I cook almost every day : Boneless Chicken Thighs and Potatoes Recipe

Hey food lovers! 🍽️
Get ready to indulge in a mouth-watering Chicken and Potato Bake with this easy-to-follow recipe. Perfect for any dinner, this dish is packed with flavors and is sure to become a family favorite. Don't forget to grab my recipe books on Amazon for more delicious dessert recipes!
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Baked Chicken Thighs with Marinated Vegetables
*Ingredients:*
*For the Chicken Marinade:*
- 1 tsp chicken spices
- 1 tsp paprika
- 1 tbsp turmeric
- ½ tsp cumin
- ½ tsp garlic powder
- ½ tsp oregano
- ½ tsp salt
- 3 tbsp olive oil
- 1 cup water
- 4 boneless chicken thighs
*For the Vegetables:*
- 1 kg potatoes, peeled and cut into wedges
- 2 onions, sliced
- Peppers (as desired), sliced
- 5 garlic cloves, minced
- ½ lemon juice
*For the Vegetable Sauce:*
- 1.5 cups water
- ½ tsp salt
- ¼ tsp sugar
- 1 tbsp dried parsley
- ½ tsp black pepper
- 1 tbsp honey
*Instructions:*
1. *Marinate the Chicken:*
- In a large bowl, combine all the chicken marinade ingredients: chicken spices, paprika, turmeric, cumin, garlic powder, oregano, salt, olive oil, and water lemon juice
- Add the boneless chicken thighs to the marinade, ensuring they are well-coated.
- Cover and set aside to marinate while you prepare the vegetables.
2. *Prepare the Vegetables:*
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the potato wedges, sliced onions, sliced peppers, and minced garlic.
- In a separate bowl, mix together the vegetable sauce ingredients: water, salt, sugar, dried parsley, black pepper, and honey.
- Pour the sauce over the vegetables and toss to coat evenly.
3. *Assemble the Dish:*
- In a large baking dish, spread the marinated vegetables in an even layer.
- Place the marinated chicken thighs on top of the vegetables.
-
4. *Bake:*
- Cover the baking dish with
aluminum foil and bake in the preheated oven for 40-45 minutes.
- Uncover the dish and move it to the upper rack of the oven.
- Bake for an additional 5 minutes to allow the chicken and vegetables to brown slightly.
5. *Serve:*
- Serve the chicken and vegetables hot, paired with a side of your choice.
This dish is a perfect blend of spiced chicken and flavorful, tender vegetables, making for a hearty and satisfying meal. Enjoy!
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Thanks for watching and bon appétit! 🍴
#good #easyrecipe #potatorecipe

[@FriendsFamilyKitchen]

🍽👩‍🍳This meal looks absolutely delicious, healthy and flavorful!!❤ big thumbs up❤ Beautiful presentation👌Thanks for sharing ❤Stay connected

[@FadilasKitchen]

Thanks try it then and enjoy 😊💖

[@rulaajeeb4160]

I know what to cook today with this amazing recipe. Thanks for sharing ❤

[@FadilasKitchen]

Hope you enjoy

[@LaylasTastyFood]

Wow!! Looks amazing 😊

[@FadilasKitchen]

Thanks 🙏