🤩INGREDIENTS IN GRAMS & ML🤩 210g of flour 48g of sugar 9g of baking powder 5g of salt 5g of baking soda 5g of cinnamon 2 ripe bananas 240ml of milk 12,5g of butter 5ml of vanilla extract You’re welcome 🤗
Looks really delicious!! And I love it even more because there's no eggs..!! I made some plain pancakes a few days ago following your recipe, and they were the best I have ever had!! Seriously!! You deserve a lot more subscribers..:(
Was searching up a recipe and didn’t know which one to try when I saw these incredibly fluffy pancakes in the thumbnail and thought that I needed to try this out. I made them this morning, and they turned out perfect just like the video showed! I was kinda skeptical at first and thought they might turn out dense, but the pancakes were so fluffy and moist on the inside! I’m so glad that I tried this recipe out, and probably won’t need to find another one for pancakes now lol. The only thing I’d say is that I think they were pretty sweet by themselves, so there’s no need for extra syrup or anything and I can just reduce the amount of sugar next time. These were a 10/10, can’t recommend it enough!!! If you were wondering about which recipe to use like I was, this is your sign!
I made this recipe 3 times until now since i see it first time.. it's soooo good but i add egg white to increase the protein amount .. 😋😋😋 but my husband loved it like it without any change😍😍
I just tried this recipe but changed it up a little and my pancakes turned out so amazing. I used: 1cup - self-raising flour (ran out of plain) 1/2cup - plain flour 1cup - milk 2/3- ripe bananas 1tbs - sugar (my bananas were very sweet) 1/2tsp - cinnamon 1/4tsp - salt 1/2tsp - baking powder ( used self raising flour so I used less) >1/4tsp - baking soda Let me know if you try it! Xxx
I made these for breakfast with some bananas I had sitting around - they were so good! Thick, fluffy and super tasty. Make sure you cook them on a medium-low heat for a few min, so the inside gets cooked completely. Will def make again 😋
i made that recipe and it was good. i tried a lot of pancake recipe but this was the best. i just made half of the recipe to see how it'll be, i just had to add more flour to make it more solid like in the video, i add chocolate drops and 1 tablespoon peant butter. this will be my fav recipe.
I’m going to make these for breakfast today :3 I forgot to edit yesterday but they were delicious they weren’t mushy and they looked like regular pancakes 😋 I ate them with some walnuts and Nutella. My rating is 10/10 I recommended trying out this recipe if you want to make banana pancakes and I will make these again :3
pretty awesome!! they fluffed up pretty well. i was under the impression that u need some type of acid (butter milk or yogurt) to work with the baking soda to get a good rise. i guess thats just a myth
Wtfuuuu this is so good! Idek the last recipe (from another channel) was flat and black But this is so poofy It's like banana bread too! Didn't even need to put sugar, I only put 1tbs but the banana made it sweet already (1 black 1 newly spotted banana). I really enjoyed this recipe 😋
I use pancake mix (preferably "Aunt Jeminas) and go from there. I also put slices of bananas on the pancakes before I flip them and get the same results.
I plan on making these for me and my family. Even though I’m still a kid I love cooking so hope these come out good. I also saw a comment that said I should add a bit less baking powder and baking soda because it has a bitter aftertaste. Is that true or should I stick with the recipe?
Sólo me quedó la duda de la cantidad de harina. Tengo entendido que una taza de harina equivale a 120 gramos, por lo que una y media serían 180. Ojalá me pudiera responder para sacarme de mi duda.
mmmm, I tried this tonight cause I was in the mood for pancake. Not really sure why I could taste that baking soda after taste. otherwise, these are very easy to make.
Yes, you can give these to kids. If the baking soda and powder are too much, then don't use the baking soda and only add 1/2 teaspoon or 1 teaspoon of baking powder. You can also instead whip egg whites to stiff peaks, then fold them into the batter.
I did everything step by step not missing a single thing and my pancakes came out like cardboard ☹️ I don't know if it's me or if it's my pan or the flour but they came out awful. But these look very good on video 👍🏻
You can use whole wheat flour, but you have to add more liquid to the recipe. For example, for this recipe you can use 1 1/2 cups of milk instead of just one. I also have a whole wheat pancakes recipe here if you would like to try it: th-cam.com/video/nupUFvD16lg/w-d-xo.html
Hmm. Tried this out. The outcome was not good. Bitter after taste. Guess it was from the baking soda + baking powder. Should reduce the amount of both of them. Threw to the bin at the end 😐
🤩INGREDIENTS IN GRAMS & ML🤩
210g of flour
48g of sugar
9g of baking powder
5g of salt
5g of baking soda
5g of cinnamon
2 ripe bananas
240ml of milk
12,5g of butter
5ml of vanilla extract
You’re welcome 🤗
Alvaro Camara Thank you!
