I Tested TASTY vs BON APPÉTIT'S Homemade Oreos- Viral Recipes Tested
ฝัง
- เผยแพร่เมื่อ 21 พ.ค. 2020
- Become A Patron!- goo.gl/1VGLRY
Tasty's Video- tinyurl.com/ycu4em4a
Bon Appetit's Video- tinyurl.com/yyyxplh8
Follow my TikTok! @david_seymour1
Outro Song (Davids Kitchen) - goo.gl/fZoCMV
All My Equipment!
Main Camera- amzn.to/2FA7Pbt
2nd Camera- amzn.to/2YhRmzK
Wide Angle Lens- amzn.to/2xhnJ60
Prime Lens (food)- amzn.to/2FCrck1
Tripod- amzn.to/2FxuVPO
Lights- amzn.to/2NgK0vy
Iphone Case w/ Stand- amzn.to/2RA2ghZ
SEND ME STUFF TO OPEN ON CAMERA!
David Seymour
P.o. Box 98
Mohegan Lake, NY 10547
I post every week, so make sure to subscribe to catch every video!
All of my social media links-
Twitch- / davidsflannels
Twitter- / david_seymour1
Instagram- / david_seymour1 - ภาพยนตร์และแอนิเมชัน
Therapist: smooth Oreos aren’t real, they can’t hurt you
Smooth Oreos:
IKR?? It feels disturbing to see Oreo cookies without the Oreo pattern😅
Alber Einstein’s word th-cam.com/video/cSAp9sBzPbc/w-d-xo.html
@@gae7156 Never Gonna (give You up) but in C
LMAO DJDHBDKX
HAHAHAHA
Bon appétit looks more like a regular regular oreo where Tasty looks like an ice cream sandwich
The Idea Of Her , i care less about the look and more about the crispy cookie :)
FACTSS
It kinda looks like a chocolate macaroon. Well actually, that sounds... *Tasty*
.
.
.
...Please laugh.
@@airbendermac mehh
@@airbendermac KSKSKSKSKSKSKSKSKSKSKSKSKSKSKSKSKSKSKSKSKSKSKSKKSKSKSKSKSKSKSKSKKSKSKSKSKSKSKKS
Why does Tasty's Oreos look like they were made with play dough?
Cuz it is XD
th-cam.com/video/cSAp9sBzPbc/w-d-xo.html
Because they didn’t have ANY browning (not that you could with a cookie dough that dark). It is the Oreo way.
@@gae7156 ....
@@gae7156 Stop posting that you bot. It's not funny.
The reason Claire's videos are much longer is because she actually goes through the process of developing the recipe, including all the mistakes. The tasty vid is just a plain recipe for a lookalike.
Claire's recipes also go through many reviews by many professionals with similarly high standards to come to the end products.
Claire's videos also have a LOT of filler. They used to not be that way. I don't care to watch her have a mental breakdown over gummy bears or talk again about how she can't temper chocolate. That's filler to pad the runtime for more ad money.
Sincerely, Noëlle I think the filler is how the editor adapts to the community’s comments over the time as we all want to see more of our favorite chefs (yes, others too, not just Claire). Sure, we’ve started to regret some of it, notably the ones you’ve mentioned there since the jokes have gone stale, but for the rest, especially the emphasis on BA staff interactions and some personal plugs of the hosts, they are what make the community dub the series or even the channel as the culinary version of The Office.
I used to watch her vids like everyday but they’re too long
@@Author.Noelle.Alexandria Personally I dont consider those filler. I watch those for the process.
Those breakdowns proves that nobody can "replicate perfectly" a product that is manufactured with a machine and tons of workers. I mean who can really take the time to replicate the skittles without/having no recipes to follow it without losing a pinch of their sanity that is better/par in appearance and flavor? those are just as equally entertaining to watch as the rest of the video.
I hope I made my thoughts across properly as English is not my first language
My plans: Bon Appétit vibes
2020: Tasty vibes
I want to reply but my brain is just screaming at the accuracy
vibes? Not sure what you mean
Ricky Cunningham
The Ba version is super planned out and has a more comparison to the original whilst the tasty one is dead simple and also doesn’t look like an Oreo.
