Very safe choices. Almost like he googled “where should tourists eat” and just took the top results. There are definitely better places for each type of food in this video
Tapeo. That's one of the really great restaurants in Montreal, well, if you like tapas. There is also Momo sushi. If you want to try sushi but you are allergic to fishes (Like me) Momo is a great place to go because it's vegan.
Crazy that you featured Wilensky's, I lived on the corner of Clark, on the 2nd floor, facing Wilensky's and St. Viateur bagel for two years..Those were the days!
@@mikesheridan7651 No it isn't, Wilensky's is on the corner of Clark/ Fairmont and Bagel is on the corner of Fairmont/ St Laurent..there are at least three diff commercial addresses in between the two
Banquise pronounciation... Bank + Keys bankkeys There's also Ma Poule Mouille nearby that has really great spicy Portuguese chicken I also wanna mention St Viateur Cafe by the same owners that has bfast and bagel sandwiches with the same lovely bagels. Also Yokato Yokabai the best Ramen in the city with their made in house noodles and L Anecdote a quaint ma and pa time warp greasy spoon with great bugers all within 10 minutes of the Banquise
@@BrunchBoys actually I'd like to amend what @rickmayabolis said your beginning pronunciation of ban- is correct, the rest is keys. SO it sounds like something like bawn-keys where the "n" is not pronounced. In other words, think of the expression or onomatopoeia "awn" is sometimes written as "aww" in English as well because we don't really pronounce the "n". So b-"awn"-keys or bawn-keys. In other words it would not be pronounced like "pawn" where the "n" is pronounced, but rather, "awn" with a b in front. And then finish the words with keys like the thing that unlocks your doors.
That apple fritter looks insanely tasty, I've tried Wilinskys simple sandwich, it was ok, the reason it's famous it has a good tasty/cheap ratio. The Poutine were struggles for me, I had it twice and both times the portions were so big that I struggled even on a hungry stomach I could only finish a little more than half but the flavors and texture were like the best comfort food you can imagine.
La Banquise, for me, is a tourist trap. I am not saying it's not good, it's just overrated. Barely any cheese in it, I always need to ask 2 or 3 extra cheese and most of the times they dont layer the extras, they just put them on top. I'd much rather go to Paul Patates or Paulo and Suzanne. They are not cheap on the cheese. Anyway, much like Schwartz, tourists can keep filling La Banquise, means no waiting time in better places.
Hi I will be traveling to Montreal this may, I'll definitely check out your recommendation for the poutine, would you have any recommendation for the smoked meat, bagel, croissant, and smoke salmon?
@@matchachachoco8948 Hi. For the Smoked Meat I would suggest Lester's in Outremont, Deli Snowdon or Smoke Meat Pete (if you have a car for Pete). You might like to know that though Smoke Pete is further away, it is an amazing restaurant that often features blues bands. Had an awesome time there. On Bagels you cannot go wrong with either Fairmount or St-Viateur (I have a preference for St-Viateur though). You might want to checl Bagel St-Lo in Verdun. For croissants, I like Kouign Amann on Mont_royal (You might want to try their eponymous treat), Brioche a Tete and Patisserie Rhubarbe as well. You can't go wrong. For smoked salmon, sorry can't help. But my favorite fish market is Poissonnerie La Mer. They do have a good smoked salmon. The best? No idea so don't take my word for it.
The little greasy spoons in the St-Henri district is where you can still find authentic Quebecois staples like frites-sauce and pea soup for under $10.
We drive to Buffalo for wings ....Montreal for Dunn's Famous. Poutine with smoke meat And the best i ever in my life (50 years) Chocolate fudge cake.soft creamy unreal ...Montreal has 3 or 4 must trys 4 to 8 iconic places (doesnt not mean cheap to eat ) And i passed on a few of them just for being over the top tourist priced places ..But if you can find that hole in the wall Quebecois home cooked meal spots with up and coming chefs You will eat well and smile Hearty foods with full flavors But yes you have to have a Wilinskys to be a Montrealer
You should try the poutine at le fou de la patate in Waterloo on foster street...just in front of our big store Dolorama.....one of the BEST....belive me👍😋😋😋
The place for bagels is Fairmount bagels, not St-Viateur bagels. You are spot on for the rest. You also needed to have some old fashion smoked meat from Dunn's or from Snowdon Deli.
