Strawberry Risotto |
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- เผยแพร่เมื่อ 30 ก.ย. 2024
- A little treat from the archives of when Gennaro visited Italy 5 years ago and cooked an amazing Risotto using Strawberries! Don't knock it until you try it!
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Why I am cooking so gooooooooooood!
Thats the best part, lol.
All the best goes inside to pot
From the pot to the plate and
From me to you
Best lines from famous chef
@@deathbunny748
And from you to the toilet.
@@Ninjaananas LMAL
@@Ninjaananas man...🤣🤣🤣
"Burning is when you stay under the sun for 3 hours and you become a pepperoni."
Thank you. That made my day. 😂
Lolol
This is the common I am looking for
Peperone*
@@mattwhitetiger pepperoni in Italian
@@danlow1833 pepperoni is another thing, peperone means bell pepper in italian.
Why does he sound British and Italian at the same time...😂😂😂
Kkk l liked it 😁
Because the batter xD
Why does everyone ask this in all his videos? It's really not hard to put two and two together. He grew up in Minori Italy. You see, he's italian. Later he moved to London. So naturally he has adopted british dialect as a result. There!
He is a legend that is why 😁
@@italianatoli4553 cia bella ;)
It's cute how Gennaro celebrates his own success after 🤣😍
I know, right? 😂😂
Me: :(
Gennaro: *posts another video of him cooking*
Me: :) !
frida martinez this is so cute💗💖
I love this guy and his passion for cooking .
pinkchick186 me tooo 😍
Truly orgasmic
Sooo much satisfaction
Came for my dose of " Why I'm cooking so good!?!".
Mr. Gennaro Contaldo belongs on the World Heritage List as an international treasure.
Gennaro: Strawberry risotto
Gordan Ramsay: Hold my olive oil
The wine you drink is the wine you use... Best subliminal message ever
I’m confused. Am I the only one hearing both an Italian AND British or Australian accent? Then there’s the whole strawberry risotto thing. 🤔😂
He lives in London and actually is Jamie Oliver's mentor
@Lena Rose hey sweetcheeks xd
@@pietervermaak9705 shut up, please.
@@pietervermaak9705 stupid normie
Mita Skeledzija hahaha you saw her profile pic and chaffed her... on youtube..... you shouldnt have replied
I sooo wanna spend a summer vacation with this guy. Have lunches, loads of talk, have breakfasts and dinners, learn to cook from him.
And then he says YOU CAN NOT COOK YOU ARE BAD DO SOMETHING ELSE 😂
you definitely just want a load
And then have his pecorino alla culo right? 😂
@@mitaskeledzija6269 he would never say that. He’s too nice haha
Sounds so unusual but I bet it’s really tasty! I may even try cooking it tonight. Wish me luck!
Good luck 👍🏿👍🏿
Sounds like a perfect combination of Sweet, Savory, and acid from the Berries and Vinegar :)
How was it?
How was it?
How'd it go?
I made it today and I must say just one thing: He. Is. Absolutely. Right!
@@959porsche Chicken stock
I know. I never imagined it could taste that amazing. I thought why is he so excited over the flavor. Oh i understand now. I replaced butter with olive oil though, did not use salt, but used a little ground thyme and chilli ( very little). Amazing.
I've heard a lot of people in my life who used the word "melt" when they should have used "dissolve", but Gennaro is the first person I've ever heard using the word "dissolve" when he should have said "melt". 😂😂😂
because you cook from the heart. big love Gennaro
Never been this early and strawberry risotto? Never heard of it before but looks fantastic.
It's a common recipe in Italy, I've always read this recipe in every Italian food blog. Also they use champagne instead of white wine.
At some point he needs to make a shirt that says "Why I'm Cooking So Gooooooood!"
Damn, I wish it was still strawberry season... :/
Absolutely, video comes to late. Sadly we have to wait until next year.
@@j1shin true...
@@j1shin but lemons 👀
When he tells you your gonna love it,you KNOW he's gonna be right.
True cuz he is cooking it 😂
My favourite Uncle to learn cooking from, your passion with everything you do is so contagious. Thank you, Uncle. Much love from Cape Town, South Africa
WHY AMM I COOOKINGG ZOOOOOO GOOOOD. You gotta love Gennaro!
