How to make Tamagoyaki Japanese Omelette using Round Pan.

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  • เผยแพร่เมื่อ 13 ก.ค. 2020
  • Learn how to make Tamagoyaki Japanese Omelette using Round Pan.
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ความคิดเห็น • 757

  • @stoleaccount
    @stoleaccount 3 ปีที่แล้ว +2310

    i tried this and ended up making scrambled eggs

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +396

      Practice makes perfect !

    • @stevenroberts9637
      @stevenroberts9637 3 ปีที่แล้ว +214

      Good thing the practice is also delicious

    • @goddamnthedamned
      @goddamnthedamned 3 ปีที่แล้ว +33

      Same! Scrambled egg sushi 😅

    • @Maplecook
      @Maplecook 3 ปีที่แล้ว +16

      That's only the first step in the process! No need to panic! Haha

    • @farhanwarsame5785
      @farhanwarsame5785 3 ปีที่แล้ว +8

      When I made it was too sweet tho

  • @erictheroman5813
    @erictheroman5813 3 ปีที่แล้ว +736

    I dont know how i got here exactly but im certainly glad im here now

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +48

      I’m glad you are here 🥰!

    • @vladsilaghi7967
      @vladsilaghi7967 3 ปีที่แล้ว +13

      I was thinking the same. This channel is jackpot.

    • @Maplecook
      @Maplecook 3 ปีที่แล้ว +4

      @@vladsilaghi7967 Even though my family is Japanese, and we do this at home, it is good to see reconfirmation from time to time, that other people do it, too. haha I agree with you. I only just found this channel today, but I am loving the content. So glad I subscribed!

    • @lDARKILL3Rl
      @lDARKILL3Rl 3 ปีที่แล้ว +4

      I'm addicted to anime and Japanese culture that why I'm here

    • @sweetweebygoodness8693
      @sweetweebygoodness8693 3 ปีที่แล้ว +2

      Your stomach guided you here lol

  • @Johnny-xj5qu
    @Johnny-xj5qu 3 ปีที่แล้ว +305

    I’m so angry with myself that I couldn’t figure out how to make a rectangle with a circle...She made it so simple. Added bonus, I now know a useful way to use chopsticks for cooking.

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +35

      When you know how, it’s nothing difficult 😉.

    • @nixonopondo
      @nixonopondo 3 ปีที่แล้ว +3

      This is amazing food its like eating a burito!

    • @dustyoldhat
      @dustyoldhat ปีที่แล้ว

      Don't be angry with yourself

    • @iceteeize
      @iceteeize 10 หลายเดือนก่อน

      Honestly same. It makes so much sense that I just feel like a total moron for not figuring it out by my self

  • @lee-anne3045
    @lee-anne3045 2 ปีที่แล้ว +406

    I tried this with only salt and pepper. I also used spray olive oil instead of the tissue. Came out super delicious!

    • @dracula2077
      @dracula2077 ปีที่แล้ว +12

      I was thinking of making this thanks for naming more things that i could use as i didnt have any of the things she had except for sugar and salt

    • @franciscosantos-tg5kf
      @franciscosantos-tg5kf ปีที่แล้ว +41

      @@dracula2077 consider getting the eggs as well :)

    • @Ray-ru3pc
      @Ray-ru3pc ปีที่แล้ว +13

      @@franciscosantos-tg5kf and the pan!

    • @velocitycode
      @velocitycode 10 หลายเดือนก่อน +2

      @@dracula2077you can add white rice vinegar and it turns out close to the original!

  • @jojobi-wankenobi
    @jojobi-wankenobi 3 ปีที่แล้ว +103

    I like her voice. She sounds like supervisor in a british spy agency

    • @Inksmudger
      @Inksmudger 9 หลายเดือนก่อน +1

      No, Bond. I expect you to fry.

