Thank you for breaking down the recipe for us! Been watching Jinny’s Kitchen and when PSJ added this dish… 🤤 It looks so delicious. I’ll definitely try this.
One is Oligosaccharide which is a thick sugary syrup! You can find it at Korean grocery stores :) I’m not sure which other syrup you’re asking about! If you don’t have Oligosaccharide, you can replace it with honey!
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Thank you for breaking down the recipe for us! Been watching Jinny’s Kitchen and when PSJ added this dish… 🤤 It looks so delicious. I’ll definitely try this.
Yay!!! No problem!! I wish I was in Iceland when they were filming 😭
Thank you so much for this!!!😊
No problem!!!! I absolutely loved it!
Really want to try this recipe but 2 questions what is taste saki and oligosaccharide? Thanks!
Taste sake is a type of cooking alcohol! And Oligosaccharide is basically syrup but without other flavors, just sugar
This looks so yummy!! And pretty simple to attempt at home 😆 would love for more recreations!
Yes!!!! I will get on it :) thanks for watching and leaving a comment!!
서진이네 프로그램 보면서 닭갈비요리가 제일 맛있어보였는데~~재연해줘서 고마워요❤ 따라하기 쉬울듯해요ㅋㅋ
저도 닭갈비가 제일 맛있어 보였어요! 한국의 달갈비랑 막국수가 먹고싶네요~~
@@AngiesTable 오세요~~~💕
I like 🥘, 😊
Spicy and sweet! It’s the perfect combo!
i got the whole recipie except the kind of two syrups you had used what are those i wana try this at my home korean food is so tempting
One is Oligosaccharide which is a thick sugary syrup! You can find it at Korean grocery stores :) I’m not sure which other syrup you’re asking about! If you don’t have Oligosaccharide, you can replace it with honey!
@@AngiesTable i think you have used 2 type of syrups. i m from pakistan thats why i want subtitute
what is taste sake?
@@ayeshasana2397 it’s like mirin! You can use that instead. Sake is a Japanese alcoholic drink.
Is that about 500gms chicken?
Yes, it’s about 2 servings!