Big oof 🤣
don't lose hope and hope 2020 will be a good year
There is noting that can beat an experienced chef that is skilled and technically trained. I love Tasty and I know that they have skilled personnel but sadly they can't compare. Knowing how ingredients pair with each other both chemically and visually goes a long way, this wasn't even a challenge. Kudos to Claire and by extension, Bon Appétit!
This has no replies I'm here to stop that
I feel Tasty has equally qualified personnel but their brand is making recipes people can follow at home for their cravings vs Bon Appétit's goal of just being as identical to Oreos so these recipes had different intent, you know?
@@thiana3268 I understand what you're saying however this view point wasn't based on this one recipe. Bon appetite's flavour combinations are usually better. Also, their recipes are not as complicated as people think.
Gordon Ramsay
@@sharonburton6801 When it comes to needing to get the silicone putty, a lot of people aren't going to track that down and order it (I keep that stuff on hand, so it's not like I'm complaining for not having it). The ingredients and supplies for Tasty's are all easy to find at the local grocery store. In fact, those two kinds of cocoa in BA's aren't always even found on one place. There is the issue of obtainability to consider. Is BA's so much better that it's worth potentially two stores to get the ingredients, then a third for the silicone, and a lot of extra expense? Not likely.
David looks like an animal crossing character now lmao
Oh my god 😂
Stoooop 😂😂😂
damnnnn
im screaminggg
Maybe a reindeer 😂
I feel like Tasty is like an alternative when you just want to do something quick and easy and kinda alike, and Bon appetite is a harder more looked into recipe, like when you actually want to get as close as possible to what you're making and actually try, yk?
Bon appetite is not just get as close to what they make, but they gourmet it up=make it better
@@mayangmadana That's why I said it's a more looked into recipe, basically what I was trying to get to.
Tasty aims to share easy recipes that don’t take as much time and effort as things may seem
Ya
@@ceceliakra7234 Omg Yes!!! Thank you
Tasty’s looks like a poorly rendered cookie in an indie video game
cuppaint that is oddly specific 😂
Lookin like play dough
ok but to be fair how heavily would you render an oreo in a video game?
??? Isnt it spelled like play-doh or sumthin?
tiziano_is_trying_his_best pretty heavily if its a game that focuses on oreos lol
David, when's the last time you had an allergy test? I know several people who've randomly outgrown their allergies, it's possible and imho worth checking every few years or so.
sleepyinsomniac very valid point, my cousins had a deathly allergy to dairy that she grew out of in maybe 6 years or so. My mother claims she was allergic to tomato as a kid and she either grew out of that or just lied.
Yeah, personally I used to be really allergic to bees and then years later, I got stung again and I was totally fine...they said that apparently I just grew out of it
Tamar Devorah I always thought I was just weird but a similar thing happened to me. I was very allergic to beef and cows’ dairy growing up but my the time I started high school I was fine? 🤔
I've had the opposite. I've developed allergies to things I used to be fine with, which sucks when I can only take one OTC pain med now, and there are only a couple prescription pain meds, one being an opiate that scares me. This matters when you have as many surgeries as I've had. And then add in bleu cheese and bees.
Funny how allergies work, doesn't it? I suddenly had allergies to malalansa. Idk the English lmao. But point is its random e_e
I mean, the only over the top step from Claire's recipe is optional, you could just use cookie cutters instead of the silicone molds, unless the silicone add flavour...
I love silicone flavour in my cookies
beclops agreed. it’s the only reason I eat cookies
Its hard for most people including me to find certain ingredients like dutch cocoa powder and cocoa butter
@@evo3481 you might be able to get cocoa butter online
@@beclops exactly, it just adds so much flavor
1:39 Tbh in the end it's a fair comparison regardless of how long the videos are. The only reason tasty's videos are so short is that it doesn't show any of the development process like the BA videos do. In the end the recipe itself only takes up a few minutes of the whole 20+ minutes video.
