then, so it was a bit of a speculation, despite it made sense.
Just out of curiosity I made a research to see the nutrition values of some ancient variety from the surroundings of my home town and I noticed that also the carbs a slightly lower than the average, but anyone in our surroundings knows anyways that you cannot get full with this stuff, you need something proper as well! 😄
Hi Doc, please suggest how to eat and live healthy videos in the future. Thanks
2:45 These food groups should be all humans need! Great info mate
Thank you @haniespanieldollis for letting me know. I really appreciate the feedback. Thanks for watching.😄
John Yudkin's 1974 work "Pure, white and deadly" warning about high sugar consumption should be required reading.
Thank you @Martynkjones. Excellent book 😄
Moderation is always key
@@thereignofthezero225 Enjoy "moderating" your insulin (injections).
So interesting! Thank you 👌
You are welcome @Rachel-yc5hplovesIsrael. Thank you for watching. 😄
In 1977 the governments around the world didn't want people to notice all the inflation so came out with all these cheap grains like corn and told people to eat that rather than meat and eggs for breakfast because it was dirt cheap. This way people didn't notice the skyrocketing cost of food as much.
You have many interesting lectures. Please tell me if you have already said in any of your videos what the best diet or way of eating is. How can I live and eat best in today's world?
This is an excellent video! Thanks, Dr. Ekberg!
Great presentation of facts!
Arguably the best video on this subject I’ve seen. Your graphics really help put the problem into perspective. 👍
Informative and easy to understand, another great video by Dr. Ekberg
By adjusting my diet to two-thirds the carbohydrates, I transitioned from obese to a normal weight. This has been the most effective diet for me, and I've maintained it for 18 months. It's crucial to consume adequate protein and fiber while reducing Salt, Saturated fat, and Sugar...the 3-S's!!!
1st let me say how happy I am that You have found a lifestyle that is truly bringing You Life!!
Salt is a critical electrolyte. It also has been demonized wrongly.
Without consuming over processed, canned or boxed foods one must add salt to have balanced electrolytes.
Fresh veggies are super high in potassium for one.
Carbo-hydrate is named that as every molecule carb holds 2 molecules of water so You stay hydrated; without eating carbs You need add salt to hold the water to not be dehydrated ☺️
Also Dr Sten has videos on fats also that would be healthful for You to watch.
There are other great Drs on here that can help give You a more balanced view also like Dr Eric Westman & Dr Ben Bikman to name just 2.
Lots to learn to stay healthy & free from evil propaganda 😍 You are on the right road.
oops... I didn't mention how happy I am that You have found a lifestyle that is bringing You Life instead of death!
Wonderful & Wise of You!!
Also didn't mention any of the facts on saturated fat either.
Our liver produces cholesterol because we Need it for many healthy functions in our body...
Dr Sten has many videos on fats also.
Check some of Dr Sten's vids on fat & maybe some other Dr.s like Dr Eric Westman & Dr Ben Bikman to name a couple other brilliant men.
Good on you for making positive changes. If you were able to change your incorrect thinking about fibre (not needed), reducing salt (essential for life) and reducing saturated fat (essential for energy and repairing your body), you'd be even healthier!
I also went from obese to normal weight at age 68. However I did almost no fiber. I increased my salt intake and increased my saturated fat. We do have common ground when it comes to eliminating sugar and I hope seed oils.
@@sportysbusinessVery true.
You become the late, without salt. Animal fat is what we always used to have. No poisonous seed oils when I was a child and 99.99% of children at school were thin.
School dinners meat and 2 veg. We said we h4ted school dinners but the vast majority of us cleaned our plates. We even had a pud.
Everything cooked, with the poisonous oxalates removed from the veg.
Thank you for this. Amazing to see this terrifying data. It’s awful how they have ruined people’s lives while having the average persons trust.
Love this faith-belief of all that time!...no time machine, doc...
Food & Drug Admin conspiring together, Not in your best interest.
Sad but true!
It's all a business
Thank you @ronhilton2255
Yesterday the doctor told me to go on a diet of one egg white small piece of meat and lettuce leaves small amount of yoghurt as he mother lost a lot of weight doing this Oh and would l like to see a dietitian Thank goodness l found this channel This all makes perfect sense amongst all the ridiculous stuff we hear about diet
Next month will be 3 years since I made a decision to really eat better, and kick all simple carbs out of my life as well as sugar. When i walk into any grocery store it naw amazes me when I look and realize that the great majority of things they have are nothing I would consider eating. Everything that is in a package is basically nothing I buy. In fact I only buy things in the fresh produce, meat and fish, cheeses, some refrigerator items like butter, yogurt , bacon and eggs. Meat I actually buy 99% of it from a black angus farm that raises hormone free grass fed beef. Feel so much better!!
