You have reminded me of my Mom and Gramma "rescuing" a dry cake by warming it and pouring a brown sugar sauce over the cut pieces. I wasn't a fan of ice cream as a kid--made my metal-filled teeth hurt--but will enjoy it with this now I have new non-metal fillings. I'll be making this Broonie for sure. 🥰
I love Lyle's products. I buy them online here in America. I have found Treacle, but usually Molasses is easier to find. Love the Sticky Toffee Puddings, in any form. Thanks for the recipe. Love your channel. I watch Saturday, Sunday, and the recipes. Thanks for all you share with us! Hugs!
My Nana and Mum are from Ayrshire 🥹. I miss my Nana so much and felt great comfort in listening to your lovely voice. Thank you for this delicious demonstration 💝✨
This looks incredible ! 😋😋😋 I will make sure to wear elastic waist pants 👖 when I make it! My friends will be begging me for an invite, that’s for sure ! Thanks Cheryl! 💕🇺🇸
Hi Cheryl. My Mom used to make what she called crumb cake. I have not been able to find a recipe that comes close to what she made. Being from old school Glasgow, I think maybe it was a traditional thing. I'm hoping you might have an idea of what it was. Cake was similar in colour and to texture to bran muffins, with a sugary crumbly topping. She used to make sticky brownies, and a lot of the traditional stuff you make. Thanks, from BC Canada,for your great content
Oh I miss sticky toffee pudding! Yours looks delicious and I can’t wait to try it, but need to wait a while for the weather to change. It’s 42 C here today (107 F!) and I feel like I’m melting 🫠 Definitely missing Scotland in the Autumn today!
Cheryl this looks so delicious it looks like a Fall dessert Thank you for sharing it with Us all God bless you Sweet Friend from America 🇺🇸 Cathy 🙏🏻✝️☮️🥰🥰🍀
No dates in your sticky toffee pudding , the sticky toffee pudding i make has dates and bicarbonate of soder . We still make the sauce the same .Thank you for sharing your day. Take care and all the best. 😄😄👍👍👍👍💟💖
![TIMETHAI - ไม่อยากให้เป็นเขา (Why tho?) [OFFICIAL MV]](http://i.ytimg.com/vi/o2qYlGVVtOw/mqdefault.jpg)
It looks absolutely delicious 😋❤
oh my that looks stunning x
This looks spectacular. TH-cam sent me on a very happy journey
You have reminded me of my Mom and Gramma "rescuing" a dry cake by warming it and pouring a brown sugar sauce over the cut pieces. I wasn't a fan of ice cream as a kid--made my metal-filled teeth hurt--but will enjoy it with this now I have new non-metal fillings.
I'll be making this Broonie for sure. 🥰
I found your channel and happy to see authentic Scottish cuisine happy to aee you use traditional spices and ingredients
This looks delicious!
Oh my goodness that looks delicious 👍
Lovely! Simple and looks delicious!
I would love to have recipes for more desserts like this cake that contains oatmeal. This looks so delicious and moist.😋 Thanks Cheryl!
Looks absolutely delicious Cheryl. Great recipe.😋👍
I want that now! 😅 Seems like a perfect thing to try in autumn and/or winter! 😊
hello you are scottish woman ❤
I love Lyle's products. I buy them online here in America. I have found Treacle, but usually Molasses is easier to find. Love the Sticky Toffee Puddings, in any form. Thanks for the recipe. Love your channel. I watch Saturday, Sunday, and the recipes. Thanks for all you share with us! Hugs!
This looks sooo good
Oooh, that looks really good.
Looks amazing. I've got to try this
Nice recipe Cheryl , thank you for sharing 😊❤😊
Looks absolutely divine! 😋
So yummy so easy to make
Delicious recipe and for those folk you do not quite like can be served cold and without sauce
Looks delicious!
Would love a bread pudding recipe. I've made some before, just curious how a real Scott would make it.
