Happy Friday! If you enjoy my almond flour banana pancakes you will LOVE this recipe (it's essentially the same!) but lower in carbs and absolutely delish. XO Dani
My daughter made these; they are delicious! I've lost 15lbs, it all started with Keto now I'm doing a low carb diet. It's Amazing how much better you feel with just eating healthier. Thank you so much for sharing your great meals it has helped me and my family in so many ways.
These were so very good! I added just a little cinnamon to the batter and used raw milk instead of almond milk. I had several pancakes and my blood sugar wasn’t adversely affected at all. Thank you for all your yummy recipes…they never disappoint!
I made these today with available ingredients, substituting psyllium husk for tapioca starch, whole milk from powder for almond milk, and tahini for sugar-free maple syrup. The first "pancakes" I have eaten in my thirteen months on Keto were a success, an adequate counterfeit, thanks to you. I plan to make them again occasionally as a change of pace from my usual luncheon fare. Cheers.
I had my first cheat last weekend since re-starting keto 3 months ago. The cheat meal was pancakes. Made these this morning and quite frankly, I don’t see the need to cheat again. These are hands down the best keto pancakes I’ve ever had, and I’ve been on and off low carb for nearly 20 years. Wow! Excellent!
@@Raysonet Thank you so much! Since this comment, I have since surpassed my original goal and I'm now more low carb than keto. Stay the course, Friend! 💛
I tried these this morning and I liked them fairly well. I think it's a pancake that needs to be tried several times to get use to the fact that it's not made from flour, sugar and butter. I'm going to keep at it, but my first impressions are I will make them again. Thanks for the recipe.😀
I pray for everyone who reads this that whatever they are going through gets better, whatever they are suffering with or worrying about will be okay, and that everyone has a wonderful day. Amen
Fast, easy, delicious! Be mindful that these do not need as much syrup when serving, I poured it with abandon, just like with wheat pancakes, and they were a bit too sweet. That’s good news though, that means even less carbs for next time. Thank you for sharing your hard-earned wisdom with the world, Dani!
I’m a vegetarian so i do eat eggs and these pancakes look delicious! Theres also another almond flour pancake recipe of yours that i used before and even that one works really well too, so yummy!
I just made them for my husband and me, we recently found out that we can't tolerate gluten and dairy products. These is delish and I cooked them in the waffle maker. Thank you
I was going to ask how big was the measuring cup that was used to scoop up the pancake batter but it's in the description box. I appreciate that. This recipe looks delicious. I've never really used almond flour so I appreciate the explanation of the difference between blanched and unblanched almond flour as well.
Just made these the other night for dinner. My family LOVED them! Try them they were so easy to make. Thank you so much for this recipe. (Remember low and slow).
Hello there, thank you for sharing your beautiful recipe, I made them yesterday and they were delicious, I will certainly make them again, I made some changes, I added a tablespoon of olive oil and used butter milk!
I agree it is the best flour I have made brownies with almond flour the taste is great the nutrients it gives your body can actually feel the difference right away, some may how, make or buy any kind of cake,cookies, pancakes, then make the comparison your body will make the comparison for you even your eyes,avoid the sugar when mixing find a nother way to give it sweetness , the lady knows what she’s talking about. Thanks
I have homemade almond milk for breakfast , used to watch my mum making it as a child . So happy to stumble upon your recipe , will certainly try it Thanks
Thanks for enriching our lives with all these videos, you're really improving my life. I hope i can give as much to people in some way one day. Plus your recipes are entertaining to watch. May more success and peace bless your family and you, God bless.
Just made them and ate them! Hehe delicious thanks God I had everything on hand, with unsweetened chocolate almond milk tasted great too. Love your recipes!
