When my kids were little and my husband traveled a lot, I'd try to make dinner interesting for the kids by having a "dumpling night." Pierogi, steamed dumplings, fried dumplings, ravioli, etc. Nearly every culture has a dumpling. My kids loved it, and it introduced them to foods from around the world in a form that was easy for them to eat.
the pork chop guy looked amazing, and loved all the different food trucks. The polish lady and the food looked amazing, looked so different but tasty, not dunked in oil like every other dishes (minus pork chop guy).
I used to buy the packages of chicken backs for about fifty cents each an cook them over the fire on a stick an of course go into fastfood places for salt an whatever i could get away with pocketing like ketchup ect... for a veggy
Hey Sonny, as a master butcher with a shop of my own in Scotland, the difference of a Pork chop & a pork steak over here is a chop is on the bone whereas a steak is boneless! Great vid as usual!👍👏👏👏♥️🏴🇺🇸
As a Minnesotan, I love seeing these food trucks get some recognition. The food truck festivals are always a good time. Also, Amish Annie’s is usually my last stop too, except you can feel the diabetes creeping up on you when eating it.
These cabbage rolls are very common dish in Balkans and it's called sarma. However, we don't make them in tomato sauce, we rather cook them in their own juice together with sauerkraut. Also, some people prefer to make meat 50:50 mix of pork and beef. We serve it alongside cooked or mashed potatoes. My favourite winter food!
Ngl that pork chop food truck is a horrible concept and execution. There’s a reason no one does charcoal grilles in trucks and even with the grille bro is slanging medium rare pork.
my bad dude. I've been watching your vids for the last year or so and only just realized i wasn't subbed. I was part of the dirt +60% of you lot that are not subbed and enjoying this blokes content. Love your stuff mate, keep it up!
Cooking pork anything over 145 kinda sucks. I never knew how good pork was until I started cooking it correctly. I'm not trying to be an ass either, it's USDA standard now. They were wrong before.
Sonny, if you've never had Polish food, please do go to Poland and do a full series of their traditional foods. My mother is Polish, and I LOVE Polish food.
@@gryffwitch37Must be your first time watching his videos? He is obviously not serious and that is why he said that. Just to trigger people like you 😂.
Sonny, I have been watching you forever and I'm pretty sure I have seen all of your videos. I also just noticed I never subscribed, you are doing so well with the TH-cam algorithm that your videos show up for me the day you post them even without being subscribed. I did subscribe now but I just want to say I'm glad the food network gig didn't work out for you, you are much better than the food network could ever be. Keep it up man, you really are the best ever food review show!
If the craft is there then the price is irrelevant. I own two wood fired pizza trailers and the average price of a 12 inch pizza is 18.00. Yeah you can go to little caesars and get some crap for half price. Life is to short to eat shitty pizza and food.
First of all, HOW did you see that !?!? Lol. It's not actually a bug, it's a piece of brisket stuck to the cheese and it's being stretched along with the cheese.
Much love Sonny!!! One of the best of all videos. Likes before seeing the vids 💪🏼 if I see u in person, I’m comfortable eating with you. Cheers Sonny 😊
Polish food is so underrated. Simple yet incredibly tasty. We have Little Poland here in New Britain , Ct and it is awesome. A great neighborhood with polish restaurants , bakeries , etc. If you have never tried it please do.
It was a little piece of food stuck to the cheese as it stretched out...I seen it too and had to watch it several times... I slowed the video down to .25 playback and noticed it wasn't a bug...
I absolutely love stuffed cabbage rolls. Its such a universal dish and every country has its own version of it. In South Africa we call it "Ouma/Oumense onder die kombers"which translates to 'Grandmother under the blanket' 😂❤
![[MV] A leap of faith...ความเชื่อใจครั้งสุดท้าย (From "Petrichor the series")](http://i.ytimg.com/vi/U1piZH2CNXA/mqdefault.jpg)
That Polish lady was super sweet and passionate about Polish food. You can tell she really loves what she does for a living.
You mean Russian food
@@vertigovain All of Renata's food was 100% from Poland. Pleas do not consider polish food as Russian.
Man i really don't want to make halupki now but i really really want some.
She was lovely, seemed genuinely excited to show him her work
She reminded me a lot of my Polish mother.
Most entertaining food vlogger in the world hands down 😊
I agree❤
That’s just your opinion man
@@TheKingOfBeans Then who's your pick?
@@TheKingOfBeansyes, if you could tell us yours that'll be great, as he must be also pretty good!✌🏼
@@elchanclascocinahe?
When my kids were little and my husband traveled a lot, I'd try to make dinner interesting for the kids by having a "dumpling night." Pierogi, steamed dumplings, fried dumplings, ravioli, etc. Nearly every culture has a dumpling. My kids loved it, and it introduced them to foods from around the world in a form that was easy for them to eat.
