Difference between Hakka noodle and Chowmein
ฝัง
- เผยแพร่เมื่อ 11 ก.ย. 2024
- Chow mein v/s hakka noodle recipe is made after requesting by a fan that she was confused between noodles prepration like hakka noodles which belongs to the people of hakka and chow mein varies on two words which means fried noodle in China
ingredients
chawmin
• water -500 ml ( for boiling )
• noodle - 100 gm
• capsicum -1 no
• carrot - 50 gm
• cabbage -50 gm
• onion -1no.
seasoning
• salt - 1/2 tbsn
• aromat - 1/2 tbsn
• dark soya - 1 tbsn
• Light soya - 1 tbsn
• chilli paste - 1 tbsn
• tomato ketchup - 1 tbsn
• white vinegar - 1 tbsn
• black pepper powder - 1/2 tbsn
HAKKA NOODLE
• Bell pepper - 100gm
• cabbage -100 gm
• carrot - 80 gm
• onion - 80 gm
• pok choy - 1 no.
seasoning
• salt - 1/2 tbsn
• white pepper - 1/2 tbsn
• dark soya sauce - 2 drop
• light soya sauce - 2 drop
• white vinegar - 1 tbsn
• Aromat powder - 1/2 tbsn
#chowmin #hakkanoodle - แนวปฏิบัติและการใช้ชีวิต
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Totally described everything and noodles well prepared. Keep it up. Excellent work
Thank you
Sir Chef. Primary difference between chow and hakka noodles is that 1st one is toss-fried (should be cooked in wok on very high heat with continuous tossing) and hakka is stir fried, on medium heat for longer time and can be done on any type or pan.
There will be big difference in the texture, flavour and color of both due to different types of cooking treatment even if the ingredients are exactly same.
See I have already mentioned that Chowmein is kind of fried noodles and yeah u r right I must hv mentioned that hakka noodle can be made of any kind of pan or wok , But my dear both of them have different ingredients and flavours you must be agree with me in that ..even hakka noodle have more vegetables thn Chowmein and also hakka noodle belongs to a community
@@ChefAakashNehra agreed chef. Hakka primarily from Han region in north china (traditionally lesser spicy and more vegy or meaty). On the other hand chowmin is more popular and belongs to south china region who prefer more spicier blend.
The way you speak chef it was really sweet and understandable
Thank you 💖
Chef Aakash your cooking Vlog is so nice. Your expression is clear and sounds gentle. The way you toss the pan is nice. Anyway you tried to clear the way you should cook.
Thnx man for finding it correct n gentle
Stay connected 🙏
Excellent brief. very good preparation looke yummy.your show is mind-blowing.
Thank you sir 😊
vaise I think UP,Punjab,Delhi,Noida side noodles ko CHowmein Boltay hai....Or wahi cheez bombay, KOlkata south india side aatey aatey Hakka noodles ban jaati hai
You are right in some aspects but sir there is difference in preparation as well, and if we talk outside of India thn hakka is a place from this noodle prepration comes like in india We call amritsari chole which is basically chole but a place name goes with it ..stay connected
There's a difference between these two, veg chowmien is tastier with a lot of flavours while hakka noodles are more or less bland, they have a weird taste. And even north india has hakka noodles, not just veg chowmien
Yup also in Rajasthan we call it Chawmin or noodles both.. but mostly we say chawmin
Bich Wale kya kahenge 🗿
अर्थात दोनों व्यंजन बिल्कुल एक ही हैं अंतर बस इतना है कि हक्का नूडल्स में सब्जी की मात्रा कुछ ज्यादा ही हो जा रही है और हक्का नूडल्स स्वास्थ्य के लिए उतना खराब नहीं है जितना की चाउमीन
Han ye bhi man sakte ho no doubt
Thanks for clearing my doubts and confusion ☺☺
I hope you will find some more recipes like this on my channel plz dnt forget to subscribe for latest videos ☺️ thank you for your feedback 🙂
I used to think hakka noodle is egg coated noodles from Hakka with v less oil 😊 your wok is very nice, is it carbon steel or iron?
Iron
Make video on :
'Types of thick Noodles'
'How to Select and Purchase Noodle and make thick Chow-mein'
Thankyou
Ok.. sure will try too make after some time .. see uh around 🙂
The way you are explaining the recipe...It was so understanble☺️keep growing...😊I thought that there is no difference between hakka noodles and chowmein....but after this video mera doubt clear ho gya☺️
Thank you 😊 for review ☺️ hope to see uh around
चाउमीन और हक्का नूडल्स में बस चिली सॉस का फर्क हे , हक्का नूडल्स में रेड चिल्ली ग्रीन चिल्ली सॉस नही डालते है, यह तीखा भी नही रहेगा, और हक्का नूडल्स में रेड चिली और ग्रीन चिली सॉस डाल देंगे, साथ में सोया सॉस भी थोड़ा बढ़ा देंगे तो यह चाउमीन हो गया, हक्का नूडल्स से ज्यादा चटपटा और स्पाइसी
Thanks for sharing this yummy restaurant style recipe that one can easily prepare at home... Would visit here more often to learn more recipes from you... #PragathisCookhouse wishes you all the best DNR
Thank you Pragathi 💝 hope to keep in touch
Good 👍
Osm..... So yummy nd👍Well explained 🤟
🤗🤗
Hey aakash nehra ...thanks for help us to make good food at hone..
