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As noted, it needs to cool for 2-3 hours before cutting. I've made this for 10 years, never disappointed. Give it a try. Peter

@@PeterHudsonaz Personally I don't want to be wasting my time cooking something I might not like, I don't like dense breads and I don't know if this one is. Perhaps the next time you make one, and you let it cool down the 2-3 hours you could take a pic and posted to your site?

@@trustworthyjane5243 As you know cooking is a lot of trial and error. I have tossed out many things because I did not like the outcome. However, I don't want to wait 2-3 hours just to cut a loaf of bread open to see if a viewer might like it. If you don't want to try cooking it making bread probably isn't for you. Better to buy it at a bakery that you like. Peter

@@PeterHudsonaz LOL, I'm sorry but your reply makes no sense, your going to have to cut into the bread eventually to eat it, so why can't you take a picture of the inside then? Is there a reason why you can't just tell me what the inside texture of the bread is like, is it dense or fluffy like a panettone? Suit yourself if you don't want to please your viewers, but if you keep replying to your viewers with an attitude is not going to get people to subscribe to your channel, I know I'm not.

I can see you are just looking for an argument. Take care.

Thank you, Robert. Peter

Thank you, Annette.

In reality, espresso is an Italian word when translated means express or quick. The machine expresses the hot water through the coffee beans creating the drink commonly called espresso but the pronunciation can go either way. I am not Italian so I'm not hung up on how the word is pronounced. Peter

Excellent! Sounds great! Peter

@@lilspringgirl thank you. Peter

@@preamble466 yes it's been that way for a long time. Peter

Hi Karen, this machine does not produce a lot of espresso, but depending upon the coffee beans used it is very strong . I use Starbucks French Roast that I buy at Costco since my Costco doesn't sell their espresso beans. I have not found any way to adjust the quantity of espresso. If you find a way please come back and leave a message. Peter

@@julieconvery5621 we use our on occasion and it's a nice machine. Peter

@@chriscrowder3844 Chris I don't think so. One or the other... I suspect it is a power issue.

You are welcome. Peter

@@ronaldhirsch8968 thank you very much for watching and I know you will love the bread. Happy holidays. Peter

Thank you. Peter

Hope you enjoy! Peter

They were indeed! How's the temp up in Prescott? Peter

@@CookingWithPeterOK Starting to get chilly at night, high 20's to low 30's. Right now it 67 and sunny. Beautiful day.

Thank you ! Peter

Yes, Steve taught a lot of people how to do this! He has not posted videos in years, and I hope he is around to see how his successful videos are still doing. Peter

If you are using the Ninja, it uses pellets, not chips. Also, if using the Ninja you need to let the initial smoke intensity burn off (15 minutes more or less) to get rid of what we call the 'bad smoke' flavor. Beyond this, I do not know. L bought a large bad of pellets from Costco, which is a blend, and it's all I use. Peter

Hi Michael, yes, I buy Starbucks French Roast whole bean coffee at Costco. My local store doesn't have the Kirkland espresso beans so I buy French Roast. Peter

@@CookingWithPeterOK thanks

@@raynewste-lx9xg excellent! We have made it a couple of times in the last few weeks as well. Glad you tried it and liked it! Woo hoo. Peter

Peter, I substituted a can of Mixed Chili Beans (Walmart) instead of the Black Olives and set the Slow Cooker to LOW for 5 hours. Try it sometime. Raybo in San Jose

This is a good one for sure

Thank you. Peter

Feel free to create a video and you can pronounce it any way you like. Peter

@@CookingWithPeterOK What a sad response. Instead of correcting your mistake, your ego prevent you from doing it. Have fun with your "EXPRESSO" , I'm going to watch other YOGTUBERS because like you I decided to re invent the English language and that's how I decided to call them from now on.

You are welcome glad it helped. Peter

This is a great recipe. Peter

Gotta try this one, Robert! Peter

Thank you very much, I appreciate it! Peter

Thank you, I hope you'll give it a try! Well worth it! Peter

To be honest I don't recommend any bread machine as I use the no knead method for making dough or bread of any type. I have a couple of recipes for this on my website or check out Artisan Bread With Steve on YT. Peter

Hi Bruce, I have no idea about Ninjas pricing schedule. I am not sponsored by them and I don't work for them... I just like their products. The only reason for the larger unit is to cook a little more food at one time. I have also found the temp gauges to be helpful but you could use another temp probe that has an app. I hope this helps. Peter

Hi Ray, it is a 16 oz bottle. The recipe link is now in the description of the video. Thanks to Robert letting me know I forgot to add it! Hope you make it! Peter

Hi Robert, thanks for pointing that out! Nope, we eat Mexican food and Pizza too! Here is the link: cookingwithpeter.com/cooking-with-peter-videos-and-recipes/ Peter

@@CookingWithPeterOK Thanks Peter, I got it now. LOL on the pizza and Mexican food. Take care

I use regular Costco pellets that are a blend. You can't use chips in the Ninja brand grills/smokers. Peter

Thank you 😋. It was delicious! Peter

Hi Chris, the air fryer basket came with the Ninja Grill from Ninja. Peter

danke Emma, ​​schön von dir zu hören. bist du noch in Spanien? Peter

❤sounds delicious too! The magic of this one is the slow cooker... but I like the Dutch Oven version as well. Thanks for the comment. Peter

I have several slow cooker recipes coming soon! It sure saves a lot of time, and the meals are delicious. Peter

Thank you, Today In London. Your opinion is most welcome. Peter

Thank you, glad it helped! Peter

Thank you for the heads up! I will check it out. Peter

Thank you for the comment! You are welcome. I love this espresso maker, it's the best one I have owned, and I have had more than a few! Peter