Looks lovely, Cheryl. Cheers
Thank you so much 💙💙💙
My Nana and Mum are from Ayrshire 🥹. I miss my Nana so much and felt great comfort in listening to your lovely voice. Thank you for this delicious demonstration 💝✨
That looks so good!!
Hi Cheryl! I honestly could eat the whole pan of this. We don't have this in America. I guess the closest thing would be gingerbread.
I thought it looked like gingerbread.
Never would have guessed this looks lush love anything toffee xx❤
That looks so nice I’m going to make this ❤
Looks yummy. I wish they did call Mollassas Treacle in America, it sounds so cute. lol
That cake looks amazing. I am a huge fan of molasses. Another great recipe, Cheryl.
This looks incredible ! 😋😋😋 I will make sure to wear elastic waist pants 👖 when I make it! My friends will be begging me for an invite, that’s for sure ! Thanks Cheryl! 💕🇺🇸
Mm. Mm. Mm! Best to you from Oklahoma. 🇺🇸
Looks like a great recipe for autumn!
Looks very good!
So yummy easy to make
This is like Yorkshire parkin recipe which is delicious 😋
Ohhh. Looks great!!
Hi Cheryl. My Mom used to make what she called crumb cake. I have not been able to find a recipe that comes close to what she made. Being from old school Glasgow, I think maybe it was a traditional thing. I'm hoping you might have an idea of what it was. Cake was similar in colour and to texture to bran muffins, with a sugary crumbly topping. She used to make sticky brownies, and a lot of the traditional stuff you make. Thanks, from BC Canada,for your great content
In the queue for sure!!
Oh I miss sticky toffee pudding! Yours looks delicious and I can’t wait to try it, but need to wait a while for the weather to change. It’s 42 C here today (107 F!) and I feel like I’m melting 🫠 Definitely missing Scotland in the Autumn today!
Yummy!
Yummers❤😊
Cheryl this looks so delicious it looks like a Fall dessert Thank you for sharing it with Us all God bless you Sweet Friend from America 🇺🇸 Cathy 🙏🏻✝️☮️🥰🥰🍀
Lovely! Thank you!
Omg yummy
TY MMMMMM this looks lovely. Love ya.
Yummmm!!😊❤
I better come over and check yours out before I make it! LOL
Lo❤e thank you for sharing 😊😊😊
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Ah, well, I think I'd guessed a sticky toffee pudding! Close! 😂
The oats make it healthy, right? TFS
oh no! my hips are gonna hate me 🫣
One of my favorites. Going to try your version. Interesting that treacle is used instead of dates.
The cake itself is basically Parkin cake? Looks fab 😋😋👍
Much easier recipe than my Date Sticky Toffee Pudding. I believe this came from North West England. Sauces much the same tho'.
this is a dangerous recipe !!
Yes! 😋 But looks sooo good!! 👍🏼
This channel is dangerous 😂
I was thinking the same thing!
Im from ayrshire i must admit never heard of a boonie looks great though
Would this work with gluten free flour please?
It looks delicious x
I AM DOOMED!!!!!!!!!!!!!!!. I’m originally from Ardrossan Ayrshire, left in 1982 for the new world.💂♂️🪖⛑️🏴🇨🇦
You can still live in Ardrossan. It’s up next to Edmonton, Alberta.
@@parkdigwig3447 been there done that in the late 1980s lol
Hi Cheryl! Love that! How is Jasper doing? Want to see pictures of him, ❤️
No dates in your sticky toffee pudding , the sticky toffee pudding i make has dates and bicarbonate of soder . We still make the sauce the same .Thank you for sharing your day. Take care and all the best. 😄😄👍👍👍👍💟💖
Sounds similar to gingerbread
How long will the sauce keep?
Fit rare!
That looks amazing! (But, not good for my diabetes)
You wont want much of this, yeah right 😂😂😂😂😂
Hello where can i fini the written recipe please
Saxy like