That brisket melt, pork chop meal,pork belly, bao bun, pierogi, stuffed cabbage and amish doughnut 🥹🥰🤤!
Kept looking at the doughnut
@@KendraNichelle Those girls are DEFINITELY not eating those donuts... unless they have the metabolism of a Goddess.
Sonny has such good humour makes me laugh all the time!
I grew up eating stuffed cabbage rolls as a Midwesterner, and I LOVE them!
Hers looked really good, too. I love cabbage rolls.
The fact that we get free Food&Travel videos from Sonny on TH-cam is priceless, keeping the Knowledge&Entertainment alive.
👏👏👏🙏🙏🙏
The cabbage rolls are actually even better if you cook it in it's own juice. The sweetness of the cabbage is so good
😂😂😂 the wife implant joke had me 💀 😂😂😂
When in the preview I saw stuffed cabbage rolls I was so happy! In the balkans it's a traditional food! We Hungarians love our Polish brothers ❤
It's super common here in germany, too. I grew up eating it!
this popped up, just as my food delivery came through....life is good sometimes
Right on time 😂
Fax
Now that's how you write a description for a youtube video!! MUCH LOVE & SKOL VIKINGS FROM KOREA!!!
I aspire to have the same level passion as the Polish lady has with Polish food
This episode was great. The sandwich with pork brisque and the amish donuts with fruit looked incredible
Holy moly that Amish truck was filled with angels
Calm down bro 😂
They're pretty indeed 😊
the pork chop guy looked amazing, and loved all the different food trucks. The polish lady and the food looked amazing, looked so different but tasty, not dunked in oil like every other dishes (minus pork chop guy).
I have not seen a cabbage roll since my childhood. Nice to see them and pierogies. ❤
I always found it funny when people butcher pierogi. Its not pierogies. Its pierogi. One pierog. 2 and more pierogi :) without S
Congrats to our friends Amish Annie’s! We know firsthand that they are incredible! 🍩🙌🏻
20:36 "She gave the Mark Weins." "OH WOW" lmfaooo
I love that donut food truck. It’s so freaking good and the drinks are amazing.
Vietnamese food truck guy was using a metal spoon with a Teflon Pan!!!! NOOOOOOOO!!!!!
or was it ceramic?
HAIYAAA
That was 100% Jamie Oliver in disguise
wrr
Glass ceramic and Teflon are indistinguishable but you should write him a strongly worded letter
About 20 years ago I was homeless. I remember cooking a steak outside on a shopping cart. Best steak I've ever had in my life!
I used to buy the packages of chicken backs for about fifty cents each an cook them over the fire on a stick an of course go into fastfood places for salt an whatever i could get away with pocketing like ketchup ect... for a veggy
Hunger remains unbeaten as the tastiest spice
11:11 to my haram friends cheers , to my halal friends look away
Cracked me up 😂
😂 as a muslim i kept watching 😂
Hey Sonny, as a master butcher with a shop of my own in Scotland, the difference of a Pork chop & a pork steak over here is a chop is on the bone whereas a steak is boneless! Great vid as usual!👍👏👏👏♥️🏴🇺🇸
As a Minnesotan, I love seeing these food trucks get some recognition. The food truck festivals are always a good time. Also, Amish Annie’s is usually my last stop too, except you can feel the diabetes creeping up on you when eating it.
Thank you for the great video of food truck showdown in Minnesota 👍
15:13
Lady- *enough?*😊
Sonny- i have no ide-
Lady- EXACTLY 🤬
😂😂
This is Sonny Side! Fantastic video! I missed the food truck video! Thank you Sonny Side!🎉
Awesome 👌 watching from Kenya 🇰🇪
Akikujibu ukuje nikulipe 😂
😂😂
@cindylaura2553 na unacheka poa😂😉😂
The Audio editor knows what he's doing! Also, Polish food is made with so much love and passion! Love me a good polak ;)
can't wait for the episode from Poland,you will love it there.
Nah
These cabbage rolls are very common dish in Balkans and it's called sarma. However, we don't make them in tomato sauce, we rather cook them in their own juice together with sauerkraut. Also, some people prefer to make meat 50:50 mix of pork and beef. We serve it alongside cooked or mashed potatoes. My favourite winter food!
“I’m forking the butt.” Me too Sonny, me too.
wrrr
This will be one of my KICK THE BUCKET events. I totally got hungry watching this.
WATCHING FROM THE BAHAMAS GOOD CONTENT SUNNY 🌞 ☀️ 😎
I agree with your choice for winner. That truck was full of beauties! Doughnuts of course.
Ngl that pork chop food truck is a horrible concept and execution. There’s a reason no one does charcoal grilles in trucks and even with the grille bro is slanging medium rare pork.