Thnx bro be in touch
Which noodles u r using bcoz in mkt I m not getting thin raw noodles plz help me where I get these thin noodles
Try to find in some local confectionery in ur area... I hope uh will get that
Even white noodle will be ok if ur not able to get yellow one.
Thank you
😊🤗
dude thanks for the clarification
Thnx bro 😊
Thank u ..couldnt find answer anywhere else
😊
Well explained
Thank you
In dono mein Aur singapuri Chowmin mein kya farak hai?
In dono ka to Maine video m bataya h almost and singapuri chowmin m mostly scrambled egg with meat jata h aur jyadatar yellow color m milti h
Aur same vegetables to jati hi jati h
Why no garlic or ginger was added?
Normally we dnt need to add , but it's totally optional, depends on person to person mam .
But I dnt think in chawmin we put any ginger garlic rather than small corners in indias
I like it
Thank you
👍🙂 nice
😊
Nice bro
Thnx bro
Me paper me kya likh k aau km se km five difference to btao 😂😂.
Chef garlic Ginger bins bhi hona
Beans add kr sakte ho vegetables m as per your choice veg hakka m lekin add kiya hua h ginger garlic तो
Is knorr aromt powder good canu suggest best aromat powder
Yeah this is also good.. uh can use any well known brand which is available in ur area
chef I Also have iron wok but it sticks..how to make it non sticky?
Put oil in the wok and let it heat till the smoke will come out from the wok... After that remove all the extra oil from wok..
Then it will work as non stick .. even rice will not stick
tnx chef will definitely try...
Well explained 👏
Thnx monika
Wow Chawmin my fvrt
💝💝
Without ginger and garlic paste 😢
Normally we don't use any paste in it but if you wish to you can add julienne ginner and chop garlic in the begging
After salt which powder?
Aromatic powder bro it use in mostly indo china food to increase the taste as you might have seen on road side stall they use to add ajinomoto (which is not good for health and bone ) this powder is alternative which is better in taste as well
@@ChefAakashNehra thanks chef...🤝
Stay connected 😊 hope you will find out many interesting food videos on my channel 🙈
Kya sbi noodles non veg hote hain
Nhi bilkul nhi ... Noodles veg hi hote h bas kuch type k special noodles hote h jitne aate (dough) m egg salad jata h
Ginger garlic wasnt used ?
Yes it doesn't matter bro.. it used only in Indian version
Thnx telugu film industry for making such masterpiece movies that respect n revere Hindu culture n values!!!! Pls watch karthikeya 2 only n only in theatres!
Yes watched already
👌👌👏👏👍👍
😊
@@ChefAakashNehra 😊
Kya maggie ko chaumin ki tarah bna skte hn
Nhi bhai not possible .. Maggie sticky hoti h ..
Aapne konsi company ke noodles and use kiye hai
Mam jo market m local noodles aate h open wale without company brand name wo use kro to results aache aate h
Otherwise kisi company to dry noodles sale krti h packet m wo ye texture nhi de payega aur na taste 🤗🤗 hope you got your answer
@@ChefAakashNehra Thanks 🙏
#mastercookrahila
🤗
aapne hotel management kiya hai ?
Yeah I have degree in hotel management 🎉
@@ChefAakashNehra mujhe bhi hotel management karna hai
See buddy this is not the right platform to talk about all this just DM me on my Instagram ( chef aakash nehra ) will discuss there
Where are ginger garlic
Doesn't matter if uh want you can have it..
Aapne garlic or jinjar nhi dala
I think I have added in the beginning chopped garlic and ginger
If not then uh can add it will give good taste
I think you are cook, not a chef!
M professional chef 👨🍳
@@ChefAakashNehra A chef is a leader of a kitchen in a restaurant, I think you can mention which restaurant you work in your about section.
Wrong recipe
Ladki mast thi....
ari mori maiya ghar valo se hi video bnvata h re ye toh😂😂
Haha I wouldn't mind if you will make , I will take that with pride 😊😊
@@ChefAakashNehra 🤓
I dnt know you personally but hope you stay connected here I am sure you will find out some interesting recipe here 🙂
@@ChefAakashNehra i know u personally biro😉
😂😂😂
😂