  • @aaronwright6891
    @aaronwright6891 3 ปีที่แล้ว +172

    Make sure and use a fairly small pan like she did. I used a large pan and it did not end up looking so good. Tastes incredible though! 最高卵

    • @SwitchelSweets
      @SwitchelSweets 3 ปีที่แล้ว +2

      Thanks for the tip! 😊👍

  • @MajiTV_
    @MajiTV_ 3 ปีที่แล้ว +653

    I’m really trying to eat healthier and Japanese food is quite healthy and I like it! Thanks for the teaching on this I’ve wanted to make this for so long(But I don’t have square pan)! Have a good day/night :D

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +43

      Thank you for you comment 😊’

    • @MajiTV_
      @MajiTV_ 3 ปีที่แล้ว +19

      @@asakusa-tokyokitchen And thank you for this video☺️

    • @wahooooh
      @wahooooh 3 ปีที่แล้ว +6

      Japanese food is sooooo good! I like to make dinner at my grandparents, and if it’s up to me, it’s always some Japanese or Japanese inspired dish 😋 and yeah, I love how the dishes are mainly healthy, and I love ginger 😍

    • @MajiTV_
      @MajiTV_ 3 ปีที่แล้ว +2

      @@wahooooh yeah the dishes are so healthy yet taste sooo good and it’s not like you’re dieting

    • @HO1ySh33t
      @HO1ySh33t 2 ปีที่แล้ว +12

      not with all the salt, sugar and oil in modern Japanese food. The healthy japanese diet is the one with tons of seafood, tofu, vegetables and fermented product, mostly boiled, grilled or steamed, not the one with fried food (everything that ends with -age) and sugary sauce/marinate.
      If you can't eat bland grilled fish with a little bit of salt and grated daikon, steamed tofu, braised vegetables, and natto, then you haven't been eating the healthy part of Japanese cuisine.

  • @gracevalentine1666
    @gracevalentine1666 2 ปีที่แล้ว +60

    Love the generous teacher here; I’m always impressed when people make vids in English for us! Thank you

  • @meadowsz5390
    @meadowsz5390 2 ปีที่แล้ว +159

    This is the first time I've actually liked an omlette that isn't 70% cheese! Thank you so much for your instructions on how to cook with a round pan! My first 2 pours went poorly but my final pour went perfectly!
    Also for anyone wondering how it tasted using substitutes: I didn't have dachi powder or mirin so I substituted chicken stock powder from a ramen packet for the dachi and balsamic vinegar for the mirin and it was still great! Not as good as the actual recipe I'm sure but still great!

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  2 ปีที่แล้ว +8

      Thank you for trying the recipe ! Glad to hear it worked 🥰🎶.

    • @Reynbowz
      @Reynbowz 2 ปีที่แล้ว +3

      I've seen on other videos that sugar is a decent subsitute for mirin if you don't have it!

    • @beverlyfitzgerald7675
      @beverlyfitzgerald7675 ปีที่แล้ว +2

      @@Reynbowz Read my comments to MeadowsZ. Sugar is not even a close sub for Mirin

    • @dustyoldhat
      @dustyoldhat ปีที่แล้ว +2

      lol totally different flavors....

  • @hommefataltaemin
    @hommefataltaemin 11 หลายเดือนก่อน +41

    Thanks for the very clear cooking instructions. I am a bit of a beginner cook, I just started making lunches for my parents every day as I’m physically disabled and stuck at home all the time. I am making Onigiri today. Along with Garlic Edamame, and a Strawberry Milk Jelly for dessert. and decided to make this as well now! I will post if it goes well later 😄
    EDIT: I was able to successfully make them!! My first time and I was able to make two successfully 😄😄 I may lessen the sugar in mine from now on but honestly I’m so dang happy it worked. Thanks for such good instructions!!

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  11 หลายเดือนก่อน +2

      Thank you so much for your comment! So glad to hear the video helped 🥰🎶.

    • @lollgdjhgrey5775
      @lollgdjhgrey5775 10 หลายเดือนก่อน +2

      damn onigri, garlic edamame AND dessert? you're more capable than most physically abled people lol

  • @islamgaziev1717
    @islamgaziev1717 3 ปีที่แล้ว +2

    wow thanks, something I was looking for

  • @doormatsu
    @doormatsu 3 ปีที่แล้ว +1

    I’m going to try learning this!

  • @virginiahaskins8900
    @virginiahaskins8900 2 ปีที่แล้ว

    I really loved your simple directions, so easy to fallow 🍳
    But your voice, it was so greatting

  • @johnmayer3654
    @johnmayer3654 3 ปีที่แล้ว +104

    Looks delicious. I don't see any sushi restaurants are doing this methods.

