Chinese Fried Sesame Balls • Tasty

A traditional and popular classic dessert served during Lunar New Year, Chinese fried sesame balls will satisfy your sweet cravings!
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[@S4K4Moto]

Title: Chinese food
Music: Some weird flute song that doesn't relate to Chinese music
Me: **visible confusion**

[@loafz2185]

Not chinese I think its Asian

[@wetsocks8378]

·Loa fz· the recipe is chinese

[@haszanaauliar8008]

😂

[@bieassialaw6832]

How the recipe is Asian but the music is Latin

[@annt.7785]

😂😂😂😂

[@nattiebeebaby777]

BAHAHA IKRR

[@umepawz]

😭😂😂😂👏🏽 yuP

[@monomo5830]

Lol 😂

[@jznsnzxkdbdn]

Bieassia Law Why be concerned about it

[@stevens3500]

I'm happy I was not the only one thrown off by the music

[@peoplesrepublicofliberland5606]

The music confuses me is it Latin-Caribbean or what?

[@jazzy679]

Looking for this comment before I wrote it🤦‍♀️

[@eniscoworldheritagesite]

it sounds like a shittyflute version of latin music

[@lee-bt4cf]

The food is for Chinese New Year just ate some lol

[@lee-bt4cf]

cassie li lmao I’m so stupid I thought they were asking about the food XD

[@minahilhussain894]

Why does the music matter she's trying to show you how she makes the thing the.music doesn't even matter are you there to watch her cook or listen to the music

[@MoxieBeast]

You guys make it look so easy!! 😅❤️

[@thadnakao7585]

Moxie Beast ASMR because it is

[@kikosokidarling3741]

Moxie Beast ASMR IKR! The process is so long and they have so many good and the right utensils

[@houchi69]

It's called Editing.

[@DaruOwO]

I have made that once in home but it is harder than look like...

[@mixie4165]

It is easy, me and my friends cook this at school

[@kathywatson5984]

Im just kinda confused with the song they chose. Doesn't sound chinese AT ALL

[@NasyaAyudianti]

Does it have to?

[@Jayariee]

@@NasyaAyudianti in this case yes. It's a culture dish

[@annt.7785]

@@Jayariee exactly.

[@jennifer1856]

i know right? it sounds like one of those shittyflute meme songs LOL

[@kristen2656]

ok can you not be disrespectful to another culture’s music

[@FarhanSyafiqFadhillah]

In Indonesia, specially Central Java, we called another variant of this as *Onde-Onde* and originated from Mojokerto.
(Without red beans, but mung beans (thanks for correcting it!))

[@keilet8582]

Farhan Syafiq Fadhillah yeah.. I living in mojokerto, in this city onde onde is a famous snack..

[@gatysafita2318]

not lotus bean, but mung bean (called kacang hijau). if you plant mung bean, it will grow into a bean sprouts (called tauge), not lotus :)

[@cahyaawaludin6453]

It's mung bean

[@starsinthesky1433]

Mungkin ini makanannya dibawa dari china ke Mojokerto oleh para pedagang Tionghoa dulu

[@aqilahlenterahati8192]

betulllk

[@kikosokidarling3741]

Have you ever thought about creating a channel dedicated to teaching kids how to cook? Like competitions. It could be a TH-cam series! I would love to see that sense I am a teen chef myself. I’ve been cooking for so long and I finished all the episode of top jr chef, etc. I need something more😂
You might not notice this but it would be nice if you did
Edit: Thank you for all the likes!❤️ Didn’t expect this idea to get so many x3

[@delinamulugeta9070]

That actually is a really good idea

[@kikosokidarling3741]

Delina Mulugeta Thank you!

[@joannelim1127]

That's sounds nice!😄

[@patatachung2040]

Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi

[@kikosokidarling3741]

Patata Chung how on earth did this get 2 likes(disincluding me), Lena?

[@rowzeeistyra]

This is honestly my favorite! I always order this in Chinese restaurants for dessert. Now I'm craving.

[@Mardimoja]

In Indonesia we call onde onde 😂

[@foodformyhusband8112]

Moza Mardiansyah with mung bean filling 😝

[@degreatal]

Don't claim it as yours please

[@Mardimoja]

@@degreatal i just said in Indonesia we call onde onde, not say claiming from to be Indonesia.

[@monamaasya5707]

@@degreatal hmmmm maybe you have to read this comment word per word

[@degreatal]

Maybe take it as precautionary advice... Because it will be ridiculous if we indon (im indon btw) cry out loud when our food also available in other countries and became their local culinary. Meanwhile our food also came/influenced from many other countries. Now you guys learn about cultural heritage and influences.
P.S other indon write on the other comment that onde2 *"originated" * from mojokerto

[@pacificoceano9632]

ive always loved this ever since

[@radesguerra]

One of my favs! We call it Buchi in the Philippines

[@meen8735]

in malaysia we call this kueh bom and instead of sweet azuki bean paste, we stuff it with coconut flakes that is stirred in a special melted sugar called gula melaka

[@higurashikai09]

That sounds amazing

[@cazurazaidi262]

yep i dont like these but i sure like pau

[@huiyi4551]

This is also available in Malaysia, in Chinese dim sum restaurants

[@hc8714]

never seen what you described as a Malaysian.