While I can't say we can challenge Montreal - because good god this looks so good - I still hope to see you in Newfoundland! We have an interesting restaurant scene.
Montreal bagels are my preference. I am actually not a big fan of NY style. Too doughy for me. I like the crunch of a Montreal style. Its funny but I would describe the ones I've had being brioche like but they certainly are good.
I'm assuming that nothing else will be eaten on the same day as that apple fritter! My God! The're got to be at least 2,500 calories in that thing! Sure looks good, though!
thank you! food prices change so constantly, that unless its really important to that story, i tend to ignore, and let people just look up current prices on their own. For example this is from over a year ago, im sure every price is different
These were great, but letting people know here in Montreal we also have excellent healthy and also vegan food. Terroire cuisine (locally grown and produced) is a big part of our culture.
Thank you, will look that up! I was just thinking about if there were healthy places my family and friends can go to. Cool suggestions tho, will go to St. Viateur for sure!
That’s also great, but I would say we prefer hearty, rich foods, and especially meat, they’re trying to take away the most essential, nutrients human beings need and lived on for ages, but rather fear us genetically engineered,cattle and animals in general, which is what they are planning
@@anasibndawood6696 Not to burst your bubble, but domesticated animals are genetically modified. They have been bred over centuries to be dependent on humans, docile and produce extra meat. Our pre-agrarian, hunter ancestors would not recognize domestic cattle, pigs, sheep or goats. They would have also foraged heavily for shoots, roots, berries, nuts, snails, frogs and insects such as grasshoppers and locusts as well as beetle grubs. Hunting large game is much harder and more dangerous than hunting rodents and hamrless lizards and snakes. They would likely have also scavenged carcasses left by other predators, and eaten the placenta after a woman gave birth. Our more recent ancestors likely also ate far less meat, simply because they had fewer ways to preserve it and it is very expensive to produce (you have to wait a long time for your steer to become a young adult, but it's eating constantly, so you have to choose how much food to grow for constant food source or waiting until butchering time) if you have only small tracts of land. Few people were large land oners. I say this as the daughter of generations of farmers in Germany and Hungary.
Montreal is an amazing town, And there's no shortage of amazing towns to visit. Im excited to visit Schwartz deli, Do their dripping sandwiches taste good? 😍
The poutine at la banquise is not that generous with their portions... at least not when we went. You can make good ones at home. Poutineville is a fun experience.
Wow, Jeremy! I don't think you would be able to keep your youthful and slim physique for too long eating food like that. I've only had poutine once and not a fan and I am not slim. I cant imagine what I'd weigh if I ate all that fried food. Montreal does have great food for sure and is a fascinating city. I enjoyed your video.
Bagels?? How could you miss Chalet BBQ (Sherbrooke and Decarie), which started the roast chicken addiction in 1944? The other BBQ joints in Montreal and Ontario are just sorry pretenders.
remember this....when someone says "they take poutine to the next level" , they don't know what they're talking about. A poutine is a poutine...adding in meats and "wild variations"...never works, and it's never better than a traditional poutine. Trust me...I've tried. Stick to the classic. La Pataterie in Ottawa/Gatineau is best...maybe La Pataterie in Montreal is best. I'll try it this summer. But don't ever step into poutine by eating a next level poutine...steer clear!
Frites-sauce is the original Quebec dish, Poutine only came later in the late 80's so they could charge tourists more ! A frite-sauce or a Joe Louis with a Pepsi is the true Quebecois coolness ...LoL
@@etow8034 Where in the world did you get such a false info ? Really charge tourist more ! You have great imagination that I must admit. Where are you From ?
@@robelanger4242 You don't seem to understand the point ! Poutine was made to cost more so they can charge more ! No one from those working class neighborhoods is going to pay $25 +taxes for a bowl of poutine at that tourist trap place !
As a Montrealer, this is the most generic list you can come up with. This is just the top 5 easy search google results. Look at Schwartz smoke meat, and poutine can be had anywhere and it's solid. Orange Julep is super overrated. It was cool on Wednesdays when they held the classic car shows in the summer, but the food was never an attraction. Rueben's is also good. A solid (expensive) steakhouse is Moishes.
