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Angie's Table
United States
เข้าร่วมเมื่อ 14 ก.ค. 2020
Hey guys! Welcome to Angie's Table!
I create binge-worthy lifestyle content! I quit my job as a pharmacist to pursue my passion. My channel is about what I can bring to the table, whether it's yummy recipes, heartfelt moments through my vlogs, product reviews, etc. I just want to share my life with you! If you have any requests of what you'd like to see, please leave a comment on my videos, and I’d appreciate your support by click the like, notification, and subscribe buttons!
I create binge-worthy lifestyle content! I quit my job as a pharmacist to pursue my passion. My channel is about what I can bring to the table, whether it's yummy recipes, heartfelt moments through my vlogs, product reviews, etc. I just want to share my life with you! If you have any requests of what you'd like to see, please leave a comment on my videos, and I’d appreciate your support by click the like, notification, and subscribe buttons!
Jinny's Kitchen Season 2 Dakgalbi Recipe Revealed I You WON'T believe how easy it is I korean food
#jinnyskitchen #dakgalbi #koreanfood #닭갈비먹방 #닭갈비 #서진이네2 #proteinrichfood
Learn to make Park Seo Joon's Dakgalbi from Jinny's Kitchen Season 2. I was so jealous when all those tourists in Iceland got to see and eat food that these Korean actors/actresses made! What an experience, right?? Well, don't be too jealous because you can get it at home now with this recipe :)
서진이네 닭갈비
Sauce ingredients:
6g minced garlic
1.2g minced ginger
3g sesame oil
0.09g black pepper
0.15g curry powder
18g oligosaccharide
7.5g taste sake
7.5g sugar
7.5g dark soy sauce
9g finely ground red chili powder
15g gochujang
Dakgalbi ingredients:
1/2 onion, chopped
2 green onions, chopped
1/2 carrot, chopped
1 small sweet potato, chopped
1/8 Cabbage, chopped
~3 chicken thighs, roughly chopped
1/4 Cup water
Chives, chopped for garnish
Seaweed flakes
1 ramen
1 tsp sesame oil
2 tsp soy sauce
1/2 tsp sugar
1 tsp water
Directions:
1. Combine all the sauce ingredients and set it aside.
2. Chop up chicken and vegetables.
3. In a large pan, combine the sauce with all the chopped chicken and vegetables. Give it a good mix, add 1/4 Cup water, and cover lid.
4. Cook ramen and drain water. Continue to rinse and drain with cold water (~3 times). Then add 1 tsp sesame oil, 2 tsp soy sauce, 1/2 tsp sugar, 1 tsp water, and seaweed flakes. Give this a good mix.
5. Continue to cook dakgalbi until the chicken and sweet potato is fully cooked.
6. Plate dakgalbi, ramen, chives, and more seaweed flakes. Enjoy!
If you like our content and want to see more, please support our channel by liking, commenting, hitting the notification bell, and clicking the link to subscribe! th-cam.com/users/AngiesTable
Click the link to our Amazon Storefront to see all our home/kitchen favorites www.amazon.com/shop/angiestable
Check out our other playlists! We have them organized into categories!
Also check Angie's Table on our social media platforms!
TH-cam: th-cam.com/users/AngiesTable
Instagram: angies__table
TikTok: www.tiktok.com/@angiestable
Facebook: angiestableco
Twitter: Angies_Table
Email: angiestableco@gmail.com
Learn to make Park Seo Joon's Dakgalbi from Jinny's Kitchen Season 2. I was so jealous when all those tourists in Iceland got to see and eat food that these Korean actors/actresses made! What an experience, right?? Well, don't be too jealous because you can get it at home now with this recipe :)
서진이네 닭갈비
Sauce ingredients:
6g minced garlic
1.2g minced ginger
3g sesame oil
0.09g black pepper
0.15g curry powder
18g oligosaccharide
7.5g taste sake
7.5g sugar
7.5g dark soy sauce
9g finely ground red chili powder
15g gochujang
Dakgalbi ingredients:
1/2 onion, chopped
2 green onions, chopped
1/2 carrot, chopped
1 small sweet potato, chopped
1/8 Cabbage, chopped
~3 chicken thighs, roughly chopped
1/4 Cup water
Chives, chopped for garnish
Seaweed flakes
1 ramen
1 tsp sesame oil
2 tsp soy sauce
1/2 tsp sugar
1 tsp water
Directions:
1. Combine all the sauce ingredients and set it aside.
2. Chop up chicken and vegetables.
3. In a large pan, combine the sauce with all the chopped chicken and vegetables. Give it a good mix, add 1/4 Cup water, and cover lid.
4. Cook ramen and drain water. Continue to rinse and drain with cold water (~3 times). Then add 1 tsp sesame oil, 2 tsp soy sauce, 1/2 tsp sugar, 1 tsp water, and seaweed flakes. Give this a good mix.
5. Continue to cook dakgalbi until the chicken and sweet potato is fully cooked.
6. Plate dakgalbi, ramen, chives, and more seaweed flakes. Enjoy!
If you like our content and want to see more, please support our channel by liking, commenting, hitting the notification bell, and clicking the link to subscribe! th-cam.com/users/AngiesTable
Click the link to our Amazon Storefront to see all our home/kitchen favorites www.amazon.com/shop/angiestable
Check out our other playlists! We have them organized into categories!