ALMOND FLOUR IS SUPER EXPENSIVE HERE, SO I GRIND MY OWN WHEN ALMONDS ARE ON SALE. I LIVE IN THE CARIBBEAN AND ALL THE FOOD THAT COMES FROM THE STATES IS A LOT MORE EXPENSIVE.😒 SO I HAVE TO MAKE EVERYTHING FROM SCRATCH, INCLUDING THE PLANT BASED MILKS😉 NOW I PREFER TO MAKE THEM VEGAN SO I GRIND FLAX SEED (THESE ARE INEXPENSIVE) & MIX W/ WATER IN PLACE OF EGGS, AND COCONUT OIL INSTEAD OF BUTTER☺️ THEY CAME OUT DELICIOUS. THNX FOR THE RECIPE. 🌺✌🏾💚🌺
Just found this video thank you I have illnesses and found out this is flour I can have with my illness so I can actually eat pancakes and bread possibly when I use almond flour
Yum 😋! I am not a low carb dieter, but I do like breakfasts like this because the healthy fats keep me feeling fuller for longer than regular pancakes. Thanks for the recipe!
Worth trying - minus the non stick(plastic) pan and the maple syrup and will use an organic almond flower as almonds now have a high concentration of glyphosate ( round up )
Checked out your channel. While watching was thinking about how to possibly change a few things to make it keto/low carb version. Sure hope you make more videos soon. 😀
@@artstudiogirl784 how much coconut flour should you swap for the almond flour? Usually coconut flour is not 1-to-1 with almond flour. Appreciate it! 😀
Hey Danny. Instead of tapioca flour can we use pudding powder? aren't they the same thing.. I guess those pudding flour things will give some extra flour to this.
I thoroughly enjoyed these almond pancakes! Wow! I had all the ingredients that u mentioned and I put the Lakanto brand monk fruit maple flavored syrup on them and they were divine!!! Thk you so much!!!! 👏👏👏👏👏👏. Ahna. Atlanta Ga
Is there another sweatner that will give the same textrur. I'm too cheap to buy maple after a spend my dough on almond flour. BTW not keto I'm just gluten free. Sorry its off topic question.
Hi Dani! I just subscribed to your channel this week!!! For the first time in my life, I made cookies and muffins, following YOUR recipes! I was always a dream of mine to do such things, and has finally come true- epic bonus that they are healthy versions! I'm coping with and managing some medical stuff right now, and batch cooking in general has been helping me with managing unexpected weak spells and dizziness, so I can have something to grab immediately. I LOVE your channel, all of the ingredient options, and the ability to store the food in air tight containers! Also love how the recipes are in the description, as well as a link to a printable one (which I figured out how to "print to pdf" on my phone!) I showed your channel to my best friend, who also loves it. We're going to try the sautéed broccoli together! I didn't know pancakes could be saved for another day either! Anyway, thank you SO MUCH Dani for all of your hard work, and your commitment to supporting the health and wellness of other people, as well as educating without intimidation. You are an absolute blessing! Fawn ❤️
05/18/24 What an amazingggggggggg video. Great teachings about the effect on blood sugar and fabuloussssssssss demonstration video, I will make these today, thanks to you who makes cooking so simple, thank you!
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Happy Friday! If you enjoy my almond flour banana pancakes you will LOVE this recipe (it's essentially the same!) but lower in carbs and absolutely delish. XO Dani
@Clean & Delicious
Can I switch out tapioca starch for something else
@@charmainemcelroy3286 cornflour
00
Hey Dani, what's the difference in texture and taste between these and the one with the banana?
Delicious! Thanks for sharing
My daughter made these; they are delicious! I've lost 15lbs, it all started with Keto now I'm doing a low carb diet. It's Amazing how much better you feel with just eating healthier. Thank you so much for sharing your great meals it has helped me and my family in so many ways.
These were so very good! I added just a little cinnamon to the batter and used raw milk instead of almond milk. I had several pancakes and my blood sugar wasn’t adversely affected at all. Thank you for all your yummy recipes…they never disappoint!
just made them with arrowroot instead of tapioca because that's what I had. DELICIOUS! for anyone who might be wondering. Thanks Dani!
I appreciate you letting us know that, Nadia!!
Thank you for that info. I was wondering about that since I also have arrowroot powder on hand but not tapioca.
What can I sub instead of tapioca flour?
Thank you! All I had was arrowroot
I use potato starch or cornstarch.
I made these today with available ingredients, substituting psyllium husk for tapioca starch, whole milk from powder for almond milk, and tahini for sugar-free maple syrup. The first "pancakes" I have eaten in my thirteen months on Keto were a success, an adequate counterfeit, thanks to you. I plan to make them again occasionally as a change of pace from my usual luncheon fare. Cheers.