Locals don't think banquise is the best poutine, of course all of you buy in too the hype. It;s definetly not the best poutine from a local Montreal guy. Poutine top with ognion rings and all that meat that is not a poutine. A poutine is fries sauce and 50% cheese not 15% lol
Fairmount Bagel is still owned by the same Jewish family that used to work at Montreal Bagels back in 1927, St-Viateur Bagel is now own by two Italian brothers they acquired from 1956.
How could you not include Ma Poulet? How could you not include Patati Patata? Or La Carreta pupusas or some of the other amazing ethnic food Montreal has? How about a Peruvian pollo a la brasa or a good shish taook? The only one on that video that should be on a list of best places is the St.Viateur bagels. Just sayin.
ALTHOUGH THE HEBREW WAY OF SMOKING OUR FAMOUS "MONTREAL SMOKED MEAT" IS TO DIE FOR, HERE IN VERDUN WE HAVE A GREAT PLACE RIGHT ON WELLINGTON WALKWAY CALLED "BLACK STRAP BBQ." THIS IS A GREAT BBQ SMOKED MEAT PLACE!!
@@BrunchBoys hi dont be sorry lol Quebec is a province in Canada, we are french speaking but we speak english to We did invente the Poutine and the followed us lol Go at the restaurant (la banquise) where the Poutine is queen Continue your good work bye bye
@@BrunchBoys most Quebecois don't celebrate Canada Day. Even in federal institutions in the province. They call St Jean Baptiste day fete national, not fete provincial. In short they think of Quebec as a country instead of a province.
@@BrunchBoysOur English-speaking overlords have been trying to get us to give in since 1760… and yet we are still here. Your YT comment won’t change the fact that a large part of the Qc population has absolutely no emotional attachment to Canada. It is convenient when we travel abroad to be Canadian, but when at home, we simply do not care and simply raise our voice when the federal government tries to get involved in our daily lives.
Literally almost anywhere you go in MTL is fire. It's the city of food
so good!!
100% . Always has been.
you want asian, african, american, european? no problem we got it in this little island.
Very safe choices. Almost like he googled “where should tourists eat” and just took the top results. There are definitely better places for each type of food in this video
Tbf Wilensky's sandwich and Orange Julep's beverage are pretty unique, but yeah I agree. I was surprised he didn't talk about Schwartz's deli lmao
The only one that could be debattable would be St-Viateur Bagel, they are pretty much the best bagel we've got. Maybe Fairmount too but yeah
Orange julep on the fence, but the rest yeah. Odd lack of smoked meat though.
Ouin j’pense pas google sorte le julep même si c pas très bon c spécial
I’ll be in Montreal next week and can’t wait to try a few of these places!
love it!!
was it good?
I appreciate you posting this. Options for the viewer and traveler to decide upon.
My pleasure!
Tapeo. That's one of the really great restaurants in Montreal, well, if you like tapas. There is also Momo sushi. If you want to try sushi but you are allergic to fishes (Like me) Momo is a great place to go because it's vegan.
Crazy that you featured Wilensky's, I lived on the corner of Clark, on the 2nd floor, facing Wilensky's and St. Viateur bagel for two years..Those were the days!
Fairmounr Bagel is next to Wilensky's
@@mikesheridan7651 No it isn't, Wilensky's is on the corner of Clark/ Fairmont and Bagel is on the corner of Fairmont/ St Laurent..there are at least three diff commercial addresses in between the two
Nobody goes there.
The point is the name is wrong. I wasn't talking about precise geography!!
Banquise lol seriously... you could of went across the street to poule mouillé and got an even better poutine there
La Fabrique!!! ❤❤❤❤ One of the best restaurants in Montreal. They are very creative and just brilliant!
This video made me feel so nostalgic from when I lived in Canada (mtl) in 2017/18. Thanks
love it!
Where do you live now?
Banquise pronounciation... Bank + Keys bankkeys
There's also Ma Poule Mouille nearby that has really great spicy Portuguese chicken
I also wanna mention St Viateur Cafe by the same owners that has bfast and bagel sandwiches with the same lovely bagels.
Also Yokato Yokabai the best Ramen in the city with their made in house noodles and L Anecdote a quaint ma and pa time warp greasy spoon with great bugers all within 10 minutes of the Banquise
thanks!
