Carnivore Bacon Gruyere Egg Bites | Starbucks Egg Bites Without a Sous Vide!
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- เผยแพร่เมื่อ 5 ก.ค. 2024
- Carnivore Bacon Gruyere Egg Bites | Starbucks Egg Bites Without a Sous Vide!
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For this recipes I used:
3 eggs, 1/2 c cottage cheese, 2 oz Swiss Gruyere, shredded, pinch salt, 2 slices crisp bacon chopped for the topping.
Air Fryer: Fill pan 1/3 way with very hot water, bake egg bites at 300 for 30 minutes.
Oven: Fill a baking pan 1/2 way with hot water, place muffin tin in pan and back at 300 for 25-30 minutes.
You can use this method to make Egg Pudding and Creme Brulee in your air fryer! I did that here: • How to Make S&B Gal's ...
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I have watched for a long time and love the recipes and visuals for cooking. But what i love more is being aware that at one time you would say you have lost " over 100 pounds" to then "130 pounds" to now "almost 140 pounds" THIS is sooo inspiring and keeps me coming back. You are proof that this really works. ❤
Yes, I have had to remind myself to adjust my opening introduction, lol!
Those Gruyere egg bites look so gouda, thank you for the recipe!
😂
ALDI has Gruyere cheese shredded
These were terrific! I doubled the recipe to make 12 in my regular muffin pan with a few adjustments: Parmesan instead of mozzarella; 2 tsp rosemary; 2 tablespoons heavy cream; tablespoon crumbled goat cheese. I also needed to bake 38 minutes in my oven. Thank you, thank you for the great recipe. I now have breakfast for the next five days (after freezing some, of course).
And I didn’t use the gruyer cheese. 😊
And that was a tablespoon or two of goat cheese in each muffin cup.
Sounds great!
I just finished making these Anita and they're yummy. I had bought a block of Asiago cheese from a Loblaws and shredded part of it in my food processor. It's quite a strong cheese and tasted wonderful. Imagine you, getting out a video like this with all that's going on in your life with the move to Victoria! Your new place looks wonderful BTW.
Thank you! 💗
@@KetogenicWoman aw, sorry I can't make it to Port Kells on Monday for the meatup; next time! Enjoy.
And I have tried several of these egg bite recipes because my husband loves Starbuck's version. No one ever suggested a water bath! This will solve the problem. I've always just baked them in the oven. Thank you so much for this.
If you sprinkled cheese on top before cooking you'd get a nice little cheesy crust .. yummmm
You pronounced it perfectly: grew yair and the technical name for water bath is bain marie.
oh! Thank you, I'll try to remember that , I should have not dropped French in high school, lol!
I make my own cottage cheese. Basically, it's like making ricotta. It is SO much better than store bought, and much easier than I thought it would be. Plus, I frozen the extra cheese and it thawed out just fine. Finding cream without the additives is really difficult. I'm going to try a powdered heavy cream I saw online.
ooh how do you make it? i love cottage cheese and i've been wanting to try making my own cheese!
Couple you please share a link to the powdered cream. Tha you
@@PrayerOpensDoor www.znaturalfoods.com/products/heavy-cream-powder
The one at Aldie’s when I was reading it is a mix of Gruyère and Swiss. Delicious just the same
Looks yummy. I love it when you use the little voice 😂❤makes me smile 😀
Same!!! Like the chipmunks!!
Here's an idea for you: Chile relleno egg-bites.
Eggs, 3-cheese blend, small can of hatch chilis. Top with sour cream... possibly a drizzle of enchilada sauce?
I would do this the same way I do enchiladas or burritos. Pressure-cook, then plate and drizzle with enchilada sauce and shredded cheese, then air-fry to make it all melty. Then sour cream on top. (And avocado, if you're not carnivore.)
Not carnivore, but surely keto.
Definitely Keto and sounds super yummy!
I pressure cook mine. Low pressure, slow release. But some Instant Pots has sous vide setting also.
The Egg Bites from Starbucks are dangerous!! Yum! I tried replicating them a while ago but I’m going to try this recipe! Thanks for sharing this, Anita! 😊
The ones from Starbucks have dextrose in them… this recipe is a LOT HEALTHIER!
Such a smart use of the air fryer. Thank you!
Absolutely scrumptious! Thank, Anita‼️❤
We make these in two sets in our pressure cooker and they're amazing and so very easy. No checking you just wait for the beep.
Looks so good, will try. Appreciate seeing your great progress!!! keep showing us all you do! 😊
Looks tasty. Will definitely try as you make it look easy. Thanks!
