Sticky Toffee Pudding
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- เผยแพร่เมื่อ 20 ต.ค. 2024
- #StickyToffeePudding #Pudding #Scrummy
How to make Sticky Toffee Pudding, a full baking tutorial.
TIMINGS
Prep Time: 15 mins.
Cook Time: 45 mins.
Total Time: 1 hour.
SERVINGS
Makes enough to serve eight people.
INGREDIENTS
For the Sponge Pudding.
10½ tablespoons (125g/4 ½ oz) butter.
¾ cup (150g/5oz) light muscovado sugar.
1 tablespoon of treacle.
1 tablespoon of golden syrup.
2 eggs.
1 teaspoon of vanilla extract.
1¼ cups (150g/5oz) self-raising flour.
⅔ cup (150g/5oz) dates, chopped.
1 cup (250ml/8.5floz) water.
2 teaspoons of bicarbonate of soda.
For the Toffee Sauce.
7 tablespoons (100g/3 ½ oz) butter.
¾ cups (150g/5oz) dark muscovado sugar.
3 tablespoons golden syrup.
⅔ cup (150ml/5 fl oz) double/heavy cream.
1 teaspoon vanilla extract.
Pinch of salt.
To Serve.
Vanilla ice cream, whipped cream or custard.
METHOD
1. Preheat the oven to 180℃/160℃ Fan (360℉/320℉ Fan) Gas Mark 4
2. Grease a 20cm/8” ovenproof dish.
3. Chop the dates and place in a saucepan with the water and bring to a simmer.
4. After cooking for a couple of minutes add the bicarbonate of soda taking care as this mixture will foam up. Set to one side.
5. Beat the butter and light muscovado sugar together until light and fluffy.
6. Add the golden syrup, treacle, eggs and vanilla extract and continue to mix.
7. Add the flour, continuing to beat until it’s all mixed in.
8. Add the date mixture and mix until combined.
9. Pour into the prepared ovenproof dish.
10. Bake for 40-45 minutes, or until firm and springy to touch.
11. The toffee sauce, melt the butter, dark muscovado sugar and golden syrup together in a pan.
12. When the sugar has dissolved add the cream, vanilla extract and salt.
13. Bring to a slow simmer for 4 minutes until the toffee sauce has thickened.
14. Remove from the heat and allow to cool for 1 minute while continuing to stir.
15. Pour the sticky toffee sauce over the pudding reserving some to pour over the pudding when served.
16. Serve with vanilla ice cream, custard or cream.
17. Mmm Scrummy!!
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What do you want us to bake next? Leave us a comment. Happy Baking!
Your videos are fab!! I’m going to try to make this for my fiancé on Valentine’s Day as it’s his favorite ♥️ will you please try to make a Swiss roll cake? I am intimidated by them 🙈 xx
Thank you Fiona , the sticky toffee pudding is delicious with lots of toffee sauce. Yes I'll definitely do a swiss roll. x
ufffhh...it's very delicious,sweat and yummy....🎉😊❤
I had the great pleasure of trying sticky toffee pudding for the first time during a trip to England in 2017. It immediately jumped to #1 on my list of favorite desserts of all time. Just watching it being made fills me with happiness!
I love it too it's a special kind of dessert x
I just made this… followed the recipe and it is amazing! So decadent!
Wonderful! thank you x
Sticky toffee pudding is one the all time great desserts.
It's the best especially in this weather x
I made it today it’s so easy mad delicious I love it
Thank you for the positive feedback. Glad you enjoyed it x
Tried this today and it was delicious. Thank you for such a great recipe 😊
My pleasure 😊 glad you liked it . I have lots of lovely recipes on my channel would love if you could check them out x
I made it and it was AMAZING 🤩 and the taste is much better than in any restaurant. Thank you 😊
Thank you Wafa Said for that kind compliment - it is lovely and the sauce is amazing :)
I just made this and it was so good!!!