Unfortunately L'Anecdote didn't survive COVID and is closed now :(
@@buskologie-portraitsdartis5603 dammit. my go to burger places are pretty much gone around LaFontaine.
@@BrunchBoys actually I'd like to amend what @rickmayabolis said your beginning pronunciation of ban- is correct, the rest is keys. SO it sounds like something like bawn-keys where the "n" is not pronounced. In other words, think of the expression or onomatopoeia "awn" is sometimes written as "aww" in English as well because we don't really pronounce the "n". So b-"awn"-keys or bawn-keys.
In other words it would not be pronounced like "pawn" where the "n" is pronounced, but rather, "awn" with a b in front. And then finish the words with keys like the thing that unlocks your doors.
@@Qymar12 ah thank you!!
That apple fritter looks insanely tasty, I've tried Wilinskys simple sandwich, it was ok, the reason it's famous it has a good tasty/cheap ratio. The Poutine were struggles for me, I had it twice and both times the portions were so big that I struggled even on a hungry stomach I could only finish a little more than half but the flavors and texture were like the best comfort food you can imagine.
Coming to Montreal in August for one week, with my nephew for his " before senior year trip" ...hoping to try at least one of your recommendations
why is the apple thing so big? can you get a small one?
thats it!
Thank you my good sir, I will be going to all these places this week
love it!
Where did Jeremy get that shirt from Montreal's 1982 MLB all-star game?!
La Banquise, for me, is a tourist trap. I am not saying it's not good, it's just overrated. Barely any cheese in it, I always need to ask 2 or 3 extra cheese and most of the times they dont layer the extras, they just put them on top. I'd much rather go to Paul Patates or Paulo and Suzanne. They are not cheap on the cheese.
Anyway, much like Schwartz, tourists can keep filling La Banquise, means no waiting time in better places.
Hi I will be traveling to Montreal this may, I'll definitely check out your recommendation for the poutine, would you have any recommendation for the smoked meat, bagel, croissant, and smoke salmon?
@@matchachachoco8948 Hi. For the Smoked Meat I would suggest Lester's in Outremont, Deli Snowdon or Smoke Meat Pete (if you have a car for Pete). You might like to know that though Smoke Pete is further away, it is an amazing restaurant that often features blues bands. Had an awesome time there.
On Bagels you cannot go wrong with either Fairmount or St-Viateur (I have a preference for St-Viateur though). You might want to checl Bagel St-Lo in Verdun.
For croissants, I like Kouign Amann on Mont_royal (You might want to try their eponymous treat), Brioche a Tete and Patisserie Rhubarbe as well. You can't go wrong.
For smoked salmon, sorry can't help. But my favorite fish market is Poissonnerie La Mer. They do have a good smoked salmon. The best? No idea so don't take my word for it.
@@djyanno thank you so much for your recommendation I'll definitely go check out these places
@@matchachachoco8948 You are very welcome
The little greasy spoons in the St-Henri district is where you can still find authentic Quebecois staples like frites-sauce and pea soup for under $10.
We drive to Buffalo for wings ....Montreal for Dunn's Famous. Poutine with smoke meat And the best i ever in my life (50 years) Chocolate fudge cake.soft creamy unreal ...Montreal has 3 or 4 must trys 4 to 8 iconic places (doesnt not mean cheap to eat ) And i passed on a few of them just for being over the top tourist priced places ..But if you can find that hole in the wall Quebecois home cooked meal spots with up and coming chefs You will eat well and smile Hearty foods with full flavors But yes you have to have a Wilinskys to be a Montrealer
nice!!
What are some of the best restaurants you have eating in in Montréal and what are those you recommand?
Awesome video! We'll definitely check out that poutine place when we're in Montreal next week!
thanks!!
Best Montreal food video ever! Well Done.
thank you!!
You should try the poutine at le fou de la patate in Waterloo on foster street...just in front of our big store Dolorama.....one of the BEST....belive me👍😋😋😋
The place for bagels is Fairmount bagels, not St-Viateur bagels. You are spot on for the rest. You also needed to have some old fashion smoked meat from Dunn's or from Snowdon Deli.
St-Viateur > Fairmont. All day. Every day.
How long after the meal do you turn into a 'Salad Shooter' ? ô¿ô
im watching this while starving
While I can't say we can challenge Montreal - because good god this looks so good - I still hope to see you in Newfoundland! We have an interesting restaurant scene.