Exactly, Claire does the recipe testing in the video while Tasty does not
Well I guess he didn't have a reaction to the coconut oil since he did finished the video and seem completely fine! 😅
yea i guess I shouldve confirmed that at the end 😂
And the giant Oreo
David Seymour go to sleep
CepticTech you too
Good Day Gaming shoot I’ve been found out
Allergies are a fascinating thing. I know someone, who was deathly allergic to strawberries, but discovered that if they cored the strawberries they could eat them with no issue. My uncle, who is deathly allergic to peanuts, discovered he can consume peanuts if he downs them with a glass of milk.
Disclaimer: I do not condone attempting these methods if you have allergies.
I'm allergic to olive oil, but there's been a few times it's been in things and I didn't know and I was fine. I don't know if it's due to the cooking process or what.
@@sarabeth641 olive oil is probably the no 1 most tampered with oil u can buy, it's likely you're allergic to peanut oil or hazelnut oil or some mineral oil which is what a lot of "100% pure virgin olive oil" use as fillers to make it cheaper
Hah! I have a severe dairy allergy. I would not risk that.
Quick aside, Tasty isn't really made to be easily accessible, it's made to be watchable. So don't ever worry if a tasty recipe doesn't work for you, they were never really made to be used. Just made to look good.
some are downright fake and cannot be reproduced
I learned this on early youtube--it's rare a recipe is actually simple AND delicious in these viral videos. If it seems too easy--it probably is yet another hoax
Actually I use tasty a lot and tbh it makes making food so much easier for me lol
CutieSOSO i learned to not go by tasty when they said to use espresso in your cookies to make them more rich & it just ended up making mine taste like coffee. What’s even more weird is, I actually ended up using half the espresso they called for in the recipe. Makes me sad because looking at their food always gives me the munchies 😭
Jazmine Vizcaino i used instant coffee too!! ☹️
6:42 anyone that pays bills knows why using the oven just for 3 cookies 10 times instead of just once is a big no no
Delta QED exactly!!!! fat least someone has some sense
right?? David you dum dum
Oven was on for 1 1/2 hours vs. 15 minutes, but it's taking them in and out of the oven that would have annoy me.
Thank you!
FINALLY SOMEONE SAID IT!
I clicked and immediately said: if claire dont win u did sum wrong
tasty's oreos look like lame whoopie pies ngfl
More like whoopsie pies lol amirite 🤣🤣
basically Oreo cakesters
PEWDIEPIE DID AN OOPSIE th-cam.com/video/cSAp9sBzPbc/w-d-xo.html
LOL 😂
I didn't expect more from Tasty tbh...
Aew i love puns
I died when I saw the giant Oreo and David just tearing into it
If I ate a giant Oreo, I might just die and go to heaven too haha 🤣
That last input of what he did with the scraps was hilarious. A misadventure that led to a stomach ache. Lol! 😅
I wonder if the coconut oil thing is like some peanut allergy things. My ex was allergic to nuts but he could always eat Chick Fil A which fries their food in cold pressed peanut oil. Hot pressed oil is cheaper and didn't kill the proteins he's allergic to.
I am the same thing. I have a severe peanut allergy but am able to eat Chick Fil A just fine
I had a peanut allergy but was always able to eat peanut butter
Peanut oil contains little to no peanut protein (it’s just fat), which is why most people with peanut allergies can tolerate foods cooked in peanut oil. Similar to people with soy allergies who can tolerate soybean oil and soy lecithin! :)
Kendall Sealey I was thinking about the chick fil A peanut oil when he was talking about the refined coconut oil too!
Cold pressed contains the allergens, highly refined does not.
Test EVERYONE'S chocolate chip cookie!!!
Marina Castro YESSS
He already did
I make the best one, it’s vegan too
rule of thumb: always trust bon appetit because of claire-from-the-bon-appetit-test- kitchen
Can’t trust them to be not racist though.
Me sitting here waiting for David to say he didn’t have an allergic reaction: 👁👄👁
When tasty actully says oreos instead of "sandwich cookies"
do you mean “sandwich cookies” instead of oreos?