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +23

      They usually do it using square pan. And all the apprentice are doing it at the back stage I guess😉.

    • @jeffharmed1616
      @jeffharmed1616 3 ปีที่แล้ว

      Could be automated. See sushirobot.org/en

    • @jeffharmed1616
      @jeffharmed1616 3 ปีที่แล้ว +5

      @wutmoorlord Watching the money coming in is fun.

  • @natchap291
    @natchap291 3 ปีที่แล้ว +1

    Arigato!! Onesan , for your valuable technical.

  • @artigotale
    @artigotale 2 ปีที่แล้ว +1

    Totally love your video’s thank you so much!!!

  • @fakename2553
    @fakename2553 3 ปีที่แล้ว +1

    I loved this. It was very informative on what to do thank you!

  • @NickSheridanVids
    @NickSheridanVids 7 วันที่ผ่านมา +1

    Okay this is great - I tried it with very vague guidance last week but watching this I can see everywhere I went wrong!

  • @elayzabeth-4365
    @elayzabeth-4365 3 ปีที่แล้ว +1

    This was so helpful, thank you!

  • @squarquaglione
    @squarquaglione 3 ปีที่แล้ว +1

    Thank you so much! This looks doable!

  • @laulover
    @laulover 3 ปีที่แล้ว +2

    Thank you so much! I was looking forward to cooking tamagoyaki, but I only have round pans! I will try it for sure 😍

  • @jeanniefromtahini5197
    @jeanniefromtahini5197 6 หลายเดือนก่อน +1

    Beautiful job! I'm excited to try this!

  • @dangaudry8214
    @dangaudry8214 ปีที่แล้ว +1

    This is a wonderful video - thank you very much for posting it

  • @matheusbatista603
    @matheusbatista603 3 ปีที่แล้ว +1

    Thank you for making this video! I will try this tomorrow morning

  • @mamarupok
    @mamarupok 9 หลายเดือนก่อน +1

    Ok that was pretty awesome. The towel hack at the end is really smart. Thanks for sharing!

  • @king_salamander3938
    @king_salamander3938 3 หลายเดือนก่อน +2

    i absolutly loved buying this at the sushi shop, and always thought about how hard it would be to make. infact its so easy and i didnt even realise! thanks so much for the easy tutorial.

  • @danielgreensides8463
    @danielgreensides8463 ปีที่แล้ว +1

    Thanks for making this in English for us!!! Awesome videos!

  • @furqans2764
    @furqans2764 10 หลายเดือนก่อน +2

    Yoshimi, thank you so much for videos! I love learning your techniques and I appreciate how much they apply to the everyday cook!

  • @maureensharma4988
    @maureensharma4988 ปีที่แล้ว +1

    Gee that is so awesome 👌. Will have ro try it out. Have to get the ingredients first.

  • @iGOTiceCream-yp2cl
    @iGOTiceCream-yp2cl 2 หลายเดือนก่อน +1

    thank you for this!! amazing tutorial

  • @HeshamOsman617
    @HeshamOsman617 3 ปีที่แล้ว

    I just love your videos :) keep it up 👌🏼💪🏼

  • @kyrilchrysos1266
    @kyrilchrysos1266 ปีที่แล้ว +1

    That's bloody amazing!!!! THANK YOU!

  • @tracycapule4939
    @tracycapule4939 2 ปีที่แล้ว +1

    Thank you for this!

  • @user-dt6xj7so3b
    @user-dt6xj7so3b 3 ปีที่แล้ว +21

    thank you for this recipe, my mom loved it!

