VEGAN PHO » easy vietnamese noodle soup
ฝัง
- เผยแพร่เมื่อ 29 ก.ย. 2024
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RECIPE
🌱 Vegan pho: bit.ly/2mFkdjt-pho
WHAT WE USE @ THE PUL KITCHEN (2019)
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❤ Sadia
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You have such a relaxing voice, you should do podcasts, I would listen :)
Passions and Potatoes I thought this too!!
yes!!!
same!
Me too!
I agree 100%
I've discovered your channel yesterday and I've already seen almost all of your videos. Love your style, your simplicity, your professionality and your super calming and lovely voice. As a Dietetics student you're an inspiration ♥
Every time I watch your videos, I feel so relaxed 😊
You are amazing.. and the recipe looks really good..
Thank you 💕💕
I am Vietnamese. You made me so surprised. I have just begun Vegan lifestyle for 2 months. I love you and all of your videos. 😍😍😍😍😍
Wait...congrats on 200K subscribers??! I'm pretty sure you only had like 20K 2 weeks ago when I subscribed. Your videos (and website) are incredibly well crafted, you deserve it. I'd love an 'about me' video sometime in the future -- like why the move to the Netherlands? I'm sure I'm not the only nosy one around here.
I'm nosy too!
Can u do more minimalism videos pls :) I love listening to your videos over and over again while tidying my room. :)
This looks devine! I've never had the pleasure of trying pho before but I do love Tai in a similar fashion with a ton of veggies, soupy, and spice! I'll definitely have to try this, thank you for sharing! :)
Great meal tips! Really looking forward to some more vegan dinner ideas :)
Looks yummy I can't wait 😊 to try
Amazing videos! I'm a fan.
I have never tried Pho.. but now I'm definitely going to try it.. being vegan/ vegetarian is hard in The Netherlands... How did you manage to find Tofu here?? AH?
Kanika Chaudhary dat valt best mee toch! Ik ben zelf al 8 jaar moeiteloos vegetarisch en ja bij de appie hebben ze tofu (Althans bij de mijne) en nog veel meer vervangers!
i love soup
YUMMMMM
Could you do a video on how you became vegan?
I'm a Vietnamese currently living away from home. We love making this for the homey nostalgia. despite finding ingredients can sometimes be a bit tricky. There are a few ways to make (vegan) pho broth. This way is good. The way we commonly do in Vietnam is to roast the whole onion and whole ginger (and shallots though not necessary) on the fire. Doing so in the pan is also ok though not very common. Having pho with a tad of sriracha and a tad of black hoisin sauce (a kind specifically made for Pho) and a squeeze of lime will bring out the sensational Southern (Vietnamese) soul of the dish. And Thai basils are among the main herbs going along with this (can be substituted with mints). Thanks for featuring this amazing dish :).
I'm curious. You don't need to use coriander seeds in a vegan pho? I remember someone telling me you need to add me to the "regular" [Beef] pho.
Oh yes coriander seeds are definitely in use every time! Sorry I missed that! :):)
tanpokio i found your comment very helpful and will try it along with this recipe
what other kinds of herbs can you use besides mint and Thai basil?? Does parsley work too??
Hi Mila! In Vietnam, we really don't eat Pho with parsley. In the North they simply just add spring onion. In the South, we add many types of herbs: Thai basil, culantro (this one is very popular for South VN Pho), thin slices of onion, bean sprouts (we quickly rinse them through boiled water/broth) and a squeeze of lime :). Hope this help! :)
Hi Sadia! I'm Vietnamese , also vegan, and thank you so much for creating this Pho recipe! The way you pronounce " Pho" is perfect
Guys, come on... isn't she wonderful?
her channel is so awesome! i just recently found it and i'm loving it :)
You said you lived in Vancouver, Canada and I thought "THAT's why she's so calm. She just had to be Canadian" :) (No offense to other nationalities as I am biased towards the calmness of my Canadian friends haha)
ahh fellow canadian! :)
so glad you love canadians :)
Moving to Van next year 🤗❤🇨🇦
If you love pho, check out the Dharma Garden Veggie Deli on Joyce & Kingsway in Vancouver for THE BEST vegan pho you've ever tasted :-)
I'm a US citizen and totally agree. Lol The Canadian hallmark is chillness. I love that!
I love this recipe, Sadia! One of dishes I love the most is pho, and while I can get vegan pho in NYC, this is so much healthier :) Your videos are amazing, dear!
i don't even cook I'm not even vegan i just watch her videos for her relaxing voice
Same here
Wow you are gorgeous! And you have the most beautiful teeth! I just felt compelled to tell you that. Women don't compliment other women enough and I'm making a conscious effort to compliment people instead of just thinking the compliments in my head but never saying anything anyone.