@@veggiemonnsterrr1288 do you mean "oreos" instead of sandwich cookies?
tlep七六五 no. i mean they call them sandwich cookies, not oreos.
@@veggiemonnsterrr1288 yeah, that's what I meant. Tasty always says sandwich cookies
Braedyn Anthony ohhh haha ok
I actually tested the Bon Appetite version and Oh mY GAwD. The cookie part tasted like a Oreo but with twice as much flavor. The filling was very salty so I suggest adding less salt
Ps small youtuber
i’m glad you shouted yourself out there bc i checked out your channel and i really liked what i saw so i subscribed! great work :D
jay thank you so much! I thought that people ( not all ) would find it annoying if I shouted myself out :)
Teresa’s Sweets //yeah normally i do find self promotion to be annoying but i’m biased to baking channels since i love baking myself haha :)
Teresa’s Sweets // but anyways, great work! i’m excited to see more from you :D
jay 🥰
David: keeping them in the freezer, baking them at the same time, wouldn’t help anything.
Me: IT WOULD SAVE THE OVEN ELECTRICITY!!
Moreover, he talked about "doing the math" 🙃
Look at David over here with the snappy cuts, my man's showing off.
Haha ikr! They look slick :) (reminds me a bit of TikTok cooking videos 🤣)
oreos aside, your accent is the cutest thing I've ever heard in my entire life
aw thanks usually people tell me it makes them want to punch me in the face ❤️
@@DavidSeymourofficial HATERS 😤😤
Bell Wait, David has an accent? He sounds normal to me... guess it might be because I also live in New England??
Idk 😅
@@morgandae Yeah, he has a northern accent! He lives in New York, doesn't he? I suppose it's subtle for people in New England, but as a Southerner with a California-esque accent, it's really evident lol!
Bell omg i’m also a southerner with a slight californian accent! everybody around me has a country accent, i wish i had a northern accent though
claire has a more scientific approach to cooking. they’ll never compare
not to mention claire's job is literally trying to recreate snacks/candy as close as she can while also making it better. tasty just wanted to replicate a flavor combination.
Claire is precious and I will protect her
David really almost died for Claire from the Bon Appetit Test Kitchen. A true legend
Great timing David. I was just thinking "I wonder if David posted anything for me to watch with my grilled chicken sandwich."
I look to TH-cam and see "David Seymour posted a video 8 minutes ago."
Nice.
Edit: Thanks for the likes everyone! And thanks to David for highlighting my comment!
oh man id love a chicken sandwich rn
@@DavidSeymourofficial Oh wow, didn't expect a reply from the man himself! If you're ever in Tennessee I highly recommend Haddy B's.
Tasty is a buzzfeed company, BA are the real underdogs here
BA is owned by Conde Nast - no underdogs here...
BA's chefs are (or at least seem to be) better trained and more experienced, therefore you'd expect their recipe to win and that does make tasty the underdog
@@herbertgieeesela7294 they are, I think most, if not all, of tasty's chefs are home cooks, BA's chefs are all professionally trained
@@rex198 The only professionally trained chef in Tasty that I know of is Rie, I only watch Tasty videos with her in it which is a lot of videos since other Tasty producers ask for her opinion on how to do some food stuff. :)
I am a big Rie fan soooo ya XD
Tasty do quick videos but they have others where they do professional stuff. i rlly hate the comparing videos tbh, they’re both great
Tasty just makes things LOOK like they should. Claire is another level!
I WOULD DIE FOR CLAIRE FROM THE BON APETIT TEST KITCHEN.
Oreos: vegan
Homemade Oreos: not vegan
*huh*
r i g h t ?