  • @Trulyadii
    @Trulyadii 3 ปีที่แล้ว +87

    I’ve always wanted to learn how to make this and today I finally made it thanks to this tutorial it came out perfect 😁

  • @neftisdream
    @neftisdream 2 ปีที่แล้ว +1

    Thanks, this is exactly what I needed

  • @dazzlinggirl6327
    @dazzlinggirl6327 3 ปีที่แล้ว +1

    Thank you very much love from India ☺️

  • @rage-quitcentral5038
    @rage-quitcentral5038 3 ปีที่แล้ว +2

    Thanks for another great video

  • @CallMeKevinIsMyCmfrtCharacter
    @CallMeKevinIsMyCmfrtCharacter 3 ปีที่แล้ว +4

    This-this is THE most amazing thing I’ve seen someone cook 😩😩 💕💕 it makes me so hungry😭😭

    • @KnL64
      @KnL64 2 ปีที่แล้ว

      Me to 😭😭😭😭

  • @JamaicanFujoshi
    @JamaicanFujoshi ปีที่แล้ว +1

    She's so pretty 🥰🥰. Thank you for this! It came out great!

  • @kashdamoney6159
    @kashdamoney6159 3 ปีที่แล้ว +3

    You explained this so well!!!

  • @mollyrobinson9380
    @mollyrobinson9380 3 ปีที่แล้ว +11

    Thank you for this! It looks really tasty

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +1

      It’s easier than you think! Give it a try 💪🏻.

    • @mollyrobinson9380
      @mollyrobinson9380 3 ปีที่แล้ว +1

      @@asakusa-tokyokitchen Thank you, I did! It was really nice, I made a few mistakes though lol

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +1

      Practice makes perfect 😉 !

  • @GenericUsername136
    @GenericUsername136 2 ปีที่แล้ว +1

    Thanks so much for this tutorial! I found the instructions easy to follow and the method of folding it inwards was a lot easier than what I used to do when making an omelette. Definitely will invest in a square pan for the future.

  • @gabrielcross1062
    @gabrielcross1062 4 หลายเดือนก่อน +1

    This is amazing! Thank you so much!

  • @GabrielGonzalez-sk9py
    @GabrielGonzalez-sk9py 3 ปีที่แล้ว +4

    genius! thank you for the technique i would've never guessed it was layer by layer

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +1

      It’s totally new for a lot of non-Japanese people I guess 😉.

  • @MichaelLe22
    @MichaelLe22 3 ปีที่แล้ว +1

    Great video. Easy to follow and execute. 👍

  • @gouravdasgupta5686
    @gouravdasgupta5686 13 วันที่ผ่านมา +2

    Love From 🇮🇳 I will definitely try to make tamagoyaki this time.

  • @maureensharma4988
    @maureensharma4988 ปีที่แล้ว +1

    Your instructions were detailed 👌.

  • @maryngshwuling9916
    @maryngshwuling9916 2 ปีที่แล้ว +1

    Thanks for sharing the recipe 🌈

  • @WhiteKeyBlackString
    @WhiteKeyBlackString หลายเดือนก่อน +1

    Thank you so much for sharing this! You are amazing and I am grateful to learn this from you! :D

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  หลายเดือนก่อน +1

      Thank you 🥰🎶

    • @WhiteKeyBlackString
      @WhiteKeyBlackString หลายเดือนก่อน +1

      @@asakusa-tokyokitchen I successfully made my first tamagoyaki thanks to your tutorial! Thank you so much! 🥰❤️

  • @judyjohnson9610
    @judyjohnson9610 3 ปีที่แล้ว +1

    Thank you. I have been watching lots of Japanese cooking videos and wanted to try this. Of course, didn't want another fry pan

  • @hauntedarchivess
    @hauntedarchivess 3 ปีที่แล้ว +1

    if only i had the ingredients :[
    it looks so yummy! might have to try to sometime

  • @BIZEB
    @BIZEB 2 ปีที่แล้ว +4

    I had no idea you could add so much into the egg. I just use sugar and salt, and it already tastes delicious. Will definitely try this later today.

  • @mixiegacha4792
    @mixiegacha4792 3 ปีที่แล้ว +19

    Ah, thank you so much! I've been into bento boxes and breakfast japanese meals, I did my research and this is really popular. I can't find any square pans where I live so this really helped!

  • @amirsultan920
    @amirsultan920 2 ปีที่แล้ว +1

    Excellent job 👏

  • @TheySchlendrian
    @TheySchlendrian หลายเดือนก่อน +1

    I just had one for breakfast with 2 eggs and just sugar and soysauce, because the stores in my vicinity dont have alot of asian stuff.
    Still tasted great! Thanks for the tutorial!

