Oh my goodness ... this is mouthwatering! I can even say that this recipe is typically Mediterranean, the freshness of the octopus, tomatoes, anchovies and olives, along with that beautiful fresh linguine handmade ... wow what a delight. God bless you Gennaro Contaldo and thank you for sharing!
The best anchovies in the world come from my country, specifically from Santoña, Cantabria, Spain. Thank you for your culinary wisdom, Gennaro!! I love your cooking lessons!! You are the man!!
I LOVE Gennaro and wish he would do a new tv show. He is an incredible cook and such a beautiful, funny character. I loved him and Antonio. One of the best bits of tv travel and cooking ever. I’ll never forget him cooking the Raghu with Antonio and at the end saying: “why am I a cookin a so good!”. Gennaro, you are THE BEST.
he turned a simple dish to a unique masterpiece!! the secret lies in his heart!! his heart, his feelings are the ones who cooked the dish! that s very ppetizing!! that s just amazing!! Hats offfffff!!
Gennaro I went to Amalfi a few weeks ago and have been in love with pasta ever since. I bought your book and cook the recipes every night. My favorite is tuna bucatini so far.
love that kitchen,,the food,,you,,and the music,,great way to pass the night watchinh you cook in that beautiful kitchen,,dont tell Jamie,,but you are a lot better then him
He's is cooking so good because he is SO GOOD!. I am going back into using a wood oven and fires to replicate the old days. I tell you what IT IS SO GOOD.
I'm always surprised at how many different pasta dishes exist. I always think to myself "one day they are going to run out of ideas". But i'm glad Gennaro still has some inspiration left. It looks absolutely delicious! Keep 'em coming!
I agree, if you wanna learn the basics of Italian cousine, Gennaro is the one and only master to watch on TH-cam... This baby octopus (moscardini in Italian) pasta is cooked to perfection! Mouth-watering goodness!:)
I'm planning a pasta party at our local park with some friends and a couple outdoor burners. I think this recipe will be perfect! Gennaro is a fantastic chef, I cannot wait to make this delicious pasta!!
Gennaro, i really thank you for your recipes. I have made this one tonight, and it's INCREDIBLE. So tasty, so delicious, and sooo easy!!! I will repeat it for sure. My family loved it. God bless you my friend. Greetings from Spain.
My god. The way he cooks is pure poetry.
Ricardo Luccas
Ofcourse- He is cooking so good
I've never seen someone more in love with what they do than Gennaro. He's a true kitchen legend.
WHY IS HE COOKING SO GOOOOOOOD
Because he does everythin' with his hands, it's more romantic ! ;)
@@smileynoir you haven't watched enough gennaro videos
I have total kitchen envy.
Swallow Forge So true...ohh would that be a dream coming true...
Me true. Haven't seen yet any second from the food Gennaro's cooking and already pressed like, because of the kitchen. :)
Pasta at its finest! Looks incredible! :)
watching you cook is like watching an artist paint his masterpiece!
Watching you cook is like stepping into a fantastic picture book.
Oh my goodness ... this is mouthwatering! I can even say that this recipe is typically Mediterranean, the freshness of the octopus, tomatoes, anchovies and olives, along with that beautiful fresh linguine handmade ... wow what a delight. God bless you Gennaro Contaldo and thank you for sharing!
I love this man, cooks with so much passion and love. Typical italiano ❤️
whats your instagram?
Gennaro! You are a true gift! Thank you for the authenticity and passion you put into EVERYTHING you do! It exudes through you and into ALL of us!
I absolutely love Genaro. What takes him under seven minutes others take 20 minutes or better. He’s marvelous.
Kudos Genaro
The best anchovies in the world come from my country, specifically from Santoña, Cantabria, Spain.
Thank you for your culinary wisdom, Gennaro!! I love your cooking lessons!! You are the man!!
The world needs more people like you, sir. Thank you!
i smile every time i see him talk about food. much love. much passion and appreciation of the mother nature
That looks wonderful Gennaro and such a beautiful kitchen I must say!
you are still the best chef in this world who loves his food with all his heart.....
What a rustic picturesque instagrammable kitchen!
I LOVE Gennaro and wish he would do a new tv show. He is an incredible cook and such a beautiful, funny character. I loved him and Antonio. One of the best bits of tv travel and cooking ever. I’ll never forget him cooking the Raghu with Antonio and at the end saying: “why am I a cookin a so good!”. Gennaro, you are THE BEST.
That looks amazing! I learned all basics of my Italian dishes on Gennaro's channel :)
Drooling all over the place here. Such a beautiful recipe!!
Such passion in the way gennaro cooks. You can tell the love he has for cooking. I am hooked on his videos
he turned a simple dish to a unique masterpiece!! the secret lies in his heart!! his heart, his feelings are the ones who cooked the dish! that s very ppetizing!! that s just amazing!! Hats offfffff!!
virtuoso - naturally gifted master. what a joy only to watch you cooking.
Your a champ, looks Devine, love your rustic kitchen.
Maestro of cooking.
the way he cooks is just lovely, lovely♡
This is why Italian foods are the best! Because it's not only about the food, it's also about how u cook it and how u eat it! 😋
Mr. Gennaro I love your food and I would like your book arrives to Argentina.
most beautiful kitchen i ever seen
What a fantastic kitchen and an exquisite pasta made by a lovely chef!
What passion, love to watch Gennaro video's. Now I'm hungry.