Its cause oreo pretty much uses chemical replacements that we cant really get access to at a local shop lol
@@alayakow1037 wrong lol
I know! That was bothering me so much
@@alayakow1037 Crisco is easily available
You should try Chinese cooking demystified's hand pulled noodles
"It's not a fair comparison"
Me: * flashbacks to that one episode of Tasty's best chocolate cake vs BA's most effortless chocolate cake *
Yeah... This boy's biased 😂
I literally just looked up “homemade Oreos” on YT 30 mins ago and then I saw your upload. Thanks so much, just in time for me 😄
I've been watching your videos since pretty much the beginning of your buzzfeed tests, and I just got to tell you that it's so cool to notice how much more comfortable and knowledgeable you are in the kitchen!
Claire's videos are long because it tracks her full development process. That's quite fascinating in itself. Plus her near-meltdowns.
Comparing a video of a quick and easy recipe vs a whole gourmet recipe and the process video of creating and trying stuff from start to finish until they get the correct results and recipe-
This might sound insane but I litterally watched a couple minutes of the video, then fell asleep. I had a intense nightmare about my nose and pores being completely burned.. so thank you David
7:00
Left: Your high quality video
Right: TH-cam's compression system.
Okay I otta say the giant cookie ending was my favorite thing. I just found your channel and you sound like you're doing some great work! Thank you for putting this out there!! :D
Omg yay
Thanks for uploading 😂❤️
When you wanna read the comments but you're early
honestly David until you mentioned the nose I was actually looking at your hair because I thought you were.I thought it was getting back to normal since you colored it,then you mentioned the nose.Although it really doesn't look that bad I'm sorry you got burned,do you have Aloe near by?we usually keep it in the fridge nice and cold.Thanks for another awesome video man! : )
I love your content, keep up the amazing work!
This needed to be made, thanks for making this.
That giant Oreo was awesome! Definitely something that I would do.... 😂
IKR?? ❤️🤣
Please do the beef wellington, it's such a great experience to see you improve your skills, and im sure you'll be up to the challange
Now this is the content we needed hahaha
Love it!
It’s crazy how long I have been watching you and you are still the sweetest person on youtube!
I never understand why he always acts like tasty is the underdog, in my mind tasty is a huge corporation connected to BuzzFeed, churning out content constantly. Where is bon appetit are trained professionals who are just enjoying their craft, and sharing their nerdy cooking love with the world. Why are they always made out to be the bad guys?? Lol.
Bon Appetit is owned by conde Nast and has been a well known brand for decades and has a well known magazine there not underdogs
Bon Appetit is a large company, not just a fun little channel where people play with recipes.
I know that they are both big companies. My point was, that BuzzFeed was created to turn out content, and their business model has always kind of been quantity above quality as a company overall. Whereas bon appetit, yes they are magazine, and yes they produce lots content, but it always felt like produce quality cooking content overall. And they got their start doing quirky stuff that naturally grew to the fan base that it has, on TH-cam. It's always felt more down to earth to me.
just because you’re not the underdog that doesn’t make you the bad guy!! BA was expected to win, and they did, that doesn’t make them a bad guy!!
I mean, the bon appetite one is way less complicated to do at home if you don't bother on having the oreo imprint, and they really are delicious
David making and eating a giant freaking oreo is hardcore mood during this quarantine
your videos gimme life David! Thanks.
Is it just me but when somebody uploads I rush to the comments to say something but literally have no idea what to say 😂
David: *Does the face that someone would do if drinking sour lemon juice.*
Also David: So yaaaaa it's really nice!
Was looking forward to this !!!
Watching this video just reminded me of why I subscribed to your channel in the first place. Honestly you're just as talented as the chefs who make these recipes. I love how thorough you are with following these recipes. I really do enjoy your videos. ☺
SN: ba will always remain superior. 💪🏾
Why has David been replaced by a clown???
*Note: This is a joke, I mean not to insult David.*
He's Rudolph the Red nosed reindeer lol
Looks more like the scarecrow from Wizard of Oz! :)
Based Dio
Tasty's Oreos on the thumbnail lmaooo😂😂
Dat "expectations vs reality" moment lol 🤣🤣
Great video! Lots of hard work
The same is with my legume allergies, I can hay soy sause and fermented products, but not raw, boiled, baked or anything like that. But just fermented/extreamly processed versions. I was really confused about it too until I looked into it.
