Thank you so much, I am going to be carrying out my first business, cooking jellof and fried rice for 500 guests, and this video has helped me a whole lot. Thanks
Please did you parboil the rice before putting it inside the sweet or you just wash the rice and put,some people call that smoke jollof rice, because u didn't show that part of parboiling
You are an authority when it comes to food matters. I have been watching you show for years now, never made a comment but for this, I duff my cap for you.
Please can u list the quantity of each ingredient on the description. Its was a little fast on the video when u were listing them. I just liked shared and subscribed. Thanks
How can i like this 10tyms, so I'm cooking party jollof for my school children and I will be doing the cooking with the chef I highered who by the way is like my brother. Fingers crossed yall should pray for me oooo 😂
Very informative video- thanks for giving us measurements and the scientific basis of getting your caterer food to be consistent - caterer job no easy oh
Wow it looks appetizing ... It is a big deal to gage this kind of estimate.... wonderful. You are a strong woman . I am from Cameroon connecting from Dubai
This is exactly what I'm looking for but l needed to know water measurements for half bag of rice please help me and give me feedback, thank u very much
Thank u still my dear bcoz u do call out the ingredients b4 the actual preparation, I guess whatever u have not mentioned we can b able to put 1plus 1together 💋💋❤👌
This is a very har🎉d work, well done 👏 i was giving a contract to cook for 100 people, jollof rice, this a big challenge for me to be honest. How much $ can charge ? Please I know you need multiple hands, to help out, with it's a very big Job. I love cooking, and you need to have a lot of experience to be able to cook for 50, 70 - 100 people 😋 thanks for sharing.
Thank you for sharing as this was very helpful . please I would like to know how much or how to properly charge a client as a beginner for a job like this.thank you
Goodmorning aunty Gina... Your videos re always topnotch..i'm a caterer as well and I have an event coming up. please how do I get those woman assisting you?
Hello maam I loved your video. I didn't see where you par boiled your rice. I want to ask if you did par boil the rice or for party jollof of such you dont need to par boil?
Good job , beautiful colour and yummy spices I see here. Pls did you fry those meat before pouring in the sauce? And the woman packing the take away sitting position wasn't nice pls she should sit neatly next time when food is involve thanks.
I'm actually making estimate for 300 people...since a bag of rice contains 50kg,1kg can serve 8 people.. meaning that 1 bag of rice can serve up to 400 people 🤦🤦 please I really need guideline on this 🙏🙏
Hello maam. I enjoyed your video. I want to ask if your par boiled your rice before putting it into the stew sauce. For such large quantity of rice is it possible to par boil before you add to the stew?
I called a caterer to make 2 bags of party jollof and she requested for 1 bag of salt. Mind u, we're not using 1 full cow. I'm wondering if the 1 bag of salt is much. What do u think?
Thank you so much, I am going to be carrying out my first business, cooking jellof and fried rice for 500 guests, and this video has helped me a whole lot. Thanks
Okay good
Pls ingredients for 1 bag of rice
I connect to this grace of cooking for hundreds of people as once in Jesus Name Amen.
How many bags did u use
Please did you parboil the rice before putting it inside the sweet or you just wash the rice and put,some people call that smoke jollof rice, because u didn't show that part of parboiling
I dunno y I always feel happy when ever I see this giant pot,I'm totally in love with jollof rice 😃
You are an authority when it comes to food matters. I have been watching you show for years now, never made a comment but for this, I duff my cap for you.
Please can u list the quantity of each ingredient on the description. Its was a little fast on the video when u were listing them. I just liked shared and subscribed. Thanks
This was so therapeutic to watch
This is lovely❤
Thanks for sharing this
You are welcome 🤗
Best lecturer❤❤❤❤❤
I love it so yummy
So yummy, you make it look easy. I never knew half bag is one pot. Wow! Learnt new thing. Thanks for sharing this
🥰🥰🥰
Depends on the size. We have size 30 and 40 both look big but 40 cooks 25kg of rice.
Nice job
How can i like this 10tyms, so I'm cooking party jollof for my school children and I will be doing the cooking with the chef I highered who by the way is like my brother. Fingers crossed yall should pray for me oooo 😂
Well done
Wow. Very informative video, thank you so much for this video, learnt a lot. Looks sooo yummy.
The details!
Well done ma
You are a strong woman my dear and the rice looks yummy.
Thank you 🥰
Ayy, Yummy😋❤️
Good job and well done ma.
Thank you for this. This is really insightful
Nice one Madame
wel detailed pls can u list the condiments pls
Very informative video- thanks for giving us measurements and the scientific basis of getting your caterer food to be consistent - caterer job no easy oh
💝💝💝
Thank you very much
I am shopping for dads burial and this is really help full it’s shown in am on the right track
Condolences 💐. 💝💝💝
thank you ma'am
Wow nice one👏👏👏
Thank you very much ❤️
Wow it looks appetizing ...
It is a big deal to gage this kind of estimate.... wonderful.
You are a strong woman .
