ฝัง
- เผยแพร่เมื่อ 31 ก.ค. 2022
- Jangjorim (salty beef side dish) is one of the most delicious Korean mit-banchan (preserved side dishes). Full recipe: www.maangchi.com/recipe/jangj...
My cookbooks:
Maangchi's Big Book of Korean Cooking:
www.maangchi.com/big
Maangchi's Real Korean Cooking:
www.maangchi.com/real
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Stories, photos, & recipes:
www.maangchi.com/letter
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/ maangchi
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Twitter where we share photos of Korean food we all made:
/ maangchi
My TikTok for short videos:
/ maangchitime - แนวปฏิบัติและการใช้ชีวิต
![Korean Soy Sauce Beef Side Dish Recipe with Garlic & Shishito Peppers [DELICIOUS] 소고기 장조림 🇰🇷밥도둑 반찬!](http://i.ytimg.com/vi/o2MMFtiZWwI/mqdefault.jpg)
![Korean Soy Sauce Beef Side Dish Recipe with Garlic & Shishito Peppers [DELICIOUS] 소고기 장조림 🇰🇷밥도둑 반찬!](/img/tr.png)
I've been looking for this. ❤❤❤❤❤
Now I can make it myself
👍
What I love about Maangchi is that after all these years, the success she's had, and everything that TH-cam has become, she's still just doing her thing. No pretense, no fancy editing or camera work, and you can tell she probably hasn't updated her AV equipment much (which is SO Korean 😆). Her effortless natural charm and authentic recipes are all she needs. Don't ever change, 아줌마! ❤️
That's why we love maangchi
Nicely put, she is a lovely lady who makes wonderful food, well explained and easy to follow;
High quality cookinggggg
I like the Korean tradition of serving many small dishes to offer a variety of textures and flavors. I generally prefer this over eating a larger portion of just one dish. Thanks for sharing.
Yes, but doing dishes must be a pain!
Thank you very much for your nice comments and messages as always! I'm going to read all your comments now!
I just finished Korean caption, so English and Korean captions are available. 영어, 한국어 자막 올렸어요!
THANK YOU
You always make me happy thank you Maangchi! Hello from Philadelphia.
Good day Ma'am . .may I know what is the Korean name of the meat that you cooked?
@@myforeverlove449 장조림
@@myforeverlove449 치맛살양지 (chimassal-yangji). Good luck!
I love the context Maangchi gives to the history & value of each dish. She makes beef in the olden days of Korea sound just as valuable & precious as the kind of Wagyu that comes with a certificate when you purchase. I recently went on the carnivore diet after a long time researching, and have learned the true value of beef. The way Korean cuisine treats every cut of beef, even the ones we wouldn't recognize here in the US, profoundly makes me appreciate this time period in which we live where we can have it just about any time we want
Ooooooh I’m already so excited for the pickled garlic! Next year is so long away but I will be patient. 😂
: )
장조림도 너무 맛있어보이지만 함께 드시는 반찬들에 침이 꼴깍꼴깍 넘어가네요~~!! 오랜만에 저도 장조림 만들어봐야겠어요!! 레시피 넘 감사해요!!
oh!! This is my favorite Korean side dish. Jangjorim!! It's late at night in Korea, but watching this video makes me want to eat a late night snack. I want to eat rice and soy sauce!! 👏👏👏
I’ve been following you for 7 years, you’ve taught me so much! I’m so grateful 언니!
Thanks a lot!
My kids absolutely love this dish! Thanks for sharing ❤
I like hearing about Maangchi's early years...🤘💙🤘
Yes yes yes Maangchi! I had been waiting for this recipe for sooo long! Thank you so much!
12분전에 보는 망치이모의 영상 최고!
마늘장아찌?? 너무 맛있어보이네요 만드는법은 내년에 공개된다니 ㅠ 기다려야겠네요^^
Good luck with making delicious pa-kimchi!
Maangchi I cannot get enough of you, you are my number one chef on TH-cam been watching you forever thankyou for all the delicious foods that you've taught us love & God bless 🙏💕🙏💕
I've tried Soo many of your recipes over the years and I just absolutely love your channel. Your flavors bring Soo much joy into my home. I've made huge amounts for gatherings with friends and there are never leftovers. Thankyou for sharing this beautiful tradition
I'm so happy to hear that!