Also check Angie's Table on our social media platforms!
TH-cam: th-cam.com/users/AngiesTable
Instagram: angies__table
TikTok: www.tiktok.com/@angiestable
Facebook: angiestableco
Twitter: Angies_Table
Email: angiestableco@gmail.com
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Love this! Was looking for more ideas for my cottage cheese!
Hehehe I think this is my favorite way to intake protein if it’s not meat and eggs!
Is that about 500gms chicken?
Yes, it’s about 2 servings!
Yummy 😋
🤤🤤🤤
She so cute 😊😊😊
That cutest 😍
Try
👍👍👍
✨
🥰🥰
Hey
👋
Preventing kids from saying third
The amount of time you have brush your teeth after(the smell)😭😭😭😭😭
Hahaha you can stick it in the oven for longer!
When I heard what marshmallows n anything gel like was made of/from🤮...Game over.
😣
서진이네 프로그램 보면서 닭갈비요리가 제일 맛있어보였는데~~재연해줘서 고마워요❤ 따라하기 쉬울듯해요ㅋㅋ
저도 닭갈비가 제일 맛있어 보였어요! 한국의 달갈비랑 막국수가 먹고싶네요~~
@@AngiesTable 오세요~~~💕
definitely a way to have popcorn, looks pretty good though
Hahaha some will like it, some won’t 😂
this is so trader joes coded
Had no idea they had something like this!
I use my leftover cottage cheese to make pasta sauce because sometimes I get ambitious and get too much when I know I can’t finish an entire tub! This sauce was so good, my cousin was like, you need to teach me this before I leave for grad school so I can make a protein packed meal.
Everyone is crazy over this!!! 🤪 Would you try this out? Also, does anyone know why it’s called an onion boil?? 🧅
This looks so yummy!! And pretty simple to attempt at home 😆 would love for more recreations!
Yes!!!! I will get on it :) thanks for watching and leaving a comment!!
I like 🥘, 😊
Spicy and sweet! It’s the perfect combo!
Wait was that a taekwondo belt?!
Hahahaa yes! My younger cousins belt
Good eye!
Super
🫶
What a brilliant saucepan 😮😊
It’s one of a kind! 🔥
That pot!! It's amazingly magical pour spout!❤❤❤
Yes!!!! It’s my favorite pot currently!
She is so cute.
Awww thank you 🫶🫶
I love your granma
Thank youuuuu I do too!!!
my grandma never cooked for me or anyone😥
😭😭😭
Oh sweetie this was a nice tourist kind of view of it and that's great but sweetie nobody drinks sangria here in Spain unless you're a tourist we do it but we do it when it's a birthday party or something like that but we never do it out but yeah it's a nice little cute video of your vacation video. My recommendation would be to hook up with an actual food tour guide and actually can show you around the city and actually tell you the history of the city and the do's and don'ts all the best I don't mean to do this to be negative I'm just a little critique
Haha 👌
Hehe you're sweet person and thank you for visiting BCN. But come on you are clueless when it comes to BCN. Just because you Instagramed a few tourist traps does make you a local foodie expert. 🤷🤦🏻♀️i say this respect
Lol thanks for watching!
Grandma’s house, where magic happens 🩵🥹
Love grandmas house!!!
This makes me miss my grandma 🥺
🫶🫶🫶🫶🫶
Shittiest noodles i have tasted in my lyf
😀
Some people have to do a lot more to qilmasl than they do a few years back into
❤😂
❤😂😂
I’m so sad that I missed this giveaway 😅
Sorry!!! 😭
First time mommy-to-be here. I’m due in November! Thank you so much for your comments, must of your regrets help me to decide to eliminate some things off my list. You see so much in the market that can sometimes be overwhelming. In your opinion, do you recommend to buy the breast pumps early in advance or once you have your baby to see if you’re able to breastfeed?..
Hello!!! Thank you so much for watching and leaving such a meaningful comment! As for breast pumps, I think you should buy this earlier. You’ll still have to stimulate milk production which means you need it pretty much once your baby is here! I got mine through my insurance and it was fully covered, so make sure to check your insurance plan before purchasing it on your own!
Looks good 😊 😊😊
🫶🫶
Super bowl
Comments from the Washington times on Monday and beautiful day
Super
Yea
New mom's here 🙌🏻 I feel very helped by the information you gave, thank you!!
Awww thank you for watching 🫶🫶🫶 so glad it helped you out!
Hi. I'm Marta and I work at the Łukasiewicz Research Network in Poland. I'm developing a model that automatically generates people's feedback. Could I use your video about diapers?
Hi Marta! I have a fee for reusing my video! You can email me at angiestableco@gmail.com if you want more information!
So good 😊
😍😍😍
Маззали
❤
❤️
Xor
😃😃😃
😍
😅😅😅
❤️
👍
🥰🥰🥰
This is everything we ate at my grandma’s house for lunch :) Grandma’s food is ALWAYS the best. Who else agrees? My grandma’s kimchijjigae is the best. Also, this pot from Korea is gamechanger!