I am salivating. Used to livein Montreal, now Vancouver. Hate the food here. miss Monteal food.
BONNE SANTÉ JEREMY !!!
What do pastries do for 15 mins? I couldn't understand what he said
Proofing for 15 minutes
So which bagel did you like better, the home version or the briochy one ?
Montreal bagels are my preference. I am actually not a big fan of NY style. Too doughy for me. I like the crunch of a Montreal style. Its funny but I would describe the ones I've had being brioche like but they certainly are good.
Try Pete's Smoked Meat just off the west end of the Island (Highway 20),
Pete’s meat is great, but officially not on island of Montreal.
Fabulous video!!
thanks!!
I'm assuming that nothing else will be eaten on the same day as that apple fritter! My God! The're got to be at least 2,500 calories in that thing! Sure looks good, though!
Nice video Jeremy. I'm sure most of us would want to know the price you paid for the food items.
thank you! food prices change so constantly, that unless its really important to that story, i tend to ignore, and let people just look up current prices on their own. For example this is from over a year ago, im sure every price is different
@@BrunchBoys I had to stop half way through just too watch another channel that included prices
People are so lazy lol you can find the menu to all these places online
Un régal !
That apple fritter looks insane
The best poutine is at "Au pied de cochon" with foie-gras...
Great, I'm hungry again haha
lol
Insulin is reccomended after this food :D
Did he use actual drumsticks to flip those fritters?
Funny how I went to all of them. Truly a good city
These were great, but letting people know here in Montreal we also have excellent healthy and also vegan food. Terroire cuisine (locally grown and produced) is a big part of our culture.
Thank you, will look that up! I was just thinking about if there were healthy places my family and friends can go to. Cool suggestions tho, will go to St. Viateur for sure!
Lies again? Mister Potato
Vegetables are poison and terrible for you. Best to stick to the carnivore diet like we are meant to eat. 👍
That’s also great, but I would say we prefer hearty, rich foods, and especially meat, they’re trying to take away the most essential, nutrients human beings need and lived on for ages, but rather fear us genetically engineered,cattle and animals in general, which is what they are planning
@@anasibndawood6696 Not to burst your bubble, but domesticated animals are genetically modified. They have been bred over centuries to be dependent on humans, docile and produce extra meat. Our pre-agrarian, hunter ancestors would not recognize domestic cattle, pigs, sheep or goats. They would have also foraged heavily for shoots, roots, berries, nuts, snails, frogs and insects such as grasshoppers and locusts as well as beetle grubs. Hunting large game is much harder and more dangerous than hunting rodents and hamrless lizards and snakes. They would likely have also scavenged carcasses left by other predators, and eaten the placenta after a woman gave birth. Our more recent ancestors likely also ate far less meat, simply because they had fewer ways to preserve it and it is very expensive to produce (you have to wait a long time for your steer to become a young adult, but it's eating constantly, so you have to choose how much food to grow for constant food source or waiting until butchering time) if you have only small tracts of land. Few people were large land oners. I say this as the daughter of generations of farmers in Germany and Hungary.
Skip the julep go to decarie hotdogs.
Julep toastees is better than Decarie Hot-Dogs, but Decarie Hot-Dogs has better fries and Coke Cola is still served in glass bottles.
I couldn’t agree more! Decarie Hotdog all the way!
Go to Green Spot near Marché Atwater for one of the best hot dogs.
I wonder if the f1 drivers went to these places the past weekend
Swartz mtr smoke meat :-) and Marconis pizzas the best uni burger yuuuuuuuumy!!!!
So its not restaurants, but fast food?
Awesome
🙏🏼🙏🏼🙏🏼
Chesky’s in the mile-end is also a solid Jewish bakery.
La Banquise is a bit overated. Most known and the waiting line is ridiculous.
14 prince Arthur for fresh vietnamese cuisine 😋
The Orange Julip has always been uniquely fabulous. No mention of St Hubert BBQ or Chalet BBQ. Can't beat Lester's smoked meat.
St Hubert is so mid lol.
@@MatthewLesko-c4nits a classic
St Hubert used to be good but was sold a few years ago. The menu is now a hodgepodge and overpriced for what it is sadly.