I am from Cameroon connecting from Dubai
This is nice and very accurate. Please like to know how many custard rubber of rice can cook for 100-130 people
Nice one sister 👍
Hello ma I love your work please can you list the ingredients you use for the jellof rice thank you I will be waiting for your reply
Pls ma list it
Thanks mum love u 🙏🙏♥️
Hmmm 🤔 this remind me of naija when I was in naija that year. Thanks for this video and I always enjoy ur cooking 👍👍 💕love frm Uk
This is exactly what I'm looking for but l needed to know water measurements for half bag of rice please help me and give me feedback, thank u very much
Thank u still my dear bcoz u do call out the ingredients b4 the actual preparation, I guess whatever u have not mentioned we can b able to put 1plus 1together 💋💋❤👌
Wonderful, please what’s the size of your pot
My role model, I can't stop loving you ❤️❤️❤️❤️❤️❤️❤️
Love you more
Men, that was really nice. I never knew you cook for occasions but you know - you dey shine too much 😃😃💕💕👍
What size of pot did you use?
This is a very har🎉d work, well done 👏 i was giving a contract to cook for 100 people, jollof rice, this a big challenge for me to be honest. How much $ can charge ? Please
I know you need multiple hands, to help out, with it's a very big Job. I love cooking, and you need to have a lot of experience to be able to cook for 50, 70 - 100 people 😋 thanks for sharing.
Well done so my question is how many team tomatoes do you need to use for half bag of rice and how many takeaway will a bag of rice go with
What type of rice do I use to come out nice
❤
Did u per boiled the rice
Thank you for sharing as this was very helpful . please I would like to know how much or how to properly charge a client as a beginner for a job like this.thank you
Please, how do you measure the salt, also you didn't mention the size of the pot used
Good day ma
Please more many bags of rice will feed 200 people?
Thanks.
Please for that pot tell me the water size
Weldone ma.
Please ma, how many cows will be enough for 250 guests?
I wish i knew the exact measurements of all the ingredients, I enjoy my newly found class in food prep
Goodmorning aunty Gina... Your videos re always topnotch..i'm a caterer as well and I have an event coming up. please how do I get those woman assisting you?
Hello maam I loved your video. I didn't see where you par boiled your rice. I want to ask if you did par boil the rice or for party jollof of such you dont need to par boil?
You do not need to par boil ,wash with enough salt.
Good job , beautiful colour and yummy spices I see here. Pls did you fry those meat before pouring in the sauce? And the woman packing the take away sitting position wasn't nice pls she should sit neatly next time when food is involve thanks.
Please in all how many boxes of chicken did you use? Thanks
What happened to the stock water
Was the meat fried before u recooked in the stew?
@foodiesandspice plesse is it 1 CUP per person based on uoir calculation?
Pls do u use the biggest tin tomato for one pot
Ma can you please tell us the water measurements for cooking half bag to one bag .
Thank you ma
Pls list the ingredients for 2 bags of rice
Thanks,this is helpful,but i discovered butter was not used
Please can I have full details of the recipe ma please
What size of pot will cook half bag?
How do you bill the customers.
Please can I join you people for cooking, I will be happy if I can be a part of you
To cook for 50 persons how many paints is required?
Likewise 100-200 people how many bag/paint is required?
Please what is the quantity of water should I use to cook half bag of jollof rice please? +?
Thanks alot ma...that means a bag of rice can Serve 300 people
I'm actually making estimate for 300 people...since a bag of rice contains 50kg,1kg can serve 8 people.. meaning that 1 bag of rice can serve up to 400 people 🤦🤦 please I really need guideline on this 🙏🙏
Thanks
🥰🥰
What is the measurement of water and oil for that one pot which is half bag of rice
Please how much did u charge for the food
Hello maam. I enjoyed your video. I want to ask if your par boiled your rice before putting it into the stew sauce.
For such large quantity of rice is it possible to par boil before you add to the stew?
No you don't parboiled for large quantities.
@@temiloluwaoyedele9329 thank you
@@temiloluwaoyedele9329 washing with hot water and salt right Or just leave the salt out?
Can i use size 40 pot for 10 rubber of rice
Weldon ma, please what size is the pot?
Why is some part of my jollof not cooked? And what can I do to fix it?
Can u pls help me with d measurements ma n d ingredients u use thanks so much ma wil really appreciate ur response
Pls ma how much can I charge for 500 people. I want to know ma I'm just starting my own business
But you didn't add the stock from the meat
Please I didn’t see where you added the butter
You did very well
Yummy 😋 please send mine oh
Ok o 😂
Am about to use 1 and half bag of rice,only the ingredients cost ,21k ,I was shoked
U didn't tell us each quantity of each ingredients to add..how many hand full of salt, water, oil , maggie n d rest things
Hello ma
I called a caterer to make 2 bags of party jollof and she requested for 1 bag of salt. Mind u, we're not using 1 full cow. I'm wondering if the 1 bag of salt is much. What do u think?
😂😂😂😂 ahhhhhh 1 bag of salt ke
Anytime i cook my jellof rice i always notice that the middle part always turns out half done
I have a resturant so i cook with a big pot in large quantity
What do u think could be the problem
Wow. Very informative video, thank you so much for this video, learnt a lot. Looks sooo yummy.
Good day ma
Please more many bags of rice will feed 200 people?
Thanks.
Pls.list the ingredients for 2 bags of rice.
Can u pls help me with d measurements ma n d ingredients u use thanks so much ma wil really appreciate ur response