Pre watch thoughts: I trust Claire more than I trust a dumb faceless company like Tasty
I mean the most lilkley have a few professionals in differwnt spectrums working at tasty
@@katiebrice1894 then why are all of their recipes garbage lol
@@HotboiEngineering probably give them like 10 minutes to make them
C'mon that's not a nice thing to say.. i understand bon appetite has more product planning that tasty but to call their work garbage is just not it... spread kindness and have a good day :)
You do realise that Bon Appetit is owned by Conde Nast, aka a faceless company bigger than Buzzfeed? Complete respect to Claire - she's awesome - but not having a face to recognise and latch onto in the videos doesn't make Buzzfeed the worse company. I'd actually argue that Conde Nast and Buzzfeed both kinda suck.
The interesting thing is that neither of these recipes are vegan, but the original Oreos are. I wonder how they make them without butter?
Alyssa C margarine (the horror lol)
Partially-hydrogenated oils.
Vegetable Shortening (crisco)
Looks like Christmas came early. Cos David uploaded a video on Oreos, and also because David has officially become Rudolph the Red Nosed Reindeer 🤣🦌
Eating the big cookie is my 2020 quarantine MOOD
Y’all gonna tell me tastys doesn’t look like play dough-
I really want you to make an Ube roll
I love seeing David's cooking skills improving video after video
I USED TO WATCH YOUR VIDEOS SO OFTEN LIKE 2 YEARS AGO. IM SO HAPPY TO FIND U AGAIN
when you make the ramen i am requiring that you make tasty’s take out style egg rolls
Or test the recipes from Alex (frenchguycooking)! He did a whole series on handmade ramen awhile back. that would be 2 of my favourite foodtubers ❤️❤️❤️
Best Oreo recipe ever:
Ingredients: Oreos
Preperation: Go to walmart and buy them there when they're in sale
The transition with the butter was beautiful
what a hero you are David!
Hey David! I came across this 5 minute crafts video where they make a giant burger and fries. You should check it out :)
this is a video comparing oreos not a competition on who's first
First time watcher. The whole video was like "meh, another guy cooking I guess..." but then you went ahead and made a giant oreo to fulfil every kid's dream! I'll be back for more.
seriously though, respect to David for taking that risk to make a video for us. Like, SO much respect.
David, last time you let the comment section decide your recipes, you ended up with the layers of cheesecake! Why would you do it to yourself again?
Colored hair and a red nose?
Oh my god David's an e-girl!
You're the best David. For real for real. 💙
❤️
i know a ton of time went into the making of this video, but the smoothest edit ive ever seen ( @5:28 ) made me like this video
Come on dude, just do the watermelon ham already!!!
The ironic thing is that oreos are vegan and those recipes aren’t
I'm so happy that you got to fulfil your childhood dream! Looked amazing!
Just found this after watching the BA oreo thing.
You can't help but loving this guy!
Can we get confirmation that you are still okay after the coconut oil?
Can we then get confirmation that you are still okay after eating that humongous Oreo?
You should recreate SortedFood dishes!!!
YES PLEASE
love these videos, can i request you to do more tasty recipes!!!
You post this video when I’m literally eating some Oreos !!! lmao 😂
Every year, David is dying inside.
Get it?
Dye... ok I’ll stop
YOU DIDN'T DIP IT IN MILK!!
THIS IS A DISGRACE I TELL YA
A DISGRACE!!
2:43 that's why you should use cocoa powder on your cutter instead of flour. Helps to keep things from sticking but without any white residue.
5:45 Feeling like a proud mother. Our boy has come so far
We appreciate you trying to keep the recipe exact, but please don't risk your allergies to do it. I know you did your research for this one, but don't feel any pressure going forward.
David has taken the jackfilms road of stealing content from comments when he can't think of ideas
great video :) just want to mention that technically it would save energy to freeze them all and then bake, so even though it would take the same time it would be a difference in energy consumption.
David you’re really cute ! An amazing tester with honest reviewed n not sugarcoating or being biased !! Lots of love 👌