Dani, my hubby FINALLY said these were the BEST GF pancakes I've ever made and I've made a LOT of GF pancakes for the last 10 years! THANK YOU 😋
I had my first cheat last weekend since re-starting keto 3 months ago. The cheat meal was pancakes. Made these this morning and quite frankly, I don’t see the need to cheat again. These are hands down the best keto pancakes I’ve ever had, and I’ve been on and off low carb for nearly 20 years. Wow! Excellent!
You only “cheat” on your taxes, a test, or your spouse. Just call it making a choice and live your life how you’d like. No shame.
Blessings and wish you the best on your plan. I was on Keto and I am trying to get back to even a low carb
@@Raysonet Thank you so much! Since this comment, I have since surpassed my original goal and I'm now more low carb than keto. Stay the course, Friend! 💛
I tried these this morning and I liked them fairly well. I think it's a pancake that needs to be tried several times to get use to the fact that it's not made from flour, sugar and butter. I'm going to keep at it, but my first impressions are I will make them again. Thanks for the recipe.😀
I pray for everyone who reads this that whatever they are going through gets better, whatever they are suffering with or worrying about will be okay, and that everyone has a wonderful day. Amen
Sending that love back your way!
@@CleanandDeliciousDani can you use corn starch instead if you don’t have Topica flour?
Thank u the same to you.
This channel is hands down,the BEST channel I have ever find on TH-cam 🙌🙌🙌🙌
The best food channel for sure, I agree!
Fast, easy, delicious! Be mindful that these do not need as much syrup when serving, I poured it with abandon, just like with wheat pancakes, and they were a bit too sweet. That’s good news though, that means even less carbs for next time.
Thank you for sharing your hard-earned wisdom with the world, Dani!
I’m a vegetarian so i do eat eggs and these pancakes look delicious! Theres also another almond flour pancake recipe of yours that i used before and even that one works really well too, so yummy!
So grateful to you Dani!!! We are continuing our smart low carb/keto diet! All hail to YOU
I just made them for my husband and me, we recently found out that we can't tolerate gluten and dairy products. These is delish and I cooked them in the waffle maker. Thank you
Absolutely LUV almond flour and using it for my baking; much more nutritious than regular flour. Thanks Dani!
I just tried this recipe. My son and nephew loved them! They were pretty good! My taste buds are still trying to swith over to wfpb foods. Thank you!
Absolutely the BEST almond flour pancakes ever!!!!!!
I was going to ask how big was the measuring cup that was used to scoop up the pancake batter but it's in the description box. I appreciate that. This recipe looks delicious. I've never really used almond flour so I appreciate the explanation of the difference between blanched and unblanched almond flour as well.
Glad you found the info you were looking for! I hope you get to give this recipe a try! Enjoy.
@@CleanandDeliciousDani thank you for being so thorough. And I will definitely be making those pancakes.
Just made these the other night for dinner. My family LOVED them! Try them they were so easy to make. Thank you so much for this recipe. (Remember low and slow).
Hello there, thank you for sharing your beautiful recipe, I made them yesterday and they were delicious, I will certainly make them again, I made some changes, I added a tablespoon of olive oil and used butter milk!
I agree it is the best flour I have made brownies with almond flour the taste is great the nutrients it gives your body can actually feel the difference right away, some may how, make or buy any kind of cake,cookies, pancakes, then make the comparison your body will make the comparison for you even your eyes,avoid the sugar when mixing find a nother way to give it sweetness , the lady knows what she’s talking about. Thanks
These are delicious and I was never a fan of almond flour pancakes but the tapioca starch definitely gave it the perfect consistency, thank you!
I have homemade almond milk for breakfast , used to watch my mum making it as a child . So happy to stumble upon your recipe , will certainly try it
Thanks
Thanks for enriching our lives with all these videos, you're really improving my life. I hope i can give as much to people in some way one day. Plus your recipes are entertaining to watch. May more success and peace bless your family and you, God bless.
I tried this recipe today and those pancakes were absolutely amazing! Super fluffy and healthy.
Made this for breakfast this morning. Yum. I ate 4 of them. With butter and honey. 🍯
These look amazing! I have made almond flour cupcakes and they are so delicious and healthy! Even the kids love them.
