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Project.D
United States
เข้าร่วมเมื่อ 29 พ.ค. 2022
Welcome everyone to my channel. Project.D is all about pretty much anything, my cooking and baking, my family and our travel stories, life hacks and some random outdoor activities.
Egg Pie | Very Egg-licious | Perfect match for your afternoon tea
Egg pie is a popular baked dessert in the Philippines. Its filling has a right sweetness, and its toasty brown top are made of egg whites.
มุมมอง: 231
วีดีโอ
Lechon Pork Belly| Completohin ang Noche Buena at gawing masaya ang celebrasyon!
มุมมอง 325ปีที่แล้ว
Lechon pork belly is a traditional Filipino food.
Classic Spanish Bread | ang soft at ang sarap ng filling na hanaphanapin mo😋
มุมมอง 364ปีที่แล้ว
#dessert bread#filipinobread#soft and fluffy bread
Pandesal | the most loved bread in the Philippines...because it is "Fun"-desal!
มุมมอง 549ปีที่แล้ว
Best seller bread in the Philippines #softandfluffy #bread #easy
Fiber Enriched Bread | Whole Wheat |Oats and Flax Seed
มุมมอง 487ปีที่แล้ว
Fiber Enriched Bread helps promote good digestion. #digestion #healthyfood #fiberfood
French Toast | Little Ryan's Fabulous Freedom French Toast | Turn your bread into something special!
มุมมอง 548ปีที่แล้ว
#yummyrecipe #breakfastrecipe
Sugar Free Banana Bread, Diabetes Friendly!
มุมมอง 23K2 ปีที่แล้ว
Sugar Free, Diabetes Friendly Banana Bread
Bay Area Discovery Museum | San Francisco, CA
มุมมอง 4242 ปีที่แล้ว
Gianna's Play Day | Bay Area Discovery Museum | San Francisco, CA
I love this.......a must try, thanks 😊
Oh, my! This was an excellent video! I went to the store and purchased all the ingredients and THE BANANA BREAD WAS FANTASTIC!! Thank you so much for posting! I almost ate half the loaf! :o)
Yaaaaas love it! 🥧
Thank you very much pumbasaurus😀
Is Lechon gout friendly? 😅
😆😆
yes! it is gout friendly but in moderation.😄
wazzup wazzup
Hahaha 😁
Salamat for making my request 😊❤ Takes me back to my childhood 😋😅
Hope you enjoyed it!
I love your baking t hank you
Thank you!
Favorite ko ni banana bread 🍞🍞
Salamat Chel👍
what's the function of staying overnight?
Hi Mia! Staying the batter overnight will continuously breakdown the starch into the banana’s natural sugar and allow the other ingredients blend more in it.
Any detail recepe ? Overnight cilled ? Howmanay degree ? And how long in Hour ?
Hi I Love it. Can I use different flour . It’s looks good. Thank you.
Thanks! As for the flour what kind do you plan to substitute?
Gluten free or Almond flour. Thank you.
I guess you can give it a try that’s even healthier😀
This was delicious! ♥️
pa-request... vegan raw protein bars/balls naman
@@melvinmanimbo1213 yessss sige!
Thank you 😋
Yum! 😋
So good!
🥰
Hi ate Pia ~Gianna
@@pumbasaurus hello little girl😘 ate misses you na🥰
Amazing ducks!
Thanks!