@@Maangchi 🥰 🤗 Have a great day Maanchi! Can't wait to try this recipe 😋 🤤
This brings back so many memories!!!! I used to eat this as a kid with water rice (mul bap!) 😍😍❤️🥹 now I will make this for my son
“Tender + chewy sounds like life”. Very profound Maangchi! Love your videos.
Hi Yaffa, how are you doing?
Thank you Maangchi
Thanks for sharing another amazing recipe,I’m learning a lot here.we are on holidays in Ghana 🇬🇭 and I will make this for my family in Ghana.sending love from Ghana 🇬🇭♥️♥️♥️♥️
Hi Maangchi ❤️ looks delicious
I love your recipes!!
I always watch your yt channel since 4 years ago &I really like korean meals & all snaks like tteokbokki ,Kimchi stew,Omuk soup,kimbap , fish bread ,etc. And I really thanks to u for showing us how to make korean recipe .❤️❤️❤️
오늘의 주인공 장조림 말고도 같이 드시는 소소한 한국식 밑반찬 너무 좋아요!! 먹고싶네요~~😄😄
This is amazing! One of my favorite dishes ever. My mom (Korean) still makes this all the time but just calls it "salty meat", so it's nice to know the actual name for it.
"salty meat", that's right! : )
Maangchi! I love your cooking videos! :)
Delicious looking as always. And I love your shirt!!! Looking forward to the pickled garlic video. Your soy bean paste and soy sauce videos are some of my favorites.
잘보고 갑니다~ 한식을 세계에 알려주시다니 제 멘토가 되어주세요❤️🇰🇷🇰🇷
너무 맛있겠다~ 장조림~~ 오이냉국도 완전 맛나보임~🙊
Can't wait for this to begin! Your recipes are always the best!
I've been watching your channel for almost 4 years and today (finally🤩) I want to say THANK YOU Maangchi!!!!!!!!!!!!!!🌺
I do enjoy your cooking and your videos put me always into a good mood!! And in addition to that your cookbooks are the perfect complement to your TH-cam-Channel!! The two books are simply great!!!
Thank you so much for sharing your delicious Korean recipes!!!
Sunny greetings from Germany🌞🌞🌞🌡
Jasmin
Thanks a lot, my friend! Love you...
This sounds so delicious. I wish I was sitting right next to you and eating this. I'm definitely going to make this. Thank you for another wonderful recipe.
wonderful sharing and healthy recipe
I was only looking for korean rolled egg recipe, and found you! oh why oh why only now?
My mouth is now watering, I can already imagine the burst of flavors! yum!
I just love watching this channel. I learnt some dishes and tried in fact. It was awesome
Looks tasty.
Thank you for the video and stories.
Eager for your pickled garlic recipe. I love the Korean way of many side dishes, so you are able to enjoy many flavors during one meal. Thank you as always, Maangchi.
I am making this right now. The kitchen smells soooo good. Thanks, Maangchi! ❤
Good luck!
@@Maangchi Maangchi can I use you mail becouse I need you advice ?
With all the cool dishes, it looks like the perfect summer lunch!
This recipe, like all your other recipes, looks delicious. Your pickled garlic looks much more flavorful than other pickled garlic recipes found online. I will try to wait patiently.
I love watching you cook and eat your delicious food! I had tried many of your recipes and I love them. Thank you for sharing.
I love your recipes 🌹 thank you 💐
Looks so yummy Maangchi....I loveee your recipes and you are so sweet :)🥰
Wow this recipe is awesome,
My favourite Korean Woman cooking
Oh my god my mouth filled with water so excited to try 💃
Maangchi .....You're an amazing....Your videos cheers me up and I'm so happy
역시 장조림은 돼지고기보다 쇠고기!
Love your bubbly personality and your recipes! Looking forward to the pickled garlic!
Thank you so much Maangchi!☺️❤
Yay! You’ve made Jangjorim video! Thank you so much. I shouldn’t watch this before going to bed lol
The braised beef looks really tasty! And all your other side dishes look just as delicious too! A very colorful and appetizing meal indeed! Thanks Maangchi!😋
"jangjorim"
Jangjorim looks so good! And that cold cucumber soup looks amazing! I have cucumbers growing in my garden, definitely have to make next time I harvest!