Recipe?
I add blueberries to mine. Love almond flour pancakes
They are divine! Thank you for sharing, Dani!❤😊
Unbelievably delicious pancakes 🥞 almond flour is so good thank you for this divine recipe
love your channel. please keep these good recipes coming.
You explain things so well. Thank you!
Just made them and ate them! Hehe delicious thanks God I had everything on hand, with unsweetened chocolate almond milk tasted great too. Love your recipes!
Just made these this morning and wow are they ever delicious, thank you from Alberta…blessings on your journey….
Thank you I was looking for low carb pancake recipes
Thank you Dani! 🥰 The ending would sell Anyone!🤗!
Omg I just made these they are amazing thank you for sharing the recipe ❤️❤️❤️
I just made them just almond flour bakin power agave little salt vanilla egg and they were delicious
ALMOND FLOUR IS SUPER EXPENSIVE HERE, SO I GRIND MY OWN WHEN ALMONDS ARE ON SALE. I LIVE IN THE CARIBBEAN AND ALL THE FOOD THAT COMES FROM THE STATES IS A LOT MORE EXPENSIVE.😒 SO I HAVE TO MAKE EVERYTHING FROM SCRATCH, INCLUDING THE PLANT BASED MILKS😉
NOW I PREFER TO MAKE THEM VEGAN SO I GRIND FLAX SEED (THESE ARE INEXPENSIVE) & MIX W/ WATER IN PLACE OF EGGS, AND COCONUT OIL INSTEAD OF BUTTER☺️ THEY CAME OUT DELICIOUS. THNX FOR THE RECIPE. 🌺✌🏾💚🌺
Very good. Just made and was pleasantly surprised. This is a keeper.
YAY! So glad you enjoyed them.
These look amazing. I will try them tomorrow. Thanks for sharing.
YAY! Enjoy.
I've never had Almond Flour pancakes rise like yours. I'm going back to traditional Pancakes! Butter and Honey! Yup!!
Just found this video thank you I have illnesses and found out this is flour I can have with my illness so I can actually eat pancakes and bread possibly when I use almond flour
These are amazing! I used potato starch as I didn’t have tapioca, and they were incredible! These will definitely be a staple for me!
i will certainly make this. I know I will love this but I won't mind using the unblanched flour. lt has a more beautiful presence
Love all your recipes!!
These were absolutely delicious 😋 I plopped a few blueberries in mine. Thank you for sharing!
IT's my pleasure! I'm so glad you enjoy them.
Beautiful!!!!
Thank you for sharing ❣️
Yum 😋! I am not a low carb dieter, but I do like breakfasts like this because the healthy fats keep me feeling fuller for longer than regular pancakes. Thanks for the recipe!
Exactly the same for me, Craig! 😊
Exactly the same for me, Craig! 😊
I follow all your recipes you are the best at explaining everything , thank you so much
Wow Looks so yummy😍
Perfect and tasty pancakes MashAllah❣️
Thank you! Enjoy them.
Worth trying - minus the non stick(plastic) pan and the maple syrup and will use an organic almond flower as almonds now have a high concentration of glyphosate ( round up )
Hey…..I’m just glad for a recipe that I can use/adapt. Let her generous service to many…..Serve You! Be creative. Do it!
Blue Diamond almond flour is a wonderful brand. It's a great price on Amazon too!😋
Now that’s my kind of recipe keto lifestyle for me.
Drooling over here! 😋
Looks absolutely delicious! 😊
Checked out your channel. While watching was thinking about how to possibly change a few things to make it keto/low carb version. Sure hope you make more videos soon. 😀
Wow so simple and healthy I made this and I keep this recipe thanks ❤
Carbonated water is a great substitute for an egg. 1/4 cup = 1 egg.
Thank you for this recipe. I love pancakes, but I’ve been watching the carbs. I will definitely be trying this recipe.
Yummy 😋 can't wait to try your recipe!
You are a beautiful person! Thank you for your recipes! 🙂
It's my pleasure - thanks for watching.
I have tried making almond pancakes and it's just been a no go
Looks yummy!!!!