Love Gennaro he is a lovely man. Love watching his cooking. Watching him taught me to make carbonara
Both you and the recipe are amazing! Thank you!
Beautiful as a free kick goal from Andrea Pirlo ! You have his pace Gennaro! Amazing
Incredible food from an absolutely beautiful human being! If only there were more Gennaros in the world! 👍☮
Gennaro I went to Amalfi a few weeks ago and have been in love with pasta ever since. I bought your book and cook the recipes every night. My favorite is tuna bucatini so far.
love that kitchen,,the food,,you,,and the music,,great way to pass the night watchinh you cook in that beautiful kitchen,,dont tell Jamie,,but you are a lot better then him
This man's passion is unparalleled...
Professional GrandMaster Chef Gennaro, i love what you do .... All respect Poeta Professore Capocuoco
What a great recipe , It looks amazing ,I must try this dish thank for posting.
Mr Gennaro!! you are a great inspiration for me. You love the food!! love the kitchen!! love cook!!
I ate this as breakfast as lunch as dinner, thank you for the recipe Mr. Contaldo
Gennaro sei l'orgoglio dell'Italia... I tuoi piatti sono a dir poco fantastici😀
Iam fond of cooking but since I knew him I have become a food specialist! A true chef!
He's is cooking so good because he is SO GOOD!. I am going back into using a wood oven and fires to replicate the old days. I tell you what IT IS SO GOOD.
Oh man, I got to go make it now，， really nice place you have G! God Bless n stay safe always!
Espectacular..!!! Saludos y un abrazo fuerte desde Colombia..!!!
I love your kitchen and I love you! 💕
Just made your recipe. It’s so delicious. Thanks 🤤
Lovely kitchen and dish
Wow amazing, wish I stay in my family land of Dalmazia instead of North America so I can make this fresh !
Wish could have Gennaro as mentor
Me to.
***** you already can! via TH-cam :D
***** Wish I had him as a friend.
just cooked n tried, it”s fantastic
Thanks for sharing the recipe. Love it from Bangladesh.
This dish is perfection. Thank you, big G!
I made this tonight and "Oh my my was I cooking so good!".
One of my favorite dishes! Well done! Wish I had a kitchen like that!!
Tried it, love it! Thank you Gennaro! You are the best.
It doesn't get any better than this, grazie Gennaro!
So glad your on yt, i miss Antonio sat beside you but bravo Gennaro uk luvs u ❤🥂
I'm always surprised at how many different pasta dishes exist. I always think to myself "one day they are going to run out of ideas". But i'm glad Gennaro still has some inspiration left.
It looks absolutely delicious! Keep 'em coming!
Beautiful.
Fantastico! I l adore your pasta's recipes.
The ink gives saltiness. I have vermicelli with calamari in Barcelona. Was awesome
It looks like that sauce is a staple for many seafood dishes, as he has made it before
Beautiful n authentic. Thnx.
Great music, freat dish!
Could I change capers for anything, or do not add them at all?
Love your passion and love your recipes
what i learned from gennaro: if you can eat it you can pasta-sauce it!
sehmet moydan hahha I know I love this little trick
I agree, if you wanna learn the basics of Italian cousine, Gennaro is the one and only master to watch on TH-cam... This baby octopus (moscardini in Italian) pasta is cooked to perfection! Mouth-watering goodness!:)
I'm planning a pasta party at our local park with some friends and a couple outdoor burners. I think this recipe will be perfect! Gennaro is a fantastic chef, I cannot wait to make this delicious pasta!!
You can't beat this!!
That is as good as it gets.. Thank you Gennaro.
This dish is sooo beautiful!
OH MY MY MY LOOK AT THIS BEAUUTTIFFUL COLOR !!WHY IM COOKING SO GOOD
Gennaro, you make me feel so happy to cook dinner for my family!
i'm really inspired by your cook thank you
I love this guy, always makes me smile! The food looks so awesome.
the music is so relaxing
"First of all: Pan on the gas!"
(Places over amazingly glowing ember)
Sei bravo, Gennaro. Bella ricceta!! Un artista, davvero!
It looks so good it made me laugh. So simple but so perfect looking
Looks heavenly. Do you make anything with oysters? Not even sure if they are available where you're at.
Gennaro Contaldo - Godfather of pasta
Cooking with so much love, you're the best G!
Such a great guy, meal and video! We just tried it and it’s amazing. Quick question: Any idea how to get the final result of the sauce that dark?
Bellissima - as ever Genaro. More you. Less Oliver. Grazie.
Amazing recipe, this is sooooooooo delicious! Try it !!!!!!
Thank you for a lovely recipe 🙏🏼
I have been hypnotized by the background music.
Beautiful...
Genius ! I love you Gennaro
Gennaro you are grande! Bravisimo
Gennaro has great cooking instincts. This dish screams Mediterranean.
if i was a millionaire id try my best to hire Gennaro as my personal cook. this pasta looks ridiculously delicious
Gennaro, i really thank you for your recipes. I have made this one tonight, and it's INCREDIBLE. So tasty, so delicious, and sooo easy!!! I will repeat it for sure. My family loved it. God bless you my friend. Greetings from Spain.
I just discovered you and I love everything you make. You're so passionate about your cooking. Love it. Fan from Australia x
Your videos make me so happy! :) thank you for your passion!
Wow; that looks amazing. You added Capers, Anchovies, Olives, and then added more salt. I would think it would be super salty. Was that not the case?
This turned out soooooooooo good!