[@meen8735]

@@hc8714 im sorry to hear that mate, go the streets you might find them :)

[@ju1iaxu]

These look delicious! They're one of my favorite treats to make! I'm excited to try them with red bean filling!

[@xPassiion]

One of my favorite desserts

[@dhyc777]

one of my favorite childhood desserts!

[@FarewelI]

Omg, I LOOOOVE these. I always order these at the local Chinese restaurant. They’re soooo good 🤤

[@chloe-ff7mu]

this was my favourite childhood snack! thank you so much for creating this. there are also other flavours such as green bean paste and peanut!

[@darkduy1]

My all time favorite dessert!

[@hayhay8347]

THESE ARE MY WORLDS #1 FAVORITE FOOD- THANK YOU FOR MAKING THIS!

[@MrHackSatireVideos]

I usually don’t like sesame, but these look delicious!!

[@Pwn3dbyth3n00b]

Homie with the flute solo needs to relax

[@mwei1247]

Finally here it is, my favourite dessert

[@linabellcrimsonblue]

Those are my absolute favorite!!!

[@diahwentyanggraini9650]

OMG its onde-onde ❤

[@tammypilgrim3764]

That's jin dui and it's freaking awesome!

[@munirahsugar165]

These are actually so good

[@jadie3808]

Yes! My childhood right here!

[@falihurrohman8009]

In Indonesia, it's called onde-onde. Filled with any kind of peanut are fine

[@anastasiaseeborun2264]

Ohh damn they look scrumptious!

[@brayandersen6501]

Lmao that word tho 😂

[@Panicatthejazz]

They sure do & I don’t even like beans

[@michaelfrancis0219]

They are. I'm Vietnamese so I get to eat them a lot

[@oreocreme]

Fan of Too Much same, they are goooood

[@anastasiaseeborun2264]

Well I went to this Chinese restaurant in Australia and it was like a dough ball cause there was nothing inside but still it tasted amazing

[@ayeitsscott550]

Yaaaas I’ve been looking for a good sesame seed ball recipe for forever now I’m so happy☺️☺️

[@flowers-fq6hp]

My favourite dessert growing up!

[@beckyisntok1341]

The music is me practicing my recorder in 3rd grade

[@unknownpivoter5641]

That's like onde onde

[@imaasmr87]

This looks so delicious

[@learningsk8ter]

You re-awoke a need for these. I used to go to a Asian grocery store with a friend and we would buy these every time, they’re sooooo good.

[@Poonamsmartkitchen]

Very nice 👌

[@-4subscriberswithahammerad521]

Love of Chinese food from a Vietnamese

[@nicklh186]

-4 Subscribers with 1 video me too 🇻🇳 chúc mừng năm mới 💛

[@-4subscriberswithahammerad521]

Happy new year!

[@drew9260]

Korean u mean

[@moniquemosley2122]

Wow! These are a labor of love. Looks good!

[@zmg5232]

Wow I was looking for this recipe everywhere!!!!

[@thecanadianiphone4]

Is that Latin music I hear... in the Dim Sum recipe video? Strange... maybe I'm wrong.

[@jenb7198]

Is that a comment about a dim sum recipe I see... on a CHINESE FRIED SESAME BALLS recipe video? Strange... maybe I'm wrong.

[@thecanadianiphone4]

jen riverhouse this is just dripping in bitterness lmao 😂 I don’t know if it’s a joke or if you’re trolling but I’m enjoying it, to say the least.

[@jenb7198]

@@thecanadianiphone4 glad you enjoyed lol

[@lxsa.]

@@jenb7198we use dim sum as a general term for (usually sweet) snacks

[@Otokogoroshi]

I so desperately want to make these! I can get them rather cheap at my local international market, when they're in stock, but I'd love to try them made from scratch!

[@user-yh6hw1dc5i]

يمممي باينة عليها لذيذة

[@MerryDiffers]

These are so delicious!!

[@poojagoel604]

Great video!

[@sayoneepatel2389]

Yum

[@mysticalmin]

I'm Thai who lived in Namchieo, the city of 3 cultures (Thai, Chinese, Muslim)​ This reminds me of the chilhood 😍 It was my favorite snack. So yummy

[@abigailvalentino8014]

I love these things!!

[@keilet8582]

In Indonesia there is similar dish called onde onde..so delicious but we use mungbean paste for filling..

[@yothatscharlie8726]

Wut do yall call it in ur country?
In the Philippines its called bucci

[@banana7400]

MrGUAP Gucci

[@ukyo8834]

Buchi kasi hahahaha

[@mimoonmims]

Kuih Bom or Onde-onde 😍

[@minji9986]

I spell it buchi xD

[@marcalexanderrivera952]

Buchi, man. Not bucci. What, got a gucci or somethin? xD

[@4rine_ren]

just sooo good

[@naemeh4358]

I love cooking this.❤❤

[@olising8843]

I loved the chinese themed music...