What a strange idea! I mean I'm sure it tastes amazing, Gennaro always knows what he's doing, but strawberry and onion in the same dish? Intersting! Anyway, I'd like a bit! 😊🍓
Onions are sweet and so are strawberries (although can be tangy too). It’s not as strange as you think if you understand the flavours of your ingredients that you are using
Also, listen to the start of the video. He explains how the flavours work in harmony. Your thinking in a wrong way because you’re focusing on ‘2 ingredients’: onion and strawberry. Did you forget the other ingredients that make the dish? White wine, rice, balsamic vinegar, butter. The dish contains more than 2 ingredients. It’s not just about strawberries and onion.
Why am I cookin so goodddd... Whyyyyyyyyyyyyyyy? 😂😂😂😂
Gennaro is super strawberry
I think I'm going to add some basil at the end, would be amazing!
Mr. Genaro Contaldo, you are the best chef in the world. I love you ♥️👍 the best
Wonderful!)) I love you and your yummy dishes 😁😊👍hi from Russia, my friend 😊❤
His reactions r killin me 😆
Can I use oranges? No, of course not! Lol.
It's so good having you back on your own channel! Thank you so much!
Gennaro or Jamie. Please help. Do you chefs know, what happend to the Food Busker!? 4 monts the last video. Please check. Many people miss him. Thanks, for your help...
Dont know why.....but its like watching GODFATHER's..😁
Gennaro is the best chef on TH-cam. And I have tried many of his dishes, and all were really good.
No, He is good celebirty chef, but most of His recipes are simple like this risotto.
Chefs like Mr Pepin or Mr Pierre White makes more advanced meals.
@@pd5156 You know, i prefer this kinds of dishes, cuz i can copy them, i can find ingredients. 90% of dishes of chefs with michelen stars should start like this: take a vacation and a half of your sallary.
In Czech we have Jiří Babica. He is self acclaimed cook master and this is one of his most famous sh*t he ever cooked :D english translate would be "racer pan" th-cam.com/video/ba2XDxwG_r4/w-d-xo.html
you were missed, and why you cooking so good!
5 years old video... And he doesn't read comments, nor the guy who actually uploads the videos.
sour af fruits would go great with savoury things
like we eat unripe mangoes with shrimp paste over here for no reason
It’s a reupload, but it is still an amazing video and recipe
He reminds of Giovanni from mind your language!!! I could listen to him all day
Oooohhh! I will be making this lovely risotto his weekend for sure! Looks soooooo good!!!
Oh my God! I've never heard of this before! Got to make it this week!
This guy doesn't know if he is British, Australian, French or drunk.
Gennaro, ascoltami bene, torna in Italia che mi sa che non hai presente cos è il parmigiano e nemmeno la vera ricetta del risotto di fragole, quello è troppo dolce per un italiano
Just made a pot full of this goodness. it is fking delicious!
I love him! He reminds me of my Poppop!❤️ thank you for sharing your passion with us, Gennaro!
In an era of pink gin I suspect this will catch on
Gennaro:Strawberry Risotto
Gordon Ramsey:Hold my Lamb sauce.
Big thanks to this lovely man, who shows me cooking the italian way. His passion and love for food is just unique.
Is this for dessert or main?
Main. Or even an appetiser. He clearly mentioned that it's not a rice pudding.
Have you never eaten strawberry and balsamic vinegar before? This has been a well known flavour combination since at least the 1980s
HIM: Strawberry Risotto
ME: Aight ima head out
Lol you probably eat processed shit and cry when you have to eat something different to chicken and chips
@@T0pMan15 I don't eat fast food or anything processed in fact I have a wonderful palate and probably eat things you find weird on a regular basis you stupid bitch.
This is actually quite a popular dish all over Italy...calling people stupid bitches though? That just makes you look rediculously childish
The sweating metaphor never gets old
See strawberry w/rice : ew wut
Cooked by The King Gennaro : Wait WHAT?!!!!!
Gennaro is another level of charisma.
What was in the water? And when are you serving it? Starter? Main? Not as dessert i guess... and is it possible to serve anything next to this? Please answer who knows:)
Risotto is always an appetiser in Italy
Italian piano plays
The rissotto rice is very tasty
“Here we make a proper risotto. Now the strawberries go in."
Lmao, please 😂
Do research
T0pMan15 strawberries are not in a proper and traditional risotto... same advice back to you lol
Bobo risotto alle fragole is a real thing. There are plenty of Italian websites online and Italian TH-cam videos showcasing this. A traditional risotto is rather plain and contains butter, chicken broth and parmiagiano reggiano as the main flavour combinations. Plus, pumpkin risotto is very common. My girlfriends mum (she is Italian and they live in Italy) cooks pumpkin risotto all the time. It’s just a variation of risotto but still very Italian and still very traditional. There are lots of variations of risotto in Italy obviously.