Thank you for the kind comment. It's lovely on a cold dark Autumn evening. We love it here too:)
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Can i make the sponge and the sauce the day before eating and then just blast each portion in the microwave before serving
yes you can x
Is the baking soda the same as baking powder or is it bicarbonate of soda
baking soda is the same as bicarbonate of soda x
YUM
Thank you this is one of my favourites x
I did try it and it was excellent 👌
Thank you Jose glad you enjoyed it :)
mmmmmmmmmmmmmm soooooo yommyyyyyyyyy 😋
Thank you x
Hey for the pudding is it normal butter or unsalted?
I use whatever I have in the fridge but if you going to buy butter get unsalted x
It's yummy😋 now i understand why it is favourite food to dutch of Cambridge kate Middelton
It sure is. I didn't realise is was one of Kate Middletons favourites :)
Can we use light brown sugar instead of dark brown sugar for the sauce ?
Yes you can Nabiha - the sauce won't be as dark but will still taste delicious x
Can we alternate dates. I don't like them
yes you can but not tried anything else here are some options: Figs - Dried figs offer a similar sweetness and texture. Soak them in hot water like you would with dates.
Raisins or Sultanas - These can add sweetness and moisture. You may want to chop them and soak them to soften.
Prunes - They have a similar sticky texture and work well in place of dates. Prunes add a slightly different but still delicious flavor.
Dried Apricots - These provide a more tart sweetness but can still contribute to the moist texture of the pudding.Whichever substitute you choose, keep in mind that the flavor and texture will vary slightly from the traditional date-based pudding.
The only thing we don’t agree on is that’s not a big slice lol I will definitely try this recipe tho thank you
Thank you :)
Step 2 mentions- 2. Grease a 20cm/8” round ovenproof dish. However the dish in the video appeared to be a rectangle. What baking dish should I use?
Hi there an 8-inch or 9-inch square tin will be fine. If you don't have one it will work in any 8" or 9" round tin Thank you x
can i use honey instead Of golden syrup?
Yes you can - golden syrup is easy to make too :)
In Canada and USA golden syrup is corn syrup.
Yummmmmmmmo
Thank you:)
Delicious 🥧🥄👍
Thank you 😋
👏🏻👏🏻👏🏻👏🏻
Thank you x
What is treacle, muscovado sugar??
Treacle is molasses in the United States - if you don't have you could use golden syrup instead the mixture won't be as dark but shouldn't taste any different:)
@@ScrummyTV thx, what is the substitute for muscovado sugar?
Dark brown sugar - muscovado is a brown sugar but very fine when you open the packet it's all stuck together. If you have dark brown sugar use instead:)
You say baking soda in the recipe it says bicarbonate soda
Baking soda and bicarbonate of soda are the same thing John x
Is there a way we can replace the brown sugar
If you can get molasses or treacle you can make your own with white sugar. Not difficult to make :)
@@ScrummyTV thank you also can we use raisins in place of dates
You could leave the dates out. I've seen recipes without the dates but it's just basically a sponge . I wouldn't use raisins but prunes would be another option :)
Can we leave out the golden syrup by adding more treacle? Sorry for the questions lol
It's possible to make golden syrup if you can't get it. It's only sugar, water and lemon juice cooked together. lots of recipes online to make it. Maple syrup or honey would be a good substitute either. I wouldn't add more treacle :)
Looks divine, but don’t add vanilla to a very hot pan. If the alcohol in the vanilla cooks off the vanilla loses a lot of it’s flavor.
Thank you for the tip Dustin x
I dont believe the voice over lady actually eats pudding at all
rice pudding
Thank you Floatzy I love rice pudding , leave it with me and will def do a video on it , thank you x
Left over toffee sauce !
Sounds like leftover bacon , no such thing .
So True x
Never liked dates as part of this recipe, black treacle is so much better.
That's good to know, how much do you add? My son doesn't like dates x
@@ScrummyTV 3 tablespoons of Black Treacle - gives it that deep and rich toffee taste and then can dispense with the dates altogether. Though that's just my preference - lots of people love dates.