Well thank you so much ;) ❤
PHO goodness sake ❤️
Lorenzo Potrich that was adorable !
Omg right? That was adorable lmao I was like eek! n.n
It's pronounced fuh. I'm sad about it.
Why? It's Pho-nomenal!
Kalina Nelson it would still h
Make since fuh goodness sake
I was the same way then it was like a bomb of flavors in my mouth! Tfs great as always
Momma From Scratch 5
just wanted to say your one of my favourite youtube channels! thank you for making a new recipe video - absolutely love them!
She's one of my favourites too! so inspiring :)
I went to Vancouver (vegan heaven ❤️ ) last summer and had the most AMAZING vegan pho at Anh + Chi. It's still one of the best pho dishes I've tasted!
when i subscribed u were having 3k subscribers but now its huge 206k. im happy for u 😀😀😀soon you will hit 1M 😍😍
Omg i've been looking for a good vegetarian/vegan pho recipe I can't wait to try this!!! Thanks for sharing it
Wow a bowl full of flavour. The star anise must give a unique taste to the soup.
Healthista TV
Sending love from Vietnam ❤️ I love your Pho Vegan recipe and I'll try to make it for my next meal!
I don't usually comment on videos but couldn't help commenting on this one because I absolutely love your videos!! I've been a vegetarian all my life but I'm slowly trying to incorporate more vegan meals during the day. Please make more video recipes because they are so inspirational and aesthetically pleasing!! heh much love ❤
i admire you for being vegetarian for so long! I'm working towards incorporating more vegan and vegetarian meals into my diet as well :)
Dont eat milk+ sour fruits
Milk and fruits
It s fashionable these days to blend fruits into smoothies, and they make for great Instagram pictures. Most of these fruits have a dairy base like milk or yoghurt. This can spell disaster for your health according to Dr Bhagwati. Fruits like banana, strawberries, pineapple, limes and oranges produce heat on digestion. But milk, on the other hand, has a cooling effect. When these fruits are broken down in the stomach, they become sour. When milk and these fruits are consumed together, their mutually opposing qualities can douse the digestive fire. This, in turn, can cause an imbalance of your gut flora. Ama or toxins are created in your stomach, says the doctor. Mixing milk and fruits together often causes colds, coughs, phlegm and allergies
I just made this and it is absolutely delicious! This is the fifth pul recipe I've tried out and I loved all of them. Thank you so much, my vegan journey is so much easier because of this channel ❤️
What vegetarian boullion did you use?
@@rosarioflores8545 I used a vegetable bouillon cube
What brand?
Ahh, can't wait to try this! Thanks so much for sharing x
every time you upload a video i catch myself fangirling saying "omg i love this girl!" you are so down to earth and gentle and ahhh you just make my day so brighter! love you!
❤❤❤
Omg this looks soooooo good
There are vegans in the Netherlands?! I thought I was the only one! :O
Great Video, loooove that song!!!!! 🍋🎶💕
I watch TH-cam for 7 seven years now and I never felt so relax and happy while I watch a video. You are so inspiring, your content is esthetically beautiful but also very meaningful and unique. Keep it that way. 👍❤️
When I had pho at a a restaurant I ordered the plain vegetable pho and the chef came out of the kitchen to meet me because no one had ever ordered vegetable pho at that restaurant 😂 (it was a somewhat new restaurant, but I still found it funny)
you speak with such elegance :) Thank you for the recipe and the calm your videos bring to my life...
Amazing song! I'd like more recipes like this one 😉
What is the name of the song?
That looks tasty. Adding to my recipe database. Thank you for sharing. Didn't realize how easy it is to make.
Looks really good, thank you for this simple recipe! In Amsterdam there is a good place for Pho called Little Saigon, there is also a nice place in Rotterdam, but I forgot the name. It's around Blaak somewhere!
Rosanne V Little V! It's also in den Haag :) love it there!
Ah thanks so much for the tip - will definitely check it out when I'm in the area :D
In Rotterdam: Saigon near Blaak but there is also a new Pho place close to the ct station
Also in Utrecht Centrum called Kimade
As a half viet in NL i find the vietnamese restuarants here ridiculously over priced and not all of them are authentic. Its very sad really.
It needs to be Thai Basil to be real Pho. Js💯
WOOHOO!! Fellow VANCOUVERITE! Love your channel! Beautiful filmed!!