T0pMan15 I’m well aware of different variations of risotto... however at this point we’re just going to be arguing the definition of the word "traditional". I use traditional similar to the word classic
If you visit some Italian blogs, you can easily find this recipe. It is not so known as other risotto's recipes but it does exist and is kind of classic in Italy.
My son will enjoy this...thanks grandpa❤
Love Genaro and all his recipes but why has some 'person' put this video up in the middle of September?
Exactly my thoughts...
What kind of stock he using?
Why I am cooking not so gooooooooooood???
I always love when he starts to tell us the difference between sweat and burn.
What about some risotto Nero? O panacotta ? Prosciutto? Gelato and sorbet?
Metalica
Oh my God! Why are you cooking so good???? I would never have thought of this recipe. Cannot wait to try it!
ew bitch no
Gennaro ! You’re are amazing!!!! Waited for long to see you cooking 💛
“a leetel bit de parmasens”
I always love Italian vibes
What an amazing combo! I need to try this! 🍓🍓🍓
WHY I'M COOKING SOOO GOOOOD? why? lol :)
what kind of stock is it ?
Oh, Gennaro, so good to have you back...
He's not back anywhere, this is a 5 years old video, reposted by a staff.
"Put in a little butter", puts in half a stick :D, great recipe Gennaro!
Gennaro i ♥️U. Plz cook for me ♥️♥️♥️
Bon appétit ! That looks very good!🍓will surely try it.
Willing to share? 😉☺
Try an apple risotto, it is fantastic!
Glad to know that you're on TH-cam now.. I miss your TV show! :) new subscriber here.
A dessert risotto?
Ps: for non italian, peperone is bell pepper, not the sausage 😊
Actually, here in Brazil, pepperoni means the sausage.
Don't you make new videos anymore? And you post this in September, when there are no fucking strawberries... Why do I follow this channel?
Seems like something you eat for breakfast or some kind of oatmeal. It doesn’t seem too weird to add strawberries to a risotto
Just love you!!!! 😁🤩 Is Fantastic!!!! Genaro!!
Master Chef!!!!😉👏👏👏
I've watched all your videos more than once and I've learned a lot, you've changed the way I cook, I use your techniques every day. My family and friends love my dishes, I will continue to follow you and learn. Thank you a thousand times, I will be eternally grateful to you. Thank you my friend !!
Surely delicious but I, first of all, would use far less onion and even a shallot which is less pungent. My recipe is a risotto which uses nettles (ortiche) and wild strawberries which you can find in Italy and have a much better aroma. Risotto, nettles and wild strawberries - the Italian flag a bit like Pizza Margherita
Oh I will definitely try this! Would you say it's a dry wine or something sweet like a moscato?
He said sweet wine
In risotto only dry wine. He say "half a cup of wine. The wine you drink" He don't say nothing about sweet wine...
I can't imagine the taste of this recipe.
I never knew that one can make this.
🤔 Interesting. Just realized, I have limited Risotto experience. Gotta get cooking. I have a risotto pot after all.
5:14
Really i love him 😂♥️♥️♥️♥️.
From 🇸🇦🇸🇦🇸🇦🇸🇦 Saudi Arabia
What stock are we using here? I'd assume vegetable? Chicken doesn't sound right with strawberries..?
I wonder how this would do with, say, peaches or blueberries.
But oranges? "No, I'm sorry, you cannot use orange!"
How broth is made, and what from. Somehow chicken broth don't go well with strawberries, no matter how much you try to imagine, it's impossible.
He's so alive
I just love Gennaro! Feel like trying this recipe a sunday morning
I learned how to make this in Culinary today and whats so weird is he is saying EXACTLY what my teacher said so i’m guessing he watched this before class or something loll
No way. Strawberries only with pasta, sour cream and a little of sugar.
Chill out
@@dh1380 Im chilled.
HI
But when would you eat it? For dessert? Wonder who thought it up, and for what occasion. Shalom to us only in Christ Yeshua.
Wow, that looks amazing! Simple, fresh, clean and beautiful. I love it!
The car the background the set up .. it’s beautiful
strawberry+risotto hmmmm
in the same logic i go for pineapple+pizza
and then that's the trauma in my soul forever.
Beautiful 🙏🏽 Would love to see your lemon 🍋 risotto too 👌🏾
Rest easy Antonio Carluccio
I'll have to try it , I clicked on the thumbnail because I was curious and I'll have to give it a try when strawberries are in season !