ฝัง
- เผยแพร่เมื่อ 16 ต.ค. 2016
- Korean honey butter chicken is small pieces of crunchy sweet chicken with garlic, honey, butter flavor. So yummy! No wonder so many Koreans love this taste! I developed this recipe after my trip to Korea last year, when I tasted honey butter chips there.
Full recipe: www.maangchi.com/recipe/honey-...
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I've made this so many times and it's a huge hit. My kids LOVE this recipe and said Hiiiii auntieee! Lol ❤
That is awesome! : )
@@Maangchi yes they love so many of your recipes! Huge hit! Keep em coming!💜💜💜
Seriously though why is nobody commenting on her outfit and makeup, she looks *AMAZING*
Sugalized Kookies are sweet Yeah she is
Sugalized Kookies are sweet ,
Her outfit is fantastic and so look healthy and eye catching.
It makes her cooking more interesting. She is very smart. Her make up is making her look young and cute..
Wonderful life while watching her cooking.
I was just about to comment
I love how she wore yellow for honey butter day, very fitting!
because we came here to learn how to cook not to learn how to apply make up, smh
When she says "hello everybody!!" ...I always feel like waving back to her....😍😆
Yes , I am glad I am not the only one . It is like a compulsion lol .
I waved back! 👋🏻
I waved back.
Yes I had to wave when she said goodbye.
Yessssss me too!! Lol that's how I feel like waving back lol!I like her she has beautiful personality. makes you laugh and smile at the same time lol!
Hi Chef Maangchi, I learned a lot in all your videos and I always tried those, now at this time of pandemic that my business is not really good, I do the cooking into business and made your honey buttered chicken popular now to my friends infact when i posted it, orders are pouring, I have no day off already hehehe, thank you from the buttom of my heart. Though im p.w.d. (person with disability) my right arm cannot be used, cannot raised up or hold fully, no strenght, i still have my keft arm to mixed good thing i have guys at the house they are my chopoers hehehe, thank you again, be safe always and God bless you
Congratulations! : ) I'm so happy to hear that people love your honey butter chicken!
Wow! Congratulations! That’s awesome ! 🦑💜
You are amazing! God bless you!
you're the best !
Well done on your growing business during the pandemic. Bravo you🙂
Unfortunately I've become a honey butter chicken addict. I've made this once or twice a week for many weeks now. This is a great recipe. Thank you!
Don’t watch this if all you have in the fridge is toast and a half eaten apple
Why do you keep toast in the fridge lol
😂😂🙌
Lol🤣🤣😂😂
Time to go shopping lol
i will watch and go and cook.later.thou i have kimchi buns in the fridge incase i have hot hunger.😂😂😂
Hello everybody! Thank you so much for your nice comments! It's 8:00 pm here in New York. You know what I'm eating now? I made honey butter chicken again for my dinner. so yummy! : I hope you guys enjoy the recipe.
Oh, English caption is up now. Check out the description box. All info about me and the recipe is there.
You can submit caption translations in your own language by clicking the gear icon on my video, then choosing "Subtitles", and then choosing "Add subtitles." Then you can translate the English caption into your own language!
Your translation will help everyone in your country!
Love your recipes and presentation Maangchi!
do you still play WoW?
Maangchi I can't add subtitles, can you add Filipino subtitles, my mom wants to try this recipe but she can't understand English
This looks absolutely phenomenal .. I CANNOT wait to try this!!
Wow... just watching this video made me want to make this and eat a lot of it, this looks so super yummmy!! Oh by the way I love your big mean looking butcher knife I know that you got two of them and that you sold one to your mom ( in Korean culture you never give a knife as a gift because it's consider to be bad luck but you could always buy it from the person and it's ok) anyways I have always like your Korean butcher knife. Thank you for sharing this recipe. =D
Oh, Maangchi!! I made this for my family tonight and my husband said it was “ridiculously good!” Thank you so much for your videos and recipes. I’m going to ask for one of your cookbooks for my birthday! And a Big THANK YOU for getting me through this quarantine! Love you!