Thank you so much
youre the best
Thank you ! :)
I just made these for my family this morning! They came out amazing!!
Looks really delicious!! And I love it even more because there's no eggs..!! I made some plain pancakes a few days ago following your recipe, and they were the best I have ever had!! Seriously!!
You deserve a lot more subscribers..:(
Thank you! I'm happy you liked them.~ 🙂
made this for my family earlier this week and we loved it! best pancake recipe i’ve tried!!
just love all those marvelous ingedients you put in there....lOVE HOW THICK they are
They look so good, and no egg which is even better. Thank you!
Nice I'm gonna make this today! 😃
UPDATE- THEY WERE THE BEST BANANA PANCAKES I'VE EVER HAD 😍
OMG these are amazing!! I was looking for eggless pancakes thank you so much!
Was searching up a recipe and didn’t know which one to try when I saw these incredibly fluffy pancakes in the thumbnail and thought that I needed to try this out. I made them this morning, and they turned out perfect just like the video showed! I was kinda skeptical at first and thought they might turn out dense, but the pancakes were so fluffy and moist on the inside! I’m so glad that I tried this recipe out, and probably won’t need to find another one for pancakes now lol. The only thing I’d say is that I think they were pretty sweet by themselves, so there’s no need for extra syrup or anything and I can just reduce the amount of sugar next time. These were a 10/10, can’t recommend it enough!!! If you were wondering about which recipe to use like I was, this is your sign!
I am interested in this recipe because it has no eggs. I'm tired of breaking eggs for everything I make :)
Were good without eggs?
@@IvetteMontes Yep! Just follow the recipe and it’ll turn out great.:)
I made this recipe 3 times until now since i see it first time.. it's soooo good but i add egg white to increase the protein amount .. 😋😋😋 but my husband loved it like it without any change😍😍
I just tried this recipe but changed it up a little and my pancakes turned out so amazing.
I used:
1cup - self-raising flour (ran out of plain)
1/2cup - plain flour
1cup - milk
2/3- ripe bananas
1tbs - sugar (my bananas were very sweet)
1/2tsp - cinnamon
1/4tsp - salt
1/2tsp - baking powder ( used self raising flour so I used less)
>1/4tsp - baking soda
Let me know if you try it!
Xxx
How much did it make?
They look so awesome, thanks for sharing.
Just made this recipe today for breakfast and omg so delicious I added chopped up walnuts in the batter ohh so good
Just made this today and omg this is THE BEST Banana pancake recipe! 🤩😋
I just made these and they were SO FLUFFY AND DELICIOUS!!!! I'm going to save this recipe for every single time I make banana pancakes now ❤️
they look so good, I'm gonna make them for Breakfast tomorrow.
Update?
@@pinetree-4 lol 6 years ago
@@bree4203 😂😂
@@pinetree-4 jkj lml jjjjjjjijn .
I can say nothing.
These were so good! I made double for my family and friends and they loved it!! I'm making them again right now :)
Thanks for the recipe. Cakes came out really really delicious. So soft & fluffy. I made it with whole wheat floor and jaggery to make it more healthy.
I made these for breakfast with some bananas I had sitting around - they were so good! Thick, fluffy and super tasty. Make sure you cook them on a medium-low heat for a few min, so the inside gets cooked completely. Will def make again 😋
i made that recipe and it was good. i tried a lot of pancake recipe but this was the best. i just made half of the recipe to see how it'll be, i just had to add more flour to make it more solid like in the video, i add chocolate drops and 1 tablespoon peant butter. this will be my fav recipe.
I’m going to make these for breakfast today :3
I forgot to edit yesterday but they were delicious they weren’t mushy and they looked like regular pancakes 😋 I ate them with some walnuts and Nutella. My rating is 10/10 I recommended trying out this recipe if you want to make banana pancakes and I will make these again :3
The best pancake recipe. Foolproof.
wow they look great
I just made these and the taste sooo good!
Thank you!
I just made them and they were so delicious 😄. Thanks for sharing 🥞
They were really good! They weren't that much fluffy but they tasted yummy
thanks for the recipe! it turned out beautifully. the thickness..!! was perfect 😍 (reduced to half, less salt)
This banana pancake looks Yummy. I will try it out. Thank you for sharing
Thanks for visiting 😊
That opening is so beautiful I just wanted to sit right down to that breakfast and get to know you ^_^ beautiful video
Thank you! :)
pretty awesome!! they fluffed up pretty well. i was under the impression that u need some type of acid (butter milk or yogurt) to work with the baking soda to get a good rise. i guess thats just a myth
Just made these. They are really good ❤️😍
I tried these and they came out just like the picture and tasted amazing. Perfect recipe. Thanks a lot.
Wtfuuuu this is so good!
Idek the last recipe (from another channel) was flat and black
But this is so poofy
It's like banana bread too!