These look so great!!! Gotta do some of these for sure!!! Great job as always! 😃🥩🧈🥓🥚
Sounds and look delicious. A must try. Thanks for sharing
Wonderful! Going to try some with a bit of ground beef mixed in too. My girls and I have been really inspired by your videos, so many great recipe ideas. Thank you
Enjoy!
The pot you were looking for is a Bain Marie.
I'll definitely try these.
Anita, you look wonderful! Keep up the great work.
I love your content.
Love this recipe ! Thank you
Thank you for an idea.
These sound absolutely yummy!😊
Yummers …gotta try these.😆Thanks Anita.
I love your little out-takes at the end. You are so funny! Great recipe too!
Love this recipe...thank you so much❤💐❤
I use my instant pot egg bites mold with the lids (foil leaches into your food when you use it for cooking) and cook them in my instant pot for 8 minutes with 5 minutes natural release. Delish!
These look yummy, will have to try them soon. Just ordered my LMNT, thanks for the sample pack 😉
You are welcome! I want to get some of the grapefruit!
Starbucks Bacon Gruyere Egg Bites are so yummy! I used to imagine they were low carb, but since it's Starbucks, of course they're not. Each little one is 9g of carbs. There are 2 in an order and they're small bite sized. In a pinch, it's probably your best bet there for lower carb choices. I can't wait to try this recipe.
Wow that is very disappointing to hear! I guess they must have some flour in there.
There are 9 grams of carbs in an order of 2. The carbs are from cottage cheese(probably low-fat, which means more carbs) and xanthan gum.
@@infinitespiritsongs9722 That just made my day! I looked at the Starbucks nutritional info page and in big letters they say 1 piece. I guess I thought it meant there were 2 servings?
You’re welcome. I was confused at first myself. I asked the manager of my local Starbucks and I was told 2 bites definitely are considered a serving size. There is a tiny bit of starch in the them but it’s almost the last ingredient. Not 100 percent clean but considering other options available it’s not bad when needing something on the go.
So weird to read Starbucks Menu… they have Eggwhite Wrapped in high carb bread or bun…. Can’t customise to remove them and only order the contents??…They think they are being healthy taking the most nutrient dense part of the egg out and still giving out stodgy bread wrap or buns!! Oh Lordy the fast food industry sure has a long way to go!! People should be able to customise everything not just the some of their ingredients. They cook eggs and meat, so why not offer them on their own as a choice? I don’t go to fast food places, but I think people who do should have full choices.
I love Starbucks bacon egg bites! It’s the only food item I will order from there. I’m excited to try this recipe. I bought the silicone baking tray with the rack that fits in the Instant Pot just to make some of these but I haven’t used it yet.
I just love your after clips, life just happens and I get such a giggle watching those. Thank you.
Glad you enjoy it! 😂
Love these, thanks so much!❤️
I love smoked Gouda in mine.
I cook mine on the weekend I cook @175 degrees for 2 hours and they come out creamy delicious.
Anita I love this video thanks for the recipe and the humor I watched the video with Kelly and Dr Bicman its great
Can’t wait to try these! Also LOVE Frank’s!
On my list! Thank you!
This looks delish!
I have tried to reproduce this recipe because the Starbucks version was delish. Adding cottage cheese that may be the touch that makes them soft and creamy on the inside. (Mine were ok but not creamy.)
It is the Gruyère cheese which make them creamy and custardy.
Sweet dreams are made of cheese...🎶
They sounds so good.
Hi Anita! Happy Thanksgiving! I’m working tomorrow. I’m making Black Friday treats for those of us who work tomorrow. I have made these gazillion times. Each time I tune to your channel. However, I cannot achieve to top crispy crust. Is it because I Bain Marie them in the oven. We enjoy listening to you. Thank you again!
Because I used the air fryer, that is what makes the crispier top crust.
Trying this recipe soon! They look wonderful! I’ve been incorporating more cottage cheese into various recipes to up the protein!
Yay, I hope you like them! I'm going to make again with some feta cheese I need to use up.
those eggbites at starbucks are good, so excited to try out your air fryer recipe!
I made these… there fabulous!
Those look scrumptious.
They look so yummy!
Oh my goodness these are super delicious and I will be making them weekly from now on!!!! ❤❤❤❤❤❤
Yay, happy you like them!
Just made a version of these except I didn't have the right cheeses and they were so yummy! I used about an oz each of blue cheese, sharp cheddar and parmesan. Next time I think I'll try a double recipe with a water bath in the oven, the air fryer was a little finicky 😅 Thank you so much for the lovely video Anita! ❤
Your combination of cheeses sound great!