Fantastic!
I cooked this and my family loved this.... not only your cookig is sooo good watching you makes me happy. You have a very very good aura... pretty chef.
Indonesian caption is up now thanks to our volunteer captioner! This video has captions in 11 languages.
I'm so impressed with my viewers who volunteer to translate captions, for no other reason than to help others in their country enjoy my videos. When we come together and support each other, everyone wins!
I am making this recipe for 16 people then eating all by myself
Easy and Tasty Cooking Recipes must taste like heaven.
@@Chromwel-A true that
Eating all by yourself? Nobody like it or what!
Goal sis
😅😅😅
Yo i love her. She so cute with “oh i forgot my butter” 🥰
: )
Maangchi for your fried chicken recipes, you use potato starch. I don’t have that in my kitchen and I didn’t find it at my near grocery store either. So, can I use corn starch instead?
@@fatimaejaz6293 Hello, I'm kinda late and not Maangchi but in case you're still wondering, corn starch can be a good replacement for potato starch. I hope this helps 🙏
@@chimpurinkohimiru8920 thank you! I ended up buying potato starch but glad to know both work☺️
I have not had the best luck frying chicken, but I followed your recipe almost exactly (I used Arrowroot starch, so I had to double the amount used) and it came out PERFECTLY! Thank you so much!
Ooh whoo! 👏
I'm a university student from Korea and I'm currently in Spain on exchange. Since my taste in food is almost like the definition of Korean cuisine(I like my food super spicy, garlicky and with sesame oil), recently I've been craving Korean food like crazy. 망치's recipes are original, easy to follow, and she uses ingredients that are relatively easy to find outside of Korea. Plus, she reminds me of my super-friendly childhood neighbor who always offered me amazing dishes, so watching her videos really makes me feel at home :) I'll definitely recommend 망치's videos to whoever that's interested in making Korean dishes. Greetings from Barcelona!
Thank you, Min-Kyoung! You are living in Barcelona! It's a lovely cultural city.
Maangchi amazing
Gummy Bear that's good to know! I'm in a small town in Britain and I've never traveled outside the UK and it isn't easy to experience other cultures cuisines here. So, I found this channel and I'm excited to try something! I can get most of these ingredients fairly easily. I'm just trying to find substitutes to make some of the dishes less spicy because after all I am white than milk 😂. If you have any recommendations then let me know
Gummy Bear teach me Korean? :D
Turkish caption is up now thanks to one of my viewers' help! Thank you!
Just made it for my family and it was scrumptious! Thank you so much for this recipe! I love your channel and will forever be a fan! Please continue to make these videos!
Hi, Maangie I made this recipe the day I saw you make it. and now every time I buy chicken wings. I make this 😊. When I made it the first time with rice I couldn't control myself, it was so good! andthe sauce Girlll ! the sauce ae Cornel Sanders would say Finger linking Good!!!!.❤❤❤.😊
Wonderful! Continued good luck with your Korean cooking!
Arabic and Portuguese (Brazil) captions were submitted by our volunteer translators! Thanks a lot!
I just uploaded Korean caption! Enjoy the caption and the recipe! 한국어 자막 올렸어요!
Maangchi 너무 재밌게 잘 보고있어요~~
Hello Maangchi , I am following your youtube videos so long and I loove them so much. I have a question now if you have time to answer me .. In popular Korean variety show Running Man (i love them soo much) i saw WHITE JJAJANGMYEON , it looks so interesting and it must be tasty for sure , and do you have recipe for that , and would you ever make video of that ? 😊😊😊😊
'
Maangchi 한국어 자막 감사합니다^^ 망치님 영상 잘 보고 있어요!!
i just made this for the 2nd time today while watching the video today, i didnt get to eat much last time my kids devoured them lol,, yesterday my daughter requested it, shes like ma you know the sweet chicken you made last time, my kids love it, and its so easy yummy and fun to make, honey butter garlic definitely make a difference in chicken! this time i added the pumpkin seeds, im enjoying them today,,very delicious, mouth watery!!thank you
Congratulations! I'm so happy to hear that your children love your honey butter chicken!