Some pink in pork is ok, but some of those looked pretty red still
My issue with it is, it looks super under seasoned, unless the owner had them in a brine beforehand (did not look like it)
@@Leviticustoall depends how it's cooking cuz if u smoke pork it turns pink but it will be fully cooked
Ngl?
Not Gonna Lie@@Fakewokeagenda
my bad dude. I've been watching your vids for the last year or so and only just realized i wasn't subbed. I was part of the dirt +60% of you lot that are not subbed and enjoying this blokes content. Love your stuff mate, keep it up!
That pork chop needed more time😩😭
Same thing I said, it was still definitely pink inside.
@@yummiieeyanna6963 like what? who’s out here having medium pork😭😂
Cooking pork anything over 145 kinda sucks. I never knew how good pork was until I started cooking it correctly. I'm not trying to be an ass either, it's USDA standard now. They were wrong before.
Back in the 80s 😂😂😂
Now he has nasty parasites
The channel should definitely do an eastern European series
There's another TH-camr who reviewed this place, a few weeks back. On one of the shots, Sonny was in the background doing this review hahah.
Who?
@@whysix3417 I tried to search for the channel, could not find it. If anyone know, let us know
@@whysix3417 it was darude sandstorm
You can't just drop this.without naming the guy
The grandma thing was crazy! Lmbooo what even was that. 😂😂😂😂 Sonny is wild
"Mark Wiens O-WOW" - that killed me LOL
Yeah, but did she do the head tilt.😂
wrgg
Sonny, if you've never had Polish food, please do go to Poland and do a full series of their traditional foods. My mother is Polish, and I LOVE Polish food.
20:45; "My dog can eat it." Hilarious, Sonny.
Hmmm, not sure if you do have a dog or not, chocolate and dogs don't mix. It's poison to a dog. I know it was a joke...please don't came at me!!
@@gryffwitch37 Yeah; that's why it was hilarious. I'm not a fan of Sonny's sexual humor, but I do enjoy the other dark jokes he makes.
I was about to say that
@@gryffwitch37Must be your first time watching his videos? He is obviously not serious and that is why he said that. Just to trigger people like you 😂.
It's always fun to see food trucks making delicious food.
First bbq truck menu says chedda rand smoked Gouda. And he’s putting Colby jack and provolone 😂
Boy do you have an eye 😂
And $12 for a few pieces of meat and cheese. Ridiculous!
@Slowrida123 seriously, he said "loaded with brisket" then proceeds to sprinkle a couple pieces on 😢
Can you do a meet and greet in Minnesota???? I literally just left the state fair and hit up all ur spots you’ve featured!!! Huge fan!
Pork is always our favorite meat and the #1 food for humankind.
Sonny, I have been watching you forever and I'm pretty sure I have seen all of your videos. I also just noticed I never subscribed, you are doing so well with the TH-cam algorithm that your videos show up for me the day you post them even without being subscribed. I did subscribe now but I just want to say I'm glad the food network gig didn't work out for you, you are much better than the food network could ever be. Keep it up man, you really are the best ever food review show!
The food vlogger starter kit. You must have an Asian wife lol. Mike, Mark, Ranger, and Sonny.
I am always amazed that people pay these kind of prices for food truck fast food. These are sit down restaurant prices and most portions are tiny.
If the craft is there then the price is irrelevant. I own two wood fired pizza trailers and the average price of a 12 inch pizza is 18.00. Yeah you can go to little caesars and get some crap for half price. Life is to short to eat shitty pizza and food.
But you would spent 20+ at McDonald’s and not think twice right? Smh.
In Murica these prices are normal. That's why everyone is poor there.
You and your team are the best, best, best! 💪❤️
Sorry, but the Chopstix meal looked very lame.
Delete this Sonny might get too offended
Delete this, Sonny might be extremely offended.
And if he was gonna spell it with an X he should have been clever enough to make the X chopsticks
@@TamaraInTanzania2 It's not about being clever, its his choice
No it did not look lame, are you expecting a five star meal covered with liquid nitrogen or smth??
I'm convinced that the production crew brought that table top around everywhere in this video!
Imagine being like “let’s start a food truck”
And then right after being like “let’s be the pork chop guys”
Brutal.
Ans them pork chops were not even marinated. Shame
@@TamaraInTanzania2 They were brined somehow.
I hope so cause...if not....😢@@BlackJesus8463
"Unlike beef you season after the first flip"
No rhyme or reason. Just because.
I was just thinking how disappointed I would be if I got that meal - it looked so chewy and bland
Please go to Poland!!! Would love to see you're reaction!!
9:22 Yay! Hmong truck for looks delicious!
More Best Ever Food Review Show, amazing content keep up the awesome work
How Sonny stays fit is beyond me. Back to back videos. Does he ever sleep? Amazing videos.