I like this recipe ☺️☺️☺️ i will to try it with almond flour,thanks for sharing
Enjoyed your recipe/video! I will try these. I’m on low carb mostly and high good quality fats, lots of veggies…..and have more energy! Yay. Ahna
Delicious, best gluten free pancakes I have tasted.
These came out amazing!!! Thank you!
I'm trying this recipe 😋.
YAY! Enjoy them.
Tried your coconut ones but definitely will try these. Can I sub with cornstarch instead of tapioca?
I tend to think that would work BUT I haven't actually tested it, so I can't say for sure!
Yes it works I use cornstarch instead 👍
yine bir harika tarifler Teşekür ederim iyiki varsınız
Hi Dani, I love your recipe. Hope you could you do coconut flour pancake too!
Just swap the almond flour for coconut flour or do half and half almond/coconut.
@@artstudiogirl784 how much coconut flour should you swap for the almond flour? Usually coconut flour is not 1-to-1 with almond flour. Appreciate it! 😀
I will try this recipe
Thanks Dani❤️
Fantastic! Enjoy them, Sema!
Hey Danny. Instead of tapioca flour can we use pudding powder? aren't they the same thing.. I guess those pudding flour things will give some extra flour to this.
They are not exactly the same thing BUT I think it would probably work.
I thoroughly enjoyed these almond pancakes! Wow! I had all the ingredients that u mentioned and I put the Lakanto brand monk fruit maple flavored syrup on them and they were divine!!! Thk you so much!!!! 👏👏👏👏👏👏.
Ahna. Atlanta Ga
I tried it and tasted good thank you ❤
Seems like it would be a treat to eat. 🍴✨
They looks so good. Is there something I could sub for the tapioca flour so I don’t have to run to the store?
Nadia (below!) said she swapped in arrowroot and it worked really well!
I used all purpose flour & it tasted delicious! I will say it takes a little longer to cook (4-5 minutes but keep an eye out)
Thanks 😊
I'm looking to try these, thank you.
Is there another sweatner that will give the same textrur. I'm too cheap to buy maple after a spend my dough on almond flour. BTW not keto I'm just gluten free. Sorry its off topic question.
Just wondering if replacing tapioca flour with potato flour would be a good choice, thanks for sharing your recipe.
I ADORE READING
Thank you for the ricepe excellent BRAVO from paris ❤
Hi Dani! I just subscribed to your channel this week!!! For the first time in my life, I made cookies and muffins, following YOUR recipes! I was always a dream of mine to do such things, and has finally come true- epic bonus that they are healthy versions!
I'm coping with and managing some medical stuff right now, and batch cooking in general has been helping me with managing unexpected weak spells and dizziness, so I can have something to grab immediately.
I LOVE your channel, all of the ingredient options, and the ability to store the food in air tight containers! Also love how the recipes are in the description, as well as a link to a printable one (which I figured out how to "print to pdf" on my phone!)
I showed your channel to my best friend, who also loves it. We're going to try the sautéed broccoli together!
I didn't know pancakes could be saved for another day either!
Anyway, thank you SO MUCH Dani for all of your hard work, and your commitment to supporting the health and wellness of other people, as well as educating without intimidation. You are an absolute blessing!
Fawn ❤️
Awe, thank you, and welcome!! I'm so glad to have you here and I appreciate you saying hello + sharing!! XO
05/18/24 What an amazingggggggggg video. Great teachings about the effect on blood sugar and fabuloussssssssss demonstration video, I will make these today, thanks to you who makes cooking so simple, thank you!
Can’t wait to try this! A flax egg would prob work well too
Yes! Enjoy them.
You're the best!!!!
Can I skip tapioca flour?
Thanks!
Sounds delicious. Thank you for the video. Any idea how many carbs are in these pancakes?
Can’t wait to try this recipe!! Thank you!!
Looks yummy!😍
Thank you. Cant wait to try this
Omg that looks yummy lol haven't ate pancakes in 1 year
*Yummy* 😋
Looks great! Can I avoid the sweetener?
Looks delicious 👌❤️
Get in my belly! Yummo! 🥞
LOL - enjoy!
That looks so good! Would it be ok to add some whole psyllium husk to the batter? Thanks
We have almost every milk except almond milk, so I need to try this with either coconut milk or oat milk or cashew milk. Which would you advise?