You are so right They are full of unnecessary rubbish
Our children have been the Guinea pigs. I was a school food service director for many years. I went on low carb diet and was shamed by nutritionists. They said it wasn’t healthy.
They recommend 1/2 cup juice or fruit for break as well as 1 oz protein and 1 oz carbs. Plus milk. The carbs were often sugary cereal. Even if I tried to offer healthier cereal no one would take it.
Love your videos. You've been added to my regular health videos I watch. This is another great video on proper/real food to eat, the only thing I disagree with is the amount of years the earth was created. My belief is somewhere closer 6000 years.
Good information as usual. Thanks Dr. ❤😊
Amando o canal, conheci ontem e não paro de assistir. Gratidão de Salvador Bahia Brasil
Great visuals !. It really puts things in perspective.
Thank you @whatsgnu for letting me know. I really appreciate the feedback. Thanks for watching.😄
Merci pour vos vidéos instructives
Dr. Thanks for saying the truth.
maffia running the show!!
The US felt the need to sell all the grains that were being stored up regardless of what's best for us. Always about the money
Right! The Food Pyramid is based on economics, not health.
I heard that as well
It is very interesting what you are saying. My husband was a big meat eater. In my family we had only twice a week meat. And I was slim. But I thought about this, we did a lot of walking, first long walks to schools, then going on because we had no car walking to do shopping. Then on weekends hiking. Ofcourse this helped.
Now eating daily meat, esp. Christmas and New Year lots of meat and I ended up with gout. The doctor catch on and looked through his papers ( no computer yet) and said to me, do you remember each year around the 10th of January you got gout. For a few years now I take Allopurinol 100 mg. I have high Uric Acid 11.8 and I am overweight. I sinned over Christmas eating "Lebkuchen" but since then I don't eat cakes, cookies or icecream, and I always say, thank you it is not Christmas. I also don't drink alcohol. I was told because of my high Uric Acid I should not eat meat. I think now for month may be I eat to much grain. Oats and All Bran mix with milk for breakfast, and I like bread. I was wondering about the bread we can buy to day. They put something in for anti mold. I am wondering if all the food we eat with chemicals have something to do to make us overweight.
One other thing I also eat no fast food, always eating at home. Is there help for me????
The right to left timeline seems so backwards to me doc. The rest of the presentation is quite illuminating.
Thank you @jimantonino4394. Good point. I've used this illustration many times and for some reason I started from right to left. I'll probably switch next time. 😄
What I found over my lifetime is how food has actually changed since the industrial revolution. Just thinking about how they changed sewer sludge to be categorized as a vitamin B in many products especially sports drinks. I also enjoy a good sweet watermelon and remembered as a kid, we had seeds, we used to see how far we could spit them. Now, there is no seeds in the watermelon. GMO is something that has been around since industrial revolution. Just depends on what period, these become foods on steroids GMO.
Sewer sludge? Not heard that one before. Care to elaborate a bit more?
I agree with other commenter... What are You talking about? key words? references? 🤔
@@andrewjack31 I work with bio analysts at my biotech company. If you look at the ingredients in "body Armor" sports drinks and will see a word at the end that begins with a "C" and has "ell" in the middle of the word.
Then research it what it means. Unless he is playing a joke on me. But he switched sports drinks because of what he found.
@@David-ve8pk I looked up that drink and its label but couldn't find the word you said. Is YT censoring you if you just type it here or something?
@@andrewjack31 Cyanocobalamin (Vitamin B12). Sorry for the incorrect spelling. I was thinking about something else.
**Subject: Medical Advice Needed**
**Dear Doctor,**
**Assalamu Alaikum,**
My son has lost 15 kilograms in three months. His weight was 105 kg and his height is six feet. Now he weighs 90 kg.
However, he has stopped dieting and has been experiencing diarrhea for the past week. He passes stool in small amounts four to five times a day.
What should be done now?
May Peace be on my Dr Dr
I will be waiting for good guidance.
Merci infiniment docteur bravo Bravo pour cette superbe vidéo
Usted es un campeón de la salud, con un gran corazón y mucho conocimiento. Gracias, su ayuda es esencial en mi vida y la de mi familia. Bendiciones ❤
Just subscribed so impressed with dr. Ekberg
Another eye-opening video, thank you Sir. Have been inspired by your many informative health videos.