"This is a very forgiving batter." I love how Albert gives us so much confidence to proceed with this recipe. Don't forget to fry in separate batches, so you can munch on the first batch while waiting for the second batch to cook.
Hi Albert, I can't wait to make these. I've fallen in love with Spanish cooking because of you. Made my first Paella for Mother's day brunch and it was a real hit. Keep your recipes coming. Much appreciated.
Oh my!! I have just made this for dinner with a salad. It is unbelievably delicious and I could not stop eating! I ate two of them while still frying the second batch 😊
Hi Albert! ❤ Hope you are doing great! Nice fritters! I love making fritters too! 🎉🎉🎉 They are fun to make and tasty to eat. I wish you a great weekend, and i can't wait for Monday! Pace and love from Sweden 🇸🇪.
Albert: Delicious. A WILL-try, for sure; I just need a *few* items. Thanks again, and have a great weekend. (Fan from San Francisco, California) *!!~ _PS: I don't use flour often. What is_ _the best way to store leftover all-purpose flour after the package has been opened?_
"This is a very forgiving batter." I love how Albert gives us so much confidence to proceed with this recipe. Don't forget to fry in separate batches, so you can munch on the first batch while waiting for the second batch to cook.
Appreciate the comment! Much love :)
Love your comment! My thoughts exactly!,
Oh yum! Yes, I have a can of white beans, and yes, I'll be making this. This looks delicious, Albert! Thank you for sharing.
Hope you enjoy! Much love :)
Love this dish. I will change somethings since I'm vegan. Can't wait to make. Thank you for all your wonderful recipes ❤️
Sounds great! Much love :)
I’m vegan also. What do you use in place of egg? Keeping in mind that I’m in Spain and don’t have access to egg replacer products.
@@suspendedhatchi recently looked at some egg replacements and all they are is mainly starch. So I guess just use that
Have a great day Albert! I am getting ready for July, official Spain on a Fork month for us! We'll be cooking one of your recipes, every day!
Sounds great!! Much love :)
I am LOVING these Spanish recipes that are traditionally vegetarian!❤❤❤
Much love :)
Cant wait to make this soon for me i never had spanish-style white bean fritters before perfect for my after office snacks
Sounds great! Much love :)
Hi Albert, I can't wait to make these. I've fallen in love with Spanish cooking because of you. Made my first Paella for Mother's day brunch and it was a real hit. Keep your recipes coming. Much appreciated.
Happy to hear that! Much love :)
Another total winner. Who would have thought it would be so easy to get small kids to eat lots of beans?
Yes!! Much love :)
Oh my!! I have just made this for dinner with a salad. It is unbelievably delicious and I could not stop eating! I ate two of them while still frying the second batch 😊
Happy to hear that! Much love :)
Hi Albert, just made these for breakfast here on a frosty Snowy Mountains morning. They are absolutely delightful. Thanks from Australia !❤
So happy to hear that! Much love :)
These look very tasty. My son likes food like this…he lives in Tokyo. Maybe he’ll get his friends there catching your great recipes.
Much love :)
Hi Albert! ❤ Hope you are doing great!
Nice fritters! I love making fritters too! 🎉🎉🎉 They are fun to make and tasty to eat.
I wish you a great weekend, and i can't wait for Monday!
Pace and love from Sweden 🇸🇪.
Same to you!!! Much love :)
Más delicioso... Lo haré el domingo!!!🍷🥗🥖. Have a blessed day. Hugs from Canada🥰
Buen provecho!!! Saludos :)
My family’s dinner tonight! Thanks!
Hope you all enjoy! Much love :)
I love me some Friday Fritters!
Friday Fritters could be a regular "Spain On A Fork" Friday feature.
Yes!! Much love :)
So tempting!
Much love :)
Looks Delicious 😋❤
Thank you 😋
Thanks so much. I’m gonna try it. It looks yummy. Yummy. Yummy yummy take care God bless. Have a great weekend.❤😊
Hope you enjoy! Much love :)
Love this recipe❤️
Thank you! Much love :)
Yum!! This looks like it could be a future family favorite! Thank you for sharing!
Much love :)
I see that mortar and I know the magic is on its way!
Much love :)
Making these today!
Hope you enjoy! Much love :)
Albert: Delicious. A WILL-try, for sure; I just need a *few* items. Thanks again, and have a
great weekend. (Fan from San Francisco, California) *!!~ _PS: I don't use flour often. What is_
_the best way to store leftover all-purpose flour after the package has been opened?_
If you store flour in an air-tight container in your pantry, it will hold for up to 12 months :) Have a great weekend!!
Riquísimo!!!!!!
Saludos!
Looks delicious. I will definitely try this recipe.
Sounds great! Much love :)
❤ deliciosos bocaditos se ve muy apetitosos muchas gracias por todos estos platillos😊
Muchas gracias!
Yum,I shall try this next week,just need club soda,thanks
Sounds great! Much love :)
Sooo good and affordable. Thanks
Much love :)
Albert's voice makes me hungry!
lol....Much love :)
These look so GOOD!!!
Thank you! Much love :)
Looks so good! I wonder if I can make them with a chia egg or other vegan egg replacer. I want to eat this!!
Absolutely!! Much love :)
Another great recipe! Thank you!
Much love :)
Made them tonight.... delicious 😋
Glad you like them! Much love :)
Gracias Senor
Much love :)
Made the fritters they were delicious
Happy to hear that! Much love :)
What a lucky Spouse you have!!!!
lol....Much love :)
Love ❤️ it!
Much love :)
Thank you
Much love :)
What can I substitute for the egg?
❤❤❤
Much love :)
103 for you liked amigo❤❤
These look amazing! I would just sub sweet Spanish paprika for the hot one, and maybe add a tsp of hot honey😁😁
Sounds great! Much love :)
♥
Much love :)
If something calls itself a "fritter," I'm going to eat it.
lol....Much love :)
Oh Man🤗😋
Thank you! Much love :)
What can you substitute for club soda or just omit altogether?
Sparkling water or beer :) Much love
❤
Much love :)
😋😋😋👍👍👍20.05.2024
Much love :)
Really like your channel, but to be unnecessarily honest, I hate to hear you chew. It grosses me out.