Carlo Robbers It's called entertainment!! That's why! Nobody wants to see boring stuff. Also that's how he is in real life, really passionate! I wouldn't follow him if he wasn't so funny and over the top!
He's the standard man from souther italy that left the country after the war to find money in the state or england to send to their family...we are not all like him
I absolutely love Gennaro. I've been a chef for 12 years but this guys passion about food and the simple yet delicious ingredients rekindles my passion for food and being a chef. Keep doing what your doing Gennaro!
I always said that anyone can create amazing dishes and cooking in little more than 15 minutes and you Gennaro Contaldo show that in each of your recipes. A great teacher, great dishes! Thank you for sharing!
Jamie and Gennaro, your passion for food is incredibly infectious. Love, family and friends are the most important things in the world. Your TH-cam channels are incredibly inspiring and give me the motivation to create inspiring dishes to my family. Thank you!
You are a genius Gennaro, the flavours, textures and perfume are out of this world. THANK YOU FOR ENRICHING THE LIVES OF ME AND MY FAMILY! God bless you!
I tried nearly half of all the recipes out of your book and so far, everything was just delicious! And I don´t use cook books too often, normally... Thank you!
Mr. Contaldo is AWESOME !!!! I love how the recipes look in the end. He - just like you Mr. Oliver as well - is a food connoisseur !!!!!! I am a huge fan. I love pasta-type dishes, so most stuff pasta is right up my alley. :) As long as it's drenched in a butter sauce and has loads of garlic, I'm good. I'm glad I subscribed to these cooking type channels. Big fan of em' all.
Yesterday I ate at a Italian restaurant in The Hague. It was so good. Now I can better understand the meaning behind Gennaro's reactions. It was fantastic. Have a nice weekend!
Gennaro is so passionate during each step that you have the impression that if you were able to eat his cooking, you would not be delightfully full but full of his energy as well. So good!
This is a fantastic recipe for a college student. You could literally make this in 20 minutes and it's cheap. Yeah... prosciutto is really expensive, but a good ham, bacon, salami, or pancetta would be fantastic.
every time he smells the lemon, it's like he smells it for the first time :) This one is so easy, i'm gonna actually try it for my cook out this weekend
These lemons are really amazing. We learned that on our vacation in Italy. It's not like what we are used to from the grocery stores. Their scent is so intense you can smell it from several meters away and the flavor is unbelievably good. 🍋💛
i so hate it when youtube automatically activates subtitles for videos of gennaro. he doesn't speak the cleanest english, but i just need to hear him talk passionately about food to understand anything he says. this man's love for the kitchen arts is out of this world and i love him
With all due respect Gennaro, I would never treat a -not so cheap- nonstick french Tefal pan with metal forks like that. My wife is ruining enough in my kitchen already. Thanks for the recipe though and the fantastic kitchen work. Cheers
Gennaro!!! By watching your great, easy to understand video with personal passion for cooking I forget about my own food in the kitchen and I burn it! It's Your fault!( Laugh) All the best, fantastic Italian recipes!
Just hearing Gennaro speak makes me happy
Same here 😁
+Rory Dunbar
same here its very natural charisma with no ego just exudes enthusiasm and happiness
The Passion of this man is incredible. Dishes that are cooked with so much love can only be wonderful.
love is the most important ingredient in cooking
gennaro have sooo much compassion about food, i like that
Meh, it's the only thing I don't really like about him. It's just too much, why can't he just say "Yup, tastes good!" sometimes?
Carlo Robbers It's called entertainment!! That's why! Nobody wants to see boring stuff. Also that's how he is in real life, really passionate! I wouldn't follow him if he wasn't so funny and over the top!
Christian groenendijk yeah just fyi compassion and passion aren't the same thing.
Christian groenendijk You are right he does have compassion about his food as it saddens him that he has to kill the vegetables.
***** yes he is^^
Another cracking recipe G!
"Allo lovely people of'va Food Chube!"
Just makes me happy lol
Gennaro is the definition of how i imagine every italian
Christian Frödin nooooo please!!!!!
Christian Frödin He represents the southener male of the 1950s
He's the standard man from souther italy that left the country after the war to find money in the state or england to send to their family...we are not all like him
Christian Frödin I wish we were all like him!
+Christian Frödin We are absolutely not like him, he does his own personal "show" for the english people, sorry to disappoint u :')
I absolutely love Gennaro. I've been a chef for 12 years but this guys passion about food and the simple yet delicious ingredients rekindles my passion for food and being a chef. Keep doing what your doing Gennaro!
