Khanom Chan | Thai Layered Coconut Sweet Dessert | Thai dessert | Khanom Chan | Steamed Layer Cake

Khanom Chan Recipe (Thai Layered Coconut Sweet Dessert) | Steamed Layer Cake | Steamed Pandan Layer Cake | Thai Steamed Layered Dessert
How to Make Thai Khanom Chan (steamed pandan layer cake) (千層糕)
Khanom chan is an ancient Thai khanom, or dessert, made of tapioca flour, rice flour, and coconut milk, among other ingredients.
Khanom Chan Recipe (Thai Layered Coconut Sweet Dessert)
Khanom Chan - Thai Layer Cake
Thai Layered Dessert Recipe: Khanom Chan
Thai Steamed Coconut- Cake (Khanom Chan)
ingredient/recipe
Coconut syrup
- 370 g. sugar (350 g. if you like less sweet)
- 400 g. coconut milk
Flour Coconut batter
- 220 g. tapioca starch
- 30 g. rice flour
- 50 g. arrowroot flour
- 40 g Mung bean flour
- 25 ml. color water.
- 400 g. coconut milk
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#KhanomChan # SteamedLayerCake #Thaidessert #thaidesserts #ThaiSteamedLayeredDessert #########

[@Ninesinecooking]

มารับชมเป็นกำลังใจให้นะครับ

[@joshmandrake4334]

Thank you so much!! this was very easy to follow along

[@tadumchannel]

Thank you

[@mq2101]

This recipe can make a square mold?

[@pajtsabxyooj8319]

Hi sister, where did you order the flowers silicone molds?

[@TracyD2]

I don’t know where you live so I can not say what exact site but search for silicone soap molds or heart shaped silicone soap molds.