Yum ❗ gotta try this!!
You say gruyere perfectly. Thanks for the recipe.
Looks so yummy!!! Had to fast forward over LMNT again. I don't have one of the fryers. Maybe I need to get one!
It can be done in the oven.
They look yummy!
Water bath is called a bay marie in french after marie anntionette
Looks good! For once I already have the ingredients here! I love gruyere cheese and aged Swiss, esp on a burger with mushrooms. This seems similar to crustless quiche except cheese is all blended in no cream. TY!🙏🏻
Thanks for this idea (recipe)👌
I always find that I have gouda and/or swizz cheese that I have a hard time using up. And this is a great idea to use various leftover cheese....
Thank you anita 🙏
Yes! I want to try it with goat cheese or feta as well!
I bought these from Starbucks today , soooo yummy !
I made these the other day and used ricotta. Baked in a bain Marie for 35 min. They were gobbled up by my household.
These look awesome!! I’m so making them today! ❤
I hope you enjoy!
@@KetogenicWoman I made them thanks! They came out delicious 🤤
I have the domed silicone muffin pan. Can't wait to try in the air fryer. I have made them with swiss cheese.
Oh! I have that same thing somewhere in my garage!
I love Frank's. I'll have to rewatch when I can sit and write down the recipe 😊 Thank you!
Check in the video notes, I put the ingredients and instructions there!
They look very good. Thanks for sharing. My husband is carnivor.😊
Gruyere ('grew-yair') is so much like Swiss cheese that you might as well buy whichever is cheaper.
Costco sells Starbucks Egg Bites now. They give you 10 for the price.
I just got the Ninja Woodfire Grill which is an outdoors air fryer/grill/smoker. It is about the size of your Nina air fryer. I have a silicone burger bun pan that I think would fit in my Ninja. I will try this. I just happen to have some cottage cheese.
BTW I have made sous vide egg bites in my Instant Pot. I got the baby food pan from Instant Pot that I use for the egg bites,
Hi Anita! I love your recipes. I think the pronunciation of gruyere cheese is Gree yay. That's what I remember from my French class, years ago.
I just made your meat bread and it is wonderful!
Nice videos, I will make these tomorrow. Thank you so much 😍
Oh yeah, gruyère has an accent ❤
These look so yummy!! And what a great picnic/potluck appetizer option to bring somewhere!! I don't eat pork- so I would make them with brisket bacon (of you've not had beef bacon- i highly recommend giving it a try!!)
Also- since you asked- the way to say Gruyere is like this: "Gree- air" (drawing the 'r' out there at the end a little bit) 😊 ❤
I literally just mentioned in one of my videos how I haven’t been able to find an egg bite recipe that taste anything likes the Starbucks one! I’m pretty excited to try this! Thanks, Anita!
I hope it satisfies that urge! I just learned from another commenter that the SB egg bites are 9g carb each! Yikes! These are 0.5 each!
@@KetogenicWoman yea they are good in a pinch but I like your carb count better! I’ll let you know what I think!
I love Starbucks’ egg bites, so thank you for this recipe. I’m definitely gonna be making these. Also, I love Ninja products!
I love how your appliances appear and disappear throughout the video :) I also watched this at 2x speed (unintentional!)! So, it was especially fun! I clicked and ordered your LMNT deal
Thank you so much, I appreciate the support of my sponsor!
Looks great! :)
Try Castello's aged havarti. It has such an amazing flavour.
Love your program! What brand of air fryer do you use? I am Canadian and appreciate the Canadian content
I'm using the Ninja Power XL indoor grill. I use the air fry feature every day! I got mine from Costco but I'm sure it's also at Canadian Tire.
Love Love Love your apron
It was my Dad's favorite apron. When I am feeling down I wear it and it somehow gives me comfort, I love that you love it! 💗
New sub, I love it
Yay! Thank you!
Great recipe 😊, it spells like Grüyere. I am From Switzerland and Gruyere is our famous raw cheese. You spelled it almost correct 😊
Hey how about a recipe for clean cottage cheese here in Canada please love your video xoxox
I definitely think that is a good idea for us Canadians! It's on my list!
Hi Anita,
I just love all your videos. Thank you for creating such wonderful content.
p.s. the "waterbath" is called Bane Marie in the cooking world:)
Yes!
Hi Anita! Those egg bites look delish! BTW, would you mind sharing which model of Ninja air fryer you have? I've decided it's time to finally invest in one! TY!
This one is a Ninja Smart XL Grill!