That's awesome! You're going to make oi-naengguk (Korean cold cucumber soup) with your home grown cucumber! www.maangchi.com/recipe/oi-naengguk
Let’s take a moment to appreciate the background of Maagnchi’s kitchen which is beautifully decorated with colorful flowers 💐
This looks delicious!! I will have to give this a try.
Looks good! Thanks for sharing!!!
I love you Maangchi. You've helped bring many amazing dishes to my family and I thank you for that :)
Happy to hear that!
Thanks for sharing your incredible recipe🥰
I don’t know the names of meat cuts in English but I recognize it, I use it to make “asado mazatleco” one of my favorite Mexican dishes, my mom uses other fancier meat but I prefer more potatoes than meat so I don’t care, I recommend you look into it c:
Maangchi, years ago my Mom would marinate flank🥩steak overnight with vinegar & fresh🧄garlic! She would then cook it the next day with🧅onions &🍄mushrooms; it was delicious!
this looks yummy, and the cold cucumber soup looks so delicious 😭
THANK YOU MAANGCHI!!! #TEAM MAANGCHI/2022 #HAVE AN AMAZING WEEK #KEEP COOKING #GOD BLESS YOU & THE FAMILY ☺
O my gosh those BRAISED BEEF IN SOY SAUCE are so mouthwatering to watch
My mouth is watering 😂😂😂 looks so delicious!!!!! Thank you!
Люблю ваши рецепты смотреть. Всегда думаю их буду готовить, но никогда не готовил.
I love you and your dishes ♥perfect recipe thanks, stay safe and healthy
I am going to try this! Thank you!💜💜
I made this today. It is so easy to make, but tastes good. I like the idea of having it ready in the fridge. Thank you, and love from London.
So glad!
Thanks for the recipe 👍🏻
This looks delicious!
All the food looks yummy and I am lucky that I've lived in korea enough to test the majority of the side dishes 🥰
You are so sweet n way of telling recipe is so interesting
Love mangchi
Looks absolutely delicious!
맛있겠어요~ love this ❤️
Hello dear friend 🥰
Thank you for your nice video👌
Very well prepared 👏 👌
Goodluck
My favorite!!!!
Looks very delicious i will definitely try it
Your explanation is very clear. Thank you for sharing this recipe, Maangchi. Now, I have a place to learn korean cooking. Give so much love from Indonesia. 💕
👍
Look very delicious 🤤 😋
언제나 맛있는 요리법을 만들어주시고 제공하시네요. 망치님 덕분이지요, 망치님을 팔로우를 하면서 어떤 레시피를 배우고 한식을 만들어봅니다. 감사드립니다 🙏🌷
감사합니다!👍
나는 당신의 비디오를 너무 좋아합니다 !!
Always loved your videos I share you with friends
Awesome thank you!
Waiting for this recipe
It looks really tasty 😋
So good!
고맙습니다~~^^
🥘 Maangchi 대한민국 (Jangjorim: 장조림) 최고! 👍🇰🇷🌎🇱🇷🎥🐂👩❤️💋👨🌈🌷🍀
I Love You Aunt , Thank You so much for sharing beautiful Korean recipes with us. You're a very nice person :)
Thank you!
Wow mangchi ang sarap naman naglalaway tuloy ako.maraming salamat po
Yummy recipe ❤👍🏻
looks so yummy
Looks delicious! Will you ever show recipe using Jukkumi? I love seafood 😋
ang sarap, nakakagutom
Great recipe! I am also looking forward to the pickled garlic!😋
Very nice recipe 😋😋 love you so much. Stay blessed 💞
So good 😋💞
بہت زبردست اور مزیدار راسپئی
You are amazing 👌👌👌👌👌
Your videos also amazing ❤️❤️❤️
Thanks for sharing this amazing video ❤️❤️🙏🙏🙏🙏🙏🙏
My Halmuni used to make this for me every time I visited, I didn't realize until your video how meaningful this was to her, to make me the most precious banchan. Thank you, Maangchi