I first made this two years ago and I'm making it again today. Thank you Maangchi!!
Wonderful!
Czech, French, and Malay captions were submitted by our viewers. Thank you so much! Check out the description box if you like to see who volunteered to translate the captions!
Trusnikov Daniel deutsch ist schon da, schau nur mal!
You're welcome :)
Maangchi hiiiii ur videos are really awesome
i felt proud of myself when i answered “fry it 2 times” lmao
Why take it out of the pan? Can't it just stay in the pan frying.?
@@tammytlingit4662 It stays more crunchy when you do it like that.
Anika Bettina me too 🤣🤣
We all did and there's no shame. XD
same here and my kids laughed
Omg...this korean honey butter chicken tastes so good😋 ..... I made it for my boyfriend n he loved it n craves for it always... Thank u maangchi...I love u n your recipes💖💖
That's great!
I tried it and it was divine! Haven’t tasted anything so good! Thank you so much for the recipe ❤️
I love how she actually shows herself washing her hands
Me too. That made me happy.
Yes! I can't count how many times I saw a so called chef/cook cross contaminate from not washing their hands after handling raw meat, chicken etc...it may have bn "just a t.v. show & staged " but still 🤢
Those old cooking shows where the chef just has that damp hand towel under their countertop 🤢
Haha....how that makes me happy..I dont know but i feel good she shows us that she cleans the food ..her hands and stuff she used. 🤣😍
Same here..❤ I love the way she prepares to cooked because after handling the raw chicken or something she wash her hands 👐 love it and I'll try it at home 😊
#Maangchi❤❤❤
Thanks for not adding annoying music. The way you edit your videos is as if we were right there in your kitchen, no distractions ! Love it!
It sounds like you are so passionate about cooking!
HS you put my thoughts into words. I don’t know why I like seeing her use her hands everywhere maybe because that’s what I do with my lack of fancy utensils and the washing dishes bit too.
Maangchi i thought if u put eggs its not gonna come out chrunchy
Hey mangchi you know , my family and friends are in love with this recipe ❤️.thank u so much for this one !
❤️
You radiate good vibes maangchi..love all your recipes 😃 thank you for sharing!
Vietnamese and Chinese (Simplified) captions were submitted by our volunteer viewers! Thanks a lot!
Love you!!!! vietnam
Trusnikov Daniel Deutsch ist schon da, schau mal!
You are one of my favorite youtubers. :)
❤️
Vietnamese fans love you
Spanish (Latin America) caption was submitted by one of my viewers! Thank you so much!
Maangchi
why is your channel called hammer? 망치? am i right? =) just curious~
Rahimah Abdul manaf ㅜ
망치 means hammer in korean~
망치 slams on a cutting board and tenderizes all types of meat, beef, pork, chicken etc. It represent cooking as her expertise, that's why she use this name.
Your recipes are so wonderful! I am really a big fan of Korean food. I watch a lot of Korean tv shows and drama series only to wstch the actors eat. There is always a new Korean dish to pursue. Thank you Maanchi!
you are one gem of a cook..............simply super recipes.............salute to you
So nice of you!
you are the most adorable cook I have ever seen... so sweet ! =) love your video
I know right. She makes my day.
How can anyone dislike her videos? :/
she has such a cute personality!
ikr, she's cute
I know! I just found her today and I'm in love!!!!
Jumana Mohammed theyngot jealous because didnt find those kind of cap that maangci have on her head. such a cute personalitu.
Jumana Mohammed it is impossible to dislike Maanchi, I have cooked many recipes of hers and they are always delicious.
Jumana Mohammed agreee!!