Anita!! I just heard you say you’ve lost 140!! 🎉🎉🎉
(I used to manage a cheese shop for Wegmans food markets. The cheese is pronounced “Gree air” )😊
Hope all is going well with your new home!
Thank you! 😍
I like goat cheese in them! But those look great! Never did the water part. Will try that!💞
I would love to buy all of your carnivore recipes in a cook book. I’m busy and I have tried to listen and take notes of print where you have a link but… would totally spend the money for a recipe book.
I've had a lot of people ask and it's on my list but I have get moved first before I can even think about it!
The egg bites look delicious 🤤. Would this work baking in the oven in a water bath at 300? Thanks for mentioning the egg pudding. I haven’t made that in quite a while and love it. 😁😋
Yes it would definitely work!
I made some buffalo chicken and made buffalo chicken egg bites with blue cheese and it was incredible…
That sounds quite good!
Had a "slip up" today! After 2 months of NO cheating from ketovore, I had M&Ms today! Ugh, ok hoping to be back on it tomorrow. You know I'll be trying your latest recipe! If anyone has tips after going off the rail, let me know!
Oh we have all been there done that. I have adopted this mantra for myself: There are times that I have given in, but I NEVER give up. Maybe write that on a piece of paper and leave it where you will see it over the next couple days.
@@KetogenicWoman I love that piece of advise! Ok, thank you for the support. I won't cheat today - I will NOT continue that slip up. AND, I will write down that mantra. THANK YOU Anita!
@@librarianlovesrick I hope things are going better today!
Hope all is well with you. I find that because I love sugar so much, I have to completely abstain because I CAN'T do moderation this early on. (Like counting M & Ms😊)
@@divinediva_ It might be Keto Chow that keeps me in the sugar mode. Probably just the beef butter bacon and eggs for 30 days or so can pull me off of that! Yes, I used to count M&Ms (my fav candy)
I like keto revelations egg bites. Baked in the oven without a water bath. I like salsa on top. ❤
Groo-yare. Nice recipe. Important not to over cook which often happens; the silky texture that sous vide creates is achievable in the oven or air fryer by careful cooking.
I'm French and I would say "gruh-year" separating the 2 syllable do not say "gruh-y-year"❤
Wow - how pretty. They would serve beautifully at a luncheon.
Gruyère is Swiss cheese it has a slightly stronger flavor.
Wow, 140 lbs! Do you have before and after pictures? (I went from just over 200 (210?) and I'm now at 140. So up to 70 lbs. And it wasn't on purpose; it was a side-effect of going on the keto diet, which I did to treat seizures. (and it's working great!))
Yes, almost every current video starts out with my before pics. Congrats on the 70lbs!
Hi Anita! I enjoyed watching you! Your post came up as I was looking for egg recipes. Do you have egg salad recipe? I thought I gather the ingredients before I go shopping. One of my favorite cheeses is Gruyère cheese one of the few I can eat because they are made of sheep milk. I do goat and sheep dairy. Gruyère cheese will give the food custard texture. They are main ingredients in my egg pie(Quiche). I hope to catch your live to night. I haven’t figured out the exact time yet. My time zone is Eastern Standard Time. Thank you!
If you are Eastern time zone then it's 7pm! So since I'm carnivore my egg salad only has eggs and mayo! If you are keto you could add chopped pickle, green onions, whatever sort of thing you like!
@@KetogenicWoman just made the egg bites exactly the way you made it. Since I don’t have hot sauce, I top them with a pickle jalapeño, along with the chopped bacon. They are great! Thanks Anita!
When the label says “Swiss Cheese” it’s not from Switzerland. Most of the cheese in Switzerland is produced from cows grazing from Spring to Fall in the Alps, no cleaner and healthier cheese, all not pasteurized.
How long can one store these in the fridge? Don't suppose you know if you can freeze them? The recipe looks great! I just want to be able to meal prep mass quantities.
I usually just make 1 batch and they re gone quick. But treat them like you would treat a leftover omelet for example, so in the fridge for 3-4 days is fine. The silky texture inside might be affected by freezing though.
Okay Anita ,going to make them today my airfryer not big enough so toaster oven, water with bain marie ( which means Mary's bath invented by a woman alchemist in ancient Greece). Sorry, I just thought that info was so cool. They look so delicious, and I love gruyere. Thanks for all you do
OMG. Egg bites are fantastic. I also made your beef bread which was also excellent because and had both for supper. Thank you for your delicious recipes
Hi there, did you like the one with cottage cheese better than Ricotta?
Yes, they were the perfect texture, the ricotta didn't quite do it for me.