Sugar Free Banana Bread, Diabetes Friendly!

[@readwiz6333]

Oh, my! This was an excellent video! I went to the store and purchased all the ingredients and THE BANANA BREAD WAS FANTASTIC!! Thank you so much for posting! I almost ate half the loaf! :o)

[@terryouko8350]

I love this.......a must try, thanks 😊

[@hyunhan7343]

I love your baking t hank you

[@project.d6389]

Thank you!

[@kiaraleos1614]

Thank you!!!🎉

[@Jilbreel]

Great video

[@sweetnessblack259]

What kind of flour should i use?

[@raycheldinopol4511]

Favorite ko ni banana bread 🍞🍞

[@project.d6389]

Salamat Chel👍

[@user-fg8dq6tf2d]

Hi I Love it.
Can I use different flour .
It’s looks good.
Thank you.

[@project.d6389]

Thanks! As for the flour what kind do you plan to substitute?

[@user-fg8dq6tf2d]

Gluten free or Almond flour.
Thank you.

[@project.d6389]

I guess you can give it a try that’s even healthier😀

[@pumbasaurus]

Yum! 😋

[@project.d6389]

So good!

[@anafelizanario8746]

Banana
Flour
Eggs
Veg. Oil
Milk
Salt
Baking soda
Vanilla extract

[@MiaMia-fr2xv]

what's the function of staying overnight?

[@project.d6389]

Hi Mia! Staying the batter overnight will continuously breakdown the starch into the banana’s natural sugar and allow the other ingredients blend more in it.

[@ybk2007]

Any detail recepe ? Overnight cilled ? Howmanay degree ? And how long in Hour ?

[@MarkdwaineGandolfos-wn9tr]

Not diabetes friendly
My blood glucose spiked

[@Damian-g7b6h]

Everything has a spike almost