We've made this 5 times already this quarantine! Super love this. Thanks Maangchi
Aaaw I was hooked in seconds, Maangchi is just so warm, she pops on screen. I feel like I am in her home and she is cooking for me. I really don't have any intention of cooking this but she is just delightful to watch, also her accent is beautiful! Binge watch I think...
😊
I made this for the third time tonight. When my 82yo mother asked what we were having I told her honey butter chicken and she asked, how many times are you going to fry it? Of course I reply, double fry! I am a very good cook when I follow your yummy recipe!😋
Filipino caption was submitted by our volunteer translator! Thank you!
I am Filipino and I usually don't eat chicken unless it's crunchy, so this recipe is for me. I just don't know who can cook it for me :)
+SuperAdmirerOf OmKalthoum it's really easy (: just watch the video and follow the steps.. give it a try! you might even surprise yourself.
Wow. The translator is very generous. even though filipino can understand english.
Most Filipino's can speak and understand English just saying
Derek ..do you think filipinos dont speak english and cannot understand?
I made this last night. Wow! What a revelation. I've discovered a new flavour and I love it. It's no wonder this is very popular in Korea.Thank you.
Congratulations! 👏
@@Maangchi thanks x
I just love the way you lead us step by step to wonderful Korean dishes. Thank you
I love this lady. she seems so nice.
she's amazing
I've tried like 10 of your recipes. Everything I've made has been delicious. My husband thinks I'm a good cook now lol. I even made kimchi! I bought your cook book for myself and my mother in law. My husband watches the videos now we me. We just love you and the food! Thank you for making these videos and keep up the good work!
I made this and it was good, but I had double the chicken so I doubled the sauce ingredients and they literally came out caramelized lol still god just too sweet! All I would say is when making the sauce definitely don’t add double, just add the chicken in different batches if you have more, you had more of a light coat mine was thick
I made this tonight and it was a huge hit. Best fried chicken I ever made and the sauce was amazing. I love watching, listening, and learning new dishes from you maangchi.
Congratulations! Happy cooking!
Spanish caption is up now thanks to our volunteer captioner!
One of my readers made this and uploaded the photo on my website! It looks so delicious! www.maangchi.com/wp-content/uploads/2016/10/44517-1.jpg She says, "...I was thinking of what to have for dinner, and as soon as I saw the recipe for honey butter fried chicken, I just had to try it."
Looks So Delicious 😍😍😍😍😍😍😍
Maangchi
Maangchi what do you do with the rest of your food 😊???
Maangchi, you are just the absolute Most!! When I watch your show I am learning easily and also you really make me chuckle a lot with your engaging conversation. Your heart is really wanting to share and to teach. You make it the best quality show to learn!
Thank you Maangchi ! I've tried this & my whole fam really loved it.
👏
I finally decided to give it a try. Since my kids don't like to eat chicken with bone in, I chose thigh meat. Result: hubby said its restaurant grade, and could not stop eating it. Thanks for the easy demonstration, a big thumb up to you.
ooh whoo! Congratulations! : )
Thank you @Lina T for the tip, I wondered about no bones nor skin. I'm going try it with your modification!
Lina T
Your kids need to grow up
if u use chicken thigh, make it like chicken sandwich. it would be the best sandwich you have ever had.
I made these for my family last night and they loooved them! My boyfriend was still talking about how fire they were today! Thanks for the recipe, delicious!
Congratulations! 👏
What did you serve it with? Potatoes? Rice?
Every other week my brother DEMANDS I make him honey butter chicken! 😂
And I have to admit, I always need to come back to your video maangchi because somehow, even though the recipe is easy, I can never memorise the exact measurements. And I’m too chicken to do it freestyle and mess up lol 😆
Anyways, now I need to get to the kitchen and make a batch of this delicious chicken 😋
👍 Happy cooking!
@@Maangchi thank you! And also thank you for sharing your recipes and secrets in cooking 😊❤️
Oh my gosh! My sister has done so much for me that I have to do something for her. All she wants is this fantastic recipe honey butter chicken ! We both LOVE yes. It’s our favorite dish! Thanks Maangchi !!!
