Grilled Bone-in Ribeye Steak on the Gaucho Grill
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- เผยแพร่เมื่อ 15 ธ.ค. 2016
- Our wood-fired Gaucho Grill brings more flavor and more possibilities to your grilling experience. The 30-inch spoked wheel allows you to effortlessly raise and lower the grill grates, giving you total control over the intensity of the heat. This technique is ideal for cooking thick, bone-in ribeye steaks. You can bring the steaks closer to the flames to build up a flavorful crust, then move them further away to let them slowly cook to your ideal doneness.
Watch this video to see how Kalamazoo grillmaster Russ Faulk cooks the perfect ribeye steak. He’ll walk you through the process of building the cooking fire and mastering the use of the Gaucho Grill’s spoked wheel. You’ll also learn how to score the meat to maximize the Maillard reaction, create a basting glaze that deepens the flavor, and cook steaks to the perfect temperature every time using a Steakchamp Thermometer.
LEARN MORE: kalamazoogourmet.com/products... - แนวปฏิบัติและการใช้ชีวิต
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I've watched this so many times. It's by far the finest steak video on TH-cam.
This outdoor cooking area. With that view. This is the type of happiness money can actually buy.
The whole ambiance from start to finish.... relaxed, outdoors, and enjoying the cook....from start to finish!
Not gonna lie, the herb brush was a genius idea
They say never trust a thin chef, You sir I trust you with my life. Those Steaks looks amazing!
love that outside bbq set up! with that view.
Kalamazoo keeps you dreaming
Those are some nice looking Fred Flintstone steaks
That herb brush is on point.
When I hit the lottery I am buying one of those Gaucho grills.
Peter Parker make your own My dad made his with 100$
When he took it off the grill, it look like two pieces of charcoal. When he cut it open, I was blown away by how delicious it looked!
I have watched this video 4 times it’s like a movie you know the ending but you wait for it
You did a great job Chef !. Keep up the good work, I learned something new !.
Outstanding! Really learned something good! That steak looks delicious!
Still one of my favorite video
Impressive. And that grill- wow
Anyone watching this during quarantine?
Omg... those look absolutely perfect!!!!
I really want to try this. It’s beautiful and wow my mouth watering
Wow. That's my favorite cut. I'm drooling over here! lol
What a beautiful place to cook and enjoy a meal like that! Heaven
This guy knows the business!
Looks super delicious!!!
That looks effing perfect.
Beautiful kitchen! I would love to cook there. Well done. Love the video!
Gaucho Grill in Kalamazoo! I lived and attended university in Kalamazoo and now live in Manzanares, Argentina. I would love to hear more about your grills, and techniques, as I have firm roots in both places. Combining US style BBQ with Argentine asado is my nitch among friends, brings out the best of both worlds. I remember there were some incredible stainless steel grills being manufactured out of Kalamazoo back around the late 90s'. Taking it to the "gaucho" is really next level. Great content here. Congrats!
He's not messing about
What an amazing grill. And cooking.
My dream outdoor kitchen
I got to make myself one of these grills.....
Oh!!!! The steak looked AWESOME too!
Love the wheel grill
Would be way more interesting if you said "cooking these $50 steaks on this $25k grill"! Lol
Excellent video.. wish i found this channel sooner. Definitely deserve way more subs.
Those Tomahawks looks fabulous! Lovin that Gaucho grill set up too!!!
I need all of this!
Love Kalamazoo.
Thanks for the video! Beautiful Backdrop.
Crust looks amazing
This looks amazing...
The best steak video ever.
Wow looks great. Love the setup
Great Job!
Thanks Chef for the scoring tip.. Will use it tonight on some 3 inch thick rib-eyes....
Can I get even more flavour? No no I mean, EVEN MORE!
Its a classic way of BBQ.
Love me a good ribeye. Your Gaucho grill is a little different that the much simpler grills I used in South America but the basic system is the same. Never saw that scoring techinque, will definatley try this.
One of the best steak/grill videos I've seen. Well done - no pun intended.
Man . I love your style and your accent too
EVEN MORE FLAVOR
Thx for showing, loved the grill and thx for those fantastic looking steaks, they looked so delicious, with the temperature gauge I bet they tasted as good as they looked too, 👍
My goodness! Absolutely delicious
What a setup!
Yikes! That looks sooo delicious! 😋😋😋😋👏🏾👏🏾👏🏾👏🏾👍🏾👍🏾👍🏾👍🏾
Best. Job. Ever!
I want some! ! looks good
OMG! Perfect!
greetings from Mexico !!
LOOKING SO GOOD!
A little bit of butter and puts 3 sticks of butter lol 😂
Michael Escalante lol
Michael Escalante yeah but those streaks are huge wouldn't need any where near that amount of butter for basting a regular sized steak
Love the grill.
Thank you sir, that's how a steak should look!
OMG this is awesome!
what.a.steak. omg. a true grill master
Why did i watch this so late at night...? Now i want to eat my sheets!
PERFECT!
Omg that sure looks delicious.
looks good! I like mine a little more plain, garlic salt and pepper but, i have to say, looks fantastic!
워... 맛있겠다..♡
Oak has nothing against mesquite from down here in McAllen tx
Jose Castillo we use mesquite in Hawaii too! Oak definitely doesn't compare!
Mind blown by the thyme brush, wow
Why do I always watch this when I’m hungry
Wow, I can only imagine how those steaks smell while their cooking. Great Great video👍
it looks appetizing..
Looks amazing. I was hoping for those diagonal steak cuts them at every chef does at the end though.
Great video,thank you.
I cook mine over my FREE campfire 🔥
Oak & beef - amen brother!
looks delicious
well done chef and we tried the same way..... loved it
OMG DUDE GOOD JOB!!!!
good god those steaks are gorgeous
That look delicious:)
This video was amazing
Great video
crazy. love dat grill machine
Shout out to my KZOO people, I always go there for work and my time is always so nice and peaceful
I want that grill!!!
Cool grill👍
Mmmmmmm perfectly cooked
I need this bbq setup
Man this looks so good. Subbed !
Awesome I have the same steak
I want that grill
Looking good
that grill omg
pretty cool
Bone-in ribeye is the best....bone-in New York will do, but the Ribeye just can't be beat
WOW!!! Best steak I've seen on TH-cam!
Russ, you cook and i wish I was there to feed on that steak, looks yummy. I noticed that the steak was done chicago blue, dark brown outside almost black and rare red inside, the best way to eat that steak. By the way, I love the thickness of the steak cut, must been direct from the butcher shop (special cut 2 inches or two fingers thick). God video made me hungry too!
Gosh, I am drooling