Meu Deus! Essa receita me fez salivar! Quero muito fazer e provar! Parabéns, conseguiste convencer a mim que sim, é possível comer bem e saudavelmente!
oh my God the music was so heavenly....really soothing
My dad make a really good homemade pho, he gets these spice bags from the asian grocery store to season the broth. They are a lot like a tea bag and they add that spicy sweet flavor that is unique to pho. I would defiantly recommend them to anyone making homemade pho! The make the process simpler and add a lot of flavor to the soup ;)
Your voice is so calming and really nice to watch when I'm feeling stressed! Thanks for sharing :)
My goodness... this looks amazing!! Great video ❤️
This recipe is incredible - So very delicious and fun to eat.
yeess!!! thanks so much for this ill be making this tomorrow!
Hello I am Vietnamese and I am a veggie beginner. Thank you for bringing this bowl to everyone! The way you added unique sauces and ingredients (such as soy and hoisin sauce, add radish - carrot - broccoli, etc) makes your Pho different and attractive! I will try your recipe, definitely!
Hi Sadia.. If i don't want to use a bouion cube what other option do i have?
Great recipe and lovely song! I just bought her music on iTunes, thank you for sharing! :D and thank you for all of the inspiring videos. You've made me want to start cooking more...(from the world's laziest vegetarian) LOL
today I make this vegan pho - hope it will be a success. I fully support Navina...love her songs, especially 'Limes' - it should become a hit
Aww, I love your channel so much! I'm not even a vegan but you inspire me to eat more vegetables. If you wrote a cookbook, it would surely become a best seller.
I can with no second thought put like then watch your videos :) very informative, positive energy in dozens so good to be taken early morning for a good start of the day...
Very nice idea to spread your posts to close friends...
Wish you all the best Sadia :)
you are simply amazing! Just discovered your channel like 2 weeks ago and I am obsessed! Thank you so much for producing such great content
Sending you hugs and kisses from Germany
amazing!!!! could you pleasd make some.breaskfast for all THE hgole week?? something that you make on sunday for all THE week!! pleased!!!!
areee youu from India ?? or your grand parents.. belongs from India.. I don't whyy... I get Indian feeling from youuu... 😃😃😃 plzzz plzzzz plzzz answer....
Hay...like listening to your views .. suggestion...u r graceful n kind..keep going , have a request if u can share tips abt food which reduce hair fall...,for thick n strength hair.
Hi I am a 13 years old girl that tarin 8 to 10 hours a week. I am a vegetarian and have a normal BMI. I hate my body and wonder If it would be healhy if I lost weight by start to eat really litle food and NO Sugar at all?
I would be happy for an answer, Love from an unhappy girl ❤️😞
Love how easy this recipe was to follow. Please make more videos like this.
New to your channel. Subscribed. Your voice is so soothing. I am an Indian live in New Zealand. I am vegetarian loved all your recipe videos.
Hi Sadia!!!
Do you have any idea what your Name in Portugiese means???
"Sadia" = Healthy!!
You're really BORN and NAMED to do this!!!!
CONGRATULATIONS :-D
Well done, keep going und thank you very much
awwwwww I would sit and listen to your voice all day 😍😍😍😍 you are so beautiful sadiya💓 mesmerising beauty
u should probably visit India sometimes we have plenty of vegetarian dishes
You gave a wonderful channel ,love it 🇺🇸🇩🇪🇲🇽👍
When I have a bad stressful day, I listen to your voice, look at your beautiful recipes and feel much better! Thank you 😍😊
Hey Sadia, your videos have been so helpful with my exploration of veganism. Super excited to try this pho recipe out :)
omg, i can't believe it's my FIRST time watching this video. I know most of you. don't remember how i discovered you about 4 y ago *so i am in the grasroots!); and now i am watching *re) some your videos from the beginning , 30 mins, a day ! To note the amazing advices for minimalism and productivity and prepare recipees from the beginning to my VeganTober :) thank you for existing !!
JUST: you don't use basil in pho, you use thai basil..and sorry, but meat boullion and fish sauce cannot be replaced :(
Oh my goodness!! I just made this broth and it is soooo similar to the pho broth I had when I was in Vietnam! Thanks for sharing! this literally made my day!
I love you so much ❤️, I hope you will do more videos about how to stay healthy and more easy food recipes thank you 😊, your videos are so calming btw✨
I'm french and I've just found out your channel in the youtube jungle.