I made this at home and my family loved it a lot!!! They said the chicken was really crispy and flavourful! I’m so happy i followed your technique and recipe! Thanks Maangchi!
Congratulations!
Japanese caption is available now! One of my volunteer viewers submitted the caption for my Japanese speaking viewers! Thank you so much!
Maangchi so delicious thank you
I like the way you say " hello everybody", much more welcoming than "whats up youtube or what's up guys". Please keep making videos. So natural. Excellent!
I really love your recipes. I am a Filipino mother and the first time I tried your recipe everybody really love it, specially my 7year old son and my husband. There's a saying that "If you will cook it with love even if it is for the first time the outcome will become very delicious!"
Super!
You’re the cutest, most pure soul I’ve ever watched. I love your recipes and love your personality ❤️
I made this for my wife and young children, and they loved it! Thank you Maangchi!! I didn't have potato starch so used only flour, but it was still awesome. I feel many husbands like me will be learning how to cook during this quarantine, thank you.
Yes, cooking for loved ones is also fun! Congratulations!
@@Maangchi Could you replace potato starch with corn starch also?
@@xthrn yes, you can
very positive thinking. Thumbs up for you =)
Is it better to cut up the chicken or can you fry them like the regular fried chicken
I made this last midnight and I am loving it! For a uni student who never cooks, I am pretty proud of myself right now 😂 Thank you for this fool-proof recipe, Maangchi!
Good food has NO time limit! ... Five years on and this still looks absolutely heavenly. Can just feel that wonderful crunchiness.
Yummy! Thanks a million .... hmm.. now where did I put that that cleaver... this CANNOT wait
I've been making this for years and I love it so much 💞💞💞💞 I've tried a lot of your recipes and they never disappoint!
I'm so glad! Happy New Year!
I made a big batch of this chicken for a party and it was all gone by the end! Everyone loved it! The double frying method really does keep it crispy, and the sweetness is balanced well with the other flavors. Delicious! I'll be making this again. Thanks for the recipe!
Congratulations! Happy cooking!
Bangla caption was submitted by one of my viewers! Thank you so much! BTW, Bangla is the endonym (native name) of Bengal, a geographical and ethno-linguistic region in South Asia, or of the Bengali language, an eastern Indo-Aryan language. th-cam.com/users/timedtext_video?v=KXajiO-30Ow
From Bengal here! You inspire me so much!!
From Bangladesh.Love ur recipe
😍❤️💕Love from Bengal
You are famous all over..i love ur videos.
When i saw bangla caption. I felt so proud
Made this recipe tonight and it did not disappoint! Thank you so much! Delish!
Fantastic!
Ok now. I e m@de this about four times in less than two months. This is by far the most delicious dish I have ever had in all my life. Thank you Maangchi! I LOVE you,
ow ow! : )
I'm literally 1 minute into this video (which I clicked on because it was in my related) and I love her already, her style and her personality is so adorable and likeable, it put a smile on my face. You've got 1 new subscriber 😄
She's an amazing cook!!!😍😍😍😘😘😘
I have tried your crispy chicken. It is so delicious that I got many compliments. Thanks a lot and keep posting such amazing recipes
I'm so happy for you!
I have just finished cooking your recipe ! I am so astonished about the flavor !!! Thank you sweet lady ! And greetings from France 🇫🇷! 🤗🤗🤗✌️✌️✌️
Awesome! 👏
Omg just came upon this lady! She's the cutest! And Korean is my favourite cuisine!
She is so lucky,she can eat these yummy Korean foods by making it herself whenever she wants
You are right! : )
your profile pic, though lol
Apparently anyone can.
You can too! Just follow her recipe ;)
Just try doing them !
I'm not a cook or anything and I tried doing her kkanpunggi recipe during quarantine it was really good I liked it so much I did it twice lol this honey butter chicken is next !