Them pork steaks looked still raw and pink af. Maybe why they were tough
Paella Depot is FANTASTIC!! Their rice is PERFECT and it comes with soccrat! They had it at the state fair this year and it really did not disappoint.
Those pork chops need a better sear, look slightly undercooked
Paella Depot is a new vendor at the MN State Fair this year! Probably my favorite.
What a daylight robbery 😮
😮😂😂😂😂😂
That pork chop was not cooked through 😅😂😂😂
I’m not big into pork but that food truck looked over qualified for a food truck… LOOKED AMAZING AND GREAT IDEA GUYS🏆🏆🏆
Chopstix is an amazing food truck. They go to a ton of events around minnesota, including all the redbull events. They have amazing food
You are super fun to watch. Thank you for sharing your travels!!!!
I love it,," is a hotdog a sandwich" Ha Ha Ha
That pork chop on the Mac was raw!
2:39 there is a bug crawling up that cheese string and probably ended up in Sonny 🤣
I'm so glad I'm not the only one who saw that!
Omg...it was crawling on his sandwich!
Well he had those before 😂
Well spotted! apparently it tastes "Greasy, cheesy, meaty and juicy" 💀💀
First of all, HOW did you see that !?!? Lol. It's not actually a bug, it's a piece of brisket stuck to the cheese and it's being stretched along with the cheese.
love from Poland!
Yeah right
Only charcoal food truck in the country? 😂 Is that dude insane? Lol.
Much love Sonny!!! One of the best of all videos. Likes before seeing the vids 💪🏼 if I see u in person, I’m comfortable eating with you. Cheers Sonny 😊
Those "Amish" girls tho god damn
For food I'll take the Polish food truck over the other trucks, but for a dessert I'll take the Amish donut and Amish/Dutch cooking is delicious too.
time 0:48 .. why Tom Holland working in the truck ..
I love your channels but dude there's a bug movie in the brisket sandwich look back in the video
The Mark Wiens "oh wow" 😆
Sonny you're great and so entertaining in your videos. Keep it up man, enjoy your videos a lot.
He did not like that raw pork chop😂
I thought I was the only one who noticed u was like what the fuck
Gotta keep it juicy
He clearly cooked the pork chop to medium rare which is safe to eat an no longer raw.
yeah that pork chop is still pink that doesnt seem safe
Raw? Did you miss the part where he was using a meat thermometer to cook to perfect temp?
cameraman doing gods work @ 3:19
Frfr
The Amish women were hot
all of the food looked amazing! I am hungry now
Polish food is so underrated. Simple yet incredibly tasty. We have Little Poland here in New Britain , Ct and it is awesome. A great neighborhood with polish restaurants , bakeries , etc. If you have never tried it please do.
Loveddd this new kinda idea do moree loveedd ittt
Yeah open food is fun 😁
2:36 there's a bug moving. Hmmm Juicy meaty 😂😂
I saw that too! Delicious!
😅😅 me tooooo 😅😅
Nope is not.
Looks so delicious! You always inspire me.
Did anyone else notice the bug crawling out of his sandwich at 2:40?
It was a little piece of food stuck to the cheese as it stretched out...I seen it too and had to watch it several times... I slowed the video down to .25 playback and noticed it wasn't a bug...
Bruh bugging i rewatched in 0.25 speed there was no bug . BESIDES BRUH EAT RAW BUGS FOR VIEW'S ON TH-cam SO NO BIG DEAL.
Yes everyone saw it there’s like 50 comments about it
It was not a bug , it was a burnt piece of meat !
@@c4cu892 it was moving pretty fast for a piece of dead meat
I absolutely love stuffed cabbage rolls. Its such a universal dish and every country has its own version of it. In South Africa we call it "Ouma/Oumense onder die kombers"which translates to 'Grandmother under the blanket' 😂❤
You can see a bug crawling in that Cheese Brisket Sammich @2:40
Sammich? Wtf
It's a small piece of meat stuck on the cheese pull
Look closely It's not a bug
Those donuts at the end had my mouth watering!
2:00 $12 for that little sandwich? I was expecting a much bigger sandwich for that kind of money. lol
I love how Sonny eats the food, and then saves the flavour in his database.
2:27 marry me lol
19:16 I love how much you reference super troopers
That pork looks medium rare... Hope Sonny is okay.
That's what I said 😂 thank God j wasn't the only one
You can eat medium rare pork and not get sick.
Did you miss the part when the pork was on the grill and he was using a meat thermometer??
As a fellow Minnesotan who moved to Asia, I 1000% agree that blandness is the flavor of anger 😂❤
Those pork chops looks raw and still bloody on the bones.
Goes to TH-cam, sees a new More Best Ever Food Review Show video. Yes.