I suscribe !
i loved france when i went to visit! :)
I LOVE this recipe. I made a double batch of just the broth. Helps me when I’m sick
sadia..your channel is growing so fast. you're becoming one of youtube sensation and you deserve it. :)
Ik vind jouw echt geweldig! Kijk altijd naar jouw filmpjes uit. Zie gewoon mezelf in jou...😘 l
I love your channel, and am excited to try this recipe when I return home. I've been vegetarian for over 16 years, and vegan for a large part of that time, but found it challenging to stay vegan when I moved from Germany (on the border of the NL) to America. I'm inspired by your videos to fall back in love with vibrant foods and skip the dairy/eggs. Also, this song was amazing!!
Well hello, neighbour ;) The song is amazing, isn't it? Navina has such a lovely voice! And hope you enjoy the soup if you get around to making it ❤
Pick Up Limes Yes! I'm doing work for my post doc this week, but will make it as soon as I get home Sunday. Cannot wait!
Hi there! Fab videos, my dear colleague & expat mate.... I am an Italian nutritionist and enjoy all your videos, infact I recommend them to my patients as well:) A good Pho Noodle Bar is in Rotterdam, a couple of blocks down the road from the station. 7 minutes walk:)
Looks amazing! Thanks for another great video (I wish they'd come sooner, say every couple of days? 😬🙏).
Gosh this sounds just amazing 😋😋😋I will have to try this next week! For the record I did not even know what a pho was, so this is a new adventure 💚💚💚
"slurp-worthy" = cute but true! merci!
Thanks for simplifying cooking for amateurs like myself. The daunting as become the pleasurable.
Ohh that looks yummy!!! Will try it. I do have to ask though, are you cutting on top of a marble slab? Doesn't that damage your knives?
Love the recipe! If you would like to eat Pho outside, try Little V in Rotterdam, The Netherlands. Maybe it's not far away, I don't know but it's good!
;)
Hi, I just subscribed and binge watched a bunch of your videos. I noticed you do take time to interact with commentators, so I was hoping you would be able to help me. I've spoken with a few medical professionals over the past two years about my gastritis and acid reflux however I have no improvement (FYI I'm a 27 year old male in otherwise good health). I was wondering if you had any advice for me, or better yet, if you could make videos addressing dietary health issues such as gastritis. Anyway, keep up the great work.
HI! I just subscribed And all the recipes look delicious, I want to have a more healthy life for me and my daughter BUT I have my problems with a lot of things like seeds and oinions and other condiments, mostly because I have Irritable Bowel Syndrome and now my vesicle is giving me problems, sometimes I get desesperate and I feel like I can't eat anything and I end eating whaterver . :( I do not know what to do. I'm from Mexico, now I live in Argentina and it just got worse.
I just discovered you when I searched for Healthy Appetizers. I am now a subscriber. I love your beauty on the outside, but more so on your inner beauty. It’s a bonus in that you are a Dietician and a Nutritionist. I’m a Vietnamese American. I like your version of Pho. It is healthy. Also, sauté the onions, ginger and spices will bring out more flavors. So, I like your version and will make it.
This video is so therapeutic to watch. Thank you so much Sadia! I tried this recipe and it was so hearty and delicious
the more i see ur videos, like u more n more, super sweet n simple :)
n i usually dnt cmnt in videos bt i like u ;)
it would honestly have been better to watch you eat it!!
craving pho SO badly now
*Where is the music from? Is it royalty free?*
Recettes Peu Caloriques check thedescription box!
A snowy day here in Maryland and that means soup....thanks for this....should be YUMMY!
Thank you for the recipe! Man good for you for moving to Netherlands. I'd love to live somewhere with greater work-life balance.
Great video.. I always have trouble getting vegan broths to have full flavor.... Thanks.!!
Gurl. No. Simply no. I mean, I appreciate that you love pho and especially a vegan version. But the way you do it is not very authentic. I learnt how to do vegan pho from a Vietnamese chef. But there are a lot of videos on TH-cam that also show you how to do this. Having said that, the video was done very well and you sound like a very nice person, which is why I hope for you to be able to learn how to REALLY make delicious vegan pho soup :)
Seriously, I can’t keep enough of this in my house. I made 5-6 batches of it this week (I make a double just broth). Please please consider making a cook book. I will be the first to buy it. I have a note in my phone with a bunch of your recipes I use constantly. This is the one I use most often. If I’m sick, I double the ginger
I love your hair like that. It's really cute. Love your channel ! I have a hard time finding some of these ingredients in my local stores. I have to go to Whole Foods I think to find some of this. I spent an hour at Krogers trying to just find Rice Cakes- they were shoved in a tiny corner on the bottom shelf. BUT I found rice cakes with "Ingredients: Rice." lol