I made this recipe today, my family loved it . Thank you for sharing.
Great 👍
Maangchi!!!! Thank you so much
We made this today and OH MY GOODNESS, IT WAS AMAZING AMAZING AMAZING!!!!
As soon as we took the first bite, my Mom shouted "Thank you Maangchi" :)
Also my Mom became a huge fan of yours 😃😃😃
Stay blessed. Love from India 🇮🇳
Wonderful!
I’ve been frying for 30 minutes. Not crunchy yet..😩
Russian caption is up now! One of my viewers submitted the caption! Thank you so much!
Excuse me Can I use cornstarch and give up potato starch Please reply quickly
جوكر الخالدي maangchi replies above that she said it's ok
Maangchi н
@@user-xx3ok3ld4g I read somewhere that you can use cornstarch. I made it with cornstarch, and it tasted great!
This is going to be my cheat day recipe.
Every day is my cheat day lol.
nastynat1001 omg hahhahahahaha made my day !!! that's me everyday too . I think my parents see me as a Pig 😂😂😂
hyesun What I can say I love food.
Same here! Going to sub Swerve for the sugar though and use less flower and potato starch in an attempt to cut back on the carb count a little bit.
NismoTj says the person that has a muffin as his body .
I liked your cooking Ms Maangchi. My family enjoyed it. Thank you for your passion and helping our world enjoying the good foods!
i made it and it was SOOOOOOOOOOOOOOOOOOOOO good!!!! im planning to make it again for my family tonight, will definitely be trying more recipes from this channel
Sayaka Minari (TH-cam) submitted Japanese caption! Thank you so much, Sayaka!
FINALLY A NEW VIDEO! I LOVE YOUR OUTFIT 💕💕
Hyuneeeee 💕
Omg thank you so much for the ingredients!!
Me and my father loved it!!! Would absolutely recommend for anyone who want to find an easy recipe for korean chicken!!
Still very crunchy after 1 day ❤️❤️❤️❤️❤️
Hands down best chicken I ever cooked!!
Thank you very much for this delicious recipe. Me and my family are enjoying at list ones a week. And wishing you all the best.
Hi Maangchi, I cooked th s tonight. My family loved them and complimented my chicken tasted better than restaurant! Thank you!
yay! Congratulations!
Maangchi how I use the pumpkin seeds!Is I use this with the shell what it have or after peeling the shell.Thanks!
By the way,U r damn cute :*
Doris Tay k
can i use corn starch instead of potato starch?
@@evanahmed7068 yes for sure
Maangchi, I love your videos, your recipes and your personality. Thank you for teaching us about Korean cooking.
Thank you!
Hey ARMY !
This was seriously delicious! Thanks for the double frying tip, it made all the difference in the world. I really enjoyed this and am now your faithful follower :)
Awesome!
I made this last night with king oyster mushrooms instead of chicken (and cornstarch instead of potato starch 🤭) and it was DELICIOUS. I also added some chopped up apple into the sauce before tossing in the mushrooms which was super tasty as well. I love how quick and easy the batter is - no messy, three-step dredging piece by piece, just mix everything together in one bowl and you're done! Love it! 🤸♂️🍄🍗👌
Sounds great!
Russian caption was submitted by one of my viewers! Thank you so much! th-cam.com/users/timedtext_video?ref=wt&auto=yes&bl=watch&v=KXajiO-30Ow&nv=1 This video has captions in 27 different languages. All the captions were done by some of you volunteer translators! Thanks to your help, many people who speak your language will enjoy watching my videos and making the dish!
I love you....
Can I use cornstarch in place of potato starch?
@@Nora-ke1jj yes. She mentions that in her other vi6
Great recipe maanchi 🌹🙏
Było po polsku!!!! Dzięki! 👍
OMG!!!!! I stumbled on this video and OH MY GOODNESS!!!! This is SO GOOD!!!!!! I surprised my husband with Honey Butter Chicken and he's LOVING IT!!!!!! Thank you so much for sharing!!!!!