Didn't even need to put sugar, I only put 1tbs but the banana made it sweet already (1 black 1 newly spotted banana).
I really enjoyed this recipe 😋
This is really the best pancake recipe ever!!
Wow so great...! And thanks I love your pancake soooo much!
Yum!! They look fluffy and delicious 😋
I use pancake mix (preferably "Aunt Jeminas) and go from there. I also put slices of bananas on the pancakes before I flip them and get the same results.
I tried this recipe and it is most delicious
Best banana pancake recipe! Love ur channel so much!
Thank you so much!! 😊
Hi tks for sharing the great recipe.
May I know why baking soda is still needed if baking powder is alr being used? Tks
I plan on making these for me and my family. Even though I’m still a kid I love cooking so hope these come out good. I also saw a comment that said I should add a bit less baking powder and baking soda because it has a bitter aftertaste. Is that true or should I stick with the recipe?
I think that the baking powde and the baking soda are fine, I'll just adjust the salt, with 1/2 teaspoon of salt is better
Wow. I like this ❤
used this recipe and pancakes turned out great. tysm!
Very nice recipe...
Made these today and they’re so YUMMY!! Thank you!!
this recipe was very good
Ooooh yes!!!!! Yummylicious 😊
my mom would love this :)
Best pancakes ever😍😋😋😋👏👏💗
Yummy recipe.
Sólo me quedó la duda de la cantidad de harina. Tengo entendido que una taza de harina equivale a 120 gramos, por lo que una y media serían 180. Ojalá me pudiera responder para sacarme de mi duda.
Looks delicious 😋 😍 👌 😜 ❤
mmmm, I tried this tonight cause I was in the mood for pancake. Not really sure why I could taste that baking soda after taste. otherwise, these are very easy to make.
I just made these.....
so freakin delicious
OH
MY
GOSH
thank you
good channel i like it keep going i love pancakes a lot hhhhhh
Delicious
Easy and tasty recipe
Hi baker! Do I need to add the cinnamon?
Hi! The cinnamon is just to add a bit of flavor to the pancakes, so you don't really have to add it if you don't want to.
What if you don't have backing soda. what can you substitute it with?
nice lift on those pancakes!
does the baking powder and soda make a difference? I currently don't have those items 😣
Well they are both leaveners and are meant to help the pancakes rise and become light and fluffy, so yes they will turn out differently.
is that really a tablespoon butter ?
Thank you.
I have baking soda but not baking powder. Would it change the results if I skip it?
Can i add eggs to it? If yes, how much? And will there be any change to the recipe?
Can you put this mixture in the fridge overnight?
Would it work with oat flour?
How many gram of 2 ripe banana (Peeled)?
Can i give these pancakes to kids..i felt more baking soda&powder...instead can i use egg??
Yes, you can give these to kids. If the baking soda and powder are too much, then don't use the baking soda and only add 1/2 teaspoon or 1 teaspoon of baking powder. You can also instead whip egg whites to stiff peaks, then fold them into the batter.
WOW U NEED MORE SUBSCRIBERSSS
I would've add slices of banana to the pancakes before turning them over
I would caramelize those banana before I serve them.
I did everything step by step not missing a single thing and my pancakes came out like cardboard ☹️ I don't know if it's me or if it's my pan or the flour but they came out awful. But these look very good on video 👍🏻
Maybe your baking powder is dead, I had similar problem before.
Could you substitute the all purpose flour for whole wheat flour or how could you make these pancakes whole wheat?
You can use whole wheat flour, but you have to add more liquid to the recipe. For example, for this recipe you can use 1 1/2 cups of milk instead of just one. I also have a whole wheat pancakes recipe here if you would like to try it: th-cam.com/video/nupUFvD16lg/w-d-xo.html
The Sweetest Journey thank you! :)
Besides that egg smell we use vanilla What other reasons U use vanilla
Taste
Song anyone? 🙏🏻
Umm are they supposed to be a little mushy inside? cuz mine were
Lower the heat, so it bakes more evenly.
question: what do i do if i don't have a potato smasher
You can use a fork
Wat syrup on the top of pancakes
I used maple syrup.
No eggs?
No, they don't need any. The bananas are used both for the flavor and because they can substitute eggs in recipes.
These are banger
👍👏👏
😀👍🏻🍌🥞 lg aus Wien-Österreich 🌏🇪🇺🇦🇹2022 ☕️🍰
no eggs?
No, it doesn't need any. The bananas are there both for the taste and also because they can replace eggs in a recipe. :)
Hmm. Tried this out. The outcome was not good. Bitter after taste. Guess it was from the baking soda + baking powder. Should reduce the amount of both of them. Threw to the bin at the end 😐
I guess I should add less when I make these then.
Lolll
why dont you use egg?
It doesn't really need it because of the banana. The banana is a good substitute for eggs because it adds moisture and is a good binder.