The Best Oxtail| Jamaican Style Oxtail
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- เผยแพร่เมื่อ 28 ส.ค. 2024
- In this video, I have shared how to make The Best Oxtail recipe, Jamaican Style
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4lbs Oxtail ( Cleaned and trimmed)
2 TBSP All Purpose Seasoning( I’m using Maggi Jamaica)
1 Tsp Salt
1 Tsp Black pepper
1 TSP Browning ( Grace Jamaican Product)
1 Can Butter Bean(Drained)
1 1/2 Cup Red label wine(If you don’t have wine you can use 1/4 Cup of Worcestershire sauce)
1/4 Cup Green Seasoning(see recipe on my channel)
2 Onions (chopped)
6-8 Sprigs of Scallion(Green Onion)
4 Sprigs of Thyme
6 Garlic Cloves (Chopped)
6-10 All Spice Berry( Pimento seeds)
1 Knob of ginger (Grater or Crushed)
1 scotch Bonnet pepper
1 TBSP Oil( I’m using coconut oil)
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Oxtail is a flexible dish. You can also add ketchup or sweet chili sauce to this recipe.
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Music: Tropic
Musician: Jef
I used this recipe for the first time a year ago and I will not switch up!!!! The meat was falling off the bone and everything was so full of flavor!!!! I get so many compliments every time I make my oxtail and rice and peas. I came back to the video because you deserve so much credit!!!! Thank you for sharing your recipes. ❤️❤️❤️
Great to hear!
I don’t watch anyone else to teach me how to cook 🇯🇲🇯🇲🇯🇲🇯🇲🇯🇲 Back to mi roots
Thanks 😊
I made this recipe today and my family loved it! Deff tastes better than the Jamaican restaurants where I live ❤️🔥
Great! Happy you enjoyed it ❤️
I like your method. I’m a pretty good cook myself but I’ve never added the seasoning three times. I usually just add some in the beginning let it cook and then add more at their end with the butter beans. I’m going to try it your way on Sunday. 😍😛
Yes, I do when it’s extra tough. Thanks 😊
Raina girl there's hundreds of ox tail recipes but how you explained every step your laid back tone is what had me. So I don't eat meat, so I made it for a potluck at my job I followed every step, I had to double it be it was a larger amount. But girl let me tell you it was a hit the first thing to go 🤣. I was worried because like I said I don't eat meat so I couldn't taste it to see if it was right or not. From the compliments that I got they loved it. Thank you for sharing ☺️
I’m over here rolling. You took meat to the cookout and you don’t eat meat😂😂😂 What a chance you took. Yes, I’m happy this turned out great for you. It always a hit when I make it as well. Thanks
It was definitely a chance I took. I left some for my son he loved them. I'll be making it again bc I'm daughter is coming down from school and she loves some ox tails.
i LOVE THE WAY YOU CLEAN THE OXTAIL AND THE WAY YOU CLEAN EVERYTHING ELSE. THATS GREAT. 👍
Thanks
You remind me of myself! I never let my meat touch the sink. Respect to you for that 😀
Love your laid back style.
Nice you add a 2nd dose of seasoning as well. Very good idea.
When you said don’t add cold water to your meat always use hot water that’s when I subscribe le cause that’s how I was taught!!! Love you channel
Thanks 😊
Thank you for the tip on the Red Label Wine and Stone ginger wine 😉
4q
I wish I could taste through the phone omgg 😋😋Can we please get a rice and peas video 😍😍
Yeeeeaaaaaasssss goodie! I done find one of thee best at home cheff!
One of the best Chef hands down love following you🔥🍀🔥
I appreciate that
So excited to try this tomorrow. Thanks so much. Looks delicious.
Raina, this recipe never fails me. Always pan point.
Looks delicious! I’ve never used red label wine in my oxtail, but I think I’ll try it. I wish you sold your green season!
You better not
Yes, give it a try. Red wine goes great in beef or any red meat. White wine goes great in chicken or seafood dishes. Enjoy 😊
I have never made oxtail but am going to try this
It’s delicious 🤤
I'm new to your channel. I really love the way you season and cook your meats. Love how you add in all the seasonings at different times. Bless up yuhself.🇬🇧
Thanks
Peace and blessing
I love the wine idea. They don’t have red label wine in California, but they do have port wine. Omg! It’s the best thing I’ve ever tasted
Yes, the port wine will work.