I always said that anyone can create amazing dishes and cooking in little more than 15 minutes and you Gennaro Contaldo show that in each of your recipes. A great teacher, great dishes! Thank you for sharing!
My pleasure ***** !
Jamie and Gennaro, your passion for food is incredibly infectious. Love, family and friends are the most important things in the world. Your TH-cam channels are incredibly inspiring and give me the motivation to create inspiring dishes to my family. Thank you!
You are a genius Gennaro, the flavours, textures and perfume are out of this world. THANK YOU FOR ENRICHING THE LIVES OF ME AND MY FAMILY! God bless you!
Another masterpiece from the Maestro G!
Just made this tonight.. It was amazing .. Absolutely superb
Not only do I love these recipes but watching Gennaro doing his thing always brightens up my day. 💛
Paper, I love paper!
love paper 2.
I tried nearly half of all the recipes out of your book and so far, everything was just delicious! And I don´t use cook books too often, normally... Thank you!
Mr. Contaldo is AWESOME !!!! I love how the recipes look in the end. He - just like you Mr. Oliver as well - is a food connoisseur !!!!!! I am a huge fan. I love pasta-type dishes, so most stuff pasta is right up my alley. :) As long as it's drenched in a butter sauce and has loads of garlic, I'm good. I'm glad I subscribed to these cooking type channels. Big fan of em' all.
Delicious and simple to make. I will be making this again. Thank you Gennaro for your recipes. Your enthusiam is infectious !
hahaha its always a joy watching this man cook! makes me wanna get up and make myself a dish too:D
Gennaro Contaldo is the best !!!! Love all your dishes !!! Forget the critics !!!
I used to think pasta had to have pesto or marinara but genarro just opened me into a whole new world with his recipes!!!
I love Gennaro's attitude towards food. Just perfect!
Love contaldo's recipes. One of the best chefs on TH-cam
I really like watching Gennaro !! Everytime I watching all his videos im hungry!!!
Oh My! Gennaro my favorite pasta guy. Thank you for sharing this delicious pasta recipe. Blessings ChefMike
Gennaro! I love the simplicity of this recipe! I would love to make this!
what a great chef ! i study also to be a chef in my country greece .and im so in love with italian cuisine its the best in the world!!!
Its really,really delicious dish,i love pasta and all kind of italian food....
Watching food being made so simple with 5-6 ingredients or so is what more people need. Basic tasty quick recipes. Love gennaro
Gennaro you sir, are a genius and an inspiration to young cooks like myself. Congrats.
Yesterday I ate at a Italian restaurant in The Hague. It was so good. Now I can better understand the meaning behind Gennaro's reactions. It was fantastic. Have a nice weekend!
I love this thin kind of pasta! Looks delicious!
Made this tonight for my mum and brother we all loved it and my brother hates tomatoes and veg usually! Excellent recipe and surprisingly easy to do!!
what a beautiful and easy dish. thank you for teaching us. are you in Australia?
Thank Conti...your the Best cook!!!
Hooray! Another Gennaro video! This I gotta make over the weekend. Gotta love simple recipes. Thanks Gennaro!
***** Yup, this is my go-to quick and easy meal now. SO GOOD.
Gennaro is a genius...simplistic foods made quickly n delicious. Gennaro i love you. Plz, cook for me !!!!! ♥️♥️♥️
Gennaro is so passionate during each step that you have the impression that if you were able to eat his cooking, you would not be delightfully full but full of his energy as well. So good!
I made this!! So delicous and fast ti make ❤
I tried to make this last night and it was very nice :) I forgot to add fresh chilli so added some chilli/oil. Thank you for the recipe :)
Muy mouth Is wattering. I will definetely going to try it and add some orégano on it. I can't wait. Thanks for the idea. 😊
Cooked! Just perfect. Thanx!
The crisped prosciutto also gives a different texture. Who doesn't like a good crunch ? ^^
DamKaKaDaNi Its been shown that on a menu if something has crunchy or crispy in front that it will likely outsell the others by quiet a bit....
Variation in texture :)
DamKaKaDaNi but then why using prosciutto, that prosciutto is called crudo (raw ham) for a reason! If you want something crispy then add pancetta.
Foc4ccin4 Because it tastes amazing when crispy, much like regular bacon does ;)
Cherry Soul nah
I made this but used local Jamon as we are in Spain. I also added lots of garlic (because I like it!) and some finely diced mushrooms. Delicious.