[@daulahiftitah6461]

People said it was Latin music, though

[@annt.7785]

Olising i do to, too bad we didn't hear any. 😂😂😂

[@jadelee7908]

Happy new year everyone!

[@xoxkawaii_potato-xox4187]

Oh I used to love eating this as a young kid, this brings back the old memories of when I ate these I would be playing around with my family

[@jeanetteliu6821]

My grandma buys these for me all the time. I don't like them that much but I love the shell of it.

[@kazumi7369]

In the philipines we call it "buchi"

[@muhammadmaherapratama1954]

Like onde-onde

[@welovefoods]

Thats so satisfying 💗

[@bow_lolitamt5288]

They look soooo good! I will have to try them!

[@zlk8739]

I think i did eat them once in Vietnam but they use green beans in stead of red ones

[@marystestkitchen]

Thrown by the music but love jindeui so thumbs up anyway

[@lindalately]

These are THE best! 😍 now I wanna try making them

[@timeneverendsfernandez9292]

I love Chinese food

[@JustinZamora]

The crispiness must be amazing on this.

[@soophhiaia]

it’s not lmao

[@socket2067]

Guess im the only one who likes it ;D oh and theyre best freshly fried, they taste and feel kinda sad if stored away and eaten again but its ok 👌

[@justandi6371]

it is like street food in Indonesia, said the Indonesian people is onde onde
but the contents are peanut powder

[@brikkijim]

Looks like Confucius inside bowl with flour. I like it.

[@koolkatrocker]

I like the ones with the yolk inside

[@allengavarrete3059]

Mmm food wars irl

[@violetahong7275]

The flute is making me really hard to concentrate and trying not to laugh 😂

[@jongupguppie7413]

My aunt loves these! I definitely must try to make!

[@Craftmasterist]

I love these

[@superasiandude7744]

My mom makes these for me to eat

[@jesussanchez8967]

Can we be friends?

[@johannamiranda1607]

SuperAsain Dude well yeah your username tell us

[@amazing1933]

Lucky

[@karenstendfield1673]

My mom use to buy them for me 👍

[@amazing1933]

Juicy ‘ we get it , you don’t have to keep going on

[@jblegaria5524]

did you know that in Philippines its called butchi

[@yanet9486]

I love these with taro filling! So good!

[@oishiibanana5650]

Im imagining 🤤❤

[@banana7400]

I love these things!

[@jiium6680]

Nice

[@LydiaApril]

👌

[@nicolassibarani]

A lot of Indonesians (including me) said that this is similar to Onde-onde but the fillings is slightly different.

[@ravkaur2447]

red bean is my favoritee! especially as a mochi filling

[@TipsyWok]

THESE THINGS ARE INCREDIBLE. I could eat like twenty in one sitting... a guilty pleasure for sure. Maybe I shouldn't learn how to make this...

[@rahmandaardiansyah7854]

This is Onde-onde In Bahasa Indonesia

[@leonidas7927]

Its Onde Onde

[@HideAndGeekGames]

I always get half a plate full of these when I go to the Chinese buffet, and I've always wondered how to make them. Thank you, Tasty.

[@kittenseneca3125]

These are sooo goodddd

[@karlymorales4492]

Awww Im here to see how to cook but I can't cook it cuz I don't have that ingredients

[@MothersOwnKitchen]

Same with me :(

[@GEERS-xt5dg]

STEP1: GO TO YOUR MOM

[@jinjunliu2401]

you can just buy then at a local oriental store

[@robenkhoury7079]

@@GEERS-xt5dg "no honey there's food in the fridge"

[@qurrotulayuni5421]

Onde-onde...

[@mzhipcity7551]

I had pumpkin sesame balls and they were delicious

[@ZOMBIEZAHNpakuto]

My fav dessert at my local all-you-can-eat Asian restaurant 😍😍😍

[@ripximsuicidal6369]

Damn

[@alfianatmanurfandi]

onde onde😍

[@kdd9534]

Wow! Now I know how to make my childhood favourite!

[@dyamondbolden5959]

I love eating these! I’m gonna have to make these some time.

[@danigirl1113]

Jin dui doesn't typically have brown sugar. Love the original, wonder how these would taste
And those were HUGE

[@sherryillk]

dani_13 The color looks off to me. I wonder if it’s because of the brown sugar?

[@danigirl1113]

@@sherryillk most definitely. The brown sugar turned the dough brown. And then frying it made it darker.

[@shrk6275]

Onde-onde

[@higurashikai09]

Tried these for the first time the other day. Really really good

[@Duckymomo424]

I used to eat these all the time as a kid!! So good!!

[@AuskaDezjArdamaath]

Chinese sesame balls, uses salsa music.

[@Nevesdeath]

Why is there Latin-american music in a Chinese fried sesame ball recipe video?

[@sevniii4198]

Yeah, that's delicious

[@Ann-bs7bh]

Omg I grew up with these!