Hello Maanghi! I have recently discovered your channel and I must say, I am ABSOLUTELY in love! I love that you have made this wonderful platform to share authentic real Korean (and some of your own :D ) recipes. You have many fans and supporters from all around the world who share their own stories and great feedback from cooking your food and how each turned out. This is my first recipe I tried of yours and I must say, It really IS sweet, buttery, crunchy and irresistible just as you said, and maybe even MORE. I have tried many recipes online, cooking shows and from cookbooks and many have failed, but this one, this one was just PERFECT, so simple yet so delicious. I love the mix of sweet from the sugar and honey and a little savory from the garlic and soy sauce. It was ABSOLUTELY AMAZING! I made it for my little sister and she LOVED it! I'm having the chicken with a side of fries while watching more of your videos! I will definitely try more of your recipes.
Thank you so much Maangchi for inspiring us and cooking for us and entertaining us and for everything else you do for us.
Lots of love from my part of the world, thank you! :)
Thank you very much for your nice message here! It makes me feel so happy! Cheers!
@@Maangchi Thank you Maangchi! Cheers!
Making this for a christmas potluck! Thinking I might make the original as well! Super excited, because I love all of your chicken recipes, and cannot wait to impress my friends ❤
Hope your chicken is a big hit!
Made this tonight for a snack. the best chicken I ever had. I used chicken tenders since it was on sale. Very good. The double fry is such a genius idea. Makes the chicken perfect and crunchy ❤️
Khmer caption is up now! One of my viewers submitted the caption! Thank you so much! th-cam.com/users/timedtext_video?ref=wt&auto=yes&bl=watch&v=KXajiO-30Ow&nv=1
Just discovered your show.. I love it! Where can I find a knife like yours? It cut through the bone like butter!
I made this for my two kids yesterday thanks maangchi😍❤️god bless you always
Great 👍
Ano po yung mga Recipe ma'am?
Saw this vid 5 years ago and made this . I liked it instantly. Im now making this again for some nostalgia
Who would dislike this video seriously 😒 everything about her is so lovely from the way she explains to her cooking to her smile 😊 to her “hello everybody”😍😍 thank you so much I’m going to make it right now..
Vegans and low oil health advocates.
Self sufficient me?
north koreans
Yeah you are true .
Haters gonna hate...
I just made this for dinner. I used cornstarch since I don't have potato starch & I didn't have baking powder either, but it was still so good! The chicken came out super crunchy & the sauce is simply delicious. ♥
Super lecker.! I cooked this chicken several times and soo crunchy. Thank you Maangchi for the recipe. 👍🇩🇪❤👩🍳
Great 👍
Somali caption is available now! One of my viewers submitted the caption! Thanks a lot! This video has captions in 28 different languages and all were done my viewers. You guys are awesome! th-cam.com/users/timedtext_video?v=KXajiO-30Ow
Maangchi look like verry dry inside..
waaw thanks
: )
What is best replacement for potato startch if I couldn't find any? Tanx
Maangchi j,.?
Dhgtxxcvvvbvbvb.
Tried this tonight, my daughter didnt talk much during dinner. Only means she wants to eat as many as she can. Great recipe, delicious one. 😊 thank you for the recipe
thats funny
Lol my brothers and do that when my mom makes something real good we dont speak at all.
Is that okay the didnt speak when they eat?
Wasnt it too sweet?
@@vloggingrichelmatildo5422 yes it’s a compliment to the chef, everyone is busy eating rather than talking lol
Made this for my family...huge hit! Thank you for the delicious recipes.
Super! : )
You are sooo cute and skilled and you also make the recipe look fun and easy!
I enjoyed seeing you chopping chicken with that sharp knive and smiling while doing so.
I declare myself your admirer!
Has anybody tried making her Korean twisted donuts? Omgoodness, soooo good. She is such a beautiful Lady.