  • @andrzejzoll952
    @andrzejzoll952 ปีที่แล้ว +1

    Amazing and very helpful

  • @jessikavasquez5280
    @jessikavasquez5280 ปีที่แล้ว +1

    This is beautiful I want to try it out

  • @jeremiasmyerhofilena3549
    @jeremiasmyerhofilena3549 3 ปีที่แล้ว +2

    THIS IS ABSOLUTELY AMAZING TECHNIQUES

  • @carolinemendell1963
    @carolinemendell1963 3 ปีที่แล้ว +3

    thank you so much! i'm not good at cooking but somehow this turned out very good with your directions! :D

  • @san_dip8570
    @san_dip8570 2 ปีที่แล้ว +1

    Wow this look delicious I’m gonna try to make it hope thank you 😊

  • @calebemattos3513
    @calebemattos3513 3 ปีที่แล้ว +1

    Amazing. Thank you!!!

  • @tientien0077
    @tientien0077 2 ปีที่แล้ว +1

    Thanks for the guide. I made one, without folding the edges though.

  • @pinkmoonrabbit2072
    @pinkmoonrabbit2072 2 ปีที่แล้ว +1

    thank you so much!
    ありがとうございます!
    I have been watching Midnight Diner and I get very inspired (and very hungry) to make Japanese cuisine!

  • @sharpnelshots
    @sharpnelshots 3 ปีที่แล้ว +1

    Made it and loved it!

  • @zoereed4010
    @zoereed4010 ปีที่แล้ว +2

    Awesome video, helps making breakfast fun

  • @OverlordGaming101
    @OverlordGaming101 2 ปีที่แล้ว

    thx for the video!

  • @johnnycee888
    @johnnycee888 2 ปีที่แล้ว +1

    Very nice video. Thank-you.

  • @salemdion1504
    @salemdion1504 ปีที่แล้ว +2

    what an amazing omelette!! for some reason mine turned out perfectly, i love this so much!! i always wanted to make a japanese omelette but thought i couldn’t do it, so i’m so surprised i can!!

  • @islygon
    @islygon 3 ปีที่แล้ว +80

    I really need to try this!

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +8

      Please do 👨🏻‍🍳!

    • @islygon
      @islygon 3 ปีที่แล้ว +1

      TOKYO KITCHEN Same recipe for a Japanese square pan?

    • @Hinona.
      @Hinona. 3 ปีที่แล้ว +1

      @@islygon should be

  • @morenacampanero8785
    @morenacampanero8785 2 ปีที่แล้ว +1

    Wow thanks for sharing

  • @cortezlee7194
    @cortezlee7194 3 ปีที่แล้ว +4

    Thank you so much Yoshimi this video helped me a lot. I'm cooking Tamagoyaki like a pro now.
    I always wanted to make bento boxes for my friends to put a smile on their faces. They love anime so I now its gonna make their day.

  • @NarutoUzumakiofficial
    @NarutoUzumakiofficial 2 ปีที่แล้ว +1

    omg thank you so much for this i actually was able to do it.

  • @MartinKatscan
    @MartinKatscan 2 ปีที่แล้ว +17

    Perfect! Tamagoyaki, in round pan, on induction hob, with clear instructions.. Exactly what I needed! Thank you! Arigato Gozaimasu!

  • @carleflores9065
    @carleflores9065 10 หลายเดือนก่อน +1

    Oooooooo I'm having this for breakfast today if I can pull it off! Wish me luck!

  • @thelonelyassassin8584
    @thelonelyassassin8584 ปีที่แล้ว +2

    I just made it and it's easier than I thought. Thank you

  • @pluskff4
    @pluskff4 7 หลายเดือนก่อน +1

    its so simply when u do this ^^^^^

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  7 หลายเดือนก่อน

      Hehe 😂 practice, practice, practice… that’s what I did 😉

  • @saramations
    @saramations 3 ปีที่แล้ว +1

    thank you!!

  • @japhettagle8583
    @japhettagle8583 3 ปีที่แล้ว +1

    I almost did it on my first try because pf this videos ty!