Lol Fred Caillou, it's Fred Flintstone!!
My name is Jacobowitz too. Are we related? My grandparents came from Hungary.
maybe at some point! my family is from poland
Montreal is an amazing town, And there's no shortage of amazing towns to visit. Im excited to visit Schwartz deli, Do their dripping sandwiches taste good? 😍
Schwartz deli was ok. The sandwich was small for the price. If you go to Chicago stop by Manny's now that's a sandwich!
Deli Snowdon is better and where locals eat. More pleasant service, more menu items, good smoked meat.
As a local, don't visit Schwartz. The Main or Smoke Meat Pete is better.
I don’t know.. Schwartz is still amazing to me and always will be! I like to think of the positive. It is very tasty!
lester's on bernard st is good
This is a very fast food list. How about restaurants such as Europea, Mousso, Vin Mon Lapin, Maison Boulud, Toqué?
No european or things like that please, just go at some really go resto that serve Cuisine du terroir
very expensive
The poutine at la banquise is not that generous with their portions... at least not when we went. You can make good ones at home. Poutineville is a fun experience.
Dude! Are we long lost cousins? Jacobowitz ~ Jakubowicz
maybe!
Wow, Jeremy! I don't think you would be able to keep your youthful and slim physique for too long eating food like that. I've only had poutine once and not a fan and I am not slim. I cant imagine what I'd weigh if I ate all that fried food. Montreal does have great food for sure and is a fascinating city. I enjoyed your video.
🙏🏼🙏🏼🙏🏼
Probably has AIDS
@@unclepaul69 you are a monster. congrats
@@BrunchBoys do da bit
Canada has the best fries in the world. Go to St. John's Newfoundland nad have Ziggy Peelgood fries. Can't be matched. Better with fish and gravy
Bistro Nolah. You’re welcome.
souvlaki pita st Viateur near bagel shop
Bagels?? How could you miss Chalet BBQ (Sherbrooke and Decarie), which started the roast chicken addiction in 1944? The other BBQ joints in Montreal and Ontario are just sorry pretenders.
All tourist go to la banquise its so funny haha
Where do you think people should go?
Where is Schwartz?
remember this....when someone says "they take poutine to the next level" , they don't know what they're talking about. A poutine is a poutine...adding in meats and "wild variations"...never works, and it's never better than a traditional poutine. Trust me...I've tried. Stick to the classic. La Pataterie in Ottawa/Gatineau is best...maybe La Pataterie in Montreal is best. I'll try it this summer. But don't ever step into poutine by eating a next level poutine...steer clear!
hey !n never say no to a little bacon .....LOL
Personally, the best poutine I’ve had is with smoked meat, onions and green peas. The restaurant called it a galvaude
La Banquise is totally overrated. You need to go to Normand Patates in Verdun or La frite à Brigitte in Dorion. Truly the best
Poutine , Mistake not Canadian but Quebec.
Frites-sauce is the original Quebec dish, Poutine only came later in the late 80's so they could charge tourists more ! A frite-sauce or a Joe Louis with a Pepsi is the true Quebecois coolness ...LoL
@@etow8034 Where in the world did you get such a false info ?
Really charge tourist more ! You have great imagination that I must admit. Where are you From ?
@@robelanger4242 You don't seem to understand the point ! Poutine was made to cost more so they can charge more ! No one from those working class neighborhoods is going to pay $25 +taxes for a bowl of poutine at that tourist trap place !
As a Montrealer, this is the most generic list you can come up with. This is just the top 5 easy search google results. Look at Schwartz smoke meat, and poutine can be had anywhere and it's solid. Orange Julep is super overrated. It was cool on Wednesdays when they held the classic car shows in the summer, but the food was never an attraction. Rueben's is also good. A solid (expensive) steakhouse is Moishes.
If your a foodie then joe beef is a must
Joe beef had resorted to highway robbery with their prices, I won’t go anymore on principal
Why would i ever eat poutine when i could be eating chili cheese fries? On the other hand, i do like those crazy ass bagels made in an OVEN??? 😮
do you need to speak french there?
No almost everyone is also fluent in English here
This is sponsored by the Heart Institute of Montreal 😂
Rien extraordinaire..i l y a des endroits meilleurs que ça
Comme..?
awesome shirt!!! but foreign fanatics were the best #quebecers
lol
7:54 My pancreas hurts just looking at this.