This is a fantastic recipe for a college student. You could literally make this in 20 minutes and it's cheap. Yeah... prosciutto is really expensive, but a good ham, bacon, salami, or pancetta would be fantastic.
I love you and the meals you make, Genaro!
Simply love see Gennaro cooking, he does so passionate way
Liked before even watching it.
Favoloso, Gennaro. Sarà uno dei miei prossimi pranzi.
I love when somebody LOVES his food!! And if it is another simple pasta recipe....thats even better :)
A fantastic dish, thank you Gennaro!
I freakin... LOVE this guy. He's so passionate about food, makes me hungry just hearing him talk.
This type of recipe is why I subscribed to food tube. Keep up the great work over there!
Gennaro never fails to please!
We made it last Sunday afternoon, It was a hit!
The way he promotes his food man. Gotta give him credit for that compassion! :D
It's so easy!!! I love it!!!
This is a killer dish. Highly recommended!
What a beautiful dish!
A melhor pasta de sempre!❤
Waaaa ! So simple, so beautiful
Love this guy!
the parsley goes inside. stir it . OH MYYYY, the SMELL IT IS UNNNBELIEVABLE!!
This look super delicious.
I need this meal right now!!
every time he smells the lemon, it's like he smells it for the first time :)
This one is so easy, i'm gonna actually try it for my cook out this weekend
These lemons are really amazing. We learned that on our vacation in Italy. It's not like what we are used to from the grocery stores. Their scent is so intense you can smell it from several meters away and the flavor is unbelievably good. 🍋💛
Man that looks good!
Oh man making this tomorrow! Thanks Gennaro!
Gennaro is my favourite FoodTube member :)
Why you cooking so good!!? Thanks Gennaro 😀😁👍🏻🍝🍝
Hearing Gennaro scratching the non-sticky pan with the metal forks is like having the burning hell in my ears.
s4ndwichMakeR u have a problem, dude
the world loves you toooooooooooooo gennaro!
Amazing pasta
Looks delicious 😻
i so hate it when youtube automatically activates subtitles for videos of gennaro. he doesn't speak the cleanest english, but i just need to hear him talk passionately about food to understand anything he says. this man's love for the kitchen arts is out of this world and i love him
TH-cam also brought you this video so maybe you want to apologize to TH-cam
With all due respect Gennaro, I would never treat a -not so cheap- nonstick french Tefal pan with metal forks like that. My wife is ruining enough in my kitchen already.
Thanks for the recipe though and the fantastic kitchen work. Cheers
TheVovozela Yeah it made me cringe... even if it wasent a nonstick pan i definetly wouldnt use forks on it...
+TheVovozela I'm pretty sure that it is a ceramic non-stick (not tefal), so it's not a problem to use metal utensils is it.
LiconC It's not ceramic...
In his kitchen, chef does what he wants, it's not that he needs advices from youtube smartass like u. Stfu already
If someone puts a fork in my Le Creuset, they will be sleeping with the fishes.
I want someone to love me as much as Gennaro loves food
Great chef.
Oh dang! I think THIS is the one I'm making for dinner tonight 😍
another gennaro masterpiece this one
Grazie per questa meravigliosa ricetta.
un tifoso francese!
Gennaro make you wanna create more delicious recipe and enjoy life!
I am making that for lunch tomorrow!
that looks so good😫😫
That looks bloody delicious, i am starving now...
Lov the way he says...”oh my my”
Gennaro!!!
By watching your great, easy to understand video with personal passion for cooking I forget about my own food in the kitchen and I burn it!
It's Your fault!( Laugh)
All the best, fantastic Italian recipes!
This is awesome! Quick, easy, delicious! Perfect student-food... :D
you're the best Gennaro
Perfect i must do these!!! Greetings from Ohrid!!!
I was just on vacation and I stayed in Skopje, I visited Ohrid one day! What a beautiful place!!!
G does another incredible recipe!
Gennaro is a legend!
You're food look so goooooood 👌 I wanna try this 🍝
💋💋💋what's a fantastic presentation !
Super Gennaro ❣
Them passion though...respect
aw, I am going to get the book!!
Looks good, Gennaro.
Full of love ❤
Haha I loved the "I love you, byeeeee!" In the end :D
I'm going to make this on a Sunday afternoon soon.
It is on the grocery list. Next Sunday, I'm trying it.
Everybody loved it.