  • @KuroNekoNetwork
    @KuroNekoNetwork ปีที่แล้ว +1

    this is the easiest tutorial for this I've ever watched. Also her voice is calming and reminds me of one of my cooking instructors

  • @keptleroymg6877
    @keptleroymg6877 7 หลายเดือนก่อน +1

    Thank you it was easy and yummy

  • @daandomselaar1038
    @daandomselaar1038 ปีที่แล้ว

    Amazing video thank you so much!!! Really helpfu l:)

  • @mauricemoyes402
    @mauricemoyes402 3 ปีที่แล้ว +3

    I just tried making it this morning and it turned out great!

  • @sadafshaheen787
    @sadafshaheen787 3 ปีที่แล้ว +1

    Beautiful

  • @MissElderFly
    @MissElderFly 11 หลายเดือนก่อน +1

    I made this tamagoyaki for sushi. It was very delicious. Thank you for this video ❤

  • @msjulicious
    @msjulicious 3 ปีที่แล้ว +3

    i tried making this before but it wasn't as nice as this one. thank you for sharing!

  • @Aurongel
    @Aurongel 3 ปีที่แล้ว

    Great tutorial 😊

  • @clara_c930
    @clara_c930 8 หลายเดือนก่อน

    thank you for the video! what is the size of the fry pan you used here?

  • @sanjkarunakaran1788
    @sanjkarunakaran1788 3 ปีที่แล้ว +1

    thank you! subscribed

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว

      Thank you 😍! If there is any Japanese dish you want to learn, please let me know !

  • @timgoffard
    @timgoffard 2 ปีที่แล้ว +1

    Thank you for this. I was going to buy a square pan, but I will try this first

  • @toblerone4250
    @toblerone4250 3 ปีที่แล้ว +38

    I know this is 7 months later but I'm going to try and make this tomorrow!! Thank you for all your amazing cooking recipes and keep up the good work 😊

  • @AkiYoko-ex8qv
    @AkiYoko-ex8qv 4 หลายเดือนก่อน +1

    Good instructions! Did it first try successfully for my mother

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  4 หลายเดือนก่อน

      That's great👏! Thank you for your comment 💖

  • @abab9622
    @abab9622 3 ปีที่แล้ว +2

    This looks easy, but I know I’ll miserably fail lol. I love watching Japanese cooking. Such perfection in everything 😍

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +2

      You may at your first try but practice makes perfect 😉!

  • @tyler7637
    @tyler7637 2 ปีที่แล้ว +1

    Excellent Video, no non-sense or fluff, just great simple instructions. Thank you kindly for this, I've been trying to find a tamagoyaki pan in my area for months now, but now I don't have to!

  • @memerandoms2630
    @memerandoms2630 2 ปีที่แล้ว +1

    Omg I loves your videos

  • @drakematulonis
    @drakematulonis 3 หลายเดือนก่อน +2

    Amazing. I have been trying to make one for some time now but couldn't really figure it out - by chance I stumbled upon this video, and with practice I was able to pull it off. Very informative! Thank you! 🙏

  • @evarenee3231
    @evarenee3231 3 ปีที่แล้ว +1

    FINALLY A VIDEO THAT WORKS

  • @pamelajoyner1240
    @pamelajoyner1240 ปีที่แล้ว +3

    That was so interesting!! I can see that there is a delicate timing ratio per layer!! I want to try it using veggies inside the layers. Thank you for saving me the money I would have spent on the rectangular or square pan!!

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  ปีที่แล้ว +1

      Veggies, and some cheese, inside is a great idea 🤤🎶

  • @themoores9817
    @themoores9817 3 ปีที่แล้ว +1

    I’m going to try this for my lunch today.

  • @Nepeta-Leijon
    @Nepeta-Leijon 3 ปีที่แล้ว +71

    im going to try this out soon :0 i like how you repeated the ingredients a second time as you added them, it made the video very easy to follow
    edit: i also liked how you showed every important step in the process instead of cutting after the first time you rolled and added more egg. the repeating of how you need to oil the whole pan each time between makes it easier to remember the whole process

    • @asakusa-tokyokitchen
      @asakusa-tokyokitchen  3 ปีที่แล้ว +3

      Thank you so much for your comment 🥰. Glad to hear you found the video helpful !