Kerala style Pazham pori Recipe/ ( केला फ्राई ) 💯Tea timesnack / Banana Fritters in Hindi V 23

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ARE & SUBSCRIBE☺️Pazham pori is a Kerala snack made with ripe plantain. It is also called “Ethakka appam”. In Malayalam, ripe plantain is known as ‘Ethakka’. Anyone with basic cooking knowledge can make this snack very easily at home. Usually Pazham Pori is made with all purpose flour, but you can also make it using wheat flour.
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- INGREDIENTS -
Ripe plantain - 3 Nos
All purpose flour - 1 Cup
Rice flour - 2 Tablespoon
Sugar - 2 Tablespoon
Turmeric powder - ¼ Teaspoon
Salt - ¼ Teaspoon
Water - ¾ Cup
Oil - To deep fry
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pazhampori# easy snack# Tea timesnacks# Taste of kerala recipes# kala fry# Banana fry#
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Note
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[@deshdeepak4494]

Nice recipe 😋 👌 👍

[@aaochalein6256]

Nice recipe

[@yashjikitchen]

Nice रrecipe mam

[@RekhaKaKitchen108]

Super testing friend Like ✅

[@TasteofKeralainHindi]

Thank you 👍

[@rainbowworld2017]

🤤🤤🤤❤️

[@shijuvarghese7863]

😜🥰🥰

[@gaurishete6449]

Hi I am from Maharashtra. Have tried this Pazham pori during my recent visit to Kerala. I found it very tasty. Now watched your recipe. Will definitely try. Thank you so much 🙏

[@rajeshkapoor3765]

Nice

[@TasteofKeralainHindi]

Thanku

[@rashmisinha2554]

Wah

[@iwillnevergiveup9920]

Good 💙💙💙

[@mrsilent7739]

Oil konsa use kare

[@TasteofKeralainHindi]

Coconut

[@aayatkhan3732]

Ap kerla se hai to hindi apko kaise aati didi

[@TasteofKeralainHindi]

മതി Rajasthan se badi huwe hum Born in jodhpur 🥰