Hungry for breakfast? This couple gets ready for you by 5am | Toa Payoh Fishball Minced Meat Noodle
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- เผยแพร่เมื่อ 18 พ.ค. 2022
- Since 1976, Mr Soh has been involved the hawker business. As the stall name implies, it was originally located at Toa Payoh. Due to a hike in rent, he shifted the stall to Tiong Bahru 6 years ago.
Mr Soh's routine starts at 4am in the wee hours and ends at 3.30pm. Assisted by his wife, Mr Soh offers a fishball and musroom minced meat noodle, poek rib noodle and laksa.
Catch the video for an awesome journey of how Mr Soh cooks his signature dishes! Proudly brought to you by HappyCat.黑皮猫.
Operating hours:
5am - 3.30pm
Closed on Friday
Address:
Tiong Bahru Market Food Centre #02-37, 30 Seng Poh Rd, Singapore 168898
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Nice fishball soup and laksa.
Thanks
The food looks so flavourful. 😊 Thanks so much for the wonderful food recommendations. 👍
You are welcome 🙏
5 am looking for breakfast!! Good recommendation. Thanks for sharing.
It's so good!
I wonder what time you wake up to film this...Look at those crispy fried wanton...drooling to see it. And the noodle...yummy and delicious. Like your video... Thanks!
3am in the morning. I reached at 4am they are half way through. By 4.45am serving the first customer. This is our pioneer hawker generation spirit.
Yum. Regards from Malaysian utuber
Thanks!
Looking appetizing
Thank you!
It was from Toa Payoh and shifted to Tiong Bahru. Uncle Su hope his toa payoh friends could find him here.
Thanks for sharing
Looks so yummy 😋. I love the orangy~red colour of the sauce which is adequate. BUT as expected, stall is not opened for dinner 😔
Yes, you are right. Closed at 3pm. Working from 3am to 3pm
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Hey friend, nice meeting you, I always love watching your amazing videos, have you monetised your channel? 😊
Yes. But not as important as the food culture and heritage documentation.
Will deploy my entire platoon come and eat tomorrow
Support uncle and aunty🙏🙏