I’ve found saint visiteur’s bagel way to dense
Fairmount all the way!
Can I learn French there?
La bankweez
Can’t make a places to eat in Montreal video and not include Montreal smoke meat. Snowden Deli is my nominee.
Montréal est une ville unilingue FRANCOPHONE et la poutine est un mets QUÉBÉCOIS et non canadien. Il faudrait le préciser la prochaine fois.
Sauf que 50% des gens à Montréal parlent anglais... donc beaucoup de "français" préfèrent parler en anglais.
🤣🤣🤣
Bro don't spill on that WF shirt. That thing has to be worth a lot of poutine.
lol im a pro!
Locals don't think banquise is the best poutine, of course all of you buy in too the hype. It;s definetly not the best poutine from a local Montreal guy. Poutine top with ognion rings and all that meat that is not a poutine. A poutine is fries sauce and 50% cheese not 15% lol
best poutine is across the street at ma poule mouille. you're welcome.
Are you kidding me. What about Garde Manger & a host of others.
Forget NY bagels ours are the best
Fairmont Bagel is the place for bagels in Montreal 😎
Fairmount Bagel is still owned by the same Jewish family that used to work at Montreal Bagels back in 1927, St-Viateur Bagel is now own by two Italian brothers they acquired from 1956.
La banquise is overrated as a montrealer
Everything looks delicious but way too much sugar 😅
Poutine is not a canadian meal at all, it's a Québécois meal ostie de calisse de tabarnak!
tell me what country Quebec is in?
You didn't go to Schwartz , you missed everything when it comes to food in Montreal, didn't even eat a Smoked Meat sandwich
La Louisianne in NDG.
Poutine is a Québec disponible, not canadian
thats in canada
smoke meat???
How could you not include Ma Poulet? How could you not include Patati Patata? Or La Carreta pupusas or some of the other amazing ethnic food Montreal has? How about a Peruvian pollo a la brasa or a good shish taook? The only one on that video that should be on a list of best places is the St.Viateur bagels. Just sayin.
How could you be so offended?
@@magicallday8557 Definitely didnt say I was offended. But you clearly didn't do the research.
@@Apachita I agree, if La Banquise is your favorite poutine, you did not really put any efforts.
you want good peruvian food , you go to peru , you want good poutine , you go to montreal.
Okay, you missed so many places that are 10 times better than those! No, no and no!
ALTHOUGH THE HEBREW WAY OF SMOKING OUR FAMOUS "MONTREAL SMOKED MEAT" IS TO DIE FOR, HERE IN VERDUN WE HAVE A GREAT PLACE RIGHT ON WELLINGTON WALKWAY CALLED "BLACK STRAP BBQ." THIS IS A GREAT BBQ SMOKED MEAT PLACE!!
Bro, Blackstrap has already been closed by a year or two before you wrote this comment...
Hi ! Poutine is not a canadian good ,its typicly from Québec point.... lol bye bye
im sorry, what country is quebec in?
@@BrunchBoys hi dont be sorry lol Quebec is a province in Canada, we are french speaking but we speak english to
We did invente the Poutine and the followed us lol
Go at the restaurant (la banquise) where the Poutine is queen
Continue your good work bye bye
@@BrunchBoys most Quebecois don't celebrate Canada Day. Even in federal institutions in the province. They call St Jean Baptiste day fete national, not fete provincial. In short they think of Quebec as a country instead of a province.
@@jodycarter7308 ah, someone should tell them that literally no on else on earth thinks that too lol. They are canada
@@BrunchBoysOur English-speaking overlords have been trying to get us to give in since 1760… and yet we are still here. Your YT comment won’t change the fact that a large part of the Qc population has absolutely no emotional attachment to Canada. It is convenient when we travel abroad to be Canadian, but when at home, we simply do not care and simply raise our voice when the federal government tries to get involved in our daily lives.
Poutine? Seriously, you've just outed yourself there.
Every cliche in the tourist guide book...what, no smoked meat? How about a steamed hodog? Whaf a waste of time.
The list gets off on a very bad foot by having la Banquise at #1
No real Montrealers eat there.
Tourist trap. And you went Hook line and sinker for it
you need smoke meat sandwich
La Banquise is mid