@@TheRainasKitchen yes! It’s so delicious with lamb and beef cut meats.
Yes, wine taste great in everything !
Am cooking it as i write this and it looks and smells soooo good, i like the season x 3 method.
Thankyou for sharing ♥️
Great! Enjoy ☺️
Your husband must love you that's excellent cooking technique you got going there
Thanks
Omg you have me drooling again, will definitely share.
Thanks
@@TheRainasKitchen you are welcome ❤
Looks amazing I’m gonna make some oxtails
Thanks 🙏🏾
Raina I so appreciate your teaching style very laid back which makes it much more understandable. What size was the pot the you used for the oxtail?
A suh minute a Mek my oxtail going forward. Your method is the boom 💥
Yes! It’s the boom 💥
This looks soo tasty, I never knew you could add red wine to oxtail but o do add it to stew beef(silly me, not thinking). I will Definitely try cooking oxtail thus way with the 3 different Times adding seasoning (thank you for sharing)
Yes. Makes it’s flavorful and delicious 😋
Add red wine (dry) to any beef dish and YEAH..also add add,a little to pasta sauce while simmering. Again Yeah
❤,looks amazing
Thanks 😊
Good morning I wonder when are you going to give me the recipe or do I have to take a ride to Georgia just to get a nice pot 🍲 of that good food that you be showing on TH-cam and Instagram looks delicious 😋🤤
Wow this looks amazing. I'm trying your strategy. Thanks for sharing! Much love from the BVI! 💖💕❤
Thanks 😊
Thanks 😊
This is it !!
Thanks
Delicious 🔥🔥🔥🔥👍
Love your cooking..i also been following you on Instagram..love foods my self..nuff love
Thanks for the follow. I appreciate it ❤️
Love it!
Loved it
❤❤❤❤❤❤
New Subby,.ntn i love to see more than the mortar
Thanks 😊
New here love love loving your channel
Welcome! Thank you 😊
Mi woulda love fi live a your house lol
lol 😂
Ok
Can you tell us how you make that cabbage salad you paired the oxtail with in the begging of the video?
Yes ! That video is in my phone waiting to be uploaded 😂😂
Looks great!! Can I ask what size would you recommend cutting the oxtails? 2 inches?
3/4” is my preference.
Ok great thank you for replying so fast 😘😘 keep the good cooking going
What can I use instead of red lable wine?
Any red wine is good.
Looks yummy 🤤 so you don't have to burn sugar before putting the oxtail in the pot, right?
No! That’s optional. You can use Browning. Some people will over burn the sugar and the oxtail comes out bitter,
@@TheRainasKitchen ok thank you so much! Your videos are straight to the point. Just subscribed.
Where can I get all these seasoning from?
Question? Can I use oxtail seasoning, all purpose seasoning, burnt sugar, salt & pepper to season the oxtail? Or is better to just use the all purpose seasoning along with the Burnt sugar and salt and pepper? Or can I use all of the above seasonings? I’m planning on making this dish for Sunday dinner.
Hi. You can use Any powder seasoning just make sure you use a lot of natural seasoning.
@@TheRainasKitchen ok thank you!!
How did you make the vegetable
What’s in the green seasoning? The blended one
It’s a blend of all the dry seasoning. The video is on my channel. Scroll down and watch it. Thanks
Hi. I love your videos, but as a new cook, can you tell me what type of oil you used and how high is your flame when you're cooking? I plan on making this next week😊Thanks
Hi. I’m using coconut oil. Keep the flame in low-medium heat. Thanka
@@TheRainasKitchen do you have the flame at low-medium even when you’re browning the oxtail in the beginning too?
Do you cook on medium high the whole time?
No. Low to medium. Never high.
You want it to slow cook.
Hmmmm!! 🍽🥂🍾
Watched u love anytime
Can I use red cooking wine
🙌🏽 Yes
What is the name of the thing you use to crush the garlic?
X-cosrack Mortar and Pestle Set, Marble Pestle and Mortar Bowl with Copper Base and Anti-Scratch Pad, Solid Stone Grinder for Herbs Spice Guacamole Garlic Ginger Root, 5.5 Inch (White) www.amazon.com/dp/B07MTZH66S/ref=cm_sw_r_cp_api_glt_fabc_1GMTD861DSG9NPGZMQKP
how much water did you use?
Enough to cover the oxtail.
Thank you but I would like to share the video and there's no share on this
Babe
Wow too much seasonings.